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Bourbon House

Bourbon House

Seafood Restaurant, Cajun / Creole Restaurant, and American Restaurant$$$$
Central Business District, New Orleans
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8.6/10
567
ratings
  • This seafood restaurant is famous for their bourbon. It's one of the most popular in the city!
  • Erica M.
    "Their bourbon milk punch is my favorite drink in New Orleans!"(22 Tips)
    Melanie C.
    "The BBQ shrimp and milk bourbon was awesome!!"(11 Tips)
    Tim B.
    "Great bourbon selection, great oysters Rockafeller, good food."(53 Tips)
    valeri c.
    "Red fish, Seafood Platter, Grilled Tuna"(6 Tips)
189 Tips and reviews
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  • bourbon
  • happy hour
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  • John K.
    John KrogmanSeptember 28
    Try the wood fired oysters.
  • Michael M.
    Great food and bourbon. Also a nice draft beer selection and dessert menu.
  • Djaniella D.
    I'd recommend the char broiled oysters as an appetizer and the smothered chicken for dinner.. YUM!!
  • Sandra C.
    Charbroiled oysters the size of your hand, crab cake to die for, Louise salad with such good dressing and red fish that is amazing
  • Hadi
    HadiMarch 24
    Good choice of seafood; nice location, but the service could take a while to be delivered to you!
  • Ross R.
    Ross RhoadesMarch 23
    So many better places to eat in NOLA
  • Crystal C.
    Chargrilled oysters are where it's at
  • Andrea T.
    Andrea TKJanuary 17
    Super over rated. You can totally skip this place and won't miss a thing.
  • Pamela V.
    Pamela ValoreDecember 21, 2016
    Not sure what it is about the oysters here as opposed to any other place, but these are seriously the best, hands-down!
  • Jennifer K.
    Jennifer KaneNovember 19, 2016
    Great food
  • Jennifer K.
    Jennifer KaneNovember 19, 2016
    Had an amazing birthday dinner
  • Amber
    AmberNovember 3, 2016
    Bourbon milkshakes on tap! ...To go
  • Olmedo M.
    Olmedo MirandaOctober 31, 2016
    The variety of Bourbons is amazing! The charbroiled oysters is a must-try!
  • Marjorie M.
    Marjorie Muniz-MonroyOctober 17, 2016
    The roast chicken was amazing !!!!
  • Elle F.
    Elle F.October 6, 2016
    Try the Frozen Bourbon Milk Punch.
  • valeri c.
    valeri coronaAugust 7, 2016
    Red fish, Seafood Platter, Grilled Tuna
  • Sunil S.
    Sunil SubramanianJuly 31, 2016
    The bourbon bbq shrimp,fish of the day,cold seafood platter, catfish pecan, and shrimp scampi were all amazing. For dessert the chocolate banana pudding, and the chocolate pecan crunch were delicious
  • Patrick P.
    Patrick PaceJuly 30, 2016
    Michter's Barrel strength rye
  • Melonee G.
    Melonee GriggsJuly 6, 2016
    The team approach to serving can get a little confusing but great service, lovely ambience. Those tuna poke nachos deserve a standing ovation!
  • Greg L.
    Greg LackeyJune 24, 2016
    Evan Williams tasting on 6/23/16. Host staff seemed poorly managed. Appetizers were outstanding and the events host was phenomenal. Overall seemed disjointed at times and overpriced, minus EW staff.
  • Tiger T.
    Tiger TApril 15, 2016
    Lingerie, shoes, accessories, club wear, games, toys, soft core bondage, you name it, hustlers got it!!!
  • Tiger T.
    Tiger TApril 15, 2016
    the Bourbon Milk Punch! "Crowned “Best Bourbon Milk Punch” in New Orleans! A thick and creamy blend of milk, ice cream, and Old Forester bourbon".
  • Erica M.
    Erica Martin BrownApril 4, 2016
    Been here 5+ times
    Their bourbon milk punch is my favorite drink in New Orleans!
  • Lindsay H.
