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Bouillon Chartier

Bistro€€€€
Faubourg-Montmartre, Paris
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8.4/10
1,447
ratings
  • Radek S.
    "I had snails as starter + duck confit - both really delicious."(11 Tips)
    Rebecca
    "Escargot, duck and mont blanc dessert are really delicious!"(15 Tips)
    Stéphane P.
    "Best bistrot in town !"(5 Tips)
    eray b.
    "Perfect traditional french restaurant."(3 Tips)
383 Tips and reviews
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  • snails
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  • Oya G.
    Food and ambiance
  • Richard Y.
    Richard Y.October 22
    Been here 5+ times
    Authentic bistro cuisine, the line seems long but it moves quickly. Unfortunately the waiters are not always honest, always check the bill prices vs the menu ones.
  • Chris K.
    Chris K DavisOctober 15
    Great, fairly-priced food.
  • Orest
    OrestOctober 4
    Don't go there. Worst experience in Paris. Rating seems to be somewhat artificial.
    Upvoted Nov 8
  • Camila R.
    Camila RolzaoSeptember 16
    Nice French traditional place, food is very good (not sofisticated)and is not expensive.
  • Bach
    BachSeptember 4
    Excellent french food. Reasonable price with great french style waiters.
  • Michelle V.
    Love this restaurant! So Parisian! Fast service, great food and decent price. A queue usually builds to get in but it moves fairly quickly. A must go to restaurant when visiting Paris.
  • Ye W.
    Ye WuJuly 19
    U have to share table with other ppl. I dont like it. But the food was really good. Go there early otherwise u ll have to wait. Try the duck and snail. Amazing.
  • Piotr K.
    Fantastic, original atmosphere!! Try snails - cheap and simple and served with authentic snails cutlery!
  • Lucas G.
    The steak au poivre was tasty, but the portion is not very filling. Fair price for Paris standards, though. Oh, and very moody waiters. But what would you expect? It's Paris.
  • Astghik G.
    Touristic place, although the food is basic, but it has lively atmosphere
  • Anna D.
    Anna DMay 29
    Com early to skip the line, food and wine is fantastic
  • Maria
    MariaMay 21
    It is not a place for you If you are alone. After 20 min in a line it was suggested to seat together with other person as in canteen. Second choice was next to a door.
  • Slav L.
    Slav LosevsApril 23
    It's quite busy so just click your fingers and shout "Garcon!" to attract your waiter's attention
  • Yagmur A.
    Yagmur AriApril 2
    Affordable and decent french food. Try the snails.
  • Corrie H.
    Service was shocking. The food is mass produced and cold. One of my worst meals in France.
  • Mafalda J.
    Everything was great and the staff were very nice and helpful. Go early as there is usually a line.
  • n1ght h.
    n1ght h4wkMarch 12
    The escargot is great! They don't take reservations and barely speak English, but you can't knock one of the oldest restaurants in Paris.
  • Emrah U.
    Confit de canard pommes grenailles. Reference is mumbar. Great spicy and traditional, if you are open to new taste adventures go ahead
  • Jürgen C.
    Jürgen CitoJanuary 3
    Fantastic French food
  • Jordan W.
    Jordan WhiteDecember 24, 2016
    Traditional French food and a line to get in. They have their menu in English and the waiters speak English. The fish has a face and tail...
  • Gschupfter F.
    Gschupfter FerdlDecember 9, 2016
    Amazing snails
  • Melody V.
    Melody VroomDecember 4, 2016
    Vegetarian plate wasn't that good, but service was very fast
  • Lily K.
    Lily KwanNovember 28, 2016
    Ordered foie gras (only 7euro) and escargots as staters, steak and seabass for main and a puff and a chestnut desserts. Very local experience at a very reasonable price! There's no English menu tho.
  • Costas L.
    Costas LazaridesNovember 25, 2016
    Charged with noise and smells. Chaotic, yet works seamlessly. The tavern-like food is cheap, but not remarkable. Yet the buzz, the crowds and the quaint ambiance make it a must.
  • Roula H.
    Roula HannaNovember 9, 2016
    Skip it. Too touristy, food is very average and they make you share the table with others. Was seated next to 2 women that barely spoke.....awkward dinner
  • Kai
    KaiOctober 15, 2016
    Paris at it's best. Cheap, but great place, always packed, no reservation, come and wait and enjoy!
  • Francesco Paolo F.
    Go once just to try the place. Very ordinary food - though cheap - and long queue of tourists
  • Cem S.
    Cem S.September 23, 2016
    my favorite restaurant in paris. historical and cozy atmosphere, delicious foods, some funny dinner table conversations and cheapest prices in paris :)
  • Kavitha G.
    Kavitha GnSeptember 19, 2016
    Did not like the veal liver! They are really nice and accomodating here though.
  • Daniel M.
    Daniel Mc CarronAugust 26, 2016
    Amazing atmosphere and cheap food. A definite place for the budget traveller
  • Bill N.
    Bill NelsonAugust 23, 2016
    Grilled steak
  • Yen L.
    Yen LuxembourgAugust 2, 2016
    Over rated.
  • Dani S.
    Dani SJuly 29, 2016
    Traditional French restaurant, good value for money and delicious bistrot cuisine. You have to queue in the evenings!
  • CarLoz S.
    CarLoz SantacruzJuly 22, 2016
    Nice and authentic French cuisine (Im mexican). Côtes du Rhône wine, Escargots to start (a must) and -Pavé de rumsteack au poivre frites- are very good and recommended options. Enjoy!
  • Justine J.
    Justine JJuly 7, 2016
    I like the atmosphere of this place. Food is good yet very simple. Crowded, we felt like they wanna make us eat fast to get the table!
  • Karri S.
    Karri SaarinenJuly 6, 2016
    Classical brasserie, very very cheap, always busy (avoid the peak hour, around 8pm). Try some escargots (snails) or frogs. Expect the bill to be written on the tablecloth. Fun and good...and cheap...
  • Clinton H.
    Clinton HoustonMay 6, 2016
    Local cuisine
  • Bianca
    BiancaApril 10, 2016
    Big, noisy and decent food. It works for a truly French popular experience. Go early, lines are crazy.
  • Jacky Y.
    Jacky YanApril 6, 2016
    A very classic French restaurant. Their serve great French food. I must admit I was very impressed by the genuine friendly attitude of the French guy who served our table. He deserved a big tips !
  • Sigbjørn D.
    Sigbjørn DMarch 29, 2016
    This no-reservation place is usually quite the attraction with real waiters. Service can be random, the food is always simple and efficient.
  • Martina
    MartinaMarch 25, 2016
    French food is great!
  • Duygu A.
    Duygu A.GMarch 6, 2016
    Duck confit and chestnut creme rocks! Definetely you should go and try.
  • Dmitri K.
    Dmitri KemenevFebruary 26, 2016
    Duck and snails !
  • Elias G.
    Elias GerstmayrFebruary 26, 2016
    Authentic French food in a lively bistro atmosphere.
  • Carla D.
    Carla DoNascimentoFebruary 13, 2016
    scargots, confit d canard, mushrooms and entrecot are absolutely amazing!!!
  • Alex R.
    Alex ReyesFebruary 10, 2016
    A must in Paris. Very traditional, nice decor, good and fast service, great food for cheap.
  • övünç ç.
    övünç çelikFebruary 5, 2016
    snails just delicious
  • Genki S.
    Genki SugimotoJanuary 27, 2016
    nice affordable French restaurant. service is super slow
  • Ayanna
    AyannaJanuary 18, 2016
    Huge bistro, "too quick" service (food must've been sitting in the kitchen), good wine daily special, food was okay
  • Malik B.
    Malik BowmanJanuary 5, 2016
    Really nice place, good French food, fast and nice atmosphere!
  • Ivan E.
    Ivan ErDecember 31, 2015
    Nice food and valuable price
  • Victoria L.
