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Bluestem Brasserie

New American Restaurant and Steakhouse · SoMa
1 Yerba Buena Ln (at Market St), San Francisco, CA 94103, United States
Closed until 11:00 AM (Show more)
  • Mon–Sun
    • 11:00 AM–11:00 PM
$ $ $ $
Brunch, Lunch, Dinner, Happy Hour
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Bluestem Brasserie is a San Francisco urban neighborhood restaurant, offering a lively dining experience with a familiar brasserie menu of fresh, simply composed dishes; distinct cocktails; a satisfying wine list.


Based on 381 votes

People like this place

  • On What To Do This Week in SF
  • What you need to know
    Laurence B.
    "The bluestem burger, only available at Friday dinner, is amazing."(5 Tips)
    Diana M.
    "Upgrade you fries to truffle fries with you burger for $2. Yum!"(5 Tips)
    Greg B.
    "Try the Honolulu Hangover - Birthday dessert with Katrina"(2 Tips)
    Robert H.
    "Our dessert, the hangover cake was extremely delicious."(2 Tips)
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111 tips and reviews.

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  • all tips and reviews
  • burgers
  • happy hour
  • truffle fries
  • honolulu hangover
  • cocktails
  • good for dates
  • desserts
  • Southern food
  • hangover cake
  • wine
  • trendy
  • brunch food
  • bone marrow
  • good for groups
  • fried eggs
  • steak
  • draft beer
  • ice cream
  • healthy food
  • meats
  • Laura S.

    Everything was just okay, nothing too special

    Laura Shum · 2 weeks ago
  • Danny T.

    Stayed at the four seasons and had dinner here three nights straight. The duck was in incredible and the Monday special of fries chicken is a can't miss.

    Danny Trejo · September 24
  • Marko C.

    Try the lamb, it's delicious!

    Marko Ciric · August 26
  • Joshua A.

    The food is good, drinks are great but the service is what set this place apart!

    Joshua Austin · June 13
  • Chris H.

    Great cocktails, and the swordfish with roasted artichoke hearts is amazing,

    Chris H. · June 1
  • Amanda S.

    Shrimp and grits are great but small portion size

  • Jay M.

    A little heavy for lunch but the food is pretty solid.

    Jay Martin · May 27
  • Max K.

    The lamb meatballs were great, and I'm not usually a big fan of lamb.

    Max K · May 13
  • Johanna L.

    Get the mussels!

    Johanna L · May 8
  • Nick O.

    A favorite spot after happy hour. You can typically just walk in and grab a booth behind the bar (particularly good for a date).

    Nick ONeill · April 14
  • Dave W.

    The Bleu cheese burger might be the best burger I've ever eaten... Legit.

    Dave Waters · April 13
  • Sherry L.

    Solid place in the Yerba Buena complex. The chicken two ways is very good. So is the burger. Desserts are awesome too.

    Sherry Li · March 18
  • Adam F.

    Get the brunch burger on the weekend.

    Adam Findley · March 4
  • Michael C.

    Lindsey gave us best service we've had since arriving in San Francisco! Flawless recommendations on food and drinks, doesn't hover and made sure we wanted for nothing. The food is phenomenal as well.

    Michael Cox · February 16
  • Cameron W.

    Ask for Lindsey! She provided wonderful service and recommendations, would definitely come again and again.

    Cameron Wentker · February 16
  • Clara B.

    I loved the New York cut :) well worth a visit

    Clara Bayarri · February 4
  • flying f.

    Meat is excellent!

    flying feliz · January 26
  • Helena H.

    New favorite place in SF! Amazing servers. Great happy hour. DELICIOUS food.

    Helena Hounsel · January 2
  • Andreas E.

    Get the brunch burger. It comes with everything (except fries).

    Andreas Ehn · December 14, 2014
  • Shinal L.

    Happy hour from 4-6 pm on weekdays. $5 pinot noir guys and damn good too. Go go go!

    Shinal L · November 29, 2014
  • Karsten M.

