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Bottega Prelibato

Italian Restaurant££££
Shoreditch, London
  • Ana R.
    "Burrata, melon and prosciutto plater as a shared starter is a must."(6 Tips)
    Anna B.
    "menu item on the blackboard."(2 Tips)
    Ka Y.
    "Very big portions and the homemade pasta is perfect al dente."(3 Tips)
    Enda G.
    "Generous, hearty portions, great service and warm atmosphere."(2 Tips)
58 Tips and reviews
  • good for dates
  • authentic
  • burrata cheese
  • pasta
  • big portions
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  • Recent
  • Popular
  • OnFeature T.
    With casual industrial meets rustic interior with a lively atmosphere. The restaurant serves up seasonal, mouth-watering dishes and a variety of Italian regional produce with daily changing menu.
  • Tamara M.
    Steak and potatoes mmmmm. Huge portion!!!
  • Jessica C.
    Jessica CApril 19
    Amazing homemade pasta - get the gnocchi with mushroom truffle sauce! Excellent service as well.
  • Ka Y.
    Ka YuanFebruary 18
    The tiramisu is amazing!!
  • Malte N.
    Malte NuhnFebruary 10
    Pasta, Wine
  • Nicoletta D.
    The atmosphere is cosy, the food is very nice and the service is good as well. We split in two a pasta with mussels, clams and tomato sauce that was delicious and then we had a burrata for starter.
  • Constance |.
    Nice service and warm atmosphere. The cured meat platter was excellent. Overall huge portions! I wasn't amazed by the tiramisu. Will come back to try other dishes.
  • Enda G.
    Enda GJanuary 23
    Generous, hearty portions, great service and warm atmosphere.
  • Ka Y.
    Ka YuanJanuary 12
    Authentic food with amazing service. Very big portions and the homemade pasta is perfect al dente. Try the black pasta with seafood!
  • Const H.
    Const HtJanuary 11
    The place is cute. Big portions with delicious Italian products, and a really nice service.
  • Ed M.
    Ed MaughanJuly 28, 2015
    Food was brilliant
  • Andy D.
    Andy DavidsonJuly 18, 2015
    Divine antipasti starter boards, beef and fish.
  • Adriana F.
    Adriana FerranJuly 17, 2015
    It was just Ok. I had higher expectations. The wine was warm, the staff messed up and we wait for more than 45 minutes between the starters and the rest and the pasta wasn't anything special.
  • Ben R.
    Ben RobraJuly 3, 2015
    You're looking for the perfect Italian meal out? Then look no further. Authentic, perfect hand made pasta and a splendid wine selection and a limoncello to die for.
  • Nowi
    NowiMay 24, 2015
    I have had better pasta and burrata to be honest
  • Aristotelis R.
    Aristotelis RMarch 14, 2015
    Tagliatelle with seafood is amazing
  • Roy
    RoyFebruary 23, 2015
    Avoid at all costs. The service destroys already average, dated, overpriced food. Too many brilliant alternatives in the immediate area to justify even considering this place.
  • Sarah C.
    Sarah ConradFebruary 16, 2015
    Best pasta in London.
  • Abhinav R.
    Abhinav RamachandranJanuary 31, 2015
    I can't remember what it was called but translated to something like candy ravioli in truffle sauce. It was freakin amazing!! Amazing chef and staff that described the whole menu. Overall amazing!
  • Cris B.
    Cris BaxterJanuary 25, 2015
    Best pasta I have had for a long time. Sharing platters are great, ask for a small one if not too hungry.
  • Jennifer
    JenniferDecember 22, 2014
    Amazing authentic food, friendly staff. Have to go back soon..
  • Roy
    RoyDecember 4, 2014
    Appalling on every conceivable level, starting from the 23-minute compulsory explanation of the menu by the owner the second you sit down, through to the tired, unimaginative cooking. Stay away.
  • Ben T.
