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Border Grill

Border Grill

Mexican Restaurant$$$$
The Strip
  • Gwen C.
    "Especially bottomless mimosas on birthday weekend!!!"(8 Tips)
    Amber M.
    "Yucatan pork and poblano chicken enchiladas are amazing!!!"(6 Tips)
    Renee M.
    "amazing and the Kobe beef tacos"(3 Tips)
    Jose V.
    "Best "Peruvisn ceviche" , the best Ceviche I ever had."(11 Tips)
140 Tips and reviews
  • Mexican food
  • tacos
  • seafood
  • margaritas
  • enchiladas
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  • Popular
  • Recent
  • Brad H.
    Brad HagerOctober 8, 2015
    AMAING FOOD HERE!! Ceviche is the BEST in Vegas hands down, chicken poblano enchiladas are to die for, both are MUST!!! Beyond these get the guacamole, watermelon margarita & their decadent deserts.
  • Natalie G.
    We got the brunch and it was fantastic. It is basically bottomless food! You can add on $15 bottomless mimosas and they literally bring out every flavor mimosa. Definitely recommend this place!!
  • Michael H.
    Michael HarshbergerApril 14, 2012
    Amazing!!!! The all you can eat brunch is well wort the $30. Served tapas style there are 18 different delicious things to try. I tried 10 of them and not 1 disappointed! (4 of 4 petals via Fondu) Read more
  • Teri C.
    Teri CosgroveMarch 31, 2013
    Everyone else has said it, but the brunch is well worth it. The small plates are amazing. And the price for bottomless mimosas is cheaper than one mimosa at some places.
  • Jake H.
    Was really impressed by how good this place was! Brisket taquitos were amazing!! Fish tacos were also incredible!! Highly recommended!
  • Megan
    MeganMarch 28, 2012
    Order the poblano enchiladas or the short ribs and enjoy! This place has some of the best Mexican food I have ever eaten. The chips and salsa are to die for!
  • Sean M.
    Sean McBrideApril 17, 2012
    This place is great for brunch and dinner. Awesome food, good ingredients, fun decor, good service. The brunch has bottomless mimosas for $5 in tons of flavors!
  • Megan S.
    Megan SailorsMarch 21, 2011
    love love love this restaurant! can't go wrong with anything, but i personally love the quesadillas and of course the margaritas! try to sit in the bar for happy hour prices
  • Vegetarian V.
    Vegetarian VegasJuly 16, 2012
    A must-eat for vegetarians and vegans: they even mark their menu with plant-based items! Try the Roasted Potato Rajas Relleno or make your own vegetarian tasting menu.
  • Ginger Girl
    Ginger GirlFebruary 4, 2015
    The Ceviche was so fresh & full of flavor, that I might just fly back to Vegas, just to come here for lunch again. Vanilla, Coconut Margarita was killer!!! Yumm
  • Derek P.
    Derek PeplauOctober 21, 2011
    Trying to decide on an appetizer? The Border Classics plate is what you want. Great for two to share and all 3 items are delicious.
  • Lisa M.
    Lisa M-GoinsDecember 10, 2011
    The food is amazing bit most of the staff cares little about safety or customer service. If you see a towel on an outdoor lamp, run for your life.
  • Sean M.
    Sean MillerOctober 22, 2014
    We ate lunch here earlier this week. The food and service were amazing! The Carne Asada Quesadilla was so good!
  • Diane P.
    Diane PondApril 11, 2015
    Brunch and bottomless mimosas are great for people who like to try everything. Steak and eggs, chicken and waffle, eggs Benedict
  • Jaycen L.
    Jaycen LeBlancAugust 11, 2013
    The brunch is no joke! Unlimited tapas (nothing wasn't amazing) and for $8 more, unlimited fresh muddled fruit mimosas. Not the standard orange juice and prosecco here!
  • Jenn T.
    Jenn ThompsonMarch 19, 2013
    The brunch small plates are incredible- one of the best meals I've ever had! Especially the bacon & egg pbj. Delightful!