    Lindsay HerndonMarch 24, 2016
    Everything was so delicious! Pasta and mixed drinks were wonderful and their dark chocolate pecan dessert was incredible! Had a window seat and enjoyed looking out towards Bourbon
  • Jerald P.
    Jerald PrinceMarch 6, 2016
    Go with the Catfish Pecan. Fresh filet, great shrimp and fantastic sauce.
  • Sandra S.
    Sandra StantonMarch 3, 2016
    Everything
  • Lee Ann W.
    Lee Ann WilliamsJanuary 30, 2016
    The Bourbon House is wonderful. I had the roasted chicken with jambalaya risotto! Perfect chicken not dry at all and then I finished with Creme brûlée for dessert! Oh and the corn and crab soup was so
  • Tanya R.
    Tanya RojasNovember 21, 2015
    Great place. Loved the whisky flights. Get the bourbon milk for dessert.
  • Allison K.
    Allison KasicNovember 7, 2015
    Get the BBQ shrimp po boy for lunch.
  • Charles F.
    Charles FrostSeptember 30, 2015
    The ribeye topped with andouille steak sauce might be the most tender full flavored steak ive ever had!!
  • Tracey V.
    Tracey ValenteSeptember 26, 2015
    Casual eating
  • Tracey V.
    Tracey ValenteSeptember 26, 2015
    Crab and Corn soup
  • Brandi B.
    Brandi BruceSeptember 25, 2015
    Been here 5+ times
    Great oysters, great entrees and amazing bourbon selection! Make this a must on your list of your staying in the vieux carre!
  • Gabriel H.
    Gabriel HayesSeptember 24, 2015
    The Frozen Bourbon Milk Punch is so good. A creamy blend of milk, ice cream and Old Forester Bourbon.
  • Gabriel H.
    Gabriel HayesSeptember 24, 2015
    Oysters are great. Get a drink, sit at the bar and get a dozen.
  • Gabriel H.
    Gabriel HayesSeptember 24, 2015
    Best happy hour in the French quarter. $3 Abita Amber draft, $1 oysters and $5 Frozen Bourbon Milk Punch.
  • A. P.
    A. PerrinAugust 2, 2015
    George (the waiter) is the MAN!!!
  • Ardvaark
    ArdvaarkJune 19, 2015
    The frozen bourbon milk punch is an adult slushy that will make you happy.
  • Matty C.
    Matty CitoMay 29, 2015
    walk on by... walk on by!
  • Cindy Lou D.
    Cindy Lou D.May 25, 2015
    Waiter was fabulous & atmosphere was nice.
  • Amy S.
    Amy SpaismanJanuary 30, 2015
    Best seafood I had in NOLA! Charbroiled oysters, alligator, blackened red fish and pecan pie with Tabasco pecans were all delicious. Everything has great flavor and the waitstaff was very friendly.
  • Richard R.
    Richard RevillaJanuary 25, 2015
    Come here for Oysters that is really the purpose. Restaurant is laid out very nice and staff is very friendly.
  • Lorena E.
    Lorena EguiluzJanuary 18, 2015
    Waiting was too long, average service, food is flat, and expensive. Not worth it.
  • Benji G.
    Benji GreenbergJanuary 11, 2015
    Good atmosphere
  • Ale P.
    Ale ParrishJanuary 6, 2015
    Get early !!
  • Christian W.
    Christian WoffordJanuary 1, 2015
    Great oyster bar downstairs
  • Jill O.
    Jill OgletreeDecember 26, 2014
    Beautiful restaurant. Very good service and the food was delicious.
  • Divya M.
    Divya MulanjurDecember 24, 2014
    The bourbon milk punch was amazing! Like dessert,but with a smooth kick to the end of a sip. So good. And the service was excellent.
  • Matthew B.
    Matthew ButlerDecember 22, 2014
    happy hour 4-6pm $1 oysters
  • Jose T.
