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Border Grill

Border Grill

Mexican Restaurant
3950 Las Vegas Blvd S, The Strip, NV 89119, United States
Open until Midnight (Show more)
  • Mon–Sun
    • 11:00 AM–Midnight
Lunch, Dinner, Happy Hour
Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 373 votes

People like this place

  • What you need to know
    Gwen C.
    "Especially bottomless mimosas on birthday weekend!!!"(7 Tips)
    Amber M.
    "Yucatan pork and poblano chicken enchiladas are amazing!!!"(6 Tips)
    Renee M.
    "amazing and the Kobe beef tacos"(3 Tips)
    Jose V.
    "Best "Peruvisn ceviche" , the best Ceviche I ever had."(10 Tips)
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  • Popular
  • Recent

127 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • Mexican food
  • tacos
  • seafood
  • margaritas
  • enchiladas
  • all you can eat
  • tapas
  • outdoor seating
  • lively
  • empanadas
  • nachos
  • pork
  • quesadillas
  • good for dates
  • steak
  • famous chefs
  • good for groups
  • eggs benedict
  • taquitos
  • meats
  • Michael H.

    Amazing!!!! The all you can eat brunch is well wort the $30. Served tapas style there are 18 different delicious things to try. I tried 10 of them and not 1 disappointed! (4 of 4 petals via Fondu) Read more

    Michael Harshberger · April 14, 2012
  • Brad H.

    AMAING FOOD HERE!! Ceviche is the BEST in Vegas hands down, chicken poblano enchiladas are to die for, both are MUST!!! Beyond these get the guacamole, watermelon margarita & their decadent deserts.

    Brad Hager · October 8, 2015
  • Craig A.

    The food was okay. Waiter (Lars) tried to charge me for sparkling water after I had specifically asked him if it was free. The menu says either tap or sparkling are served with the meal for 50 cents.

    Craig A · August 5, 2013
  • Megan S.

    love love love this restaurant! can't go wrong with anything, but i personally love the quesadillas and of course the margaritas! try to sit in the bar for happy hour prices

    Megan Sailors · March 21, 2011
  • Teri C.

    Everyone else has said it, but the brunch is well worth it. The small plates are amazing. And the price for bottomless mimosas is cheaper than one mimosa at some places.

    Teri Cosgrove · March 31, 2013
  • Vegetarian V.

    A must-eat for vegetarians and vegans: they even mark their menu with plant-based items! Try the Roasted Potato Rajas Relleno or make your own vegetarian tasting menu.

    Vegetarian Vegas · July 16, 2012
  • Sean M.

    This place is great for brunch and dinner. Awesome food, good ingredients, fun decor, good service. The brunch has bottomless mimosas for $5 in tons of flavors!

    Sean McBride · April 17, 2012
  • Megan

    Order the poblano enchiladas or the short ribs and enjoy! This place has some of the best Mexican food I have ever eaten. The chips and salsa are to die for!

    Megan · March 28, 2012
  • Jaycen L.

    The brunch is no joke! Unlimited tapas (nothing wasn't amazing) and for $8 more, unlimited fresh muddled fruit mimosas. Not the standard orange juice and prosecco here!

    Jaycen LeBlanc · August 11, 2013
  • Deb H.

    Terribly disappointing. Bartender didn't keep the bar clean, patrons had to ask him for silverware, he refilled my lemonade drink with water. Entree arrived with the appetizer, and both were bland.

    Deb H · June 15, 2013
  • Ginger Girl

    The Ceviche was so fresh & full of flavor, that I might just fly back to Vegas, just to come here for lunch again. Vanilla, Coconut Margarita was killer!!! Yumm

    Ginger Girl · February 4, 2015
  • Lisa M.

    The food is amazing bit most of the staff cares little about safety or customer service. If you see a towel on an outdoor lamp, run for your life.

    Lisa M-Goins · December 10, 2011
  • Derek P.

    Trying to decide on an appetizer? The Border Classics plate is what you want. Great for two to share and all 3 items are delicious.

    Derek Peplau · October 21, 2011
  • Jerime B.

    I don't usually like fruity drinks or silly versions of what can not be improved on BUT this watermelon marg is amazing! A must try!

    Jerime Black · July 24, 2010
  • Jenn T.

    The brunch small plates are incredible- one of the best meals I've ever had! Especially the bacon & egg pbj. Delightful!

    Jenn Thompson · March 19, 2013
  • Tammy G.

    Loved it! Had the watermelon lemonade, avocado ceviche (amazing presentation!) and the tostada salad with shrimp. eat on patio.

    Tammy Gordon · October 16, 2010
  • James M.

    Skip the lines at Starbucks and the buffet in the morning to grab a breakfast burrito and Coffee. The wait is less than 5 minutes

    James M · January 14, 2010
  • Nikki K.

    Not your typical Mexican restaurant. If expecting typical Mexican you won't find it, this is more of a Mexican fusion type menu.

