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Buckeye Roadhouse

American Restaurant$$$$
Mill Valley
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8.9/10
153
ratings
  • Douglas G.
    "Start with the oysters bingo & finish with the hazelnut semifreddo."(10 Tips)
    Pacific Union
    "Love the s'more pie and the ahi tuna salad."(6 Tips)
    Roni D.
    "Also love the brisket and of course the potato gratin."(5 Tips)
    John D.
    "Wow! The chille lime brick chicken is superb!"(2 Tips)
60 Tips and reviews
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  • brisket
  • steak
  • good for dates
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  • Chris H.
    Chris H.September 19
    Outdated, poor service, mandatory valet. Too bad there aren't many other choices nearby :/
  • Laurea d.
    Kick your meal off with Oysters Bingo...super tasty roasted oysters with cheese, spinach and butter. Let it drip down your chin!
  • Hannes S.
    Hannes SApril 27
    Kind of a funny place. Solid cocktails and great BBQ though.
  • Jeff S.
    Jeff SvecMarch 6
    I got the flat iron, it was grilled to perfection, my girlfriend got a salad and added grilled salmon, both were prepared perfectly.
  • Joseph F.
    Try the oyster appetizer!
  • Tony D.
    Tony DeFranceAugust 26, 2015
    Love this place. Great martinis and old fashions. Bartenders are pros! Food is always great. Oysters bingo to start. Chicken wings are awesome. Great wedge. Love the brick chicken. Can't go wrong.
  • Tsvi
    TsviJuly 19, 2015
    Smore dessert pie and the smoked chicken wings
  • Cameron M.
    Cameron MadduxJune 15, 2015
    Agreed - Brisket is the bomb.
  • Douglas G.
    Douglas GrayFebruary 15, 2015
    Start with the oysters bingo & finish with the hazelnut semifreddo.
  • RBC O.
    RBC OneNovember 18, 2014
    Been here 25+ times
    You can create an off menu "outlaw burger" if you order the crispy onion strings with BBQ sauce
  • Carl T.
    Carl TydingcoOctober 12, 2014
    The potato croquettes at brunch are exceptionally delicious
  • Chris H.
    Chris H.September 29, 2014
    Oysters Bingo. Do it.
  • Sandra W.
    Sandra WanSeptember 27, 2014
    Everything is tasty. Service was great except at the reception. Can't understand why with reservation were seated after all without!!
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out Buckeye Roadhouse as seen on Best Thing I Ever Ate Read more
  • Shane K.
    Shane KinderMay 3, 2014
    Great steaks & iceberg wedge salads
  • Roni D.
    Roni Dittli CrewsFebruary 28, 2014
    Been here 10+ times
    The new bone in meatball is amazing. Truly a culinary master piece. Also love the brisket and of course the potato gratin.
  • RBC O.
    RBC OneFebruary 28, 2014
    Been here 25+ times
    Old guy at the bar gave clutch advice - get the wings
  • verymonica
    verymonicaFebruary 8, 2014
    S'more pie - best thing I ever ate chocolate, Tyler Florence
  • Dr Corey M.
    Dr Corey MaasJanuary 26, 2014
    The brisket is the best thing on thing on the menu!
  • Mehrnaz
    MehrnazDecember 27, 2013
    Oysters bingo was greatttttt
  • Jay C.
    Jay CintronAugust 19, 2013
    Great food,good drinks,nice bar n also have a very classy dining area.filet mignon was perfect!
  • Mike C.
    Mike ConstantinoMay 10, 2013
    Bar fills up solidly before 6:30 (even on a weekday). Also- Pliny the Elder 22s are tasty!
  • Maddie G.
    Maddie GrantApril 21, 2013
    Try the Flatiron Steak And Eggs
  • Maddie G.
    Maddie GrantApril 21, 2013
    Try the Beignets - There used to be six. Could not stop eating before taking the photo. Gorgeous!!!
  • Maddie G.
    Maddie GrantApril 21, 2013
    Fabulous Sunday brunch! Get beignets as an appetizer with your breakfast.
  • jonas s.
    jonas schaeferMarch 17, 2013
    Been here 10+ times
    Avoid the bar on Saturday night. However dem ribs be tasty.
  • Dorry F.
    Dorry FunakiDecember 20, 2012
    Meet old time San Francisco
  • Chuck R.
    Chuck RobertsNovember 26, 2012
    The Petrale Sole is divine. Great signature drink menu.
  • Pacific Union
    Pacific UnionOctober 3, 2012
    Love the s'more pie and the ahi tuna salad. Just delicious!
  • Daniel M.
    Daniel MaciasSeptember 21, 2012
    Get the rib eye and the snores for dessert
  • Beth A.
    Beth AshSeptember 4, 2012
    The s'more pie is outstanding.
  • Todd L.
    Todd L.September 3, 2012
    The brisket was outstanding!
  • Maribeth D.
    Maribeth DoranAugust 14, 2012
    Been here 5+ times
    One of the best places in the Bay Area! If there are only 2-4 of you, sit at the bar with Jeff or Brian, the fab bartenders. Try the seared ahi appetizer - pair with Davis Bynum Pinot Noir.
  • Ken T.
    Ken TarwoodJuly 25, 2012
    The brisket is excellent!
  • Tal T.
    Tal TurnerMay 27, 2012
    Oyesters Rockefeller is the best you will ever have.
  • Katie M.
    Katie McMillanMarch 26, 2012
    Get the oysters bingo and sit at the bar to get knowledgeable tips on the wine list
  • Adam S.
    Adam SchofieldMarch 19, 2012
    The Roadhouse Burger was great - but the ribs were even better.
  • Laura L.
    Laura LeitelJanuary 27, 2012
    The Oysters Bingo lived up to the hype, it's a must
  • Mark H.
    Mark HimmelsbachJanuary 22, 2012
    S'more pie. That is all.
  • Adriel L.
    Adriel LaresDecember 25, 2011
    The Oysters Bingo here are amazing! (3 of 4 petals via Fondu) Read more
  • Shelley C.
    Shelley CarlisleNovember 30, 2011
    Been here 5+ times
    S'more pie, wedge salad and brick chili lime chicken are all excellent!
  • Brandon B.
    Brandon BreonNovember 26, 2011
    If here, check in multiple times to knock Tom Burke off his thrown. Oh yeah the ahi tuna app is amazing! I suggest it. :)
  • Michael W.
    Michael WolpertSeptember 27, 2011
    This is a fave for dinner - and a darn good lunch as well. The specials really are! Indulge in a dessert.
  • Sean M.
    Sean McVayJuly 23, 2011
    Been here 5+ times
    Gotta have the filet. Great wine selection. My favorite restaurant!
  • VineCrowd
    VineCrowdMay 28, 2011
    Winemakers choice: "The best Oysters Bingo you’ll ever experience!" Charlie Barra
  • Anastasia
    AnastasiaMarch 19, 2011
    Try ribs! They're awesome! Creme brûlée is great for dessert
    Upvoted Sep 24
  • Nancy B.
    Nancy BrodenFebruary 27, 2011
    There once was a Sausalito Sidecar, now it's just the Rum Sidecar. Order one and tell the bartender, "No giggling this time".
  • Bain L.
    Bain LaPlantJanuary 9, 2011
    The Davis Bynmum is one of the best pinots in the county!
  • John D.
    John DominguezNovember 18, 2010
    Wow! The chille lime brick chicken is superb!
  • Jim F.
    Jim FoleySeptember 20, 2010
    Great comfort food
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