Don't eat here. Really. Nice people, but the food is very bad.
It's a nice space and the staff is friendly. But the food deserves to be featured on an episode of Kitchen Nightmares. Tip: go elsewhere for Italian.
This place is amazing. Just go here. I don't care what you get, just DO it.
"We don't make modifications during brunch" is like telling me, "I could care less you like peppers, don't come back." So I won't. One and done type of place.
Disappointing brunch. Bad service.
Wholly unimpressed with brunch. Bad service. Bad food. I do not say this often.
A resounding "meh" . The food was super average.
I don't think mimosas should cost $9.00. I also don't think their portions should be so small. lots of potential this place has but we have to call it how we see it. the food is totally mediocore :(
Bummed to discover no meatballs in Winter. Great Oysters - and Bartenders are great! Love the fennel salad.
More hot sauce.
Incredible service. Would come back just for that. Try and have something with lamb- amazing! Definitely will become our local.
Possibly the best bloody mary in Brooklyn, and amazing french toast
$4 wine happy hours
12 oysters, $15
Super yum! Oysters are excellent, fresh pasta's, superb hanger steak
Not impressed. Food was mediocre at best.
Great neighborhood nurturing on all levels. The feeling of the 'hood' personified. Great bartenders. So not US centric. Yea!!!
Get the Bloody Mary extra spicy!
Not very good. Not recommended. Out of the 4 of us the only thing we got that was decent was the veal stew...
If you are not there when it is crowded you will not get service. If they are not slammed, the staff thinks they are on break.
Pork belly was a bit dry tonight but this is always a favorite place of ours.
Great restaurant - the cacio e pepe dish is a winner!
The slow roast pork belly is great, but beware the whole pods of anise in the braised cabbage.
Appetizers are the highlight. Pass on the pastas - they're neither fresh nor house-made.
The opening party, July 2010... was slamming but they've continued to pump out some amazing meatballs this side of the east river.
Have the tornarelli with tuna and tomato... Absolute perfection.
Sit at the bar. Bartenders are great!
Great bloody marys at brunch
Baked eggs good, but be prepared to use some salt!
The French toast is fluffy- like eating a cloud. Hanger steak n frites were great too.
Try the veggie sandwich. White wine by the glass selection not great.
Pork chop! Wow! So juicy it should be on the back of my track pants.
Oven braised meatballs! Unlike any meatballs I've had in a good way.
Excellent pasta dishes, meatballs and vegetarian sandwich. Just opened July 2011, but solid!