    Jose TamayoOctober 26, 2014
    Oysters kind of the best, the sea food in general is pretty commercial. Don't expect any high end quality here an you will be ok
  • betulkurt c.
    betulkurt ceramic&designOctober 25, 2014
    Lousiana bbq shrimp
  • Bon Bon
    Bon BonOctober 2, 2014
    Oysters w caviar
  • Missy C.
    Missy ClarinSeptember 24, 2014
    Getting oysters here is a must! So yummy and fresh.
  • Viscount I.
    Viscount InnesSeptember 18, 2014
    Needs more shrimp! !!
  • Sasha R.
    Sasha RichbourgSeptember 10, 2014
    Veal is amazing 🍴🍛
  • Ernie🔪 G.
    Ernie🔪 GarzaAugust 31, 2014
    Great oysters, but horrible pork sandwich!! 1/8" thick pounded out pork that's really dried out!! Horrible for the price.
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Tenney Flynn, chef of GW Fins, eats here on his nights off. He loves the Louisiana oysters on the half-shell. Read more
  • Jeremy T.
    Jeremy ThomasAugust 22, 2014
    The only time I've ever enjoyed Fresh oysters was here. Also, best bourbon list I've seen.
  • Brendan R.
    Brendan RastetterAugust 15, 2014
    Get the frozen bourbon milk punch in a go cup. Very tasty.
  • Andrea M.
    Andrea MillerAugust 11, 2014
    Crab fingers were delicious.
  • Pam C.
    Pam CrumAugust 10, 2014
    The platter. Troydell, Felicia and Christine were our waiter and waitress and they were friendly and knowledge. Would come here again
  • Ruth
    RuthJuly 12, 2014
    Decent food. horrible service
  • Jennice
    JenniceJuly 4, 2014
    Edward is the best waiter!
  • anna W.
    anna WienerJune 15, 2014
    Oysters Bordelaise are not to be missed!
  • Heidi V.
    Heidi Votaw-AmblerJune 9, 2014
    Oyster po-boy was delicious!
  • Stephanie L.
    Stephanie LewisMay 25, 2014
    Frozen bourbon milk punch was legit, but service wasn't up to par. Gumbo was bleh, but the seafood gratin was good and the fried shrimp was pretty darn good.
  • Steve W.
    Steve WellmannMay 17, 2014
    Good food, right on Bourbon Street. A bit noisy for my taste, but worth a visti
  • Troy T.
    Troy TMay 13, 2014
    A bit underwhelmed, but ordered pretty common meals--fried oyster and catfish. Tasted very fresh, but most are in NOLA. Service a bit confusing (3 diff waiters), but overall really good.
  • Faith R.
    Faith RidgwayMay 12, 2014
    Oysters from Area 13 Grand Isle!! Delish with a little natural salt flavor from the ocean!
  • Tiger T.
    Tiger TMay 12, 2014
    Crème Brule is a MUST!
  • Arlene S.
    Arlene SocorroMarch 26, 2014
    Great place, great food and great service!
  • Brent G.
    Brent GrochowskiMarch 24, 2014
    The bartender is a snake trying to short change you
  • Kim H.
    Kim HoedemanMarch 2, 2014
    The White Creamy Cocktail is unreal!!
  • Jamie A.
    Jamie AdamsFebruary 23, 2014
    BBQ shrimp po-boy is crazy good.
  • Ben
    BenFebruary 22, 2014
    Best grits I have ever had. Definitely order the shrimp and grits fir breakfast.
  • Ana Carolina M.
    Ana Carolina MirandaFebruary 17, 2014
    Lousy service at breakfast!
  • Marcos D.
    Marcos DuenasFebruary 14, 2014
    Delicious the fried oysters! !!
  • Carlito M.
    Carlito MojicaJanuary 29, 2014
    Shrimp Po Boys, oysters on the half shell and shrimp gumbo are top notch.
  • Susan W.
    Susan WeirJanuary 1, 2014
    Food, service & atmosphere Great
  • Rebecca W.
    Rebecca WorthingtonDecember 31, 2013
    Been here 5+ times
    This has always been one of my favorite places but recent lunch service at the bar was probably the worst I've ever had in New Orleans. So disappointed!
