Bunk Sandwiches

Sandwich Place · Buckman
621 SE Morrison St (btwn SE 6th and 7th Ave.), Portland, OR 97214, United States
Hours:
Open until 3:00 PM (Show more)
  • Mon–Sun
    • 8:00 AM–3:00 PM
Price:
$$$$
Menus:
Brunch, Lunch
Drinks:
Beer
Credit Cards:
Yes
Outdoor Seating:
Yes

With a name like Bunk, things are only bound to get better.

9.0/10

Based on 155 votes

People like this place

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  • What you need to know
    Vince
    "Pork Belly Cubano and the Italian Meatball Hero are incredible."(11 Tips)
    Larry W.
    "Try the Pulled Pork Sandwich - So good..."(4 Tips)
    Portland Monthly
    "Tommy Habetz isn’t climbing culinary ladders or waiting..."(2 Tips)
    S W.
    "Pulled pork sandwich rocks."(3 Tips)
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53 tips and reviews.

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  • sandwiches
  • pork belly
  • casual
  • breakfast food
  • good for a quick meal
  • authentic
  • daily specials
  • great value
  • good service
  • lively
  • bacon
  • chicken salad
  • soup
  • coffee
  • eggs
  • ham
  • pickles
  • beer
  • cheddar cheese
  • lunch
  • Melon L.

    Pork belly Cubano is pretty damn delicious. Sandwiches come with kettle chips.

    Melon L · March 26
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  • Marc C.

    Italian meats. It's the best in town.

    Marc Charbonneau · February 20
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  • Cathie M.

    Ordered the Albacore Tuna Melt - was left under the broiler too long so all edges of the best n were burnt😩

    Cathie Marty · July 5, 2015
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  • Karen S.

    Grilled cheese was solid.

    Karen Saville · May 4, 2015
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  • Mark W.

    Pork belly cubano FTW!

    Mark Wilkinson · April 23, 2015
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  • Amanda S.

    Pork Belly cubano is where it's at. Get the hot pepper relish. Also fantastic.

    Amanda Sawtell · April 13, 2015
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  • Michael S.

    Pork belly Cubans, broke da mouth!

    Michael Shimasaki · February 15, 2015
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  • Maggie W.

    The salt cod sandwich is like nothing else. Yum! Also the Rueben is awesome. Their daily special of bahn mi was delicious too. My hubby likes the meat and pepper sandwich!

    Maggie Williams · November 19, 2014
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  • Food Network

    Bunk's take on the iconic Cuban sandwich uses knock-out pork belly grilled with mustard, Swiss and ham. Other favorites include the roast beef sandwich with sharp cheddar. Read more

    Food Network · October 27, 2014
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  • James V.

    Great sandwiches and fun environment.

    James Veber · October 1, 2014
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  • Bob S.

    Oh my! The Cubano is ridiculous. So unbelievably tasty.

    Bob Scirpo · August 30, 2014
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  • TV Food Maps

    Check out Bunk Sandwiches as seen on Best Thing I Ever Ate , Diners, Drive-ins and Dives , Adam Richman's Best Sandwich Read more

    TV Food Maps · August 26, 2014
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  • Geoff R.

    Quick, easy, and delicious lunchtime spot. Get it to go and eat in Pioneer Square.

    Geoff Reinhardt · August 24, 2014
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  • CITY GRIT

    One of the best Cuban Sandwiches we’ve ever tasted!

    CITY GRIT · August 1, 2014
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  • Chase R.

    Breakfast Sam is great. Go with bacon (ham + the aged cheddar is quite rich). Chewy kaiser bun... Mexican mullets... Big love.

    Chase Reeves · April 12, 2014
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  • Chris T.

    meatball parm

    Chris T❗️ · February 24, 2014
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  • Zachary M.

    Awesome soup, awesome sandwich, awesome water!

    Zachary Martin · February 9, 2014
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  • Josef P.

    Incredible sandwiches. The chicken salad with bacon and avocado is great.

    Josef Pfeiffer · September 23, 2013
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  • Ryan L.

    Just get the pork belly cubano and savor the gooey, crunchy, pork belly-y deliciousness.

    Ryan Leggett · September 21, 2013
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  • Katie T.

    Awesome sammies- go for the pork belly cubano! You won't be disappointed.

    Katie Tron · June 21, 2013
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  • Emmett R. M.

    Port Kimchi soup is awesome.

    Emmett R. McCarthy · March 29, 2013
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  • Patti H.