  • Noah
    NoahNovember 8, 2016
    Delicious food. Great service. Gluten-free options labeled on menu, but not quite accurate (i.e. couscous).
  • Robin S.
    Robin ShawMay 5, 2014
    You must ask for Kris, he's an excellent server and don't forget to tip accordingly for excellent service !
  • Gloria C.
    Gloria ChinApril 4, 2013
    get the quinoa fritters or guava empanadas! or come for weekend brunch by the pool. $35
  • Gloria C.
    Gloria ChinApril 4, 2013
    get the quinoa fritters or guava empanadas! or come for weekend brunch by the pool
  • Gloria C.
    Gloria ChinApril 3, 2013
    come for brunch! try the tapas, guava empanadas and biscuits and sausage gravy
  • Jake H.
    Brisket taquitos and fish tacos were amazing!! Also so we're the drinks
  • Carly L.
    Carly LouxDecember 3, 2012
    All you can eat small plate brunch on Sundays! And bottomless mimosas for only $5
  • Joca G.
    Joca GuarimOctober 24, 2011
    Salsa verde, guacamole and nachos are great, kobe beef tacos can be better, virgin blood marry is made with G8, argh
  • Traci
    TraciOctober 5, 2014
    Brunch here was amazing. Plenty of vegetarian options. Left here full & satisfied!
  • Lena K.
    Lena KiddJanuary 16, 2015
    Chicken Tacos are awesome as well as the salsa that comes complimentary with chips!
  • Judie S.
    Judie StanfordAugust 11, 2012
    The queso with homemade tortillas is simply amazing!!
  • Tammy G.
    Tammy GordonOctober 16, 2010
    Loved it! Had the watermelon lemonade, avocado ceviche (amazing presentation!) and the tostada salad with shrimp. eat on patio.
  • rob p.
    rob papenApril 5, 2014
    Guac is the best. Maybe order two if you're more then a party of 3
  • The Culinary Institute of America
    Co-owner & CIA Alumna Susan Feniger has collaborated on 5 cookbooks. But just because you can recreate her meals at home doesn't mean you shouldn't venture out to her 5 restaurants!
  • Simon K.
    Simon KisslerJanuary 7, 2012
    Saturday and sunday there is brunch. All you can eat with all you can drink mimosas. Good times.
  • Odo
    OdoMarch 28, 2012
    Excellent Mexican cuisine, fish tacos are amazing, guacamole is thick an awesome, detail review... Read more
  • Cecil F.
    Cecil FlournoyJuly 19, 2013
    Chicken poblano enchiladas! A little pricy at dinner but delicious!
  • Gloria C.
    Gloria ChinApril 4, 2013
    get the quinoa fritters! or come for weekend brunch by the pool
  • Jerime B.
    Jerime BlackJuly 24, 2010
    I don't usually like fruity drinks or silly versions of what can not be improved on BUT this watermelon marg is amazing! A must try!
  • wendy q.
    wendy quinnAugust 12, 2014
    Been here 5+ times
    If you are in Las Vegas on a Saturday or Sunday, be sure to have brunch at Border Grill - and ask for the secret item!
  • Guy M.
    Guy MerrillOctober 30, 2014
    Has an outside bar close to the pool, great for warm sunny days!
  • Renee M.
    Renee ManningApril 30, 2013
    I hate guacamole, but theirs was amazing and the Kobe beef tacos are so tender.
  • Elizabeth
    ElizabethMarch 19, 2014
    The shrimp and scallops dish is AMAZING! Highly recommend!
  • Vanessa H.
    Vanessa HApril 15, 2013
    If you want to try several things but your appetite isn't huge, ask your server to mix tacos, you can try 3 different ones this way
  • Craig A.
    Craig AAugust 5, 2013
    The food was okay. Waiter (Lars) tried to charge me for sparkling water after I had specifically asked him if it was free. The menu says either tap or sparkling are served with the meal for 50 cents.