  • Erica B.
    Erica BercegeayDecember 30, 2013
    Great gluten free shrimp creole! Would come back again.
  • Eduard
    EduardDecember 25, 2013
    Crappy service, mediocre food. Make sure to return your whiskey glass to the front for a $5 refund (no one tells you that the glass is either yours to keep or is refundable).
  • TJ A.
    TJ AndersonDecember 10, 2013
    For the price I'd rather go to Borgne or Dominica
  • Tim B.
    Tim BreitbergDecember 6, 2013
    Great bourbon selection, great oysters Rockafeller, good food. make sure and get a glencairn with your bourbon, they have their logo on there and it's only 45, which is $2 less than retail.
  • George G.
    George GodikDecember 5, 2013
    Great food, good service. Have the BBQ Bourbon Shrimp.
  • Maria B.
    Maria BrooksNovember 19, 2013
    Oysters with caviar rock
  • Maria B.
    Maria BrooksNovember 19, 2013
    Oysters with caviar Rick
  • Mirella B.
    Mirella BroylesOctober 18, 2013
    Touristy spot, but great food and service. Place is beautiful.
  • Andres M.
    Andres MendozaOctober 13, 2013
    We ordered the baked ouster trio, the BBQ Shrimps and the Milk Bourbon and everything was amazing! Nice place and even better considering that we didn't need to wait an hour in a line
  • Phillip K.
    Phillip KeeneOctober 5, 2013
    Happy hour oysters and flight of bourbon...that's i.
  • Aleah
    AleahSeptember 28, 2013
    Get the CUBAN! It is Uh-MA-Zing!!
  • Aron H.
    Aron HegyiSeptember 26, 2013
    "Crazy fresh seafood, and they have a gluten free menu!" - Yuliya Also, frozen bourbon milk punch.
  • superJennifer
    superJenniferSeptember 20, 2013
    Been here 5+ times
    They have gluten free options on the menu! Hurray!!
  • Daniel C.
    Daniel CasillasSeptember 11, 2013
    Bourbon shrimp is delicious
  • Alexis B.
    Alexis BrunoSeptember 1, 2013
    Get the Frozen Bourban Milk Punch. Most amazing drink. Yum!!!
  • Aaron M.
    Aaron MeyerAugust 17, 2013
    The ribeye will not disappoint. Cooked to perfection.
  • Ivette T.
    Ivette TorresJuly 22, 2013
    Awesome spinach salad and seafood gumbo! Must try the roasted chicken risotto! Don't forget the crème brûlée!
  • Felix Z.
    Felix ZayasJuly 22, 2013
    Corn & crab soup is delicious! Surprisingly excellent was the Roasted Chicken Jamabalaya Risotto!
  • Mina B.
    Mina B.July 18, 2013
    Best food in town, great drinks and oh yeah Bourbon!!!!
  • JP M.
    JP MalumJune 28, 2013
    Try the bourbon milk punch!
  • Rozanne M.
    Rozanne MichaelsJune 22, 2013
    Been here 5+ times
    Garret will give you amazing service at the bar!!!! With amazing hospitality and a wonderful smile!!!!!!!!!
  • Rozanne M.
    Rozanne MichaelsJune 22, 2013
    Been here 5+ times
    Garrett at the bar creates amazing cosmopolitans!!! Wow! Perfect!!!
  • Rozanne M.
    Rozanne MichaelsJune 18, 2013
    Been here 5+ times
    Whitney provides stupendous service at the bar!!!
  • Rozanne M.
    Rozanne MichaelsJune 18, 2013
    Been here 5+ times
    Sit at the bar! I had amazing service from Whitney!!!
  • Rozanne M.
    Rozanne MichaelsJune 18, 2013
    Been here 5+ times
    Lots of variety and excellent service!!!
  • Dianne B.
    Dianne BengtsonJune 17, 2013
    Seafoof Gumbo was the best I had on the whole trip. Stuffed crab is sensational. Paneed Veal to die for. Chocolate bread pudding served with bourbon sauce is beyond description. I'll be back!
