Bourbons Bistro

American Restaurant$$$$
Clifton, Louisville
  • Jill J.
    "Lobster grilled cheese and the pork chop!!!! YUM!"(4 Tips)
    Paul H.
    "Bourbon selection I'd great and the daily menu specials rock."(13 Tips)
    John T.
    "My party had the prawns, the pork chop and the beef."(2 Tips)
    Ingrid K.
    "If you can unhinge your jaw, get the burger :)"(2 Tips)
29 Tips and reviews
  • bourbon
  • lobster grill cheese
  • Scottish salmon
  • pork chops
  • great value
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  • Bourbons B.
    Bourbons BistroDecember 12, 2012
    The Small-batch Bourbon Truffles are made especially by Art Eatables. Not only are these high-proof bites made w/ 3 of our favorite libations, the trio are served soaked in three kinds of bourbon.
  • Just Add Bourbon
    Just Add BourbonMay 2, 2011
    Ask your server or bartender for your Urban Bourbon Trail Passport. And if you tell them you're doing the Urban Bourbon Trail, they'll let you take a peek a the tasting bible.
  • Katie M.
    Katie McWhorterDecember 7, 2013
    The worst Sazerac I've ever had. And I've had one from the original place in New Orleans. Don't order one here. Just stick with straight bourbon- they have a great selection.
  • Just Add Bourbon
    Just Add BourbonAugust 24, 2010
    They have one of the largest selections of Bourbons in the U.S. Try the baby back ribs topped with a Bourbon pineapple barbecue sauce or attend one of the monthly Bourbon dinners with a featured Maste
  • Tom J.
    Tom JFebruary 29, 2012
    Imbibe Magazine listed Bourbons Bistro as having one of the Best Whiskey Offerings in the South in their March/April 2011 Southern Issue.
  • John T.
    John TAugust 27, 2011
    My party had the prawns, the pork chop and the beef. Everything was wonderful. Chocolate cake was awesome.
  • Kristen N.
    Kristen NealAugust 6, 2011
    The Lobster Grilled Cheese is to die for! Skip it as an appetizer and ask them to fix it up as an entree!
  • Louisville
    LouisvilleSeptember 21, 2010
    Ditto on the goat cheese spread & lobster grill cheese. The fried green tomatoes are also a standout.
  • Paul H.
    Bourbon selection I'd great and the daily menu specials rock. The chef is great.
  • Josh L.
    Josh LaboveNovember 21, 2014
    One of the most comprehensive bourbon collections in the city--including usually a couple bottles of Pappy.
  • Ingrid K.
    Ingrid KorgemagiJanuary 25, 2013
    Awesome dinner spot using local foods. If you can unhinge your jaw, get the burger :)
  • Helen S.
    Helen SchrockMarch 11, 2012
    They have the most amazing delicious pecan crusted salmon. A must if you like salmon
  • Jason M.
    Jason M.November 6, 2012
    Try the Scottish Salmon - One of the best cooked Salmon dishes I've ever had.
  • jessi
    jessiJune 16, 2010
    Pesto lobster grilled cheese appetizer. Just do it. Absolutely delicious.
  • Angela W.
    Angela WeisserAugust 24, 2010
    Chef Michael will make you a creative vegetarian dish if you ask nicely...
  • Shelby A.
    Shelby ArnoldSeptember 26, 2013
    The lobster bruchetta is terrific, Jeff is a great bartender.
  • Wayne S.
    Wayne Shilcock5 days ago
    Got to try the 'old fashion' best in town
  • Metromix L.
    Metromix LouisvilleJanuary 15, 2012
    Nominated for Best Cocktail Bar in our Best of 2012 competition! Vote now through Jan. 29th. Read more
  • Lauren C.
    Lauren ColemanJuly 31, 2010
    The roasted garlic and goat cheese spread is delicious.
  • Manning W.
    Good bartender, hamburgers and outdoor tables.
  • JEM T.
    JEM TruelyMay 13, 2012
    Get the stuffed pork. Best dish on Frankfort Ave.
  • Just Add Bourbon
    Just Add BourbonSeptember 8, 2011
    Listed as a Gold Medal winning bar, the creme de la creme.
  • Jill J.
    Jill JonesMarch 27, 2011
    Lobster grilled cheese and the pork chop!!!! YUM!
  • Stephanie P.
    Stephanie PolstonJuly 3, 2014
    Try the goat cheese app. Yummy
  • Edyth W.
    Edyth WheelerNovember 14, 2014
    Following Filson Club Bourbon Salon at Oxmoor Home
  • Rosalind S.
    Rosalind StreeterJanuary 4, 2010
    Get a flight of Bourbon!
  • Amadea
    AmadeaAugust 27, 2012
    Try the bourbon.
  • Carla ..
    Carla .March 6, 2014
    Best food and service!
  • Xackery I.
    Xackery IrvingJanuary 19, 2011
    Great stuff!
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