Cafe Mogador

Cafe Mogador

Moroccan Restaurant and Middle Eastern Restaurant$$$$
East Village, New York
  • Has a stamp of approval from Serious Eats and Village Voice
    • Serious Eats
    • Village Voice
  • Kavita B.
    "Vegetable tagine, lamb tagine and halloumi cheese rock my world!"(80 Tips)
    Luke H.
    "Hummus is amazing, middle eastern eggs amazing, omelette is amazing"(13 Tips)
    Angie M.
    "The hummus & Moroccan eggs benedict were delicious & flavorful!"(9 Tips)
    Gene S.
    "Moroccan tea with cookies is a must-have finish to a great meal here"(10 Tips)
369 Tips and reviews
  • tajines
  • hummus
  • healthy food
  • lively
  • cozy
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  • Simon K.
    Simon KratzerJanuary 7
    The food is delicious. I especially liked the potatoes that come with the standard brunch. Unlike other places it has lots of space so the waiting time is usually quite short.
  • Abby
    AbbyFebruary 23, 2016
    everything is good. the best part of this place is that it's nice without being pretentious and it's good value for the food. always a great go to for dinner out with a friend or date.
  • Village Voice
    Village VoiceJune 3, 2013
    Served with puffy homemade pitas, you can easily make a meal for two from five of the appetizers. Our favorites: fried eggplant with tahini, yogurt with olive oil, and spicy cumin-scented carrots.
  • Adrian P.
    Spicy carrots, grilled haloumi and lamb tagine with couscous was incredible. Be sure to get some hummus and dunk your pita into it and the spicy red stuff that comes on the side.
  • Dens
    DensDecember 16, 2013
    Grab the corner spot at the bar for brunch on a super busy, super crowded weekend morning. Oh and the Turkish coffee is the real deal if that's your thing.
  • Giovanni D.
    Giovanni D'PalmaApril 23, 2016
    Been here 5+ times
    One of my favorite brunch places, trick is to arrive before the brunch rush. I've never been disappointed by a meal. Try the Moroccan tea with your meal it's outstanding.
  • DoubleDeuce
    DoubleDeuceOctober 25, 2015
    Been here 5+ times
    This menu always pleases my palate as it's always fresh & unique. It can be bustling since it's on St Marks but a great spot for 2. Ask the hostess to seat you away from the door to avoid the draft.
  • Evan
    EvanJanuary 18, 2013
    Fresh pita, creamy hummus, and any kind of tagines. The fare here is flavorful and some of it hearty, but never heavy. A fairly-priced wine list and delicious cocktails makes this my St. Marks go-to.
  • Fawziah Q.
    Fawziah QadirNovember 21, 2015
    Been here 5+ times
    I always love the food here! The middle eastern appetizer platter is great. And the chicken lemon and olive ravine is Divine! Get a pot of mint tea too!
  • Village Voice
    Village VoiceAugust 4, 2014
    Go after 5 p.m. when, first off, they bring a lovely tray of small dishes and let you take your pick. Try the cumin-laced beet salad, the verdant tabouli, or the carrot salad. Read more
  • RcL
    RcLDecember 22, 2015
    Great service, great food, great drinks! I had a Oaxacan Sour, The Mixed Platter, and the Lamb Charmoulla. All were amazing! You will not be disappointed.
  • Basak H.
    Basak HaznedarogluNovember 3, 2013
    Amazing Moroccan food. Get chicken tagine with lemon and olives OR lamb tagine with Casablanca sauce and cous cous! They have a great wine selection too. You might wait a little but it's worth i
  • Nancy A.
    Nancy AckenhausenJuly 22, 2015
    Don't be deceived by the simplicity of the menu! The food here is fresh, organic, well prepared and consistent. I always come back for the grilled chicken kebob over basmati rice w/ dollup of yogurt.
  • KE
    KEJanuary 2
    The space feels right out of the film Casablanca, romantic lighting et al. Food is delicious; try the potato leek soup & combo platter with naan, hummus and baba ganoush. Can be hard to get a table!
  • Sana C.
    Sana CurrimbhoyAugust 7, 2014
    Everything on the menu is extremely healthy and delicious. The dishes are large and have a comfort food feeling. The cous cous with chicken has a lot of flavor, it's my favorite dish on the menu.
  • Jaimee E.
    Jaimee EstrellerFebruary 24, 2013
    Been here 10+ times
    One of my favorite spots for brunch & dinner. Brunch - bloody mary, americano, app of labne, middle eastern eggs, side bacon. Dinner - soup of the day, mixed app plate, chx tangine w/ charmoula
  • Patricia A.
    Very nice surprise as we just saw the folks eating outside. Spicy tomato omlette was relish as was the lamb sausage. Wonderful mint tea to compliment the meal. Felt like something out of Casablanca
  • refinery29
    refinery29August 3, 2014
    You'll find all the staples at this low-key Moroccan joint, like babaganoush and merguez sausage sandwiches, plus a few fancy-pants dishes like a bastilla chicken pastry. Read more
  • Justin O.
    Justin OrdovezaJanuary 12
    The bastilla, a sweet and savory chicken pastry, is excellent. It takes twenty minutes to prepare. The restaurant has plenty of seating and staff is friendly.
  • Joury I.
    Joury IbrahimOctober 16, 2016
    This place is incredible! One of the best breakfast spots in the area. I had Moroccan eggs and I regret coming here on my last day! I could've visited this place again if I had more time. RECOMMENDED
  • Christine D.
    Christine DaCruzApril 24, 2014
    Been here 5+ times
    I come here specifically for brunch and always order the same thing, country breakfast with two eggs over easy. I love the labne and Israeli salad on the side. Let's not forget the zahatar pita, yum!
  • Jillian
    JillianDecember 25, 2014
    The tomato ginger soup was piping hot and just the trick for a cold & rainy day! My lemon and olive chicken tagine was flavorful and took me back to Morocco.
  • Daniela A.