  • Matt C.
    Matt ColemanJune 14, 2013
    The Ribeye with Andoullie and pomme frites highly recommended
  • Juan Carlos C.
    Frozen Bourbon Milk Punch is delicious! A must try!!
  • Juan Carlos C.
    John the drink guy is very rude! Beware! Major attitude!
  • Matt
    MattJune 3, 2013
    The oysters are excellent and the bourbon selection is off the charts. It's going to be tough keeping this expense report reasonable.
  • Frank K.
    Frank K.May 25, 2013
    Food is overpriced and bland. Tasteless. Not the caliber of a $30 dish I am used to eating. I've had better oysters in Austin. Service is very slow. Won't be back.
  • Cyndi B.
    Cyndi BrandtMay 21, 2013
    Get the frozen milk rum punch!!
  • David M.
    David MontoApril 24, 2013
    Great food in the heart of Bourbon Street.
  • Lee
    LeeApril 4, 2013
    I love this place! Oysters and Bourbon Milk Punch....delish!!!
  • McKenzie
    McKenzieMarch 31, 2013
    Bad service and rude hosts at front door. My pork chop came out raw and I was told that they usually serve it medium rear. Yikes!
  • Cristina L.
    Cristina LumiereMarch 27, 2013
    $1 oysters at happy hour!! The service is great! Sit at the bar and get them shucked right in front of you!
  • Food Network
    Food NetworkMarch 26, 2013
    For an additional charge, you can add local caviar to your oysters on the half shell. Via CityEats.com Read more
  • Jamica H.
    Jamica HinesMarch 26, 2013
    The blackened catfish substitution for the Shrimp Creole is AMAZING! If you're looking for fried, go for the sampler....everything was great!!
  • Rebecca D.
    Rebecca DunlapMarch 12, 2013
    Food is average but the service was horrible. We sat at the bar and the bartender was unfriendly and slow.
  • Jarred T.
    Jarred TFebruary 22, 2013
    The plantains are perfect!
  • Ken
    KenFebruary 12, 2013
    Happy hour from 4-6, oysters and small plates. Combine that with pecan crunch and a $2.50 mini-bourbon milkshake and an Abita draft, and you have a taste of victory!
  • Kevin
    KevinJanuary 20, 2013
    Seasonal King Cake milk punch is awesome - served in January/February.
  • Alisha O.
    Alisha OutridgeJanuary 19, 2013
    Try the alligator sausage po boy its really flavorful & juicy
  • Alisha O.
    Alisha OutridgeJanuary 19, 2013
    Try the alligator sausage po boy- its really flavorful & juicy
  • Kris K.
    Kris KJanuary 19, 2013
    Great oysters, waited forever for food and was cold
  • Demi I.
    Demi InscoJanuary 19, 2013
    Dinner salad for $9 was the size of a small side!
  • Justin S.
    Justin SeibertJanuary 19, 2013
    We waited forever and the food came out cold !!! 
  • Vid W.
    Vid WehrJanuary 19, 2013
    Waited for close to two hours for cold food. Not impressed.
  • Rachel K.
    Rachel KutaDecember 29, 2012
    It's all true... Bourbon milk punch is fab! So are the baked oysters.... Get the trio
  • Sandy T.
    Sandy TrappDecember 29, 2012
    Chocolate Pecan Pie is AMAZING and it blew away the bread pudding.
  • Sandy T.
    Sandy TrappDecember 29, 2012
    Have the Mini Bourbon Milk Punch with any dessert for $2.50. BBQ Shrimp was delicious but extremely salty.
  • Dot e
    Dot eDecember 27, 2012
    We come here every time while in NOLA. One word FABULOUS !
  • Aislinn H.
    Aislinn HSeptember 19, 2012
    Order the fresh raw oysters and the bourbon of the month.
