Blue Water Grill

Blue Water Grill

Seafood Restaurant$$$$
Union Square, New York
  • Paige C.
    "Sitting downstairs in the Jazz Room is a great experience."(8 Tips)
    Holly C.
    "Can't go wrong with the shellfish towers."(4 Tips)
    Carlos P.
    "Chilean Sea bass was great!! Coconu sorbet, yum."(7 Tips)
    Dana E.
    "Bbq roll, banana tower, farmer market salad were perfect!! Very good"(3 Tips)
183 Tips and reviews
  • seafood
  • oysters
  • good for dates
  • jazz music
  • lobster
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  • Bjorn B.
    Bjorn BjerckeOctober 18
    One of my favorite seafood places in all of New York. Excellent wait staff, fair prices and very clean inside. I will definitely be coming back.
  • Jean-Marc B.
    Always good. Can't go wrong here. High ceilings are great. Good for date or a few friends.
  • Bjorn d.
    Great sea food, perfect location but very indifferent waiter
  • Nic G.
    Nic GMarch 27
    there's a great burger they don't list on the menu
  • Chris L.
    Chris LOctober 16, 2016
    Gorgeous interior, but inexperienced servers mar the experience.
  • Aditi
    AditiOctober 13, 2016
    Crispy on the outside melty sweet crab on the inside, mouth is watering thinking of their crab cakes. Great ambiance for family dinner or lunch
  • René H.
    René HeunenMay 16, 2016
    Great atmosphere in the live jazz-section downstairs.
  • emily m.
    emily mcgillMarch 27, 2016
    Had a birthday dinner here during a restaurant week. It was delicious
  • Natalie F.
    Natalie FleysherMarch 20, 2016
    Been here 5+ times
    Oysters were delish. Service is very good.
  • Michael F.
    Michael Fox-RabinovitzFebruary 25, 2016
    Great atmosphere, superb seafood, good dinner spot, possibly a date as well
  • Stephanie P.
    Stephanie ProcellFebruary 12, 2016
    Tuna roll- amazing
  • Nancerella
    NancerellaFebruary 2, 2016
    Oysters are always to die for~~~
  • Melissa R.
    Melissa RosenthalDecember 30, 2015
    Never disappoints. Get the seafood tower!
  • Michelle T.
    Michelle TouchtonDecember 12, 2015
    Seafood tower was amazing! Great sushi, too.
  • Brandi J.
    Brandi JacobiOctober 26, 2015
    Seafood salad
  • Victoria Z.
    Victoria ZelenskayaOctober 25, 2015
    A very good and tasty place, good wine selection (even my rib-eye steak was very good). Try choko cake - it is perfect, especially with Sauternes
  • Olga G.
    Olga GonzalezSeptember 27, 2015
    Not awesome service
  • Jean-christophe D.
    No speed in service. Tasty meat and cool terrace.
  • Nate T.
    Nate TJune 30, 2015
    Amazing. Great old school NY environment too.
  • Kora M.
    Kora MJune 25, 2015
    Still my favorite place for fresh seafood in Union Square
  • Cindy S.
    Cindy SplendiferousJune 13, 2015
    Happy hour oysters!
  • Morgan P.
    Morgan PolotanMarch 21, 2015
    Good seafood if you're in Union Square.
  • David S.
    David SchorrFebruary 17, 2015
    Been here 10+ times
    Everything is (mostly) good.
  • Ina L.
    Ina LiFebruary 2, 2015
    Brunch for crab cake Benedict and avocado toast. The toast is so so and the Benedict is pretty okay
  • James G.
    James GreenDecember 2, 2014
    Been here 5+ times
    Cozy corner by the bar downstairs.
  • Dana E.
    Dana ElkoninNovember 29, 2014
    Bbq roll, banana tower, farmer market salad were perfect!! Very good
  • Irene G.