    Victoria LitvinNovember 30, 2015
    Been here 5+ times
    The best historic place to dinner in Paris! Tasteful, delicious, authentic! ❤️
  • Cochabamba
    CochabambaNovember 20, 2015
    Waiters are incredibly rude, but good atmosphere and decent prices.
  • Anna S.
    Anna SemenovaOctober 18, 2015
    Very authentic. Daily menu. Wonderful Baba au rhum.
  • Guillaume R.
    Guillaume R.October 17, 2015
    Cheap but shitty.
  • Selin Y.
    Selin YılmazOctober 13, 2015
    A Classic french restaurant.. Economic too
  • Duygu S.
    Duygu SumerOctober 13, 2015
    Half of the prices compared to other restaurants in the district. Yet amazingly delicious.
  • J
    JOctober 9, 2015
    Ok food and inexpensive,plus the place is beautiful
  • Molly L.
    Molly LaiOctober 4, 2015
    Causal atmosphere, good food, good value!
  • Matteo R.
    Matteo RossiOctober 4, 2015
    You definitely know what you are into with your restaurant choice: quick service, paper cloths and no thrills; yet food is very good and at an unbeatable price for Paris. Worth trying!
  • Patricia W.
    Patricia WroblewskiOctober 2, 2015
    Great atmosphere decent food (not the best) and fair prices. In the evening always a long line outside but moves quickly.
  • eray b.
    eray barutOctober 1, 2015
    Perfect traditional french restaurant. Foie gras de canard is so delicious.
  • Thiago
    ThiagoSeptember 30, 2015
    Tourist trap. My tartare was apparently ground meat instead of a chopped steak.
  • Dimas D.
    Dimas DwinovantoSeptember 26, 2015
    French food, escargots, salmon steak, wine of the month
  • Sigurd G.
    Sigurd GartmannSeptember 5, 2015
    The food is waiting for you, so this is really French fast food.
  • Paul C.
    Paul ChobertSeptember 5, 2015
    This place is like the worst place for vegetarian.
  • Adel Y.
    Adel YCHAugust 17, 2015
    Glad to have come here for simple French food that's delicious and reasonably priced !!
  • IV-an K.
    IV-an KehayoffJuly 29, 2015
    Good place to impress tourists. Food is OK, sans plus. They still don't have A/C so be careful it's too hot inside in summer.
  • Manon R.
    Manon RagonnetJuly 27, 2015
    Very cheap for traditional French food
  • Siri S.
    Siri SJuly 23, 2015
    Great value for money and definitely a unique experience!
  • Claudia V.
    Claudia VanegasJuly 2, 2015
    Excellent food. The best I tried un Paris
  • sina k.
    sina karimiJune 20, 2015
    litterally perfect, nothing fancy, but great food, good value and friendly stuff, almost every item on the menu is perfect!
  • Radek S.
    Radek SimkoJune 7, 2015
    I had snails as starter + duck confit - both really delicious. Service relatively quick and kind. Prices are reasonable.
  • Shayan S.
    Shayan SanyalJune 5, 2015
    Snails!!!!
  • tze c.
    tze chunJune 4, 2015
    The escargot is a must of course, but the duck confit and steak w/ fries are a good follow up!
  • Adam S.
    Adam SigelJune 2, 2015
    Great place with old world decor and classic French bistro dishes. Food is delicious and prices are very fair. Beware: it gets loud inside and there will be a line at peak dinner hours.
  • Guilherme I.
    Guilherme IrberMay 14, 2015
    The restaurant closes at 10, but the line closes at 9. Be advised to arrive BEFORE 9pm
  • Eduardo A.
    Not good at all. Crowded bad food and service. Poorly wine selection, messy...
  • g r.
    g resApril 26, 2015
    Loud and busy, fast service and great food. Highly recommended!
  • Shawn C.
    Shawn CallahanApril 17, 2015
    The atmosphere is like a busy food hall. There is lots of theatre but the food is average and the service unhelpful.
  • Alban N.
    Alban NogaretApril 5, 2015
    Cheap French kitchen in a movie scene.
  • Angeliki K.
    Angeliki KostaMarch 14, 2015
    Poor service, not English menu available and worst of all not any willingness to help customers make food choices. Not crowded at all before 18:00. The Roquefort salad wasn't worthy(at all)
  • Tomasz C.
    Tomasz CiudzińskiMarch 9, 2015
    Very nice place, reasonable prices and good food. I would highly recommend.
  • Başak
    BaşakMarch 7, 2015
    one of the biggest restaurants around and service very fast. the food is very cheap with wine and coffee. when it' s to crowded you have to share your table with other chartiers, don't forget this.
  • Anne M.
    Anne MichaudMarch 1, 2015
    Immense cantine parisienne!
  • Alessandro P.
    Alessandro PinnaFebruary 9, 2015
    Cheap food. Very homely but basic menu.
  • Tim V.
    Tim VetterFebruary 3, 2015
    Come at lunchtime during the week to avoid the crush of tourists. Unexceptional French bistro food but very affordable; the service is brisk and the venue super atmospheric old-Paris
  • Daniela P.
    Daniela PeñalverJanuary 28, 2015
    Multicultural!! Great!!
  • Mickaël A.
    Mickaël AugelloJanuary 25, 2015
    Traditional french dishes, very good value, I strongly recommend the "harengs pomme à l'huile" and the "poulet fermier".
  • Phi N.
    Phi NaJanuary 3, 2015
    Don't go if you're vegetarian. Never felt so discriminated: waiter refused to take vegetarian orders and tore the menus out of our hands. All very unpleasant and not worth the mediocre food.
  • Daniel C.
    Daniel C.December 21, 2014
    Great atmosphere. Classic crass service. Don't forget to get the escargots.
  • Simon D.
    Simon DearsleyDecember 11, 2014
    Queue gets quite long after 6pm, so if you're in a hurry come early.
  • Seyhan
    SeyhanDecember 3, 2014
    Enjoy good food w/ good prices (e.g. entrecote dish around 12eur). Warm and sincere atmosphere,kind waiters. Bonus: If you share your table with total strangers, you may have wonderful conversations!
  • Dmitry K.
    Dmitry KuriloNovember 27, 2014
    Really beautiful place. Don't afraid to ask to sit alone. Bolognese pasta is good. Staff is fast, makes relevant suggestion on food & helps with menu if you're no-French. Fast service. Fair prices.
  • Dylan C.
    Dylan CromwellNovember 25, 2014
    Average food, amazingly affordable prices, rude waiters, incredibly fast service; a true mixture of value and service. Authentic yet still touristy. Would certainly go back!
  • Tomás P.
    Tomás PinheiroNovember 22, 2014
    Just order the steak au poivre
  • Beatrice C.
    Beatrice ChristelleNovember 9, 2014
    It can get really crowded during dinner! Do make a reservation.
  • Flo S.
    Flo SarrailhOctober 20, 2014
    You really don't need to go, neither for the taste nor for the "Parisian experience". Too noisy.
  • Nina S.
    Nina SOctober 12, 2014
    Don't get the steaks unless u prefer super tough steaks
  • Jackson T.
    Jackson TsaiSeptember 15, 2014
    The service is great and fast! You can dine authentic French cuisine with out paying lots of money for it, the price is fair and tastes great! Must order the duck and escargot!
  • Bora B.
    Bora BekitSeptember 11, 2014
    No English menu, Turkish guys call for Hakan, the only Turkish waiter,he is very helpful and friendly.....all foods are amazing👍👍👍👍👍
  • Matt F.
    Matt FogelSeptember 10, 2014
    Really disappointing experience. Beautiful restaurant and affordable, but the food was barely edible.
  • Mikala
    MikalaSeptember 8, 2014
    Nice decoration. Cheap eat. Fast services. I like the salad with cheese. Felt local. Needed to queue up.
  • Christophe A.
    Christophe AmalricSeptember 7, 2014
    The most Parisian restaurant!
  • Jackson T.
    Jackson TsaiSeptember 6, 2014
    One of locals favorite authentic French cuisine, love their duck and escargot
  • Peter v.