  • Gambit New Orleans
    Gambit New OrleansSeptember 6, 2012
    Try the fried alligator, it's made with Crystal hot sauce batter and served with blue cheese. http://www.bestofneworleans.com/gambit/five-alligator-dishes/Content?oid=2053036
  • Jessica F.
    Jessica FloresAugust 31, 2012
    The $4 kids pasta is surprisingly large. It's the best kids menu deal I've ever seen.
  • Robert T.
    Robert TaylorAugust 22, 2012
    If they have them, get the Duck Wings. They are amazing!!!
  • Joseph R.
    Joseph RichardAugust 18, 2012
    Try the escargot as an appetizer. Fantastic flavor!
  • Rebecca A.
    Rebecca ArnoldAugust 18, 2012
    Apps: calamari, alligator, hummus!! We had the veal and crab and I wasn't so impressed. Will be back. Always a great time! Ask for William!
  • Melanie C.
    Melanie CrutchfieldJuly 29, 2012
    Wonderful service! The BBQ shrimp and milk bourbon was awesome!!
  • Rogsi
    RogsiJuly 20, 2012
    you should try the redfish excellent!!!!.& louisiana oysters during the happy hours
  • Coble G.
    Coble GirlsJuly 8, 2012
    The BBQ shrimp is amazing. The red fish is good but save the BBQ sauce from the shrimp and pour it over the fish.
  • Melanie
    MelanieJuly 8, 2012
    Shrimp Creole is delicious. Service is awesome. Overall very pleased!
  • Thickie
    ThickieJuly 6, 2012
    Be sure to try the Bourbon BBQ shrimp!
  • Terissa E.
    Terissa ElmerApril 8, 2012
    Great wait staff! Ask for Kevin!
  • Nick F.
    Nick FriedmanMarch 31, 2012
    Rick perry look alike works here
  • Jamie F.
    Jamie FarringtonMarch 15, 2012
    The crab crusted gulf fish is AMAZING. Definitely recommend it! Along with a dozen raw oysters to complete the meal. Boyfriend got the roasted chicken and thought it was delicious
  • C.J. E.
    C.J. EckmanMarch 12, 2012
    Try the Gumbo.
  • Hazel W.
    Hazel WalkerFebruary 16, 2012
    Try the Fruits DeMer best seafood platter ever for multiple people to share
  • Kim F.
    Kim FloydFebruary 11, 2012
    Gumbo was lukewarm. Server not attentive. Off their game today.
  • Gambit New Orleans
    Gambit New OrleansFebruary 2, 2012
    Try the smoked redfish rillettes are part of the "seafood boucherie" platter. Read more
  • Betty L.
    Betty LinDecember 4, 2011
    Oyster happy hour. They get their oysters from the same place as acme and there is no line.
  • Betty L.
    Betty LinDecember 2, 2011
    Sitting at the oyster bar is fun.
  • Bob R.
    Bob RamsteadNovember 4, 2011
    Made our night special and wonderful!!!
  • Abby D.
    Abby DespinsOctober 10, 2011
    Order the BBQ Shrimp as an appetizer
  • Dylan D.
    Dylan DaganOctober 10, 2011
    Misery. Don't come here
  • zachary b.
    zachary bonenbergerSeptember 20, 2011
    I dislike sweets but the frozen bourbon milk punch is a fantastic adult milkshake! larry shucks oysters, tells great stories, recommends great menu items. great place!
  • Harlan V.
    Harlan VaughnSeptember 5, 2011
    those milkshake thingies are soooo good Read more
  • Jay K.
    Jay KiddAugust 30, 2011
    Dear God the bourbon vanilla milkshakes are amazing!
  • Gabrielle B.
    Gabrielle BrodersAugust 8, 2011
    Won't serve alcohol to minors. Go to Galatoires.
  • Tom M.
    Tom MartensJuly 23, 2011
    Adam is an amazing bartender. Sit at the bar avoid the wait and enjoy!
  • Danny M.
    Danny MochJuly 21, 2011
    Frozen Bourbon Milk Punch = adult milkshake heaven! Even for people who don't like whiskey...
