Bourbons Bistro

2255 Frankfort Ave., Louisville, KY 40206, United States
Closed until 5:00 PM (Show more)
  • Tue–Thu
    • 5:00 PM–10:00 PM
  • Fri–Sat
    • 5:00 PM–11:00 PM
  • Sun
    • 5:00 PM–9:00 PM
$ $ $ $
Dinner, Happy Hour
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:

Based on 36 votes

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26 tips. Filter by taste:

  • all tips
  • bourbon
  • lobster grilled cheese
  • goat cheese spread
  • pork chops
  • Scottish salmon
  • great value
  • chocolate cake
  • fried green tomatoes
  • burgers
  • bistros
  • baby back ribs
  • trails
  • cocktails
  • vegetarian food
  • dinner
  • roasted garlic
  • truffles
  • pecan
  • staff
  • pesto
  • Just Add Bourbon

    Listed as a Gold Medal winning bar, the creme de la creme.

    Just Add Bourbon · September 8, 2011
  • Just Add Bourbon

    Ask your server or bartender for your Urban Bourbon Trail Passport. And if you tell them you're doing the Urban Bourbon Trail, they'll let you take a peek a the tasting bible.

    Just Add Bourbon · May 2, 2011
  • Louisville

    Ditto on the goat cheese spread & lobster grill cheese. The fried green tomatoes are also a standout.

    Louisville · September 21, 2010
  • Just Add Bourbon

    They have one of the largest selections of Bourbons in the U.S. Try the baby back ribs topped with a Bourbon pineapple barbecue sauce or attend one of the monthly Bourbon dinners with a featured Maste

    Just Add Bourbon · August 24, 2010
  • Rosalind S.

    Get a flight of Bourbon!

    Rosalind Streeter · January 4, 2010
  • Helen S.

    They have the most amazing delicious pecan crusted salmon. A must if you like salmon

    Helen Schrock · March 11, 2012
  • Metromix L.

    Nominated for Best Cocktail Bar in our Best of 2012 competition! Vote now through Jan. 29th. Read more

    Metromix Louisville · January 15, 2012
  • John T.

    My party had the prawns, the pork chop and the beef. Everything was wonderful. Chocolate cake was awesome.

    John T · August 27, 2011
  • Lauren C.

    The roasted garlic and goat cheese spread is delicious.

    Lauren Coleman · July 31, 2010
  • Josh L.

    One of the most comprehensive bourbon collections in the city--including usually a couple bottles of Pappy.

    Josh Labove · November 21, 2014
  • Edyth W.

    Following Filson Club Bourbon Salon at Oxmoor Home

    Edyth Wheeler · November 14, 2014
  • Stephanie P.

    Try the goat cheese app. Yummy

    Stephanie Polston · July 3, 2014
  • Carla ..

    Best food and service!

    Carla . · March 6, 2014
  • Katie M.

    The worst Sazerac I've ever had. And I've had one from the original place in New Orleans. Don't order one here. Just stick with straight bourbon- they have a great selection.

    Katie McWhorter · December 7, 2013
  • Shelby A.

    The lobster bruchetta is terrific, Jeff is a great bartender.

    Shelby Arnold · September 26, 2013
  • Ingrid K.

    Awesome dinner spot using local foods. If you can unhinge your jaw, get the burger :)

    Ingrid Korgemagi · January 25, 2013
  • Bourbons B.

    The Small-batch Bourbon Truffles are made especially by Art Eatables. Not only are these high-proof bites made w/ 3 of our favorite libations, the trio are served soaked in three kinds of bourbon.

    Bourbons Bistro · December 12, 2012
  • Jason M.

    Try the Scottish Salmon - One of the best cooked Salmon dishes I've ever had.

    Jason M. · November 6, 2012
  • Amadea

    Try the bourbon.

    Amadea · August 27, 2012
  • Jaclyn E.

    Get the stuffed pork. Best dish on Frankfort Ave.

    Jaclyn Engelsher · May 13, 2012
  • Tom J.

    Imbibe Magazine listed Bourbons Bistro as having one of the Best Whiskey Offerings in the South in their March/April 2011 Southern Issue.

    Tom J · February 29, 2012
  • Kristen N.

    The Lobster Grilled Cheese is to die for! Skip it as an appetizer and ask them to fix it up as an entree!

    Kristen Neal · August 6, 2011
  • Jill J.

    Lobster grilled cheese and the pork chop!!!! YUM!

    Jill Jones · March 27, 2011
  • Xackery I.

    Great stuff!

    Xackery Irving · January 19, 2011
  • Angela W.

    Chef Michael will make you a creative vegetarian dish if you ask nicely...

    Angela Weisser · August 24, 2010
  • jessi

    Pesto lobster grilled cheese appetizer. Just do it. Absolutely delicious.

    jessi · June 16, 2010

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