    Grilled cheese & Tomato soup

    Patti Hill · February 6, 2013
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  • Kate S.

    If you're looking for a quality sandwich that's going to be a day maker, make sure you carve out some time for bunk

    Kate Schwass · December 20, 2012
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  • Steve G.

    Get the Pork Belly Cubano. To die for.

    Steve Galgas · December 16, 2012
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  • PDXMAC

    Great tuna melt.... Might be the best I have ever had!

    PDXMAC · December 3, 2012
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  • Andy M.

    The breakfast sandwich is both award-winning, and served all day. Swap the bacon out for ham, grab a coffee, and start your day with a healthy dose of carbohydrates.

    Andy McMillan · September 2, 2012
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  • Craig P.

    Tasty food, however extremely over price for what you get.

    Craig Powell · August 23, 2012
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  • Larry W.

    Try the Pulled Pork Sandwich - So good...

    Larry Williams · May 9, 2012
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  • Aaron S.

    The Grilled Tillamook Cheddar and tomato soup are to die for!

    Aaron Stirling · March 7, 2012
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  • Steven N.

    The people are nice and super cool but hard to be better than the Pork Belly Cubano.

    Steven Nigri · March 5, 2012
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  • Food Network

    Food Network stars Guy Fieri and Chris Cosentino stopped by this local joint where they re-invent classic sandwiches like the Pork Belly Cubano. Read more

    Food Network · December 1, 2011
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  • Thrillist

    Order Bunk's breakfast-y cheddar, bacon and egg bomb or go midday for a pork belly, Swiss, and pickle Cubano. Read more

    Thrillist · October 27, 2011
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  • Matt A.

    Splurge and add bacon to your sandwich!

    Matt Alex · October 25, 2011
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  • Willamette Week

    WW Cheap Eats 2011 favorites: pork belly Cubano ($8) and bacon, egg and cheese on a roll ($5).

    Willamette Week · August 23, 2011
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  • Changy

    Pork Belly Reuben w/ Russian Dressing & Italian Cured Meats w/ Mama’s Lil Peppers.

    Changy · August 19, 2011
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  • B S.

    probably some of the best sandwiches I have had in a while! Try the pork belly anything!!! Read more

    B S · July 10, 2011
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  • Stephen L.

    Pork Belly Cubano and grape soda. Mouthgasm...

    Stephen Li · April 28, 2011
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  • Mike D.

    I've probably killed 20 pigs in the amount of pulled pork sandwiches I've eaten here. Talk amount the best meat hangover ever.

    Mike Dewey · February 4, 2011
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  • Eater

    Tommy Habetz and Nick Wood have turned this little storefront into a local legend. What you get here aren’t just sandwiches – these are entire meals served between slices of bread. [Eater 38 Member] Read more

    Eater · January 11, 2011
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  • Portland Monthly

    Tommy Habetz isn’t climbing culinary ladders or waiting for his spread in the NY Times. He’s the new face of a culinary world remaking itself amid economic recalibration and celebrity-chef fatigue. Read more

    Portland Monthly · November 4, 2010
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  • Bridget B.

    Can't beet it!

    Bridget Bayer · October 11, 2010
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  • Jeremy S.

    The pork belly sandwich is amazing! I highly recommend it! Of course the rest of the food is awesome as well so you can't go wrong!

    Jeremy Smith · July 20, 2010
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  • Vince

    Pork Belly Cubano and the Italian Meatball Hero are incredible. Went during lunch, was busy but quick.

    Vince · June 29, 2010
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  • lydia l.

    italian cured meats is my favorite- DELICIOUS!

    lydia lauer · June 11, 2010
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  • Sea_Salt_77

    The line may be out the door, but the distance from the door to the counter inside is short. You could bewaiting 'out the door' and still be only 4th in line. So don't be too discouraged by the line!

    Sea_Salt_77 · April 15, 2010
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  • S W.

    Pulled pork sandwich rocks.

    S W · March 27, 2010
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  • Jacob Y.

    Yummy Sandwiches!

    Jacob Young · March 23, 2010
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  • Patti H.

    Make sure to get one of the great bottled sodas. Birch beer is my new favorite.

    Patti Hill · March 14, 2010
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  • Jake D.

    Get a side of potato salad to complement your sandwich. Incredible.

    Jake Doran · January 29, 2010
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  • Greg J.

    Best sandwiches in the history of sandwiches. Read more

    Greg Jones · January 18, 2010
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