Buck’s Naked BBQ

BBQ Joint
568 Route 1, Freeport, ME 04032, United States
Hours:
Open until 9:00 PM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–9:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
No
6.7/10

Based on 52 votes

People like this place

Total Visitors
1,061
Total Visits
2,730
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  • What you need to know
    Emily
    "Try the burnt end sandwich if it's on special!!! Amazzzziiiinggg :)"(5 Tips)
    AndyRides
    "Try the burnt brisket ends with your bloodybuck cocktail"(2 Tips)
    Stevy T.
    "Gotta try their chili-lime baby back ribs: Very original!"(7 Tips)
    Wyngspan
    "Like ribs, brisket, and cuban sandwiches?"(2 Tips)
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25 tips. Filter by taste:

  • all tips
  • ribs
  • brisket
  • burnt ends
  • Cuban sandwiches
  • IPAs
  • steak fries
  • pulled pork
  • good service
  • cocktails
  • chicken wings
  • chili
  • brunch food
  • dinner
  • BBQ sauce
  • lunch
  • William M.

    Smoked chicken chowdah was good, so were the Thai chili wings. They have poutine, which was good with pulled pork. A little pricey for bar food.

    William Myers · March 2
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  • Rebeca C.

    Pulled pork plate. ..yummo!

    Rebeca Coombs · February 22
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  • David W.

    Burnt ends are all fat my fried chicken sandwich was all batter no chicken

    David Walsh · January 31
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  • Paul W.

    Burnt ends were good, chicken not thoroughly cooked. Service terrible

    Paul Willoughby · December 29, 2014
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  • Michael S.

    The kids play area keeps the kids occupied while waiting for your meal.

    Michael Szampruch · June 30, 2014
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  • Wyngspan

    Like ribs, brisket, and cuban sandwiches? Then you will love this place! Are you a fan of Buck's Naked BBQ? Let other people know about it and give it a trusty rating on Wyngspan! Read more

    Wyngspan · January 16, 2014
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  • George O.

    Order the Baby Back rubs dry, and try the 4 different BBQ sauces that are at each table. Yummy!

    George O'Neill · August 20, 2013
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  • Kimberly B.

    Took about 45 minutes to be served cold sandwiches. The manager handled it with grace, though. However, I prefer the Windham location.

    Kimberly Bechard · August 3, 2013
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  • Jamie P.

    The Brazilian Short Rib sandwich is incredible!

    Jamie Peloquin · June 13, 2013
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  • Charles J.

    Mmmm meat.

    Charles Jones · April 20, 2013
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  • Spencer C.

    Best Cuban sandwich in the state of Maine.. Steak fries and Fries IPA.. Do it!!

    Spencer Cribby · October 5, 2012
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  • Stevy T.

    Gotta try their chili-lime baby back ribs: Very original! And their bockito served with a rib sampler on top! Be hungry before headin' there!

    Stevy T · July 2, 2012
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  • Jennifer

    The best place in the world to be a fat kid for BBQ!

    Jennifer · April 29, 2012
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  • Paul S.

    Great Ribs, but no fries.

    Paul Sandlin · April 11, 2012
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  • Sue H.

    Bloody buck all day long baby!

    Sue Hill · March 25, 2012
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  • Emily

    Try the burnt end sandwich if it's on special!!! Amazzzziiiinggg :)

    Emily · November 3, 2011
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  • Stephen B.

    Very comfy toilet seats!

    Stephen Berthelot · August 16, 2011
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  • Janet M.

    Burnt ends are the best!!

    Janet McKenney · April 30, 2011
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  • Patrick S.

    The pit chicken and bbq sauces are terrific! The food backs up the fantastic smell. The bllody was good too. Highly recommend!

    Patrick Stich · March 28, 2011
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  • Patrick S.

    This place smells awesome.

    Patrick Stich · March 27, 2011
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  • Kai A.

    Yummy Ribs & Frye's Leap IPA

    Kai Adams · February 11, 2011
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  • Ryota H.

    awesome fatty burnt ends and ribs

    Ryota Hirata · September 23, 2010
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  • AndyRides

    Try the burnt brisket ends with your bloodybuck cocktail

    AndyRides · June 28, 2010
    Save
  • AndyRides

    Enjoy the BurntEnds with your BloodyBuck cocktail

    AndyRides · June 11, 2010
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  • GT

    Order the burnt brisket ends!

    GT · March 22, 2010
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