    Nikki Kuehl · March 13, 2013
  • Sean M.

    We ate lunch here earlier this week. The food and service were amazing! The Carne Asada Quesadilla was so good!

    Sean Miller · October 22, 2014
  • The Culinary Institute of America

    Co-owner & CIA Alumna Susan Feniger has collaborated on 5 cookbooks. But just because you can recreate her meals at home doesn't mean you shouldn't venture out to her 5 restaurants!

  • Robin S.

    You must ask for Kris, he's an excellent server and don't forget to tip accordingly for excellent service !

    Robin Shaw · May 5, 2014
  • Vanessa H.

    If you want to try several things but your appetite isn't huge, ask your server to mix tacos, you can try 3 different ones this way

    Vanessa H · April 15, 2013
  • Gloria C.

    get the quinoa fritters or guava empanadas! or come for weekend brunch by the pool. $35

    Gloria Chin · April 4, 2013
  • Diane P.

    Brunch and bottomless mimosas are great for people who like to try everything. Steak and eggs, chicken and waffle, eggs Benedict

    Diane Pond · April 11, 2015
  • Michele O.

    Guacamole is not free so beware when it's offered with chips and salsa. It's $9 but it's good.

    Michele Olney · October 5, 2011
  • Gloria C.

    get the quinoa fritters or guava empanadas! or come for weekend brunch by the pool

    Gloria Chin · April 4, 2013
  • wendy q.

    If you are in Las Vegas on a Saturday or Sunday, be sure to have brunch at Border Grill - and ask for the secret item!

    wendy quinn · August 12, 2014
  • Gloria C.

    come for brunch! try the tapas, guava empanadas and biscuits and sausage gravy

    Gloria Chin · April 3, 2013
  • Anya C.

    The ceviche is Devine and I love the blood orange margaritas-not too sweet- just right.

    Anya Chambers · February 12, 2011
  • Carly L.

    All you can eat small plate brunch on Sundays! And bottomless mimosas for only $5

    Carly Loux · December 3, 2012
  • Renee M.

    I hate guacamole, but theirs was amazing and the Kobe beef tacos are so tender.

    Renee Manning · April 30, 2013
  • Lena K.

    Chicken Tacos are awesome as well as the salsa that comes complimentary with chips!

    Lena Kidd · January 16, 2015
  • Joca G.

    Salsa verde, guacamole and nachos are great, kobe beef tacos can be better, virgin blood marry is made with G8, argh

    Joca Guarim · October 24, 2011
  • Traci R.

    Brunch here was amazing. Plenty of vegetarian options. Left here full & satisfied!

    Traci Reston-Householder · October 5, 2014
  • Kaitlin K.

    The dia de Los muertos margaritas are AMAZING! They're made with blood orange!

    Kaitlin Kelly · November 1, 2011
  • Odo

    Excellent Mexican cuisine, fish tacos are amazing, guacamole is thick an awesome, detail review... Read more

    Odo · March 28, 2012
  • Simon K.

    Saturday and sunday there is brunch. All you can eat with all you can drink mimosas. Good times.

    Simon Kissler · January 7, 2012
  • Cecil F.

    Chicken poblano enchiladas! A little pricy at dinner but delicious!

    Cecil Flournoy · July 19, 2013
  • Ambar D.

    Must try the poblano enchiladas and chorizo flautas! They are to DIE for!

    Ambar De La Cruz · January 16, 2011
  • Tom

    Yucatan pork is pretty good. Definitely better alongside cadillac margarita!

    Tom · April 11, 2013
  • Stacey~Marie

    This is the original Border Grill. There's also Santa Monica & Downtown LA.

    Stacey~Marie · July 21, 2013
  • rob p.

    Guac is the best. Maybe order two if you're more then a party of 3

    rob papen · April 5, 2014
  • Judie S.

    The queso with homemade tortillas is simply amazing!!

    Judie Stanford · August 11, 2012
  • Robin M.

    Really mediocre and disappointed that we wasted a meal here let alone the $$$ that should have been $. Nunca mas.

    Robin McCarthy · September 23, 2015
  • Gloria C.

    get the quinoa fritters! or come for weekend brunch by the pool

    Gloria Chin · April 4, 2013
  • Rolando M.

    Do not leave Vegas without having the Brunch. This is spectacular!!!!

    Rolando Marroquin · March 23, 2013
  • Chris F.

    The chicken mole was awesome. And big. Seasoned perfectly.

    Chris Fontenot · March 26, 2012
  • Guy M.

    Has an outside bar close to the pool, great for warm sunny days!

    Guy Merrill · October 30, 2014
  • Elizabeth

    The shrimp and scallops dish is AMAZING! Highly recommend!

    Elizabeth · March 19, 2014
  • Brendan T.

    Pastel Rufina, the restaurant speciality for desert.

    Brendan Trewartha · October 10, 2014

Foursquare tips about Border Grill are short and actionable, unlike Yelp reviews that take a while to read through.

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