  • Stacey~Marie
    Stacey~MarieJuly 21, 2013
    This is the original Border Grill. There's also Santa Monica & Downtown LA.
  • Tom
    TomApril 11, 2013
    Yucatan pork is pretty good. Definitely better alongside cadillac margarita!
  • Collette S.
    Collette SSeptember 17, 2016
    AMAZING!! Great, reasonable food - Mexican with a twist!
  • Dana V.
    Phenomenal ceviche! Love the guacamole and chips, too.
  • Kaitlin K.
    Kaitlin KellyNovember 1, 2011
    The dia de Los muertos margaritas are AMAZING! They're made with blood orange!
  • Michele O.
    Michele OlneyOctober 5, 2011
    Guacamole is not free so beware when it's offered with chips and salsa. It's $9 but it's good.
  • Brendan T.
    Brendan TrewarthaOctober 10, 2014
    Pastel Rufina, the restaurant speciality for desert.
  • Chris F.
    Chris FontenotMarch 26, 2012
    The chicken mole was awesome. And big. Seasoned perfectly.
  • Jenebeth O.
    Best chips and trio salsa: particularly like Arbol
  • Brendan T.
    Brendan TrewarthaOctober 10, 2014
    Flourless Chocolate Truffle Cake is amazing
  • Anya C.
    Anya ChambersFebruary 12, 2011
    The ceviche is Devine and I love the blood orange margaritas-not too sweet- just right.
  • Rolando M.
    Rolando MarroquinMarch 23, 2013
    Do not leave Vegas without having the Brunch. This is spectacular!!!!
  • Nahshon W.
    Nahshon WalkerSeptember 30, 2012
    Ask for Tiffany, she's fun and knows the food well.
  • Amber M.
    Amber Moore JohnsonMarch 15, 2012
    Yucatan pork and poblano chicken enchiladas are amazing!!!
  • Nikki K.
    Nikki KuehlMarch 13, 2013
    Not your typical Mexican restaurant. If expecting typical Mexican you won't find it, this is more of a Mexican fusion type menu.
  • Ambar D.
    Ambar De La CruzJanuary 16, 2011
    Must try the poblano enchiladas and chorizo flautas! They are to DIE for!
  • Brenda Z.
    Brenda ZitzmanDecember 7, 2011
    Sign up for the Border Grill VIP Club for 15% off your entire check every time you dine there.
  • Nick H.
    Nick HaririMay 27, 2013
    Amazing quesadillas I've had! Great job!
  • Brendan T.
    Brendan TrewarthaOctober 10, 2014
    Pork en Mole is great
  • Dennis D.
    Dennis DeFrehnJuly 2, 2013
    Yucatan Pork...order an extra side of Plantains.
  • Diana S.
    Diana SanchezDecember 20, 2011
    The Bloody Mary is the best! Tell JP we sent you!
  • Erin G.
    Erin GleasonMay 21, 2012
    The unlimited small plates w/ bottomless mimosas for brunch = money.
  • Brett R.
    Brett R.January 24, 2016
    Really good food--enchiladas, fried plantains, cocktails...
  • Gwen C.
    Gwen ConroyNovember 15, 2014
    Everything! Especially bottomless mimosas on birthday weekend!!! What what!
  • Kristan
    KristanFebruary 15, 2013
    Been here 10+ times
    If you like spicy, ask for the diablo salsa.
  • Chris V.
    Chris VodolaJanuary 24, 2015
    Could be the best brunch deal on the Strip.
  • Sara P.
    Sara PApril 30, 2011
    They have a gluten-free menu and I absolutely love them for it.
  • Alissa C.
    Alissa CiscoOctober 4, 2011
    Order anything! But black beans are a must!
  • BriAnna G.
    BriAnna GentusoJuly 18, 2011
    Have brunch Saturdays and Sundays on the patio and enjoy $5 all-you-can-drink mimosas.
  • Jeramie A.
    Jeramie AndersonSeptember 8, 2011
    The Tecate Carnitas are legit and a paleo treat!
  • James M.