    Irene GriffithOctober 19, 2014
    Great Oysters
  • Phoenix 💥💥💥
    Phoenix 💥💥💥September 12, 2014
    The seafood tower. Wow!
  • James J.
    James JSeptember 4, 2014
    Beautiful spot. Excellent food. Great for weekend brunch or lunch outside.
  • Caitlin C.
    Caitlin CostelloAugust 30, 2014
    Been here 10+ times
    Patio seating is nice. Try the shellfish plateaus if you're into raw bar.
  • Adam B.
    Adam BroitmanAugust 28, 2014
    Sunday brunch
  • david l.
    david levyAugust 22, 2014
    Now an old standard for sea food. Sit outside if you can.
  • Mark G.
    Mark GraciaAugust 22, 2014
    Been here 10+ times
    The Jazz room during Christmas time is classic.
  • Sherri L. S.
    Sherri L. SmithAugust 20, 2014
    The seafood is always fresh. Their K.I.S.S. (keep it simple stupid) approach ensures that your food isn't drenched in superfluous sauces and spices, allowing your dishes true flavor to shine through.
  • Scott S.
    Scott SAugust 14, 2014
    Rest week finale, guys night it is
  • Ryan W.
    Ryan WatsonAugust 14, 2014
    Seafood tower is always a crowd pleaser and they will make substitutions if need be for certain items. Great spot!
  • Ryan H.
    Ryan HaighAugust 10, 2014
    Pork sliders were out of this world. Must. Go. Back.
  • Lori L.
    Lori LuoAugust 10, 2014
    A bustling, elegant interior coupled with delicious seafood dishes makes for a superb dining experience. Opt for any of their grilled fish; it's hard to go wrong.
  • Brent G.
    Brent GatewoodAugust 9, 2014
    Great atmosphere. Great food. Try to catch some jazz...
  • Jenny D.
    Jenny DavisAugust 9, 2014
    Food and service were both excellent. We were here for a private event.
  • Zoe A.
    Zoe Arrow RiversAugust 2, 2014
    LOVET here! Every meal I've had here (seafood) tastes so fresh!
  • Victoria D.
    Victoria DeMatteoJuly 26, 2014
    This turned will be a night I'll never forget! Scott, (Manager) & Erin, (server) made our night! Come to BWG, ask for them both, & enjoy an unbeatable dinner in the greatest city in the world!
  • Jason S.
    Jason SchulweisMay 25, 2014
    Been here 5+ times
    Jazz downstairs is always great, and you can't go wrong with the simply grilled shrimp & scallops
  • Compass
    CompassApril 25, 2014
    Find perfectly-cooked fish and seafood in the converted bank on Union Square.
  • Axelle K.
    Axelle KegelaersApril 12, 2014
    The sushi platforms are the best!
  • Tribeca
    TribecaApril 7, 2014
    Save at the Tribeca Film Festival by using discount code BOMBAY14 to receive $2.00 off all evening/weekend priced tickets and $5.00 off all Tribeca Talks tickets.
  • Jimmy C.
    Jimmy ChrabiehMarch 23, 2014
    Great seafood grill , try the double deck fresh seafood for two, and don't miss the Jalapeno Shrimp potato hash, to die for! Pic attached
  • Jimmy C.
    Jimmy ChrabiehMarch 23, 2014
    Great seafood grill , try the double deck fresh seafood for two, and don't miss the Jalapeno Shrimp potato hash, to die for!
  • Tamar M.
    Tamar MendelsohnMarch 14, 2014
    Get the cookies!!!!! So delicious.
  • Shengnan Y.
    Shengnan YangMarch 1, 2014
    Fresh seafood and outstanding services. Love their crab salad and island oysters!
  • Monia B.
    Monia BodenmuellerFebruary 22, 2014
    Food is great!! Service is very good!! We had fun!!
  • Burce E.
    Burce ErgelFebruary 22, 2014
    Great live jazz music downstairs everyday except on Mondays, good seafood, friendly and professional staff. I love their lobster bisque!
