Bojangles’ began in 1977 and saw an opportunity to develop a quick-service restaurant chain based on three attributes: a distinctive flavor profile; wholesome, high-quality products made from scratch; and a fun, festive restaurant design with fast, friendly service...
Very clean and fast :)
This Bojangles has gone down hill in quality. My chicken has been overcooked in my last few visits. Plus, why they don't put catsup out is dumb. Have to ask for it now. I won't be back for a while.
No music while I'm pooping
Stay away from the fries. They aren't bad, but they lack the freshness usually required of the cut. Definitely better fries in other locations.
They offer 10% off your meal when you bring in a church bulletin on Sunday. Consequently, the place is a total clusterfuck. Go on a weekday.
Fries are hit or miss. Ask for extra seasoning if they are light-handed. Friendly service and good biscuits, I'm here all the time.
I will not come here any more.... VERY rude and very long wait... not my fav anymore! Gonna look for a new place!!!!