    Daniela AsaroOctober 22, 2011
    Been here 5+ times
    One of my fav restaurants. The grilled chicken skewer is delicious and extra yummy with a side of hummus. They have the best falafel I've tried as well. If I'm alone, I'll eat outside and people watch
  • Alleycat
    AlleycatDecember 30, 2012
    Been here 5+ times
    Always so good here - best brunch in lower Manhattan! Service is good, food is good, price is good. Always busy in here, might have to wait a bit for a table, but it's worth it.
  • Alexandra O.
    Alexandra OstrowSeptember 27, 2013
    Been here 25+ times
    With an outdoor seating area that looks out on St. Marks Place, you'll have plenty of people watching to keep you busy. Alternatively, the bartenders are great company as well.
  • Anneke J.
    Anneke JongJuly 28, 2012
    great brunch. i had the benedict with smoked salmon (eggs were perfect, salmon was flavorful, english muffin was delish). comes with a nice little salad and really good home fries.
  • Maggie W.
    Maggie WalshJune 16, 2016
    Really good service, super attentive, kept bringing more pita when we finished it! Sat us regardless of the fact they were closing in 30 min, and they didn't rush us out. Better falafel than mamoun's
  • Jen B.
    Jen BekmanMay 16, 2011
    Been here 25+ times
    Hummus w/ hot sauce that is amazingly hot. Duck confit that's always on the specials menu & comes w/ amazing fries. The Bastilla. Yummy salads. Lamb tagine w/ apricots & prunes. So much is so good!
  • Alexis B.
    Alexis BendjouiaOctober 23, 2014
    Excellent dinner spot with very reasonable prices, delicious food and a low-key vibe. Salmon was great. Tagines are awesome.
  • Leila A.
    Leila AliMarch 27, 2014
    Best brunch spot downtown. Their chicken tagine/couscous is to die for! And the mango cocktail is so good! Best cappuccino in town. When in doubt, go to mogador.
  • Lauren M.
    Lauren MacSeptember 20, 2015
    My Bastilla was a warm, flaky pastry filled with chicken and slapped with cinnamon - tasty! Although my friends duck confit was atmosphere and fast service.
  • Santi A.
    Santi AmayaJune 21, 2015
    Try the Middle Eastern Eggs for breakfast. They're healthy and filling. Ask for a side of Harissa if you want a little spice. Show up early to avoid a wait!
  • Ina L.
    Ina LiFebruary 6, 2015
    Falafel platter(12dollars) for one is more than enough but so delicious!!! The pumpkin chickpea soup is also worth trying
  • Charlotte S.
    Charlotte ScarfApril 19, 2015
    I loved my Mediterranean breakfast - poached eggs, tabouli, hummus and za'atar bread. Really fresh and delicious. Can't wait to return and work my way through menu.
  • Brooklyn365
    Brooklyn365July 27, 2011
    One of our favorite East Village haunts. Sit at the bar, chat up the mix of locals and have one of the best $9 eggs/potatoes/toast/oj/espresso this side of the East River.
  • Yami A.
    Yami AlonsoJuly 21, 2016
    Amazing falafel, hummus. Such rich in flavor and quality food. Pretty packed. No lunch on weekends only brunch + dinner
  • Josh B.
    Josh BeckermanJune 1, 2016
    Been here 50+ times
    One of the greats of NYC. Hummus, all breakfast items(middle eastern eggs is my fav) everything is magical! (King of hearts) -#FoodieMagician
  • Nate B.
    Nate BeattyJune 23, 2015
    Been here 5+ times
    It's settled - this is my new brunch favorite. A Moroccan twist on classic NYC brunch deviates just far enough from the norm, but still satisfies my Sunday Eggs Benedict cravings
  • Cesar R.
    Cesar R.August 31, 2013
    Been here 5+ times
    Get a glass of fresh-squeezed OJ, and a side of pickles and hummus to start off. Can't go wrong with the Moroccan Benedict or Goat Cheese Omelette.
  • Sky D.
    Sky Dylan-RobbinsFebruary 10, 2013
    The salmon and beets and herbed couscous is a truly stupendous dish. The kadaif with lavender honey (dessert), meanwhile, is of another WORLD. Foodgasm to the max.
  • Erika D.
    falafel & hummus are amazing. the halloumi breakfast over roasted tomatoes with zaatar was one for the books.
  • Nick D.
    Nick DonahueFebruary 23, 2011
    Country Breakfast w/ extra jam never let's me down. Service is great but it gets a bit crowded. Best to pick off times for a cooler experience. Also, if you dig coffee, try out the Turkish coffee
  • Adrien
    AdrienMarch 30, 2016
    Mogador for breakfast. Mogador for brunch. Mogador for dinner. Mogador for lunch. Mogador alone. Mogador with group. Mogador with a date. This place is basically your second home.. with fine cuisine
  • Stephanie J.
    Stephanie JohnsonDecember 5, 2010
    middle eastern eggs (poached) were splendid. every element I need in a great breakfast: great poach, good bread for yolk soaking, some yummy greens and a good spread option to combine the elements.
  • Hector
    HectorApril 3, 2016
    Moroccan tea is a MUST (doesn't need sugar). The veggie or lamb tagin are the way to go. Cozy authentic spot, be prepared for a wait.
  • Angie M.
    The outside area is small & cramped, but the kind manager had a table inside cleaned up for us. The hummus & Moroccan eggs benedict were delicious & flavorful!
  • Callie K.
    Callie KSeptember 23, 2012
    The mixed grill was fantastic. They originally brought out the wrong dishes, but quickly replaced them with the right ones and even gave us free glasses of champagne.
  • Natalie A.
    Natalie AApril 3, 2016
    Get the vegetable tagine, has a lot of flavor and vegetables are perfectly cooked. Moroccan tea without sugar and ask for sugar on the side.
    GNTLMNJune 28, 2012
    Take eggs, minus toast & potatoes, plus humus, harissa, & pita. Middle-eastern meets western brunch surprisingly well. There's a much needed 2nd location in BK as this joint is always causing a cue!
  • Candace C.