    Peter van BragtAugust 28, 2014
    When you see the queue of people outside you start thinking they must be doing something good. They do. Recommended by Philip Freriks.
  • Damien R.
    Damien RouéAugust 11, 2014
    If you come here for the atmosphere you will love this traditional French brasserie. looking for the best French meal in town? le Chartier is OK but nothing special. Price is moderated, that's good.
  • Bianca B.
    Bianca BuenoAugust 11, 2014
    Been here 5+ times
    If you are alone in Paris and hungry, come here. You are going to share a table with other people, but will get a place pretty fast, and get some decent food for a fair price.
  • Rae M.
    Rae MoJuly 2, 2014
    The escargot and steak tartare is a must!
  • Craig V.
    Craig VillamorJune 19, 2014
    Great food. Very reasonable prices. Lightning fast service. Get the duck!
  • Kahn B.
    Kahn BJune 16, 2014
    the food doesn't get much more average here. we were seated at a 4 person table and they kept sitting new people next to us?
  • Mylène P.
    Mylène PJune 10, 2014
    Attrape-touriste
  • Didem O.
    Didem OJune 2, 2014
    Best house wine ever!
  • Ali A.
    Ali ALTINSOYMay 27, 2014
    Sea bass is quite good!
  • billy n.
    billy nguyenMay 21, 2014
    Ambiance was ok, prices were solid, but food was bad. My lamb chops were cooked to oblivion. Salad was way overdressed. Nothing to see here, just another sub par Parisian restaurant.
  • Guille C.
    The food is a little bad. Bad service. I prefer to go to the ópera or barrio latino
  • Sarper D.
    Sarper DanisApril 25, 2014
    nice place, cheap food, poor service, bad attitude
  • Carlos M.
    Carlos MartinezMarch 8, 2014
    Good, typical, cheap. Definitively a must in Paris
  • Nicolas B.
    Nicolas BorgisFebruary 13, 2014
    Great value for money in a beautiful setting!
  • Stéphane P.
    Stéphane P.February 5, 2014
    Best bistrot in town !
  • Lars B.
    Lars BarkeJanuary 19, 2014
    Don't know why this place is popular, food tastes like in a school canteen, substandard
  • Aytek Ç.
    Aytek ÇingitaşJanuary 14, 2014
    Keep in mind to have a French friend with you. The staff doesn't like to speak English !
  • Aytek Ç.
    Aytek ÇingitaşJanuary 14, 2014
    It is one of the oldest and most traditional restaurants in Paris. They kept all the interior originally since the opening. You should visit here and have a traditional french meal.
  • Damien J.
    Damien JDecember 24, 2013
    Only for tourists who like to queue
  • Rachel P.
    Rachel PoonDecember 19, 2013
    Super yummy escargot!
  • SAAD A.
    SAAD Abu GhassanNovember 14, 2013
    not recommended... if you are French the staff is friendly with you; if not they are very not helpful at all... P.S. you can find better food in another place hence it's not cheep for a crapy food
  • Wei P.
    Wei PengNovember 14, 2013
    Awful service. Waiter got our order wrong.
  • ani d.
    ani degirmenciogluNovember 11, 2013
    Here is my take on it! Enjoy! Read more
  • Vitaly B.
    Vitaly ButenkoNovember 9, 2013
    The food is cheap in price and average in quality, at best. The atmosphere is buzzing indeed. But that's about all there is.
  • Gamze B.
    Gamze B.October 19, 2013
    Salade vente melangee!
    Upvoted Nov 2
  • mnowster
    mnowsterOctober 18, 2013
    Queue was big but moved quickly. Food was good quality French noms.
  • iremmm
    iremmmOctober 14, 2013
    Traditional French restaurant to dine with a big crowd.
  • Ula S.
    Ula StępieńOctober 12, 2013
    Good food for good price! Old-fashioned service - chceck the way of summarizing the bill ;-)
  • Fulco d.
    Fulco de LangSeptember 27, 2013
    Been here 5+ times
    Great food, cheap and French
  • Rebecca
    RebeccaSeptember 22, 2013
    Special atmosphere inside and good quality food (for a good price). Escargot, duck and mont blanc dessert are really delicious!
  • Sule B.
    Sule BillurSeptember 4, 2013
    Typicaltraditional French Food with traditional decor
  • Kasia
    KasiaSeptember 3, 2013
    No english menu but waiters very helpful and friendly. Good white fish!
  • Sebastien R.
    Sebastien RioloSeptember 1, 2013
    I was recommended by a local the profiteroles for desert (bottom of the menu on the right - Choux, creme glacee et chocolat). Awesome ! Then needed a walk to burn the calories !
  • Kylie L.
    Kylie LeeAugust 31, 2013
    cheap eats
  • Myrthet I.
    Myrthet InteloAugust 26, 2013
    Cheap food (horrible fries), great service.
  • ShaolinTiger
    ShaolinTigerAugust 16, 2013
    So overrated. Waited 45 minutes at our table before they told us no duck confit, foie gras is just pate, steak was 70% gristle, not only is it not worth queueing its also not worth what they charge.
  • Gabriel S.
    Gabriel SaavedraAugust 11, 2013
    Traditional french food, great prices and nice service.
  • Zuzanna W.
    Zuzanna WąsowskaJuly 23, 2013
    Delicious confit de canard! 👌
  • Igor S.
    Igor SoaresJuly 1, 2013
    Tipical French place and food, very famous but extreme cheap!
  • Bianca B.
    Bianca BuenoJune 22, 2013
    Been here 5+ times
    There is always a huge line. Even bigger on Saturdays. But when you are in, the food comes fast and the price is pretty good.
  • Capt C.
    Capt CaveyJune 16, 2013
    Amazing experience. Great food and company as they sit you with other dinners. Make sure you understand what you are coming to. Cheap as and ace as.
  • Eve C.
    Eve CJune 12, 2013
    Large, crowded canteen-like bistrot with reasonably-priced fare. Try the duck confit (confit de cannard) or grilled rump steak and fries!
  • Andrew S.
    Andrew StirlingMay 23, 2013
    Singles get in quicker. It's worth being able to read French - since they don't seem to have an English menu
  • Marcel G.
    Marcel GMay 17, 2013
    Free Wifi without any password!!!
  • Teresa L.
    Teresa LittlewoodApril 21, 2013
    A fun quirky restaurant, high ornate ceilings, harnessed waiters with good sense of humour. Came her for dinner after the theatre.
  • Melyssa B.
    Melyssa BernsteinApril 14, 2013
    cheap and good.
  • Kadri G.
    Kadri GuvenApril 6, 2013
    it is a nice and local restaurant.my french friend recommended an i loved it.they dont have a english menu.i suggest you to have a french friend with you.prices are not expensive.
  • Inge R.
    Inge RequierMarch 19, 2013
    I had the impression that I was eating in a factory or an old school...Cheap and not good!
  • Tim B.
    Tim BiesmansMarch 19, 2013
    Cheap, ok... But that's all we can say...
  • Pascal M.
    Pascal MiMarch 8, 2013
    avoid absolutely: this place is for tourists only. go elsewhere if you want typical Parisian
  • Alex K.
    Alex KFebruary 19, 2013
    Been here 5+ times
    Typical French brasserie! Ask for the cuvée Chartier!
  • Johnny C.
    Johnny CrashJanuary 20, 2013
    Beautiful building to meet but be ready to share a table if you are 2 people even almost places are free. One cooked potato and one thin slice of salmon without any special flavor for 12 Euro. Bad bad
  • Gertjan R.
    Gertjan RooijakkersJanuary 19, 2013
    Basic fast Good
  • Belén
    BelénJanuary 18, 2013
    Nice place,bad food
  • Nina L.
    Nina LJanuary 6, 2013
    Simple french and nice food! You can't reserve the table, but it's beautiful inside)
  • Jatin B.
    Jatin BJanuary 4, 2013
    Order all the starters! Main course not that good.
  • Alex A.
