Boccali's Pizza & Pasta

Italian Restaurant, Pizza Place, and American Restaurant
3277 Ojai-Santa Paula Rd. (Reeves Rd.), Ojai, CA 93023, United States
Hours:
Closed until Noon tomorrow (Show more)
  • Mon–Tue
    • 4:00 PM–9:00 PM
  • Wed–Sun
    • Noon–9:00 PM
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Wine
Credit Cards:
No
Outdoor Seating:
Yes
7.9/10

Based on 32 votes

People like this place

Total Visitors
615
Total Visits
770
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  • What you need to know
    Rich M.
    The lasagne and strawberry shortcake also rocked my world!(11 Tips)
    Bejon
    The lasagna and pizza was great!(5 Tips)
    Chelcee C.
    We got the pasta carbonara with sausage and the eggplant parmesean.(2 Tips)
    Miss Magpie
    Must get the signature strawberry shortcake dessert.(3 Tips)
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20 tips. Filter by taste:

  • all tips
  • strawberry shortcake
  • lasagna
  • wine
  • sunsets
  • bruschetta
  • desserts
  • outdoor seating
  • pizza
  • bike trails
  • pumpkin
  • Syrah
  • garlic bread
  • broccoli
  • homemade ranch
  • lasagne
  • dinner
  • lunch
  • cash only
  • Trevor K.

    The pasta and desserts are delicious and at great prices with outdoor seating facing west to the sunset.

    Trevor Kent · December 29, 2014
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  • Jett G.

    Divine strawberry shortcake, garlic bread, pizzas <3 eat outdoors and enjoy the wonderful sunset

    Jett Galindo · August 22, 2014
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  • Alex C.

    CASH OR CHECK ONLY! Great food!

    Alex Couey · July 24, 2014
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  • Chad K.

    Remover to bring cash. Great food and really good strawberry short cake.

    Chad Keith · June 20, 2014
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  • Sar

    Cash only, lasagna good (big), sit outside, get the strawberry shortcake.

    Sar · April 8, 2014
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  • Miss Magpie

    Must get the signature strawberry shortcake dessert. It is all about the warm cake. And it is cash only!

    Miss Magpie · May 25, 2013
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  • Ashleigh T.

    The Pasta Carbonara is soooooooo good. Paired with a glass or two of their wine & end with Grandma Bo's strawberry shortcake. #perfectOjainight

    Ashleigh Tripp · April 14, 2013
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  • Boy R.

    Get a pie n a brew n celebrate that you just survived the 15 mile Ojai bike path from Ventura.

    Boy Racer · January 26, 2013
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  • Pat W.

    This location accepts cash or checks only.No credit cards or debit cards accepted.So bring enough cash so you can have the strawberry shortcake for dessert.

    Pat Walsh · September 10, 2012
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  • Rich M.

    The wine is really good, i loved there Syrah. The lasagne and strawberry shortcake also rocked my world!

    Rich Matteo · June 17, 2012
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  • Chelcee C.

    We got the pasta carbonara with sausage and the eggplant parmesean. Topped it off with the strawberry shortcake. All great! Cash or check only!

    Chelcee Cheers · March 31, 2012
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  • Cortis

    Great pizza - get the homemade ranch for dippin'!

    Cortis · November 2, 2011
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  • Rebecca M.

    In October, this restaurant has a wonderful pumpkin patch in an adjacent field.

    Rebecca M. · October 8, 2011
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  • Wickedpen

    No decaf tea. Tea murky and bland.

    Wickedpen · September 23, 2011
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  • jennifer h.

    even if your pants are about to bust off, don't leave without ordering their famous strawberry shortcake: whipped cream, strawberries, and a poundcake-like shortcake. so delicious.

    jennifer han · September 5, 2011
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  • Genevieve J.

    The meat lasagna is superb. Make sure to get it with a side of sauteed garlic broccoli and finish it off with their famous strawberry shortcake.

    Genevieve Jensen · June 15, 2011
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  • Bejon

    The lasagna and pizza was great!

    Bejon · January 23, 2011
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  • Jessica G.

    Bring cash (or a check) as they don't accept credit or debit cards. And make sure to eat outside in the summer and fall.

    Jessica Graf · October 14, 2010
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  • Michael K.

    In addition to the bruschetta being the best I've ever had by far, let me add the best ever lasagna, past primavera & strawberry shortcake ever... And I've eaten in some primo Italian joints in New Yo

    Michael King · July 5, 2010
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  • Jonathan S.

    Get the Lasagna!

    Jonathan Smith · March 14, 2010
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