    Candace ChangJuly 23, 2013
    If you're looking to eat somewhat healthy, the vegetable tagine with couscous was amazing !! Loved it. Definitely coming back to try brunch
  • That G.
    That GirlMay 25, 2015
    Lamb tagine with potatoes, turnips and saffron is out of this world. Great date and brunch spot.
  • Julie D.
    Julie DbjayDecember 17, 2014
    Roasted eggplant w/tahini and grilled lamb for dinner, moroccan eggs for breakfast, pancakes for brunch, greek salad for lunch, you name it, its good! And that new bread...
  • Ranu R.
    Ranu RajkarnikarOctober 7, 2014
    Been here 10+ times
    One of my favorite spots in the EV. Amazing for all meals. Halloumi eggs, chicken tagine, kebabs, you can't go wrong.
  • Nader N.
    Nader NouraeeAugust 15, 2014
    Try the chicken tagine with lemon and olives and couscous. Then follow it up with a glass of mint tea and warm baklava. Incredibly good.
  • Hannah T.
    Hannah TreasureOctober 20, 2013
    Amazing brunch! I got the Middle Eastern Eggs.... Make sure you get something that comes with pita bread, srsly best pita I've ever had! 🙆💓
  • dilay y.
    dilay yalcinMarch 2, 2016
    great middle eastern breakfast. great coffee. cozy. employees are very nice. i tried the warm chocolate cake, it was really good.
  • Kathy L.
    Kathy LiuFebruary 15, 2015
    Lamb and chicken tagline were both delicious! Friend said her couscous was the best she's ever had.
  • Susan S.
    Susan S.May 30, 2015
    Great hummus plate and the steak with French fries is unreal! Good Turkish coffee as well.
  • Dee Phunk
    Dee PhunkDecember 6, 2010
    My fave spot for Mediterranean eats. Perfect East Village ambiance. Always crowded on Fri / Sat nights + no reservations. The merguez cous-cous or any of the tagines are sure shot orders. Read more
  • Lizzy S.
    Lizzy SaxeNovember 30, 2016
    Ugh. So good. Order a tagine for lunch or the Mediterranean eggs for breakfast. Great atmosphere, great Moroccan tea. No complaints here.
  • New York Habitat
    New York HabitatNovember 16, 2011
    Consistently good Moroccan food here. Try the Lamb Tagine or the Cous-Cous Merguez and after your meal take a stroll through Tompkins Square Park.
  • Bern R.
    Bern RAugust 24, 2014
    It's all about the Tagines here! But honestly ALL the food and drink are beyond delish- well worth the long waits on busy nights.
  • Bravo
    BravoNovember 11, 2010
    This is the place to go for Morraccan food. The tagines are so flavorful. I can't have a meal without the merquen sausage. Eric Wolitzky, Top Chef Just Desserts
  • JetzNY
    JetzNYMay 9, 2013
    Hummus & Falafel Platter $12.00....Blood Orange Martinis $10.00 & Turkish coffee $4.00 a must!!!
  • Adrien
    AdrienOctober 27, 2015
    Grilled curry chicken sandwich and a glass of Spanish red wine at the counter is one of my new favorite lunch in East Village
  • Joanne K.
    Joanne KimSeptember 14, 2014
    Been here 5+ times
    I'm all about the Middle Eastern eggs! Savory, healthy, and delicious -- what more can you ask for?!
  • Guan L.
    Guan LiAugust 25, 2015
    Great hummus, other things are good as well, but wouldn't be a spot to make a special trip to, but a go-to place if I happen to be around.
  • Mike T.
    Mike TaylorMay 2, 2012
    Been here 5+ times
    This place is amazing. Te food is great the wine list has a bunch of wines for $40 and under every bite was better than the next!!
  • Patrick B.
    Patrick BaskinMarch 26, 2015
    Brunch is awesome, can't go wrong with their pita bread & poached eggs
  • Mayuresh G.
    Mayuresh GaikwadSeptember 20, 2014
    Been here 5+ times
    Get the Chicken Tagine in the Charmoulla sauce and the Duvel to wash it down. You'll thank me later.
    Upvoted 4 weeks ago
  • David M.
    David MilbergDecember 29, 2016
    The service at this place is fantastic and their food is just as good. If you are ever looking for a brunch spot, this is your place!
  • Serious Eats
    Serious EatsNovember 18, 2013
    Charming Middle Eastern spot popular for brunch. Tagines are a must-order, especially the lamb.
  • Jessica
    JessicaNovember 24, 2014
    Chicken tagine with spicy green sauce! Just a really great and comfy spot. Check out East Village books next door!
  • Milessa A.
    Milessa AliJuly 26, 2014
    Been here 5+ times
    The fish tagine is my absolute favorite! You csn also pay extra to have it turned into a seafood tagine! Amazing!
  • Jamison A.
    Jamison AntoineOctober 26, 2013
    The mixed grill was great. Check out the Gold Rush if you're a fan of Bourbon.
  • Nikki W.
    Nikki WegnerJanuary 18
    Been here 10+ times
    Everything is amazing! Brunch- middle eastern eggs. Dinner- tagine, couscous, Greek salad. Neighborhood favorite!
  • Valentina M.
    Valentina MonteMarch 2, 2015
    Lamb tagine, safron with cous cous. Hummus and baba and tabouleh and salad app platter is a divine meal itself.
  • Katie W.
    Katie WudelMay 28, 2012
    My waitress said, if you're trying to decide between the halumi eggs and anything else, get the halumi eggs. She was right! Amazing.
  • Jason A.
    Jason AndersonAugust 6, 2014
    First time checking this place out. Great atmosphere. I tried the duck and it was very good! Can't wait to come back!
  • Brook F.
    Brook FrazierAugust 15, 2014
    Been here 5+ times
    Best brunch in the city x10. No obnoxious brunchers + relatively easy to get a seat + AMAZING food (of course)
  • Manda S.
    Manda ShettletonJanuary 4, 2016
    Chicken Tagine in lemon olive sauce was perfect. Unfortunately, lamb shank was dry and unseasoned. Cozy, lively, romantic.