    Alex ADSDecember 29, 2012
    Food is medium to crap (welcome in Paris) but prices are bottom low and the place is so classy. You feel like being lifted into the past. Try "tête de veau" for the typical Parisian dish with red wine
  • Judy A.
    Judy AngDecember 21, 2012
    Nice and cheap French bistro. Love it!!
  • Ramūnas M.
    Ramūnas MonkevičiusDecember 16, 2012
    Very nice, frech styled restaurant. Prices are very good, most of the meals cost less than 10 euros. Would recommend!
  • Sasha B.
    Sasha BondarevaNovember 24, 2012
    Terrible! Big queue, waiting for a waiter for 20 minutes, waiter is extremely unpleasant, doesn't listen, doesn't explain anything (menu is only in French). Place is crowded, there is no fresh air.
  • Daisy d.
    Daisy de PlumeOctober 7, 2012
    My v favourite cheap eats resto for lunch (dinner too crowded- I refuse to wait on line). Back room w/ enormous 19th C glass ceiling, fascinates babies to stare at while you EAT. Fast, prof waiters.
  • Roberto G.
    Roberto GeroliOctober 3, 2012
    Not one of my favourites, but they say is a must and that chicken is very nice
  • Happspottery ..
    Happspottery .com.auSeptember 15, 2012
    Get in early or wait - its worth it!
  • Karen N.
    Karen NSeptember 2, 2012
    An amazing French restaurant if you want something delicious and budget friendly!
  • Robert B.
    Robert B.August 18, 2012
    Salade verite melange, 6 escargots, and entrecote grillee maitre d'hotel.
  • Angelo B.
    Angelo BermaniJune 26, 2012
    Not expensive and very evocative "early 20th century" place. Also the receipt is awesome ;-)
  • Erin Kimberly
    Erin KimberlyMay 27, 2012
    Wear your bathing suit way too hot. Make sure to chug some chilled wine
  • Yuriy A.
    Yuriy AdamchukMay 7, 2012
    Great place, very good snails, great service. If you are in Paris it's a great place to eat.
  • Lorenza C.
    Lorenza ChiamuleraFebruary 21, 2012
    Great place, cheap food and the decor is so typical of a French bistrot (2) The food and the price are good! Totally recomended!
  • Mig P.
    Mig PascualDecember 20, 2011
    Affordable French cuisine, not the best but good enough as many Parisians eat here. Great atmosphere for a bistro. Go early to avoid the long line. Fast service.
  • Eugene N.
    Eugene NikiforovSeptember 21, 2011
    Very good lunch place
  • Amine B.
    Amine BellakridSeptember 5, 2011
    Tu dines ?
  • Hanh N.
    Hanh Ng.September 4, 2011
    Classic paris restaurant, must try !
  • Rob v.
    Rob van CutsemJune 18, 2011
    Come here befoe 19.30
  • Pierre V.
    Pierre ValadeApril 4, 2011
    Great place, cheap food and the decor is so typical of a French bistrot
  • Luc N.
    Luc NocenteApril 3, 2011
    The place to visit in Paris for a traditional old style Parisian restaurant.
  • Jeff B.
    Jeff BuckleyAugust 6, 2010
    Must try the escargo. You must!
  • Kurt K.
    Adress is wrong!!!
  • Ruby S.
    Ruby SudoyoMay 26, 2010
    Long lines during lunchtime. Come early. The food is quick, simple and dry. Enjoy the canteenish ambiance and the history instead.
  • Rich W.
    Rich WattsApril 21, 2010
    Simply brilliant French restaurant. Great food, excellent old-fashioned service and very good value. Brilliant!
  • Rhomé E.
    Rhomé EchanizFebruary 19, 2010
    Been here 5+ times
    Perfect for a late sunday lunch
  • Diego D.
    Diego De OliveiraFebruary 17, 2010
    The things are so good! Arrive early because is very crownded.
  • Clementine G.
    Clementine GallotFebruary 5, 2010
    Large (touristy) 19th century canteen
  • Suleyman Burkay A.
    Sogan corbasi ve ordek😍
  • meltem e.
    meltem ekici2 weeks ago
    akşam çok sıra var ve ördek kalmadı dediler,orta pişmiş köfte tarzı bişey söyledim,bildiğin kıyma geldi,sıra beklediğine mi yanarsın aç kaldığına mı,o yüzden buradaki muhteşem ördek için öğlen gidin
  • meltem e.
    meltem ekici2 weeks ago
    burası hem çok iyi,hem çok kötü,şöyle ki,eğer rahatça yemek yemek istiyorsanız gündüz saatleri h.içi gidin sıra falan yok,ama bizim gibi akşam giderseniz 30 dak. sıra bekleyip ördek kalmadı diye aç ka
  • sawako b.
    sawako banNovember 11
    パリ初心者にはかなりハードル高め。お値段に釣られるとキツいかも。パリのリピーターで、少人数旅行で、相席でも大丈夫で、ちょっとがっつりめのビストロ料理食べたいならお勧めです。細やかなサービスや料理ではないけど、活気あって、お料理からパワーもらえる感じ。
  • Xavier M.
    Xavier MulliezNovember 10
    Probablement les meilleures escargots de Paris... et de loin les meilleurs serveurs!
  • Kursat Y.
    Kursat YegenNovember 7
    salyangoz şarap,
  • Didi J.
    Didi JackySeptember 20
    Yedigimiz hersey son derece lezzetli, fiyat son derece makuldu. Bu deneyimi eksiksiz hale getiren Hakan Bey'in guler yuzu, ilgisi ve samimiyeti oldu. Giderseniz-ki mutlaka gidin-Hakan Bey'i bulun.
  • AmasraSahilBalik
    AmasraSahilBalikSeptember 20
    Hakan Bey i bulun.10 numara menü tavsiyeleri ve dostluk...
  • Dmitry G.
    Dmitry GubanenkovSeptember 13
    Быстро, дёшево и съедобно ;) еда похожа на столовскую
  • Melay M.
    Melay MSeptember 11
    Rico entrecôte el ambiente esta súper
  • Annicka P.
    Annicka PriesAugust 24
    Ein sehr tolles französisches Restaurant mit niedrigen Preisen,die man so nicht oft in Paris findet. Den Tipp haben wir von einer Pariserin bekommen und waren begeistert. :)
  • Guillaume B.
    Un bon moment convivial entre amis dans un établissement qui évoque les débuts du xxe siècle parisien avec une cuisine simple mais efficaces
  • Matthias A.
    Qualität der Speisen und Getränke sehr gut, extrem günstig, Service sehr schnell, einzigartige Atmosphäre (allerdings Geschmacksache). Speisekarte ändert sich anscheinend täglich.
  • crapougnax
    Ambiance authentique, sans chichis. Les nombreux plats de la cuisine française sont autant de madeleines de Proust de notre enfance.
  • Memphis
    MemphisMay 7
    Херь полная
  • Sait B.
    Kaz ciğeri
  • Mustafa P.
    Burda yemek yemeden Paris den ayrılmayın.1900 lerin ambiansı yaşamak için mutlaka gidin.Başlangıç olarak escargot ana yemek olarak ördek yemelisiniz.Fiyatlar paris için çok uygun.
  • Flávia L.
    Não foi uma boa experiência, mas voltaria para reviver uma nova situação e rever conceitos.
  • Sedat T.
    Sedat TezcanApril 11
    Hiç bir şey
  • P-E
    P-EApril 8
    Une ambiance unique et une cuisine efficace !
  • cjess 9.
    cjess 974April 4
    Cuisine traditionnelle, prix abordable, ambiance atypique
  • cjess 9.
    cjess 974April 4
    Brasserie française traditionnelle. Pas de réservation. Addition à la main sur la nappe. Ambiance atypique.
  • Fulya Y.
    Ortamı çok hoş ve canlı, yemekler oldukça ucuz ancak lezzet konusunda çok da başarılı değiller. Servis hızlı, sirkülasyon yüksek. Uygun fiyata çok yemek isteyenlere tavsiye ederim.
  • Yusuf Ö.