    Ben TaylorNovember 8, 2014
    Arrived here at 3pm on a Saturday and the place looked shut down. May be worthwhile phoning ahead of check.
  • Margarita B.
    Margarita ButtenmuellerOctober 18, 2014
    Very helpful waiters, good wine and delicious food
  • Svitlana M.
    Svitlana MuzychenkoSeptember 30, 2014
    Pasta, appetizers and wine
  • Giulia D.
    Giulia Del TagliaSeptember 28, 2014
    Genuine Italian "trattoria", as in Rome (more expensive of course)
  • Jun S.
    Jun SSeptember 21, 2014
    Small cosy family feeling Italian place
  • Roberto B.
    Roberto BuaAugust 25, 2014
    My favourite Italian in London. Ever-changing menu, amazing pasta and the freshest Burrata. Get the Salumi and Burrata board!
  • Simo F.
    Simo FerraroAugust 22, 2014
    The tagliata was very good! Big portions and great potato and salad side. My fiancee had the burrata salad which was fresh as it should be! Will be back!!! 😊
  • Theresa T 💞
    Theresa T 💞August 7, 2014
    Don't fill up on the amazing bread before your food arrives
  • Nathaniel C.
    Nathaniel ColeMay 3, 2014
    Very nice service here with a great family vibe
  • Ernest O.
    Ernest OppetitApril 23, 2014
    Dat cinnamon cake.
  • Hung L.
    Hung LeeFebruary 4, 2014
    Not sure if there is a better Italian in London. Family run, menu presented on a blackboard by the staff, BP is an education as much as it is a delight. Quiet place for a deal, business or pleasure
  • Stephen O.
    Stephen O'ReillyOctober 18, 2013
    Used to always to great coffee but since the guy left to run their branch in wapping the new girl makes the coffee cold and same with toasted sandwiches.
  • Pat C.
    Pat CaseySeptember 30, 2013
    Great honest food and service.
  • Hung L.
    Hung LeeAugust 28, 2013
    No tips required - listen to the friendly and exceptionally well informed staff then proceed to order your invariably delicious meal. This is an awesome joint, deserves its rep
  • Vladimir M.
    Vladimir MolicoJuly 9, 2013
    Great rosé, the #Campirosa #Illuminati
  • Lopiteaux
    LopiteauxJune 12, 2013
    Best Italian in town!
  • Yo B.
    Yo BitchJune 1, 2013
    Menu changes daily and is always fantastic
  • Gregory C.
    Gregory CJune 1, 2013
    Neat cosy Italian place. Reminds me of Bar Centrale in Munich. Good service. Made a good flat white even though not on the menu.
  • Ryan C.
    Ryan CosansMay 24, 2013
    Good bread!
  • Jayla P.
    Jayla PeperempeApril 8, 2013
    Best Italian grub outside Italy. Small, cosy, original family-run restaurant.
  • Vanessa M.
    Vanessa MirarakiMarch 20, 2013
    Try the gnocchi alla sorrentina... If you're lucky coz the menu every day it's different ... Great Italian!
  • Alexander W.
    Alexander WillFebruary 14, 2013
    Wonderful Italian. Would highly recommend any of the homemade pasta dishes
  • Lara M.
    Lara MendesOctober 16, 2012
    Wonderfull place to dinner...unique...
  • Ana R.
    Ana RachelOctober 4, 2012
    Excellent Italian. Burrata, melon and prosciutto plater as a shared starter is a must. Grazie mille!
  • Geriii
    GeriiiSeptember 23, 2012
    Amazing fresh pasta, menu constantly changes.
  • elisabetta d.
    Buonissimi i bucatini!!!
  • elisabetta d.
    Buonissimi i bucatini!
  • Lucie M.
    Lucie MarceauxMay 29, 2012
    Genuine Italian place, with genuine Italian food, you will feel like there. A bit over-priced, but we are in London...
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