  • Calvin M.
    Calvin MultanenJanuary 10, 2015
    A little pricey but the food is pretty good. The chicken and meatball tagines were great
  • Ege K.
    Ege KaramancıDecember 5, 2016
    Lamb was very very delicious. You'll feel like Moracco. The staff is very kind. You must try it. Thank you !
  • Holiday
    HolidayOctober 11, 2016
    One of the best places in NYC, and kitsch east village. Breakfast, lunch or brunch do hulumi and eggs.
  • Jackie J.
    Jackie JeongFebruary 12, 2012
    I love this place! Moroccon food is usually just ok but this place has the best lamb or seafood tagine! Great wine list!
  • Aditi
    AditiJuly 25, 2016
    Skip the octopus. Falafel may be even better than mamoons. Chicken from tandoor over was heavenly - just like malai chicken tikka
  • Alex N.
    Alex NguyenAugust 1, 2016
    the sabich sandwich really spoke to me. also the tagine is heaven sent.
  • David Jon A.
    David Jon AcostaJanuary 9, 2014
    Been here 5+ times
    Love the quaint decor and European vibe. Order the falafel, labne, and a lamb grill. Delicious!
  • Nastoush N.
    Nastoush NastyaOctober 11, 2013
    Try their tajine , it's absolutely amazing ! My favorite - lamb tajine with prunes and apricots NOMnomnommmmmmmmm🍑
  • Toral P.
    Toral PatelAugust 20
    Great for brunch, expect a long wait during prime brunch time (12-2pm), get the halloumi eggs because halloumi
  • Kaisa H.
    Kaisa HernbergJuly 11, 2016
    Loved this place! If I lived nearby, I'd come here every day. The sabich sandwich is super tasty.
  • matt s.
    matt sitelmanMarch 31, 2010
    Order the Charmoullah Tagines with Lamb and CousCous if spices mean anything to you. To die for. Wash down with the best blueberry mojito I've had north of Ocean Drive, South Beach.
  • Anya🍀 L.
    Anya🍀 LibovaSeptember 15, 2013
    We waited for 40 mins to get a table. But they gave us an apologizing appetizers and the food is worth of waiting!! Love it
  • Sean C.
    Sean CaptainJuly 6, 2013
    Eat anything on the menu. It's all fantastic. But if you want specific advice, beeline it for the tagine.
  • Chao
    ChaoMarch 18, 2012
    Best dishes: chicken tagine w/Potatoes, Turnips & Saffron w/cous cous; mint tea; strawberry and rhubarb crumble
  • Paula L.
    Paula LeeOctober 28, 2012
    Love the middle eastern eggs. If you like real mint leaves in your tea, order their moroccan tea too.
  • Leah G.
    Leah GeogheganOctober 9, 2016
    Small and cozy--waiters are helpful and don't rush you. Lamb targine with the apricot/plum sauce was amazing
  • Josh B.
    Josh BeckermanApril 14, 2014
    Been here 50+ times
    one of NYC's best restaurants. From hummus to tagine, it's simply magical! #foodiemagician
  • Oz L.
    Oz LublingSeptember 17
    This place is excellent! The meatballs are delicious and the falafel plate hits the spot.
  • Allison L.
    Allison LiFebruary 3, 2016
    Lamb tagine, cous cous, and potato &turnip saffron tastes so good. I'm already dying to go back!
  • Cadie T.
    Cadie ThompsonOctober 12, 2014
    Been here 5+ times
    Have a gold rush. Transition to wine. Hummus platter, halloumi, chicken couscous or grilled lamb.
  • Ben
    BenJanuary 21, 2015
    Prepare for long lines at brunch, but worth the wait, Israeli breakfast is on point.
  • Fotis
    FotisNovember 2, 2016
    low key restaurant at the east village with big range of choices. it can get busy and loud but the services is always good.
  • Javier L.
    Javier LorenzoSeptember 1, 2014
    Gorgeous! Everything but the Omelet with goat cheese and spinach... out of range!!
  • Manasvi
    ManasviMarch 31, 2013
    I ordered the mixed platter. It was delish. The hummus was so fresh and the pita so soft!
  • Virginie H.
    Virginie HalpinJanuary 2, 2015
    We had the lamb Tagine, the merguez couscous and the chicken all very nice and flavoursome.
  • Sofia F.
    Lamb tagine, mezze plate combo and a dessert is perfect to share at the bar.
  • ZZubin
    ZZubinOctober 19, 2014
    Solid brunch option in the neighborhood. Stick to the middle eastern fare. Bacon is borderline bad.
  • Zack K.
    Zack KantorMarch 11, 2016
    get the baba over the humans for sure
  • Melissa H.
    Melissa HouglandApril 26, 2015
    Brunch for five or two. We loved everything we ordered. Hummus. Moroccan eggs. Middle Wastern eggs.
  • E. T.
    E. T.October 10
    A classic! Come and enjoy the tajine and honest wine list in good company!
  • Nick A.
    Nick AndlingerFebruary 20, 2015
    Solid casual date spot. Good food good drinks
  • John M.
    John MJanuary 21, 2013
    Been here 5+ times
    The middle eastern breakfast is awesome. Try the strawberry jam too! Best I've ever had.
  • Adam S.
    Adam S.April 7, 2013
    Skip the duck, jump straight to the merguez cous-cous. Hummus falafel platter is a strong start.
  • Danielle F.
    Danielle FitzPatrickMarch 14, 2016
    The brunch here is amazing, especially the Mediterranean Breakfast
  • Nora A.
    Nora AAugust 3
    The food was good but the service wasn't The waitress FORCED me to pay 20% tip soooo rude and cheap 👎🏻👎🏻👎🏻👎🏻
  • Liza
    LizaApril 13, 2012
    Delicious food in a fun and loud atmosphere. And the banana bread pudding is where it's at!
  • Sonya D.
    Sonya DoshiFebruary 20, 2016
    Breakfast eggplant sandwich for the win. Falafels are also a great appetizer.