  • Philip S.
    Philip ShingFebruary 19, 2014
    Barlett's. Uni. Glenfiddich 18. Bronzino. Cauliflower w/ black garlic.
  • Leslie
    LeslieJanuary 17, 2014
    Loved the salmon!
  • Val
    ValDecember 21, 2013
    The shrimp tacos were delish.
  • Val
    ValDecember 21, 2013
    Two of my friends got food poisoning from either the lobster bisque or crab cakes. The scallops weren't fresh either. Be careful.
  • Halstead Property
    Halstead PropertyOctober 8, 2013
    With its outdoor seating in Union Square, we loved our experience here. The Ginger-Soy Laquered Chilean Sea Bass melted in our mouths with a tart yet salty sauce flowing over fresh fish and mushrooms.
  • Hanna A.
    Hanna AaseOctober 8, 2013
    Salted caramel cake!!
  • The Corcoran Group
    The Corcoran GroupSeptember 20, 2013
    If you're watching your waistline, they have a great selection of "Simply Grilled" dishes. If you aren't counting calories, get the unbelievable Chilean Sea Bass and a side of lobster mashed potatoes.
  • Vadim S.
    Vadim SemenovAugust 23, 2013
    Reason for bad food-attempt that restaurant made to have diverse food. Dutch mustard is not for fish. The main ingredient of polenta (italian) is not cheese. There is even a tuna tartar with wasabi.
  • Adam F.
    Adam FAugust 17, 2013
    Extremely overrated. This place is meh.
  • Lu B.
    Lu BoutinAugust 15, 2013
    Love lunch special !!!
  • Mauro G.
    Mauro GattiJuly 17, 2013
    Good food but it take ages to come to the table. Choose this place only if you have a lot of patience.
  • Ali R.
    Ali RoseJuly 15, 2013
    Had only been here for lunch in the past, came here for dinner because I wanted to sit outside &disappointed. Wait staff was inattentive, food was BORING&got histamine reaction from salmon=bad prep
  • eProducer B.
    eProducer BracheJuly 7, 2013
    Banana Tower for dessert.
  • Kenrick C.
    Kenrick CatoJune 29, 2013
    Been here 5+ times
    Blackened swordfish is awesome!
  • Susan
    SusanMay 19, 2013
    Get the chillien sea bass and the lobster hash.
  • Tristyn O.
    Tristyn OlsonMay 10, 2013
    Get the "spring in your step" cocktail you won't regret it
  • Michael R.
    Tremendously fabulous Seafood!
  • E P.
    E PApril 19, 2013
    Ask Omar for an Old Fashioned down in the jazz room.
  • Chris G.
    Chris GabrielApril 13, 2013
    Can't go wrong with a seafood skyscraper.
  • Gene C.
    Gene ChuangMarch 26, 2013
    Seafood is amazing - fresh oysters, lobster bisque, lobster and tuna roll, daily fish special, yums.
  • Larissa G.
    Larissa GattoMarch 25, 2013
    Delicious brunch bread basket! And the seafood cobb is incredible!
  • Olesia A.
    Olesia AnisimovichMarch 23, 2013
    Try the fish of the day. Wild caught & local always work!
  • Alan B.
    Alan BernsteinMarch 10, 2013
    Great scallops & gnocchi!!! Wonderfrful meal tops off great lunch at ariatta's in Seacliff. Had pulled pork there. Diet tomorrow
  • Paige C.
    Paige CMarch 3, 2013
    Sitting downstairs in the Jazz Room is a great experience. The live band provides a great atmosphere for dinner. Definitely check out the lobster and shrimp spring rolls.
  • Alex V.
    Alex VaynMarch 1, 2013
    This place is a little lame.
  • Noah R.
    Noah RosenthalFebruary 24, 2013
    Never disappointed. Been eating here for 15 years. Jazz room is a great choice, or upstairs in the main dining room for people watching. Hands down one of my favorites in NYC.
