Bora Bar Trattoria

Food
Lussinpiccolo
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8.4/10
30
ratings
  • Kristine M.
    "Excellent homemade pasta!!"(2 Tips)
    Sharmdeva S.
    "Dishes with truffles was amazing plus very cozy atmosphere and jazz"(3 Tips)
14 Tips and reviews
Filter:
  • good for dates
  • pasta
  • cozy
  • lively
  • Bolognese
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  • Matteo L.
    Matteo LombardiAugust 16, 2016
    Book ahead! We wore lucky to get the last table, so in august you should book ahead. Amazing pasta, risotto and fish! Specialty here is risotto and the wine list is great
  • Nicolas E.
    Nicolas EvensJuly 20, 2015
    Best place in Veli Losinj. Staff and location are great. We had home made pasta with truffles, raviolis, Bolognese, deserts,... all divine.
  • Tourist agency Turist, island Losinj, Veli Losinj
    A haven of gastronomic delight..Specialities: Tuna fish - carpaccio with celery root / Thunfisch / Ricotta Gnocchidumplings with fresh summer truffles Read more
  • Alinutza V.
    Alinutza VJuly 19
    The baked fish we had was delicious. It had been fished just a few hours before we had it
  • Sharmdeva S.
    Sharmdeva SharmdevaAugust 19, 2016
    Dishes with truffles was amazing plus very cozy atmosphere and jazz
  • Julien H.
    Julien HenzelinJuly 20, 2012
    Excellent adresse! Nice spot, good food and an italian Chef !
  • Luka S.
    Luka StojcicSeptember 16, 2011
    Great place. Fantastic atmosphere, great staff and food is out of this world.
  • Johannes K.
    Johannes KnoglerAugust 31, 2011
    Fry the tagliata Toscana steak with rucola and balsamico vinegar
  • Judith V.
    Judith Van vlietAugust 30, 2014
    Good food although unkind staff!
  • Kristine M.
    Excellent homemade pasta!!
  • Peter O.
    Peter OehlingerSeptember 21, 2016
    Trüffel Gnocchi
  • Marin V.
    Marin VuleticSeptember 10, 2013
    Fantastic food
  • Maurizio N.
    Maurizio NicosiaMay 28, 2011
    Marco Sasso ha lasciato New York e qui a Rovenska fa ottime tagliate al sugo d'agnello e scampi al guazzetto strepitosi.
  • Nenad V.
    Nenad VukušićApril 7, 2012
    diler tartufa koji je drzao restoran u new yorku povukao se na losinj i sad kuha jednostavno i ukusno talijanski s naglaskom na tartufe. ima sve od claija. what's not to like?
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