  • Molly S.
    Molly StoddartDecember 5, 2015
    Been here 5+ times
    Great cocktails and delicious food. Be prepared to wait on busy nights.
  • steen
    steenApril 20, 2016
    Great spot. Lamb tagine in apricot/prune sauce with cous cous is amazing.
  • Kelly P.
    Kelly PJanuary 17, 2016
    Such a cozy place with incredible food. Get the hummus starter plate for sure.
  • Marcela D.
    Marcela DuronMarch 28, 2013
    Great babaganoush, hummus, tagine, israelí beer, and baklaba! Ambience amazing!!!
  • Thomas P.
    Thomas PasquierDecember 19, 2011
    The lamb tagine is delicious, and the hot cider w/ brandy will make for a perfect dessert :)
  • Jessica F.
    Jessica FerrucciSeptember 23, 2013
    Beautiful little place with outdoor seating options, and great flavorful food
  • Ana S.
    Ana SallesJuly 24, 2011
    Great Mediterranean restaurant. One of the best in NY. Try the tabbouleh with labneh. very yummy!! Read more
  • Nicole F.
    Nicole FranzenSeptember 10, 2015
    One of my favs for nearly ten years. Food is fresh, delicious and fast.
  • İpek A.
    İpek A.November 25, 2014
    Been here 10+ times
    Good for breakfast & lunch. Especially if you're a vegeterian there is a lot of choices.
  • mary n.
    mary nahDecember 27, 2016
    Eggs are awesome. Drinks as well. You might cross some celebs there ;)
  • Lamya
    LamyaJune 3, 2016
    Must be added to NY list 👌🏻for Moroccan food lover. Everything here is really good
  • Sarah C.
    Sarah ConradJanuary 3, 2011
    Been here 5+ times
    My fave place to take visitors. Delicious food at a reasonable price. Try to come before 8. They're always busy.
  • Kat
    KatMay 25, 2015
    Nice breakfast/brunch menu with some variety and twists on standard items
  • Laurissa
    LaurissaSeptember 2, 2016
    Hubby and I got the mixed grill and added a side of carrots and beets. So tasty.
  • Erin S.
    Erin SchmidtMarch 30, 2015
    The hummus and cucumber yogurt were amazing. Serving sizes were perfect!
  • Matthew K.
    Matthew KehrtJanuary 5, 2015
    The tagines are great, and don't forget the hot cider, with or without brandy.
  • Kavita B.
    Kavita BabaMay 18, 2015
    Vegetable tagine, lamb tagine and halloumi cheese rock my world!
  • My_two_cents
    My_two_centsDecember 24, 2014
    Pros: atmosphere is cozy. Cons: Very average food on the contrary to others' reviews. The grilled lamb was very rubbery and dry.(typically lamb is key dish to test the quality of such restaurants)
  • jessica c.
    jessica chavezJanuary 3, 2015
    The lamb couscous is so tender it practically falls off the bone!
  • Tony P.
    Tony PenninoJanuary 29, 2012
    Been here 10+ times
    If you are on the LES, beat a path here. There will be a line, but it'll be worth it (for the coffee alone!).
  • Alex E.
    Alex EliasMarch 24
    Get the Lamb tagine with Casablanca sauce! Amazing and melts in your mouth
  • Karan T.
    Karan TamhaneJuly 15, 2015
    You can't go wrong with the chicken/lamb tagine with spicy green charmoulla sauce.
  • Gretta H.
    Gretta HehreMarch 1, 2016
    I prefer this location to the Williamsburg one. Much more cozy environment
  • Brittany S.
    Brittany SomersetOctober 14, 2010
    We walked in at 12:20am and they let us order dinner even though the kitchen closes at 12:30am. Nice. Having Moroccan tea and risotto.
  • Sarah E.
    Sarah EMarch 22, 2011
    The Tagines are wonderfully flavorable. I especially love the Charmoulla Lamb or Chicken with Cous-Cous.
  • Zach C.
    Zach CarlileOctober 18
    Start out with some hummus and then move on to the best item on the menu: Lamb Tagine.
  • Zach C.
    Zach CarlileOctober 18
    Start out with some hummus and then move on to the best item on the menu: Lamb Tagine.
  • Ting L.
    Ting LinJune 18, 2014
    Love the bastilla, it's like a meat pastry puff, so good!
  • Eric H.
    Eric HoAugust 14, 2016
    Eggs Benedict and falafal are 👌
  • Nazila M.
    Nazila MathariFebruary 10, 2013
    One of my favorite places. Love their lamb tagines with couscous.
  • Zach G.
    Zach GotschOctober 12, 2015
    Best hummus in the city. Lamb tang ones are good too!
  • Kate H.
    Kate HuyettApril 25, 2010
    Top recommendations: spicy carrots, falafel hummus platter, merguez platter, chamoillah lamb tagine. Blood orange mimosa unbeatable at brunch
  • Peter L.
    Peter LadaMarch 10, 2016
    The hummus is legit. And the lamb tagine is great.
  • Luke H.
    Luke HristouMay 12, 2012
    Hummus is amazing, middle eastern eggs amazing, omelette is amazing
  • Brady S.
    Brady SadlerNovember 23, 2014
    Mediterranean eggs. My fav breakfast in the world.
  • Laura B.
    Laura BetterlyAugust 17, 2014
    Been here 10+ times
    Everything is great. Morocan mint tea will change your life
  • Rebecca G.
    Rebecca GottliebAugust 14, 2011
    Grilled chicken is amazing. Make sure to order cucumber dill yogurt on the side.
  • Jade A.
    Jade AtkinsOctober 28
    Good veggie options. Homemade pitta is a must.
  • Miles B.
    Miles BranmanOctober 22, 2011
    Omelette with Goat cheese is amazing. Plus, Pierre the bar tender is badass
  • Jessica R.
    Jessica RansomMay 2, 2010
    The Lamb Tagine with Fruit and Cous Cous is the best here! Love it!!! And the whole brunch menu is great here too!