  • Katherine C.
    Katherine ChengFebruary 23, 2013
    Get baby spinach with garlic added. You won't regret it! Lobster is great
  • mark m.
    mark muellerFebruary 22, 2013
    shrimp tacos. yum
  • Maritza C.
    Maritza CamachoFebruary 15, 2013
    If only I could bathe in the LB!
  • Maritza C.
    Maritza CamachoFebruary 15, 2013
    Lobster Bisque - Delish! Except for the fact that it was luke warm - orale took to long to wobble to the table
  • Henry V.
    Henry VilladiegoJanuary 19, 2013
    Three Cheese Polenta w/ crisp bacon is a must to accompany any of the simply grilled entrees
  • Jeremy O.
    Jeremy OngJanuary 12, 2013
    Been here 5+ times
    Try the Fruit de mer
  • julie a.
    julie a.January 12, 2013
    Nice vibe downstairs with jazz!!
  • Michael B.
    Michael BlochJanuary 1, 2013
    Here's a tip: don't eat here. The food sucks.
  • Kenrick C.
    Kenrick CatoDecember 28, 2012
    Been here 5+ times
    The lobster bisque is great!
  • Carlos P.
    Carlos PereaNovember 11, 2012
    Can't go wrong with any of the tips below. Chilean Sea bass was great!! Coconu sorbet, yum.
  • BR Guest Hospitality
    BR Guest HospitalityOctober 8, 2012
    Ask your server about our Skuna Bay Salmon specials throughout October, for National Seafood Month, plus $1.50 oysters at the bar every night after 9:30pm!
  • BR Guest Hospitality
    BR Guest HospitalityAugust 31, 2012
    Join us for Live Music 7 nights a week starting at 6pm in the lower level Jazz Room and $1.50 select oysters after 9:30pm at the bar in the Main Dining Room.
  • Dom C.
    Dom CaputoAugust 24, 2012
    Lots of nice fish entrees. Don't miss the desserts.
  • BR Guest Hospitality
    BR Guest HospitalityAugust 5, 2012
    Indulge in oysters today, it's National Oyster Day! Featuring $1.50 Deep Cove Oysters ALL DAY and $5 Muscadet by the glass at dinner when you order a half dozen or more oysters.
  • Andrew F.
    Andrew FerenciJuly 8, 2012
    Been here 5+ times
    some of the best west coast oysters in the city. Try the small and sweet shibumi or kumamoto oysters. If you like big and meaty then go with the naked cowboys.
  • Melanie H.
    Melanie HJuly 7, 2012
    Banana ice cream tower may be the best thing I've ever eaten in life
  • Jens S.
    Jens StreckerMay 6, 2012
    Don't do this! It's sad what they do with lobster.
  • Bob S.
    Bob SamiiMay 2, 2012
    Dominate some oysters.
    MISSLISAApril 30, 2012
    Try the passionfruit Cosmo
  • Nichole R.
    Nichole RhodesApril 21, 2012
    Lobster Bisque. Love it!
  • Wanda M.
    Wanda MogzecApril 15, 2012
    Jason is the best bartender downstairs in the Jazz room!
  • Karina
    KarinaApril 15, 2012
    Lobster mashed potatoes, oysters, anything in their pomegranate reduction.
  • Alex G.
    Alex GallegoApril 14, 2012
    The bread is soooo good with butter. Fresh water trout is great
  • ✰ David M.
    Great seafood
  • BR Guest Hospitality
    BR Guest HospitalityMarch 19, 2012
    Help us fund clean water for children around the world! Donate to UNISEF’s TAP Project by giving $1 for tap water & $2 for bottled water during World Water Week March 19-25th
  • BR Guest Hospitality
    BR Guest HospitalityMarch 13, 2012
    Come by on St. Patrick's Day Saturday- feast on corned beef & cabbage specials, sip a cold beer, be entertained by Irish dancers and enter our “ Pot of Gold” raffle for prizes
    MEDICHI GRANDMarch 11, 2012
    Molten Chocolate!!!! Be careful diabetics!!!
