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  • Photo taken at Butcher and Grill by Steve R. on 5/27/2013
  • Photo taken at Butcher and Grill by Jim H. on 5/9/2013
  • Photo taken at Butcher and Grill by Arnold Z. on 11/3/2012
  • Photo taken at Butcher and Grill by Jim H. on 10/31/2012
  • Photo taken at Butcher and Grill by Francis P. on 9/4/2012
  • Photo taken at Butcher and Grill by Phil T. on 7/23/2012
  • Photo taken at Butcher and Grill by Jonny on 7/21/2012
  • Photo taken at Butcher and Grill by Catered by Justin on 7/17/2012
  • Photo taken at Butcher and Grill by Firestables on 4/12/2012
  • Photo taken at Butcher and Grill by Firestables on 4/12/2012
  • Photo taken at Butcher and Grill by Sean S. on 2/18/2012
  • Photo taken at Butcher and Grill by Angelo B. on 11/25/2012
  • Photo taken at Butcher and Grill by Susie R. on 6/8/2012

Butcher and Grill

(Now Closed)
Steakhouse££££
Village, Greater London
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15 Tips and reviews
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  • D T.
    D TFebruary 17, 2013
    excellent breakfast, service bit hit and miss but it was a busy morning so maybe other times is better. very good sausages and bacon although£1.50 for an extra sausage seems expensive.
  • Julia
    JuliaJuly 21, 2012
    Tuesday is steak night, all steaks 50% off, great value, cheaper than over the counter!
  • Matt H.
    Matt HodkinsonSeptember 1, 2011
    Excellent brunch - I had the Salt beef hash with poached egg and hollandaise. Completely delicious!
  • Stuart T.
    Stuart TreeSeptember 10, 2011
    Had the rump steak... Gorgeous when cooked medium rare. Careful of drinks prices though. Rum and coke was £8.50
  • Francis P.
    Francis PindarJune 25, 2013
    My favourite restaurant which has now closed down :( but they have another in London.
  • Jordan D.
    Jordan DurrantJune 13, 2010
    Have the Rib Of Beef (for two to share). Its pricey, but amazing, so tender! Like eating velvet!
  • The Wall Street Journal
    Great ribs and burgers near the Olympic tennis at Wimbledon. Read more
  • Guy C.
    Guy CorbetFebruary 13, 2013
    If in doubt, and there are lots of good reasons to be, try the ribs
  • Harriet M.
    Harriet MearsMay 8, 2011
    Tastiest steak in Wimbledon, and great for a full English
  • Simon W.
    Simon WhybrowApril 2, 2011
    Bakewell tart is superb. Try it!
  • Evan M.
    Evan MichaelsFebruary 20, 2010
    Go for the egg florentine, pretty amazing. The staff were grumpy tho!
  • Alan J.
    Alan JenkinsNovember 6, 2010
    Try their liver and bacon. Awesome!!
  • Jessica M.
    Jessica MulleyApril 30, 2011
    The best sausage rolls in London.
  • Akos E.
    Akos ErdelyiFebruary 27, 2013
    Perfect filet.
  • Simon L.
    Simon LeeSeptember 14, 2010
    Good quality meat. Try a steak with a bold red wine.
  • Gela K.
    Gela KappaApril 27, 2011
    Amazing burgers.-
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