  • Ana Z.
    Ana ZawackiMarch 10, 2015
    The lamb tagine is amazing but the blueberry pancakes are a home run.
  • Keith L.
    Keith LeaSeptember 13, 2015
    Everything is good - grilled chicken, salad, cocktails
  • Leanne Z.
    Leanne ZickApril 2, 2016
    Had miller pancakes with house sausage. Everything was good although sausage was quite dry.
  • Niko P.
    Niko PelzSeptember 14, 2016
    Very nice breakfast. Try the haloumi eggs!
  • Alyssa L.
    Alyssa LenoreNovember 13, 2014
    The Eggs Benedict are delicious!
  • Fay R.
    Fay RDecember 25, 2016
    Chicken tagine, mezzo plate, warm & cozy envt
  • Veronika S.
    Veronika SonsevJune 13, 2015
    Arabic salad, Moroccan carrots and eggplant
  • Allison B.
    Allison BealeAugust 25, 2012
    Been here 5+ times
    The Moroccan eggs are to die for. Best brunch ever.
  • Shahi H.
    Shahi HMay 30, 2013
    Sweet waiter- great food. Try the morrocan tea
  • Andrew L.
    Andrew LitvakFebruary 28, 2015
    Been here 5+ times
    Great spot for brunch or dinner. Merguez FTW.
  • Brian B.
    Brian BilboDecember 28, 2016
    Lamb tagine with potatoes & gimlet & baklava ++
  • Valentin G.
    Valentin GuerinAugust 20, 2015
    Excellent brunch place, and Moroccan spot!
  • Rebeka C.
    Rebeka ChoudhuryJuly 27, 2011
    Been here 10+ times
    The gin Germaine is awesome! And it's got a nice star anise on top.
  • Abe
    AbeJuly 10, 2016
    Breakfast: Moroccan Benedict and Sausage paired with a Blood Orange Mary.
  • Barbara G.
    Barbara GillespieMarch 30, 2013
    The best iced tea in town - with a touch of honey and fresh mint leaves
  • Jillian
    JillianDecember 22, 2015
    Middle eastern eggs might be my hypothetical death row meal. Seriously.
  • Pitadelas
    PitadelasMarch 22, 2015
    Great place! Good and cheap food.
  • Yann R.
    Yann RanchereSeptember 18, 2010
    Tajines are just amazing! Ask the waiter for the one that would best fit you (sweet, spicy,...)
  • Bennet G.
    Bennet GrillJune 2, 2012
    Chicken Bastilla and Moroccan Benedict are to die for.
  • Paul K.
    Paul KernfeldNovember 8, 2014
    Lamb tagine, Mint tea, creme brulee, eggs Moroccan
  • Michael H.
    Michael HJanuary 13, 2016
    Been here 5+ times
    Excellent food. One of my favorite restaurants in the city
  • Ellis H.
    Ellis HamburgerDecember 29, 2012
    Been here 5+ times
    If you're interested in thick chewy amazing cheese, GET the halumi eggs.
  • Aileen T.
    Aileen TseJanuary 5, 2013
    shrimp with garlic and house harissa sauce
  • Jackie
    JackieJuly 9, 2012
    Food is good but the service by the host was just not. He blatantly gave a table to another couple right in front of my eyes Could be the color of my skin?!? Think twice before you visit...
  • Angie M.
    Angie MarieApril 29, 2014
    The Salmon on sautéed beats is perfect
  • Steve W.
    Steve WyshyJune 17, 2013
    The best labneh I've had in the united States.
  • Einat S.
    Einat ShlomiukJuly 17, 2011
    The Eggs Florentine was good, if youre into a large breakfast. Coffee wasn't bad either! The place itself isn't too interesting or decorated, and there is no wifi.
  • Chris B.
    Chris BrookSeptember 25, 2010
    These guys refill water faster than any restaurant I've been too. Great stuff when you're hung over.
  • stephiedoo
    stephiedooJuly 18, 2011
    Lamb tangine with green sauce is just absolutely amazing. Hits the spot.
  • Melissa F.
    Melissa FordAugust 20, 2016
    Excellent hummus. Great for vegetarians!
  • Johnny G.
    Johnny GreenNovember 3, 2012
    Been here 5+ times
    IMO This place is a step above Cafe Orlin with regards to food quality and preparation.
  • @HarlemVoice
    @HarlemVoiceMarch 31, 2010
    This place always takes you away to its Moroccan, North African culture of exotic cuisine. Try the lamb tagine, yummy!!
  • Angela Z.
    Angela ZhangSeptember 27, 2014
    The chicken tangine with lemon and olives makes me cheese hard.
  • Jia L.
    Jia LiApril 25
    So good. Anything egg. Grilled calamari is a few morsels of wonder.
  • Spencer F.
    Spencer FryMay 31, 2012
    Really good hummus, but it's easy to fill yourself up on it. Plan accordingly.
  • FRANK151
    FRANK151March 19, 2011
    Mogador has been in business since 1983, becoming a landmark in the East Village. Read more
  • Allison B.
    Allison BaylesJanuary 24, 2015
    Get there early because there's always a line for brunch.
  • Zara C.
    Zara ChadowitzNovember 28, 2011
    Lamb tagine, casablanca style. Do it. You will not regret.
  • Andrew F.
    Andrew FurmanJanuary 20, 2015
    Get the lamb cous-cous, it's amazing
  • Ingrid S.
    Ingrid SilvaApril 27, 2011
    Been here 5+ times
    This place is awesome ! Me and my boyfriend come here a lot .
  • Dan T.
    Dan TaylorMarch 16, 2013
    Some hate the busy atmosphere (not super loud, just busy) and resulting mediocre service. Brunch bartender likes to give high maintenance customers a hard time. Despite all this I love it (food).
  • Chanel B.
    Chanel BrownNovember 4, 2013
    The Eggs Normandy w/ Smoked Salmon is AMAZING!!
  • Vishal G.
    Vishal GuptaMarch 11, 2013
    Been here 25+ times
    The molten chocolate cake is insanity. Do it.