    Yusuf ÖzerginFebruary 14
    Girişte oldukça uzun bir sıra oluyor fakat sizi korkutmasın çabuk ilerliyor.Hiç ne yiyeyim diye düşünmeyin,yemekler harika İçerde Bizim Silivrili Hakan abiyi bulun ve kendinizi ona teslim edin 👍
  • Arda A.
    Arda AcarJanuary 27
    Hakan abiyi bulun ne yiyeceğiz konusu kapansın, o size neyin ne olduğunu anlatır ama salyangoz tam bir orgazm.
  • Paco P.
    Paco PalaNovember 16, 2016
    Le dernier bouillon de Paris est certes très touristique, mais garde son ambiance de cantine populaire du siècle dernier. On mange assez bien et copieusement pour pas cher. Attention à la queue.
  • Florian H.
    Florian HeynenNovember 13, 2016
    Repas rapide, très bon, pas cher. Parfait, excepté que nous avons été un peu expédié dehors vu le monde à l'extérieur
  • Carlos G.
    Carlos GarciaNovember 1, 2016
    Alles top hier. Essen, Service und die Preise sind für Paris fantastisch.
  • Díaz M.
    Díaz MartínezOctober 25, 2016
    Está un poco lleno después d las 6 pm. Te sientan en mesas compartidas. El menú es bueno, tradicional y accesible $$. Me encantaron los caracoles!
  • Hakan Y.
    Hakan YerebakanOctober 25, 2016
    Paris'in en ucuz lokantası. Salyangoz burada denenebilir. Menüler günlük çıkıyor, her geldiğinizde başka bir yemekle karşılaşıyorsunuz.
  • Murat D.
    Murat DedeoğluOctober 21, 2016
    Trakyalı garson arkadaş Hakan'ı kesin bulun. O size ne yiyeceğinizi söyler.
  • Oguz A.
    Oguz AlankayaOctober 12, 2016
    1896 dan beri aynı yerde, eski bir fabrika binası. Paris'in fiyat/lezzet oranı en iyi yer. En pahalı tabağı 10-12€, başlangıçlar 4-8€.Sıra oluyor erken gidin. Rezervasyon almıyorlar.
  • Victorio T.
    Victorio Taborda BussonOctober 10, 2016
    Entrada con vinagreta
  • Victorio T.
    Victorio Taborda BussonOctober 10, 2016
    Que decir??? El lugar es lo más grande. Me sentí como en casa. Waldemar o Valdemar es un Genio!!!
  • alice a.
    alice aiOctober 3, 2016
    私たちには失敗の店でした。
  • Ana Paula C.
    Ana Paula CruzSeptember 3, 2016
    super pitoresco, atendimento rápido e ótimo custo benefício
  • Jadson Q.
    Jadson QueirozAugust 25, 2016
    Pedimos o pavê de rumsteack (alcartra) ao poivre com fritas (veio ao ponto) esqueci de pedir bem passado e Saute Veau Marrengo (um ensopado com batatas e carne). Os pratos estavam deliciosos.
  • くろ ね.
    くろ ねこAugust 13, 2016
    フォアグラパテが美味しい
  • Nadya
    NadyaAugust 1, 2016
    Постояли немного в очереди.Войдя в ресторан можно подумать,что ты находишься на вокзале или вокруг огромный муравейник)) улитки обалденные)бутылка вина 13 евро. Стейк был ужасным.
  • Laura S.
    Laura SalgadoJuly 10, 2016
    Los postres y el ambiente
  • Linh-Lan D.
    Linh-Lan DaoJune 15, 2016
    Typique brasserie parisienne. C'est pas cher et assez roboratif. Venir pour le décor!
  • Jose Antonio F.
    El ambiente
  • Jose Antonio F.
    Buena relación calidad precio. La cola asusta pero va rápido. Es probable q tengas q compartir mesa pero hemos estado un par de veces y hemos tenido suerte con los compañeros de mesa.
  • Jean-Christophe G.
    Pavé dr rumsteack au poivre
  • Alain T.
    Alain TesioApril 7, 2016
    Service efficace, plats pas cher du tout et corrects, vins bas de gamme horribles
  • Manolya C.
    Manolya CoşkunJanuary 31, 2016
    Tek kelimeyle bayıldım.çok hos bı ortam fıyatlar diğer restrntlara göre gayet ıyı.salyangoz denemeyı unutmayın düşündüğünüzden daha lezzetli👍🏻
  • Aurélien M.
    Aurélien MagnanJanuary 25, 2016
    Lieu authentique, cuisine traditionnelle de brasserie. Grande qualité pour des prix raisonnables. Entrecôte à 11€, vin à 5€, une paille ! Et quelle ambiance !
  • Thomas B.
    Thomas BonninJanuary 19, 2016
    Il faut y aller au moins une fois dans sa vie !
  • Rosaria M.
    Rosaria MainellaJanuary 9, 2016
    La location è storica ma è un ristorante turistico, di bassa qualità. I prezzi sono abbordabili e c'è molta folla, il conto è segnato a penna sul tavolo ed il menù solo in francese. Non consigliato.
  • Can O.
    Can OltuluJanuary 1, 2016
    Tam bir lokanta. Sasali pahali restorantlara gitmektense; burada o eski atmosferi soluyup, guzel ve uygun fiyata yemek yemek daha keyifli. Fiyata gore Paristeki en iyi secenek! Hardal cok aci dikkat
  • Carmine D.
    Carmine Di BenedettoDecember 29, 2015
    Cucina tipica francese. Piatti molto gustosi. In un ambiente di altri tempi. Da provare.
  • Murat I.
    Murat IsyapanDecember 23, 2015
    Escargo nefis
  • Maria Celina
    Maria CelinaDecember 5, 2015
    Barulhento mas agradável, vc pode dividir a mesa e treinar o francês com o vizinho. Andouillette apenas para os fortes. Chantilly delicioso.
  • Nursimsim
    NursimsimNovember 30, 2015
    Fiyat performans bayagi iyi. Yemekler cok lezzetli. Garsonlar kibar.
  • Marine L.
    Marine LaperiodebleueNovember 27, 2015
    Venus vers 17h, il n'y avait pas grand monde mais suffisamment pour sympathiser avec nos voisins de table québécois. Service top, cuisine simple mais bonne et typiquement française. Un incontournable!
  • Roberto S.
    Roberto SixelNovember 15, 2015
    Restaurante sensacional!!! Peça Escargot de entrada... Evite as filas entre 12h e 14h!!!
  • Rubens G.
    Rubens GuedesOctober 8, 2015
    Confit de canard
  • Ezgi K.
    Ezgi KaymakSeptember 25, 2015
    Paris'in Nevizade'si bi akşam yemeği yemeden gitmeyin. Mekan çok büyük kapıdaki sıra hemen ilerliyor. Bu lezzete fiyatlar çok uygun. Salyangoz deneyin mutlaka önyargılı olmayın ☺️ ördek muhteşemdi.
  • Arnaud d.
    Arnaud dlPSeptember 18, 2015
    Le baba est VRAIMENT au rhum
  • Gilles B.
    Gilles BertauxAugust 14, 2015
    On vient pour le cadre et l'ambiance. La cuisine est sans prétention.
  • Gustavo
    GustavoAugust 13, 2015
    Excelente, comida típica francesa, el mesero con gran atención, eso sí la capitana de meseros hasta cara de perro tiene jejeje absolutamente recomendable
  • IANIS
    IANISJuly 29, 2015
    Been here 5+ times
    Typique !! A ne pas manquer excellent rapport qualité / prix et vin de bonne qualité !!
  • Buket S.
    Buket SanJuly 23, 2015
    Fransızların tabiriyle esnaf lokantası,her zaman kalabalık,sıra olsa bile çabuk ilerliyor,fiyatları uygun,her güne özel menü önerileri oluyor,estargot yenilmeli
  • Metuyan
    MetuyanJuly 23, 2015
    Çok popüler ve uygun fiyatlı mekan. Pekçok yeni lezzet denenebilir. Hazır menü fiyatları uygun. kalabalık bir zamana denk gelme durumda sıra var. Tanımadığınız kişilerle aynı masada yiyebiliyorsunuz
  • Julyane L.