    James MJanuary 14, 2010
    Skip the lines at Starbucks and the buffet in the morning to grab a breakfast burrito and Coffee. The wait is less than 5 minutes
  • Robert H.
    Robert HoganNovember 20, 2013
    Good food, a bit pricy Foote Mexican food but in a resort so to be expected
  • Jonas N.
    Jonas NeilsonJune 2, 2013
    The crab Benedict is the absolute best I've ever had
  • Tomas U.
    Tomas UrtasunJuly 7, 2012
    Carnitas and yucatan pork. CHRONIC!! Melts in the mouth. Broke da mouf
  • Jose V.
    Jose VivasMay 13, 2011
    Best "Peruvisn ceviche" , the best Ceviche I ever had.
  • Miguel A.
    Miguel AngelJanuary 26, 2014
    I am Mexican, and this is not Mexican food, but is better than other places in here.
  • James O.
    James O'DonnellDecember 24, 2012
    Get the tortilla soup (and share it) it is delicious!
  • Brad H.
    Brad Hager1 week ago
    WARNING ⚠️ If your order guacamole it does NOT come with chips. They charge you an additional $4 for chips. Traveled the world and never had to buy chips separately from guac. 👎👎
  • James Q.
    James QuickJuly 8, 2012
    Everything is Great, and they serve Pepsi!!!!!!!
  • Catherine T.
    Catherine TremblayJanuary 12, 2015
    The Beef Brisquet Taquitos!!! Amazing!!
  • Jenebeth O.
    Fish tacos .... the best
  • Deb H.
    Deb HJune 15, 2013
    Terribly disappointing. Bartender didn't keep the bar clean, patrons had to ask him for silverware, he refilled my lemonade drink with water. Entree arrived with the appetizer, and both were bland.
  • Darius H.
    Darius HarrisonJuly 22, 2016
    Small plates brunch and mimosas are amazing.
  • Amy C.
    Amy ColettaMarch 7, 2011
    The ceviche is sublime! Love the Sandra, too!
  • Paul L.
    Paul LendzykFebruary 27, 2013
    Been here 5+ times
    must stop place for the weekend brunch.
  • Krystal P.
    Krystal PeakDecember 18, 2012
    10 am -3pm brunch for $30 plus bottomless mimosas for $5
  • Rick
    RickJune 23, 2012
    The Kobe Beef Tacos are crazy good.
  • Rachel S.
    Rachel StineDecember 24, 2012
    Plantain empanadas: yum!
  • Juanca R.
    Juanca RodríguezDecember 15, 2014
    Awesome service and the food was perfect
  • Aditya M.
    Aditya MohanJuly 20, 2012
    Found ceviche tiradito verde as Yum Yum. Try it and dish on it at Read more
  • Danielle R.
    Danielle RaybuckMarch 23, 2011
    Been here 5+ times
    Their carnitas is amazing!!!!! And I'm from Miami bitch ;)
  • Neil G.
    If the food was served warm it may have been good
  • Jana S.
    Jana SukalaJanuary 18, 2011
    Try the Negro Modela braised short rib. Holy awesomeness!
  • Agent 2.
    Agent 21September 2, 2012
    If ur local sign up for VIP... It's free and u get 15% off ur check every time
  • Silas H.
    Silas HumphreysOctober 9, 2010
    Get the grilled skirt steak. Tender and full of flavor.
  • Ken G.
    Ken GrossNovember 4, 2015
    Great burritos. Good service.
  • Doug B.
    Doug BaerSeptember 2, 2016
    the tortillas are very fresh
  • Mary B.
    Mary BoneszMarch 30, 2011
    Pork tacos are great! Mix it up & get regular & Yucatan on same plate. Won't be disappointed!
  • Nicholas C.
    Nicholas ConstantMay 17, 2012
    The Tecate Carnitas was awesome!!!
  • Nahúm G.
    Nahúm García PeñaAugust 31, 2014
    Las enmoladas verdes son de las mejores que he probado nunca.
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