  • Linda L.
    Linda LockhartJuly 11, 2011
    The Bourbon Milk Punch is good for anytime!
  • Drew E.
    Drew EnergetikMay 29, 2011
    Wow. The special was pork and mine came out raw and cold. Other food was less than pleasing. Pass on this place.
  • Luke S.
    Luke StrasserMay 28, 2011
    Andouie and greens soup is absolutely incredible! A must try!
  • Jennifer L.
    Jennifer LuteMay 16, 2011
    Great service and good food! Will be back.
  • Theycallme S.
    Theycallme SanchezMay 16, 2011
    Party of nine. Seated & served quickly. Service was exceptional & oysters were even more so.
  • Russ L.
    Russ LayMay 3, 2011
    Been here 10+ times
    Frozen bourbon milk punch...try it
  • Lauren S.
    Lauren S.April 20, 2011
    Red bean hummus is a good option if you are looking for a vegetarian option.
  • Colleen N.
    Go for happy hour to get $1 oysters. Sit at the bar and watch Rickey shuck 'em faster than you can eat 'em. Also my favorite shrimp remoulade in town.
  • Caitlin C.
    Caitlin CashMarch 24, 2011
    Get the BBQ Shrimp. Save your server a trip by asking for extra bread up front - you'll want it to sop up the extra sauce.
  • Nick M.
    Nick MyersMarch 17, 2011
    Get the Oyster Trio. Very good. And for dessert get the Bourbon Milk Punch. One of the beat drinks I've had.
  • Kris P.
    Kris PritchardFebruary 20, 2011
    You can bring a Jester slurpee from across the street. The closest/best ATM is in the lobby of the hotel next door!
  • Brittany S.
    Brittany SummersFebruary 11, 2011
    Try the chocolate chip bread pudding for desert! To die for!!!
  • Kerry H.
    Kerry HJanuary 12, 2011
    Try the Bourbon Milk Punch for Dessert
  • Shelly
    ShellyJanuary 5, 2011
    Exceptional service. Best oysters around.
  • Shaun M.
    Shaun MelarvieDecember 14, 2010
    Don't get the humus, the pita was doughy and the red beans tasted like they were from a can :-(
  • Stephanie S.
    Stephanie SuraDecember 14, 2010
    food here is crap... drinks not much better
  • Joe S.
    Joe StingNovember 25, 2010
    Filet is very good. Also enjoyed the alligator.
  • Genevive C.
    Genevive CuevaOctober 18, 2010
    the bourbon milk is exceptional
  • Donald F.
    Donald FairmanOctober 2, 2010
    Best to avoid for breakfast. The food is good but the service is not good.
  • Alison
    AlisonAugust 9, 2010
    Bourbon House has a fantastic Oyster Bar. Oyster Happy Hour is every day from 4-6PM. $1 oysters, $5 small plates and drink specials.
  • Frank P.
    Frank PerkinsJune 7, 2010
    Food sucks. Don't eat here. Wait it out for acme oyster.
  • Kimberly
    KimberlyApril 21, 2010
    The food here is excellent. The service here is so completely rediculous that it actually makes me want to say I would never be back. Shaking my head in disbelief. And ps, the bill was very reasonable
  • Kimberly
    KimberlyApril 21, 2010
    The service leaves a lot to be desired. Granted, there is some type of convention in town but 25 min before the waiter comes to table is a bit much. Again GO for the MOJITO!!
  • Ken
    KenApril 4, 2010
    Try the Oysters Rockefeller!
  • Jonathan C.
    Jonathan CruzMarch 28, 2010
    Crab and corn soup is tasty. Iberville fish is good. Bread pudding has yummy chocolate but a tad too sweet.
  • Jill H.
    Jill HannerNovember 28, 2009
    Best sever is Kirby! you must ask for him!!
  • Raquel C.
    Raquel CrespoSeptember 20, 2014
    Un lugar maravilloso, excelente atencion y comida exquisita!!!
  • Maria Estela A.
    Bonito lugar!!!
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