    Julyane LimaJune 14, 2015
    Comida boa e barata
  • Anthony
    AnthonyJune 7, 2015
    Des classiques de restauration française servis en batterie de brasserie dans une énorme salle à vitesse grand V pour des prix raisonnables. Une adresse citée dans tous les guides touristiques.
  • Juan Diego E.
    Mala la atención!! Y la comida nada especial
  • Roberto S.
    Roberto SixelMay 21, 2015
    Comida maravilhosa com um preço excelente!!! Não deixem de pedir o Escargot de entrada!!! Prato principal pedimos o Pavê de Rumsteack au Poivre e VEI sensacional!!!!
  • Carlos O.
    Carlos OliveiraApril 11, 2015
    Ótimo ambiente. É um restaurante cheio de história. Só 1 opção é vegana.
  • Stephanie S.
    Stephanie SosaApril 2, 2015
    El peor restaurante la comida insípida servicio pésimo definitivamente una trampa de turistas!
  • Natalia S.
    Natalia SaldarriagaApril 2, 2015
    Bon rapport prix/qualité
  • Paula L.
    Paula LessaMarch 27, 2015
    Fila enorme pra uma comida péssima, bem mal feita! Carne crua, camarão salgado, atendimento corrido, tendo que dividir mesa com outras pessoas desconhecidas. Não recomendo!
  • Eliezer J.
    Eliezer JuniorMarch 27, 2015
    BRASILEIROS: não venham. Fila pra entrar por uma comida mal feita e ruim. Ainda tem Q dividir mesa, etc. Evitem. Leiam as dicas sensatas e verão.
  • Bertrand D.
    Bertrand DufresneMarch 22, 2015
    Carte incroyable de plats «ouvriers» simples et bon marché dans un lieu absolument incroyable.
  • Rui D.
    Rui DiasMarch 21, 2015
    Óptima qualidade preço, adorei
  • Delphine
    DelphineMarch 9, 2015
    La quintessence du bistrot parisien.
  • Frida H.
    Frida HanssonMarch 9, 2015
    C'est absolument le pire que j'ai mangé. Ne le visite pas
  • Isabela C.
    Isabela ChungFebruary 25, 2015
    Ótimo custo-benefício.
  • Nadin A.
    Nadin AnaniFebruary 24, 2015
    No es de los mejores, pero como experiencia no esta mal, y la relacion calidad-precio está bien, pero nos tocó un camarero bastante antipático.
  • Zeynep A.
    Zeynep ArdagFebruary 13, 2015
    Kapısında kuyruk olan ama fiyatları makul sayılabilecek bir Fransız restoranı. Yemekler lezzetli. İngilizce menü olmaması büyük eksiklik. Ama şanslıydık çünkü Hakan isimli bir Türk garson var. 😉
  • Julie P.
    Julie P.January 25, 2015
    La salle est bruyante mais ca fait parfait du charme de l'endroit convivial et bon enfant avec une cuisine traditionnelle sans chichi
  • Ileana R.
    Ileana Ramírez RuízJanuary 20, 2015
    Bonito lugar, comida rica y súper barato
  • Florent
    FlorentJanuary 17, 2015
    Une institution parisienne de la gastronomie traditionnelle, dans une ambiance Belle Epoque dans son jus.
  • Régis P.
    Régis PouletDecember 31, 2014
    Ambiance populaire et de bons petits plats traditionnels à un prix très correct. Cadre magnifique. Attention c'est très fréquenté, arriver tôt !
  • Valery T.
    Valery T.December 29, 2014
    Фуа-гра - это маст! Трешачок, место атмосферное, еда стоит своих денег.
  • Selma M.
    Selma MessadiDecember 24, 2014
    A essayer une fois... Mais vraiment une fois.
  • Julien
    JulienDecember 21, 2014
    La cantine parisienne! Très simple, rapide et bon.A faire au moins une fois.
  • Nurten U.
    Nurten U.December 13, 2014
    Kuzu pirzola ve ördek gayet iyi. Salyangoz ise seçenekler arasından denemek için uygun bir yer.Kapıdaki kuyruğa aldırmayın mekan oldukça büyük olduğundan hemen sıra geliyor. Denemeden geçmeyin :))
  • IANIS
    IANISDecember 13, 2014
    Been here 5+ times
    Authentique brasserie parisienne. Prix imbattable. A faire !!
  • Sinem M.
    Sinem MısırlıoğluNovember 27, 2014
    Hersey harika, ortam cok keyifli, lezzetine diyecek yok, fiyatlarda o lezzetlere gore oldukca iyi. 8-13 euro arasinda degisiyor ana yemekler. Salyangozu mutlaka denemelisiniz, enfesss
  • Sebmalco ..
    Sebmalco .November 25, 2014
    Been here 5+ times
    Un lieu typiquement parisien qui a gardé toute son authenticité ! Une cuisine traditionnelle et vraiment bon marché ! A faire absolument !!!
  • Florian
    FlorianNovember 15, 2014
    Brasserie à touriste, ne faite pas la queue pour découvrir... Service rapide !
  • Sari M.
    Sari MellafeNovember 14, 2014
    Ninguna maravilla.
  • Aysegul
    AysegulNovember 9, 2014
    İlk defa fransız mutfağından Ördek ciğeri ve salyangoz deneyecekseni çok doğru bir yerdesiniz. İlk defa denedim ve çok lezzetliydi. Tavsiye ederim. Dışarıdaki sıra sizi korkutmasın.
  • Cyrielle L.
    Cyrielle LouiseNovember 4, 2014
    Un retour au début du XXème ! A tester au moins une fois : du bruit, du monde, des serveurs pressés, des plats traditionnels et pas chers. Et on en redemande :) N'ayez pas peur de la file d'attente !
  • Anouar Z.
    Anouar ZouggariOctober 30, 2014
    Ambiance bruyante mais conviviale. Cuisine comme a la maison. La patience y est de rigueur...
  • Alban N.
    Alban NogaretOctober 25, 2014
    La cantine d'ouvrier traditionnel française pour les touristes traditionnels cosmopolite. On y mange convenablement pour somme modique.
  • Tolga G.
    Tolga GülerOctober 16, 2014
    FRANSIZ mutfağını denemek için iyi bir mekan Paris'e göre hesaplı
  • Mario D.
    Mario Dal LagoOctober 12, 2014
    Buena comida. Barato pero muy ruidoso. Muy concurrido por locales y extranjeros.
  • Jérôme C.
    Jérôme CharronSeptember 14, 2014
    Cuisine traditionnelle et TRÈS simple... Mais il faut venir pour l'ambiance bistrot à l'ancienne (ambiance cantine et déco d'une autre époque). Assez-bon rapport qualité/prix malgré tout. À faire !
  • Дарья С.
    Дешево, вполне вкусно, шумно, счет на салфетке, интерьер сохранен. Лучше приходить с 14 до 17, нет очереди)
  • Dariya K.
    Dariya KoltSeptember 4, 2014
    Очередь сюда огромна. Подсаживают к незнакомцам за столы- мест не хватает.Меню только на французском. Заказы официант пишет на скатерти, а при расчете считает сумму на ней же, в столбик. Кухня супер.
  • Florian
    FlorianAugust 23, 2014
    Rapide, brasserie à l'ancienne...le cadre plutôt que le goût !
  • Arthur M.
    Arthur MirandaAugust 22, 2014
    Preço justo, atendimento rápido, comida gostosa e ambiente clássico muito bonito. Não poderia pedir nada mais.
  • Julia W.
    Julia WhiteAugust 21, 2014
    Счет делается на лету, в уме, на салфетке. Забавно.
  • Alexandre M.
    Alexandre MlnAugust 21, 2014
    Une bonne brasserie à la française située à côté des grands boulevard. Pas cher, mais venir en heures creuses sinon bonne attente dehors
  • JoHn J.