  • Kira M.
    Kira McCrodenAugust 24, 2014
    Lamb tangine with apricots and prunes. Do it.
  • Tino P.
    Tino PascualDecember 28, 2014
    Mohican benedicts and baba ganush are a must have!
  • Raquel G.
    Raquel GCApril 9
    Brunch was ok but nothing outstanding. I think it will be much better for dinner (tagines look awesome!). Service on the other hand was quite bad ...
  • Jonathan E.
    Mezze plate to share as a starter
  • Renae M.
    Renae MasonJanuary 29, 2016
    Nice Morrocan style breakfast with Zataar bread and olives.
  • Peter S.
    Peter ScordoFebruary 12
    Delicious Moroccan brunch spot. Never fails.
  • Salwa
    SalwaMay 25, 2013
    Favorite dish on the menu: Lamb with charmoula sauce!
  • Lucy G.
    Lucy GoldsteinMay 19, 2010
    Once they had carrot-ginger-tomato soup. It may have been a special. If they still serve it, that is what you must get.
  • Len G.
    Len GrandJuly 25, 2014
    the duck confit is really tender
  • Jenny W.
    Jenny W.January 12, 2011
    Tajines! Cranberry and gin cocktail is incredible!!!
  • The Local East Village
    The Local East VillageAugust 18, 2011
    Alain Levitt recommends the Moroccan eggs. "Ten years eating there and not a bad experience." Read more
  • Meredith B.
    Meredith BattjerSeptember 2, 2010
    You can order the Moroccan mint tea half-sweet. Sip it and enjoy the people watching.
  • Jonas L.
    Lamb shank and any of the mezzes not expensive
  • Kenneth T.
    Kenneth TiongMay 18, 2013
    Tasty tagines, had a chicken + apricot plum one
  • Doug L.
    Doug LevinDecember 25, 2013
    The Batilla is really good. Get it!
  • Allie S.
    The Middle Eastern breakfast was delicious!!!
  • Neha S.
    Neha SMay 9, 2016
    The Halumi and tomato breakfast was delcious!
  • Ibrahim M.
    Ibrahim MalickDecember 29, 2011
    Harissa soup is great and so is the chicken tagine
  • Rosalind R.
    Rosalind RoongseangJanuary 30, 2015
    Been here 10+ times
    My favorite place for anything tangine or cous-cous.
  • ✨Kelsey✨
    Order the hummus to start 👌🏻
  • Hannah Serena G.
    Intimate-feeling alcove with the best tagines in Manhattan.
  • Sarah Q.
    Sarah QiaoFebruary 12, 2013
    The Bastilla is out of this world!! Best I ever had.
  • Honghui Y.
    Honghui YuMay 16, 2015
    The Moroccan Benedict is delicious!
  • Village Voice
    Village VoiceNovember 14, 2011
    Winner of Best Moroccan in the Village Voice 2011 Best Of issue!
  • Vanessa V.
    Vanessa VergaraApril 10, 2014
    Been here 5+ times
    Middle eastern eggs, fantastic!!
  • Wendy
    WendyMarch 18, 2016
    Best eggs florentine in town👍🏻
  • Alexander
    AlexanderMarch 1, 2010
    Great for breakfast. Cheap and delish. Get your coffee drinks without cinnamon. Also great brunch combos.
  • Katherine L.
    Katherine LynnApril 13, 2009
    Provided you know you are going to a Moroccan restaurant, order anything. You'll love it, especially any of the tajines. Sit by the window for decent East Village people-watching.
  • Krista H.
    Krista HoffmanMay 20, 2011
    Been here 5+ times
    Lychee Martini! Chicken Grill & Hummus are amazing as well!
  • matt s.
    matt sitelmanMay 4, 2012
    OMG - the brunch is ridiculous. Give the moroccan eggs a whirl
  • Itamar H.
    Itamar HauserOctober 5, 2013
    Really good hummus and falafel! :)
  • Linh (Kelly) N.
    Linh (Kelly) NguyenNovember 2, 2014
    Moroccan breakfast with Halumi eggs and Moroccan mint tea
  • Janis K.
    Janis KupersmidtApril 1, 2013
    Don't miss the lamb tagine casablanca
  • Amy H.
    Amy HoNovember 22, 2015
    Get the steak NAO. Also the calamari.
  • Toia C.
    Toia Capelli ScabbiaMay 22, 2011
    Been here 10+ times
    Mixed platter, best thing on this earth!
  • Nina C.
    Nina CSeptember 10, 2011
    Been here 5+ times
    Halumi eggs all the way, you won't be disappointed.
  • Tayari J.
    Tayari JonesMay 11, 2010
    Happy hour is good. You get two small apetizers free w your drink. (At the bar only, I guess.) I rec the ginger martini.
  • Andrew S.
    Andrew SchusterJuly 17, 2011
    Humus and cous cous were on point--good atmosphere and service
  • T N.
    T NSeptember 5, 2016
    French toast, Egg Benedict, Fresh Orange Juice
  • Vishal G.
    Vishal GuptaOctober 25, 2011
    Been here 25+ times
    The lunch special - soup or salad and a chicken tangine/pasta can't be beat.
  • Mark H.
    Mark HendricksonNovember 17, 2014
    For when you want to fill up on brunch with something a bit different
  • Laura V.
    Laura VitaroFebruary 25, 2013
    Been here 5+ times
    Get the Moroccan Eggs Benedict for brunch.
  • Elena V.
    Elena V.July 3, 2012
    Mix the sweet iced tea and lemonade for a refreshing summer drink.
  • Patrick
    PatrickSeptember 29, 2015
    Falafel sandwich tasted just OK, but it was very fresh
  • Mat C.
    Mat Collis3 weeks ago
    Amazing food and you can get take out
  • JetzNY
    JetzNYApril 30, 2011
    Ginger Martini w/o apple liqueur was super good!!!!
  • Tim W.
    Tim WMarch 20, 2011
    Blackstone Eggs for brunch. The OJ is amazing too.
