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Bottega Louie

Italian Restaurant, Bakery, and Pizza Place$$$$
Financial District, Los Angeles
719 Tips and reviews
  • portobello fries
  • pizza
  • lively
  • good for dates
  • trendy
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  • Recent
  • Popular
  • Patricia G.
    Patricia George16 hours ago
    Too expensive for what you get. They stopped serving breakfast at 10.30am. Will not come back.
  • Dan W.
    Dan Wu2 weeks ago
    Chef's table, good dessert~
  • Pach G.
    Pach GarchFebruary 20
    Portobello fries are the best way to get started here.
  • Ahmet U.
    Ahmet UgluFebruary 13
    Their pan fried pasta -Trenne- is a must try!
  • Gary M.
    Gary MorrillFebruary 3
    Really good pizza
  • Rachel K.
    Rachel KJanuary 27
    Been here 5+ times
    I could just eat the bread and butter, but the lemon ricotta pancakes are good too.
  • PureWow
    PureWowJanuary 24
    Every month, Bottega Louie adds a new flavor to the lineup. Their S'mores one has all the flavor of your favorite fireside treat, but it's more fit for afternoon tea than outdoor camping. Read more
  • Gee
    GeeJanuary 13
    Coffee and macrons👍🏼
  • Waleed
    WaleedDecember 28, 2016
    Very nice place to spend the night
  • Vicky S.
    Vicky SuttonDecember 27, 2016
    The food amazing, the hostess very rood !!
  • Ray-Von S.
    Ray-Von SNovember 20, 2016
    Beautifully Delicious
  • Jennifer N.
    Jennifer NgNovember 10, 2016
    Friendly service even when it's busy
  • Jennifer N.
    Jennifer NgNovember 10, 2016
    Fancy looking desserts in a chic cute setting. Unfortunately, they look better than they taste.
  • enas
    enasOctober 26, 2016
    Every thing, especially their Baked goods
  • المهره الصعبه ماهي لأي خيال
    Lovely desserts and macrons. Take them to go if you are full, won't regret. I promise 🤓
  • المهره الصعبه ماهي لأي خيال
    The portobello mushroom fries and the carbonara ❤️ very casual. Good for groups 👍🏻
  • Carmen
    CarmenOctober 22, 2016
    Macaroons and nougats are fantastic
  • Rami I.
    Rami IsmailOctober 11, 2016
    Expensive but nice desserts and Mexican coca cola.
  • Giuseppe D.
    Giuseppe Di CarloOctober 10, 2016
    Been here 5+ times
    This place is great, yo have to try the Burrata Pizza.
  • Alison B.
    Alison Byrne FieldsOctober 2, 2016
    Been here 10+ times
    Killer Negronis
  • Judy T.
    Judy Tamaki-MowattSeptember 16, 2016
    Beautiful confectioneries, pastries, and staff are all very friendly and speak professionally. It's a piece of heaven in the middle of DTLA.
  • Maha M.
    Maha MahaSeptember 11, 2016
    One word: yumm
  • Ahmad A.
    Ahmad Al-kSeptember 10, 2016
    Modena salad!! Pizza and lamb chunk r really good well balanced taste!! Selection of dessert and Fresh bakeries are just perfect!!!
  • Marc E.
    Marc ESeptember 6, 2016
    Food Network's Top 5 Best Breakfast - #1 Lobster Hash
  • Mouni R.
    Mouni ReddySeptember 5, 2016
    The chocolate hazelnut benget is bliss.
  • Ricky S.
    Ricky SherrillAugust 29, 2016
    Their baked goods are a must try. Can get a little crowded in the morning.
  • Wassel M.
    Wassel MohammedAugust 26, 2016
    Lamb shank is really great if you like a lot of flavor. the salmon is also really good & it's spiced perfectly
  • Mark B.
    Mark ByersAugust 24, 2016
    It's so good and reasonably priced but it's so loooooud. Solid blank surfaces + people = echo chamber.
  • Hajar A.
    Hajar AlasakerAugust 23, 2016
    Portobello fries, brussels sprouts, pizza, pomodoro spaghetti and for dessert salted caramel budino
  • Ramón R.
    Ramón RamírezAugust 15, 2016
    Everything! Lassagna meat could be better
  • Mouni R.
    Mouni ReddyAugust 13, 2016
    Heaven food. Great selection of macaroons and desserts.
  • Aziz
    AzizAugust 12, 2016
    Cakes & diserts
  • Hana N.
    Hana NesbittAugust 8, 2016
    Beautiful atmosphere - like walking into a movie. But it's not just looks, brunch is delicious! Smoked salmon eggs benedict & beignets are the way to go. Only bummer is it does get noisy...
  • Rawan A.
    Rawan AlazzamAugust 7, 2016
    Rose macaroon, the large raspberry stuffed macaroon is really good
  • ZZubin
    ZZubinAugust 6, 2016
    Grandiose space makes you feel like you're in a large Italian coffee house, but for the discerning macaron eater: the macaroons are NOT up to snuff
  • Hend N.
    Hend NasAugust 6, 2016
    The mediterranean sea-bass 😋
    Upvoted Feb 6
  • Abu Aya a.
    Abu Aya aka KDAugust 1, 2016
    Great breakfast menu and good pastries
  • Annie L.
    Annie LeeJuly 31, 2016
    This place is over rated, I'm only impressed with their macarron, nothing else special including the portobello fries ppl so rave about
  • Pame G.
    Pame Garcia FdezJuly 27, 2016
    Macaroons 😍
  • Isaac C.
    Isaac CruzJuly 23, 2016
    Fare was flavorful, but perhaps overpriced. Crowded and touristy.
  • dina
    dinaJuly 16, 2016
    Been here 5+ times
    Pricey but good food and bread. Definitely a must at least once, but your wallet will take a hit
  • Francesca C.
    Way overpriced and a tourist trap. $11 for a hazelnut brownie that was dry and brittle.
  • Yuri V.
    Yuri ValadesJuly 1, 2016
    Love this place... Not cheap at all but all is super tasty and with the nicest presentations... i recommend all that have chocolate!!
  • Teresa
    TeresaJune 16, 2016
    This place is gorgeous! Try the spaghetti bolognese and the roasted chicken. Before you head out, take some macarons to go. Love the flavours, especially the violet and mango.
  • Rami I.
    Rami IsmailJune 15, 2016
    It's expensive for what it is, but it is good regardless. Exceptional range of desserts.
  • Crillmatic
    CrillmaticJune 8, 2016
    Try the Burrata - Amazing (via @Foodspotting)
  • Crillmatic
    CrillmaticJune 8, 2016
    Try the Macaroni and Cheese with Bacon - Omg so good! (via @Foodspotting)
  • Crillmatic
    CrillmaticJune 4, 2016
    Try the Porchetta Sandwich (via @Foodspotting)
  • Crillmatic
    CrillmaticJune 4, 2016
    Try the Tokyo Mule (via @Foodspotting)
  • Kelley L.
    Kelley L.June 4, 2016
    Been here 50+ times
    Moulin Rouge cocktail is a great drink, with a blend of citrus and vodka.
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