    JoHn JP Blue HouseAugust 21, 2014
    Décor et service à ne manquer sous aucun prétexte. Poulet frites le midi avant l'affluence ! Un conseil déjeuner comme si vous alliez à un "brunch"
  • Marysia O.
    Marysia OgAugust 20, 2014
    Les tous petits prix!
  • Julia W.
    Julia WhiteAugust 17, 2014
    Если про кухню, то ничего особенного. Но атмосфера и особая манера обслуживания достойны внимания, да и цены нормальные. Очередь на вход, правда, бывает большая.
  • H. C.
    H. CeronneAugust 17, 2014
    Been here 5+ times
    Lugar turístico pero no por eso deja de ser recomendable incluso para los locales. Buenos precios y rápido servicio.
  • Oleg W.
    Oleg WhiteAugust 16, 2014
    Настоящее французское бистро! Не ради еды, но ради "шоу", которое устраивают официанты. И ради особого духа. Это нужно почувствовать! Цены, кстати, низкие, для центра Парижа. И часто очереди на вход.
  • Tamara C.
    Tamara ChitavaAugust 12, 2014
    Superbe brasserie typiquement parisienne. Très fréquentée, mais service rapide, très bon plats et les prix imbattables ! Un lieu historique ! Vaut l'attente et le détour. Attention pas de résa.
  • Aleksey K.
    Aleksey KAugust 10, 2014
    Улитки по евро за штуку
  • Esther S.
    Esther San JoseAugust 9, 2014
    Precioso restaurante francés con excelente relación calidad-precio. Recomendable sin duda, aunque suele haber cola para entrar.
  • Karine H.
    Karine Hauth SchoutenAugust 5, 2014
    Je viens chez Chartier depuis que je suis gosse : lieu chargé d'histoire, ambiance unique d'un quartier qu'il faut connaître depuis 40 ans pour le comprendre.,.! 😉
  • Jean Baptiste B.
    Jean Baptiste BenacJuly 30, 2014
    Une des plus anciennes brasseries de Paris, prix doux (mais plats plutôt très simples) et ambiance sympa.
  • Onur Y.
    Onur YılmazJuly 27, 2014
    Güzel mekan, ucuz yemek, yavaş servis mal garson
  • Sergio B.
    Sergio BonifacioJune 25, 2014
    Servicio extremadamente lento
  • Bahar Y.
    Bahar YıldızJune 20, 2014
    Ne yesek diye menüyü anlamaya çalışmanıza gerek yok size hazır menü veriyorum😄Pave de rumsteack au pıivre frites+Buzet vin+chou glace vanille, chocolat chaud 👍
  • Clément C.
    Clément CousinJune 19, 2014
    Ambiance franchouillarde. Dommage que le plat fut froid. Le baba est correct.
  • Emre S.
    Emre SeksperJune 13, 2014
    Şaraplar anlatilmaz...
  • Guille C.
    Muy rico. Pidan lo que quieran el pinche les va a llevar lo que quieran. Así qué no se molesten en traducir
  • Paola M.
    Paola MartínezMay 3, 2014
    Sitio agradable, buena relación calidad precio. Es para hacer una comida rápida e irte. Recomiendo el canard, el pollo bastante malo. No pidáis la crema de macarons extremadamente empalagosa.
  • Alfonso S.
    Alfonso Soto SantiagoApril 21, 2014
    Comida típica francesa.. Pidan el menú del día es lo mas económico y muy rico
  • Diego Dier
    Diego DierApril 11, 2014
    NO. Servicio lento, turístico 100%, es un comedor escolar para ganado, no es tan barato y tardas en cenar 3h entre que esperas etc. Aun así, si acabas aquí, el pato es una buena opción.
  • Ceci F.
    Ceci FernandezFebruary 14, 2014
    Bueno, barato, rico pero mucha gente servicio lento pidan el pato!!
  • Gonca A.
    Gonca AÖJanuary 26, 2014
    Yemekler cok lezzetli ve oldukca ucuz... kapisindaki kuyruktan korkmayin cok hizli ilerliyor... mutlaka deneyin...
  • Natalia S.
    Natalia SmirnovaJanuary 5, 2014
    Очень демократичные цены, отличный интерьер, суетливые официанты. Очень многолюдное, но приятное место! Большие очереди на вход после 19:00.
  • Jonatan C.
    Jonatan CasanovaJanuary 2, 2014
    la atención no es buena,no te dejan ni acabarte la botella de vino que hayas pedido.Y t invitan a abandonar tu mesa porque tienen cola n la puerta.Para los 45 minutos de cola que haces,no vale la pena
  • Adilson
    AdilsonDecember 28, 2013
    Restaurante tradicional frances,não é caro ,a comida é boa,mas tem uma fila enorme para entrar.
  • Saber O.
    Saber OmraniDecember 21, 2013
    J'ai adoré le magret de canard, à la fois croustillant à l'extérieur et bien cuit fondant dedans. Un vrai régal !
  • Володимир А.
    Рекомендую це місце усім хто буде в Парижі!
  • Lucas M.
    Lucas MeyerDecember 10, 2013
    Le plus atypique des bistrots parisiens ! ;-)
  • Rahmi C.
    Rahmi CHRIDINovember 22, 2013
    Un pavé de boeuf très bon
  • Zaid S.
    Zaid SBOUINovember 21, 2013
    Excellent, bonne bouffe, petits prix, et surtout le décor est joli. A essayer et réessayer absolument.
  • Amélie C.
    Amélie CorneNovember 6, 2013
    Jolie surprise d'un bistrot généreux, bon et surtout à petit prix ! (soupe à 1E !!)
  • Antonio P.
    Antonio PrigiobboOctober 20, 2013
    Locale da non perdere. Preparativi prima a un tuffo della cucina e tradizioni Francesi
  • Daniela C.
    Daniela CarugatiOctober 11, 2013
    Non ci venite bel posto ma trattamento da schifo
  • Séverine G.
    Séverine GodetSeptember 5, 2013
    Been here 10+ times
    Chartier a du free wifi \o/ \o/ \o/ et de la choucroute toute l'année!!! #yeaaaah
  • Almis R.
    Almis RiosAugust 31, 2013
    Deliciosa la comida y barata
  • Ahmet A.
    Ahmet AdaAugust 27, 2013
    Salyangoz denemeyenler icin iyi bir baslangic. Karabiber soslu et yemekleri (au poivre) tavsiye edilir. Baba au rhumla bitirirseniz tadindan yenmez. Fiyat/performans orani oldukca basarili.
  • Syoung Y.
    Syoung YoonJuly 16, 2013
    나라면 안 옴. 진짜 맛 없음. 음식도 안 따뜻하고 고기도 질김. 차라리 퀵 버거를 사먹겠음.
  • Enrique V.
    Enrique VelascoJune 14, 2013
    Fantástico!! Muy bien de precio. Auténtico.
  • Linda
    LindaMay 14, 2013
    El pollo estaba un poco seco y el faux filet algo duro; lo mejor el confit de canard. El mont blanc es crema de marrones con nata; mejor escoger otros postres. Llegar antes de las 19:30!
  • Titti D.
    Titti D'apoteMay 7, 2013
    Dentro è il titanic versione francese. Luci e ambiente tipico da bistrot di fine 800. Consiglio la balconata, prezzi super abbordabili, 10 euro i piatti principali, antipasti e vino top.
  • MariCha
    MariChaMay 3, 2013
    НЕ для слабонервных! Еда сравнительно недорогая, очередь длинная, официанты суровы. Постарайтесь случайно не употребить то, что заказал ваш незнакомый сосед по столику!!! :))) Приготовьтесь к шоку :)
  • Ir F.
    Ir FeMay 3, 2013
    Даа-а, действительно, колоритно! Приходите сюда СТРОГО вчетвером, в8ом, пообщаться с посторонними или ЗА ВПЕЧАТЛЕНИЯМИ:-))
  • Yaroslav M.