  • Isabella B.
    Isabella BaliFebruary 27, 2012
    chilean sea bass !
  • Clare O.
    Clare O'January 31, 2012
    Been here 5+ times
    Their Chilean sea bass is probably the best non-shellfish fish I've ever tasted in my life, and I grew up on the New England coast!
  • Donald K.
    Donald KorohJanuary 20, 2012
    Their crab cake sandwich is amazing!
  • Ward S.
    Ward SullivanDecember 21, 2011
    I highly recommend. Excellent menu, great service, wonderful atmosphere, and an ideal location in the heart of Union Square.
  • Danny V.
    Danny VenezioDecember 11, 2011
    Don't go here for brunch during holiday seasons. Long waits and awful eggs.
  • tracy p.
    tracy paasoDecember 10, 2011
    Try the caesar salad with shrimp & a lobster cocktail!
  • BR Guest Hospitality
    BR Guest HospitalityNovember 30, 2011
    Time to party into 2012! Cheers here:
  • BR Guest Hospitality
    BR Guest HospitalityNovember 21, 2011
    Happy Holidays- get a $20 gift card on us, when you spend $100 from 11/28-12/12 at!
  • Doug D.
    Doug DerricottNovember 13, 2011
    Pear dessert was quite possibly best pear flavor I have ever had.
  • Emily L.
    Emily LurieNovember 11, 2011
    Great for brunch! Try the fried eggs. You also get a free drink with your meal!
  • Linda T.
    Linda TOctober 4, 2011
    Came here during NYC Restaurant Week (Winter 2010) for lunch. The food was great!
  • Halstead Property
    Halstead PropertyOctober 3, 2011
    If there's just two of you, the Townhouse Shellfish Tower (Maine Lobster, King Crab Legs, jumbo shrimp, littleneck clams, oysters, ceviche, mussels + a host of dipping sauces) is a great dish to share
  • Justin K.
    Justin KalifowitzSeptember 15, 2011
    Avoid. Tourist and bt trap. Small portions, terrible service, worse crowd. Don't get me started on how bad the music is.
    Upvoted 1 week ago
  • Eddie M.
    Eddie MarreroSeptember 5, 2011
    One of the Be Our Guest Restaurants. Always Elegant. Always Busy. And Always Amazing Seafood! But you better come ready with your American Express Card. On the pricey end. Well worth it though!
  • Duncan M.
    Duncan McverryAugust 21, 2011
    Been here 5+ times
    Brunch. Great value & includes a drink. Do it!
  • Rena B.
    Rena Brackbill SavageAugust 9, 2011
    Great selection of raw oysters paired by a beautiful glass of wine for lunch : ) Read more
  • Brian S.
    Brian ScottAugust 8, 2011
    Been here 5+ times
    Sauvignon Blanc by the glass overdelivers!
  • Eric A.
    Eric AndersenJuly 31, 2011
    Get the Bloody Mary — excellent!
  • NYU Restaurateur C.
    BR Guest knows what it's doing - Blue Water is yet another amazing foodie destination!
  • Susie R.
    Susie RobinsonJuly 22, 2011
    The Heirloom Tomato Salad....heaven
  • Howard C.
    Howard ChengJuly 10, 2011
    Holy mackanole, Bwg were never that great, but theyre putting crack our something in their brunch food. It's pretty awesome. Their omelettes are actually fluffy, and they must have bought some magic
  • Scott K.
    Scott KroenerJuly 10, 2011
    Shellfish tower is a ripoff
  • Jacqueline C.
    Jacqueline ChiJuly 7, 2011
    Get the shellfish tower
  • Tony B.
    Tony ByersJuly 4, 2011
    Great dirty martinis! What do I hate the most? Someone in the restroom turning the taps on for me! Why do places do this? Stop it!!