    Chicken and waffles for brunch

    Karsten McVay · November 16, 2014
  • herm p.

    The shrimp Po' Boy

    herm pugay · November 3, 2014
  • Shantanu J.

    Their small plates are incredible.

    Shantanu Joshi · October 23, 2014
  • Ben W.

    Delicious food

    Ben W · September 13, 2014
  • Miles S.

    Good food (the duck confit salad was delicious) but service was achingly slow.

    Miles Skorpen · September 9, 2014
  • Matt S.

    there's an outdoor patio upstairs to get you off the bustle of market street.

    Matt Stein · September 1, 2014
  • Adam F.

    You might walk past this ritzy brunch spot. My biggest tip is don't walk past. The Breakfast Burger is the best B.B I have ever had. Service is impeccable. French toast is a great way to sign off!

    Adam F · August 24, 2014
  • Annie O.

    Amazing roasted chicken amd burgers. Nice decor, comveniently located

    Annie Ochoa Benitez · August 17, 2014
  • Norman Y.

    Happy Hour from 4-6:30pm. M-F. $3 beers. $5 well drinks. $5 wines in which proceeds go to cancer related charities.

    Norman Yamashiro · May 29, 2014
  • Benny L.

    Lamb burger pretty decent! Go with medium rare.

    Benny Lee · May 16, 2014
  • Carlos O.

    The burger is one of the best burgers in town, but today's trout was simply awesome.

    Carlos Ochoa · May 13, 2014
  • David R.

    The steak tartare is delicious

    David Richardson · April 24, 2014
  • Joel C.

    Get the whole fish. The chef managed to pick out all the bones and left the whole fish intact! Just wish everyone served me fish like that :)

    Joel Chang · March 18, 2014
  • Sammi

    The duck salad is to die for!

    Sammi · February 25, 2014
  • Hiyasmin D.

    Happy Hour from 4-6!!! $1 rolling rock in a can and $3 for beers on tap! Get the speakeasy beer!!

    Hiyasmin Dimaranan · February 7, 2014
  • Vyoma

    Get the truffle fries! Crispy and delicious

    Vyoma · February 1, 2014
  • Stu H.

    The dessert menu is much more interesting than the mains... Make sure to check it out!

    Stu Hood · January 10, 2014
  • Edward K.

    You absolutely must get the pierogi!

    Edward K · January 7, 2014
  • Yas 🤓

    They play such nice music over here 😻❤️,

    Yas 🤓 · December 27, 2013
  • oohgodyeah

    Order the American Road Trip cocktail. It rotates daily to highlight a different state in the US. Amazing!

    oohgodyeah · December 25, 2013
  • Vyoma

    Mac and cheese side is really good

    Vyoma · December 10, 2013
  • Yuriy R.

    Best place for business, friends & business friends talks

    Yuriy Romanyukha · December 6, 2013
  • Tiffani L.

    Chicken and maple bacon Brussel sprouts paired with Domaine Carneros champagne

    Tiffani Lee · November 20, 2013
  • Julie H.

    The Duck Confit salad.

    Julie Horvath · November 8, 2013
  • Erik F.

    Great spot for a finer dining business lunch.

    Erik F · October 17, 2013
  • Robert H.

    The food is excellent just like the service, very friendly staff. Our dessert, the hangover cake was extremely delicious.

    Robert Höhne · October 6, 2013
  • Kris K.

    Get the whole roasted catch of the day

    Kris K · September 21, 2013
  • Emily

    So good. Highly recommend the Porch Swing, made by Wayne!!

    Emily · September 11, 2013
  • Brittany Y.

    Despite the touristy location, refreshingly delightful restaurant. Every cocktail is worthwhile. Friday special Bluestem burger is a MUST. And salmon will not disappoint the non-meat crew.

    Brittany Yoon · August 22, 2013
  • Collette M.

    Sunday funday on a monday! Its so yummy!!

    Collette McCray · August 12, 2013

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