    Yaroslav MMay 2, 2013
    Отстояли очередь, но мясо (холодное) не то что не смог разжевать, но даже отрезать, категорически не советую портить себе впечатление от французской гастрономии, посещая это заведение.
  • Bieke H.
    Bieke HuystApril 30, 2013
    ADHD obers hier
  • Camila P.
    Camila PontualApril 30, 2013
    Comida muito boa, bem francês! Preço ótimo!
  • Renata A.
    Comida excelente a preço honesto - para Paris!
  • Alex M.
    Alex MalybaevMarch 10, 2013
    Кухня — 3, атмосфера — 5 )
  • Karine H.
    A faire une fois pour goûter à l'ambiance des vieux bistrots parisiens !
  • Julia A.
    Julia AntonovaFebruary 9, 2013
    Меню только на французском
  • Paulo J.
    Paulo JuniorFebruary 3, 2013
    Uma merda! Garçom sem paciência, comida horrível, querem empurrar o prato do dia!
  • Tobias
    TobiasJanuary 19, 2013
    Paris, wie man sich es vorstellt. Laut, ein wenig alt, etwas genial. Es lohnt sich zu warten!
  • Andrea
    AndreaJanuary 13, 2013
    Sono velocissimi da assaggiare l'anatra!!
  • Wafa S.
    Wafa SJanuary 8, 2013
    Been here 5+ times
    On vous y sert de la dinde pour du bœuf mariné des fois.. Mais c'est pas très très grave (amateurs de viande rouge comme moi attention).
  • Gaël G.
    *** : Cette institution n'a pas bougé depuis 1896! Pas de grande gastronomie mais de la cuisine française simple, généreuse et pas chère : museau, choucroute, rumsteack. Attention à la file d'attente!
  • Olivier C.
    Olivier CoredoJanuary 2, 2013
    Pas d'arnaque... Escargots excellents, canard très bien...
  • Clem
    ClemDecember 21, 2012
    Un repas qui a été au top, le tartare était super frais et le baba au rhum ultra imbibé par l alcool. Très bon! Par contre si c'est le calme que vous voulez c'est pas ce type de resto qu'il faut.
  • Vadzim K.
    Vadzim KaufmanDecember 19, 2012
    Been here 5+ times
    Шикарное место. Вкусно все. Берите овощной суп, улиток и утку!
  • Morgane H.
    Morgane HOctober 26, 2012
    Been here 5+ times
    Il faut faire attention au total, il peut y avoir des erreurs.
  • Cédric D.
    Cédric DeltheilSeptember 20, 2012
    Évitez le poulet rôti ...
  • Natalya C.
    Natalya CherniSeptember 14, 2012
    Чрезвычайно достойное место. Французская кухня без купюр. Главное - отстоять длинную очередь на вход и не скалиться, когда вас подсадят к кому-нибудь за стол.
  • Mickaël B.
    Mickaël BAugust 22, 2012
    Ambiance des bistrots d'autrefois. Pas le meilleur endroit pour un dîner gastronomique ou pour dîner d'amoureux. Prix très abordable.
  • Francesca P.
    Francesca PompiliAugust 20, 2012
    cibo buono in un ambiente cordiale
  • Cédric D.
    Cédric DeltheilJuly 25, 2012
    Commandez le steak haché sauce au poivre !
  • Kalee N.
    Kalee N.July 21, 2012
    Petite cantine sympathique ou l'on paie exactement ce qu'il y a dans l'assiette. Prendre la daurade qui est toujours fraiche !
  • benoit d.
    benoit daragonJune 12, 2012
    Been here 5+ times
    20€ par personne en moyenne. 330 places assises. 1 500 couverts/jour. L'usine quoi !
  • 'Serhat 'Emin &.
    Fransiz yemeklerini deneme vakti :-)
  • Chiara S.
    Chiara SchiavonMay 7, 2012
    Tipico ristorante storico di Parigi, ottima relazione qualità prezzo!
  • Nickola K.
    Nickola KersiakMay 1, 2012
    En visite, un des restaurant où il fait venir manger. Un cadre magique. Edith piaf y avait ses habitudes...
  • cafe x.
    cafe xxxinternetApril 27, 2012
    tres jolie!!
  • Aleksandr K.
    Aleksandr KrutkoApril 25, 2012
    Вкусные улитки
  • Marine A.
    Marine AmantesMarch 11, 2012
    Bons plats pas chers, essayez le confit de canard un vrai régal ! Cadre splendide, serveurs sympathiques et dragueurs.
  • Felipe S.
    Felipe SimasFebruary 4, 2012
    Brasserie com ótimo custo/beneficio e valor histórico.
  • Riccardo C.
    Riccardo CrennaDecember 19, 2011
    Cucina tipica francese ad ottimi prezzi. Menu' solo in francese, se non conoscete i termini portate un dizionario o non saprete che mangerete!
  • Greg W.
    Greg WolfNovember 16, 2011
    Been here 100+ times
    Depuis 1896, une cuisine traditionnelle à prix incroyables, le charme unique d’un décor inscrit au répertoire des monuments historiques. Ouvert 7/7, service continu de 11h30 à 22h
  • Romain J.
    Romain JoveneauOctober 10, 2011
    retrouvez l'ambiance d'un bistro d'antan / typique / parisien / prix accessible pour de la qualité
  • Yannick D.
    Yannick DuboisAugust 30, 2011
    Très bonne adresse pour de la cuisine traditionnelle français! On aime ou on n'aime pas mais on ne peut pas rester indifférent à cette cantine typique du 19ème siècle !
  • THomas D.
    THomas DuseauxAugust 27, 2011
    Le confit de canard est vraiment bon, mais franchement, pour 6/7 euros de plus on mangerai beaucoup mieux ailleurs.
  • Benoit D.
    Benoit DarcyAugust 9, 2011
    Pas dément mais pas l'arnaque non plus. Plats simplets mais bons. Serveur speed mais pas désagréable non plus. Reste le cadre et le lieu chargé d'histoire. A faire une fois, comme un touriste en fait.
  • Francois B.
    Francois BougonJuly 8, 2011
    On ne vient pas forcément pour bien manger mais pour se plonger dans le passé, le plaisir est visuel avant d'être culinaire...
  • Jacques D.
    Jacques Da RosaJune 20, 2011
    Vraiment pas terrible. Mauvais service, cuisine tout juste passable. Le cadre sauve l'ensemble, mais c'est tout. Spot de touriste.
  • MyDame
    MyDameFebruary 10, 2011
    Venez pour le décor et restez pour l'ambiance, traditionnel et tellement rétro ! J'adoore ! I love it, Best Art-Déco, traditional food, such a place to go on a fun date !
  • Emmanuelle R.
    Emmanuelle RivasFebruary 1, 2011
    Traditionnels œufs mayonnaise parait il !
  • Stéphanie G.
    Stéphanie G.December 5, 2010
    Arriver tôt pour éviter de faire la queue, on y vient plus pour le cadre que pour la cuisine (simple, de bistrot)
  • Jean-Yves M.
    Jean-Yves M.December 4, 2010
    excellente adresse pour manger de la cuisine traditionnelle d'une ancienne cantine ouvrière.
  • François
    FrançoisSeptember 29, 2010
    Jolie salle et service à l'ancienne. Bon plan le soir. Le midi dans le quartier, d'autres bistrots proposent des formules plus intéressantes.
  • Ant L.
    Ant LAugust 5, 2010
    40min de queue, coin a touriste, cantine rustique.
  • Ant L.
    Ant LAugust 5, 2010
    Cuisine a 2 balles, très simple mais pas mauvaise non plus. Serveurs qui tirent la gueule et vous demandent de déboucher le vin vs même!Le décor est pas mal, c une cantine a l'ancienne.A voir 1 fois.
  • Adrien H.
    Adrien H-BApril 6, 2010
    Service rapide, pas une grande cuisine, mais belle salle (invitez vos amis étrangers!), nourriture correcte et pas cher. Bref le bistrot popu par excellence! :)
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