  • Monica J.
    Good food & service - one demerit based on the unfortunate inclusion of a bathroom attendant into the equation.
  • Jonathan S.
    Jonathan SteinJune 30, 2011
    Been here 10+ times
    Amazing and eclectic sushi. Read more
  • Carrianne B.
    Carrianne BaslerJune 21, 2011
    Try the downstairs area- great lounge atmosphere and live music ( at times)
  • Doris T.
    Doris TohJune 12, 2011
    Sean K was the best waiter. And cute!
  • Laurielle N.
    Laurielle NoelJune 12, 2011
    Ask for the cute waiter Sean
  • Emily W.
    Emily WestabyJune 2, 2011
    Follow up: no one told our waiter it was my birthday, but he must have overheard. Brought a delicious dessert and candle with the check!
  • Emily W.
    Emily WestabyJune 2, 2011
    Lunch service and chopped salad were both unimpressive, but might just be an off day. Sashimi was delicious!
  • Frankie N.
    Frankie NovickMay 18, 2011
    Ginger soy sea bass is phenomenal
  • Kim P.
    Kim PhạmMay 12, 2011
    Spend a warm Sunday afternoon outdoors on the patio with their scrumptious Crab Cake Benedict and complimentary bellini!
  • Las Vegas M.
    Las Vegas MannequinsApril 30, 2011
    They have a bank vault down stairs that you can rent for private parties!
  • Marivic G.
    Marivic GMarch 28, 2011
    Having a leisurely prix-fixe lunch with Kate from the set of Georgetown. Loving the artichoke tomato bisque.
  • Line D.
    Line DollerupMarch 6, 2011
    Try the lobster/shrimp sandwich for lunch!
  • Matthew D.
    Matthew DoyleMarch 6, 2011
    Came for brunch, amazing, wish we had time to come back for dinner. Great atmosphere.
  • Swemeatballs ..
    Swemeatballs .March 2, 2011
    Can't go wrong with the cobb salad or brunch menu. Perfect for a Sunday brunch along with a glass of wine
  • La Bonne Q.
    La Bonne QuicheFebruary 19, 2011
    Long standing love of LBQ
  • Eugene M.
    Eugene MFebruary 8, 2011
    Jazz room is nice, very watery drinks
  • Abbey H.
    Abbey HeimensenJanuary 31, 2011
    Absolutely wonderful atmosphere, next I'm in NYC I will return.
  • Molly O.
    Molly ORourkeDecember 22, 2010
    The 6 foot 3 kid in jeans and Mount Gay Rum hat is a SLOOT
  • Holly C.
    Holly ChenNovember 20, 2010
    Can't go wrong with the shellfish towers. Try the banana ice cream tower too!
  • Constance C.
    Constance ChamberlainNovember 14, 2010
    Austrian AND Greek wine here - try the raw bar sampler for two - to die for
  • BR Guest Hospitality
    BR Guest HospitalityNovember 3, 2010
    ask to sit in the jazz room to enjoy live music during dinner 7 nights a week OR for a small private party call 212-331-0328 and ask for the "bank vault" (it's historic!)
  • Barbara W.
    Barbara WannetNovember 3, 2010
    Brillant live Jazz
  • carissa k.
    carissa knappOctober 23, 2010
    Extremely impressed with the service. Perfect fall dinner date outside with heaters. Best salmon and swordish. And Erin is by far the best waiter. So impressed with everything. Amaaaazing!!!
  • carissa k.
    carissa knappOctober 23, 2010
    Extremely impressed with the service. Beautiful fall sunset dinner/drinks outside with heaters. Amazing. Best oysters, salmon and swordfish. Perfection. And Erin is an amaaaazing waiter. The best!
  • Brittany
    BrittanyOctober 20, 2010
    yellowtail ceviche, shrimp dumplings, 3 lb steamed lobster, chilean seabass, lobster (you can add crabmeat) mashed potatoes, caramel banana tower were all delicious. little neck clams were ok.
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupOctober 18, 2010
    Order the Ginger-Soy Lacquered Chilean Sea Bass soba noodles, tatsoi, shiitake miso broth
  • Tyra O.
    Tyra OrangeSeptember 1, 2010
    fantastic brunch.
  • Angie M.
    Angie ManiscalcoAugust 29, 2010
    Orange cheesecake thank you cookie was AMAZING!
  • Phillip V.
    Phillip VAugust 23, 2010
    Definitely get the calamari
  • Timothy L.
    Timothy LumAugust 12, 2010
    Soft Shell Crab Sandwich give it a whirl people. Read more
  • Carl E.
    Carl ErwichJuly 20, 2010
    Awesome food and great service
  • Kelly L.
    Kelly LJuly 4, 2010
    Ask for Sean K - he's really cute & an aspiring comedian.
  • Darren C.
    Darren CohenJune 1, 2010
    Sit outside and have the raw bar better way to enjoy a nice NYC evening.
  • Paul W.
    Paul WestMay 24, 2010
    marinated yellow tail sashimi with grapefruit, blood orange segments is the perfect summer appetizer! Try it, you won't regret it!
  • karen l.
    karen liebsApril 26, 2010
    Been here 10+ times
    Simply Grilled Halibut. Yum.
  • Robert D.
    Robert DiNardiMarch 31, 2010
    Noisy and always crowded. Food is OK. Read more
  • Yehaken
    YehakenMarch 24, 2010
    Shigoku Oysters. You will be tempted to diversify, to get a wide range of oysters perhaps. You must resist this temptation and only get Shigoku oysters.
  • Jenny W.
    Jenny WaxbergMarch 22, 2010
    The beef sushi is so yummy
  • Kate
    KateFebruary 7, 2010
    Better for lunch as opposed to dinner.
  • Chris A.
    Chris AbateFebruary 4, 2010
    Great energy in the bar area - long wait for a table but of course to be expected!
  • Jon C.
    Jon ClarkFebruary 1, 2010
    Go to Blue Water Grill and try the pad-thai roll and the calamari. Amazing!
  • Yuka
    YukaJanuary 26, 2010
    View from the 2nd floor is great; Restaurant week menu offered choices other than the regular menu items, great with their wine for $35 list
  • Dario M.
    Dario MeliJanuary 19, 2010
    Chopped salad, BC oysters, blackened swordfish = winning
  • Christina H.
    Christina HagopianJanuary 8, 2010
    Live jazz downstairs daily with great sushi menu
  • Jerry C.
    Jerry CNovember 9, 2009
    Been here 5+ times
    At Sunday brunch if it looks packed with a line, ask to be seated downstairs. Same food, usually less or no waiting, and live jazz too!
  • Michelle Z.
    Michelle ZassenhausOctober 16, 2009
    the calamari is scrumptious
  • WillMcD
    WillMcDOctober 11, 2009
    order the house entree Big Eye Tuna. no questions asked. incredible
  • Silvia F.
    Silvia FernandezJuly 23, 2009
    Perfect for a summer evening: the "Vini," essentially a watermelon martini with just the right dose of juice. An excellent precursor to sushi snacks!
  • Rich C.
    Rich CaccappoloJuly 16, 2009
    Been here 5+ times
    nice outdoor seating - you can check out the crowd at Coffee Shop across the street
  • Jessica C.
    Jessica CostanzoApril 7, 2009
    get food at the bar seating area instead of waiting for a table
  • Vanessa M.
    Vanessa MataDecember 12, 2014
    Chicas de SATC hablando de política en la terraza
  • Janet C.
    Janet ChanAugust 24, 2014
    Brunch food, lobster egg benedict
  • Krit C.
    Krit ChumphonApril 21, 2013
  • Michiyo K.
    Michiyo KamijoJanuary 3, 2012
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