  • Kara T.
    Kara TApril 21, 2015
    The lamb. Literally fell off the bone!!!
  • Lee H.
    Lee HoffmanMay 19, 2011
    Been here 25+ times
    Hummus is unbelievable. So is the chicken grill.
  • Gene S.
    Gene SuperMarch 14, 2012
    Moroccan tea with cookies is a must-have finish to a great meal here
  • Adit K.
    Adit KumarAugust 17, 2015
    Bastilla, Tagines, everything is good here
  • Jon K.
    Jon KrobotMay 10, 2011
    Mixed hummus platter rocks. Great service!!!
  • Wendy
    WendySeptember 14, 2014
    Must try the tagine lamb!
  • Errol A. A.
    Errol A. Adams, J.D., M.L.S.December 31, 2011
    Been here 5+ times
    Order the Lamb on skewers with couscous...
  • Sarah C.
    Sarah CaliendoAugust 25, 2011
    The Gold Rush is amazing. Maker's Mark, lemon and honey.
  • Alejandra G.
    Alejandra Galindo CureNovember 15, 2016
    I wasn't impressed by this place, food is just "ok", the venue isn't particularly nice, and it's usually crowded during the weekends. Not recommended!
  • Tracey L.
    Tracey LeeFebruary 3, 2014
    Loved the Chicken Kebab Sandwich
  • Stephanie H.
    Stephanie HarrisonMarch 4, 2011
    Been here 5+ times
    Middle eastern eggs are the bomb... Great Saturday hangover cure
  • Mat C.
    Mat Collis3 weeks ago
    Amazing food! So so tasty
  • Experiences
    ExperiencesAugust 10, 2012
    BEST FOR PANCAKES. If you like pancakes, pancakes.
  • Zach C.
    Zach CurtisNovember 18, 2014
    Lamb tagine was phenomenal
  • Miguel A.
    Miguel AlbertoFebruary 14, 2016
    Great breakfast spot!
  • Prathmesh J.
    Prathmesh JadhavJune 29, 2014
    Morraccan Benedict. One for here one for to-go.
  • Erica L.
    Erica LichtenbergerMarch 28, 2010
    Quite possibly my favorite restaurant in the East Village! Great for brunch and dinner.
  • Kathryn P.
    Kathryn PhillipsJune 6, 2015
    Really great authentic Moroccan food
  • Thomas W.
    Thomas WedellJuly 7, 2013
    The Country brunch is great
  • Laura
    LauraNovember 3, 2014
    The blueberry pancakes are delicious !
  • Lee H.
    Lee HoffmanMay 14, 2012
    Been here 25+ times
    One of the best Greek salads I've ever had
  • Josh O.
    Josh OynickJune 19, 2015
    Lamb tagine, skip desert and go to Davey's
  • Sarah S.
    Sarah SweeneyNovember 14, 2011
    lamb grill with chocolate cake for dessert!
  • Maura W.
    Maura WhiteAugust 24, 2010
    Order a cappuccino, or something from the coffee bar- so good.
  • Christine K.
    Christine KimJanuary 3, 2012
    awesome moroccan and cheap!
  • Qbertplaya
    QbertplayaMay 5, 2013
    After a long wait server admitted she never submitted our entrees to kitchen and we had to reorder and wait some more. No comped apps or drinks. Fail. Good food tho.
  • Spotted by Locals - city guides by locals
    Go for the Mogador burger! Read more
  • Leonor T.
    Leonor TorresFebruary 2, 2015
    The lamb is excellent.
  • Jenkin A.
    Jenkin A.September 4, 2016
    1 thing: Moroccan eggs. That is all
  • Pratheeksha K.
    Pratheeksha KSDecember 26, 2016
    Been here 5+ times
    Hummus falafel platter.
  • Laura C.
    Laura ChinApril 27, 2012
    Large pot of mint tea is a must
  • Maria W.
    Maria WanderOctober 25, 2010
    Ordee the wild'shroom risotto and molton choco cake w vanilla ice creammmm
  • Shaili D.
    Shaili Das2 weeks ago
    Waaay better for dinner vs. brunch
  • Gaelù
    GaelùJune 15, 2014
    Cool place ad delicious brunch!
  • Saarim Z.
    Saarim ZamanJuly 20, 2015
    The baba ganoush is fresh
  • Kt L.
    Kt LacasseJuly 20, 2016
    One of the best breakfasts I've ever had
  • Andrew A.
    Andrew AdamsMarch 1, 2016
    Great affordable cous cous
  • Hadley H.
    Hadley HolmesJune 7, 2016
    Try the hot mint tea.
  • Joe O.
    Joe OApril 25, 2015
    Great cappuccino. Dainty portions that are kind of pricey.
  • Michellee C.
    Michellee CSeptember 29, 2015
    Eggs Benedict during brunch
  • nymag
    nymagNovember 18, 2010
    Comedian/actress Jenny Slate tells us she loves the roasted tomato with Haloumi cheese here in her New York Diet. Read more
  • Derwin W.
    Derwin WilliamsApril 7, 2012
    Last time I came for brunch. Everything was delish
  • Eric B.
    Eric BergNovember 26, 2014
    The burger is delicious!
  • Savanah S.
    Savanah SimmonsNovember 26, 2011
    Hanger steak is to die for.
  • April M.
    April MoatesMarch 26, 2015
    Great for vegetarian options
  • Sarah H.
    Sarah HartleyFebruary 24, 2011
    I fell in love with the Moroccan tea. Try a pot!
  • Neelam C.
    Neelam C.March 10, 2011
    Get the tagine and try to get here before 8
  • Adam M.
    Adam MarcaNovember 5, 2014
    Coming back to the scene of the crime! Husbands first date was here
  • Tess D.
    Tess DixonSeptember 1
    Get the parata. Trust me.
  • Natasha A.
    Natasha AttalMay 31, 2010
    Been here 10+ times
    The Eggs Champignon during weekend brunch is amazing.
  • Jorge B.
    Jorge BrakeAugust 13, 2010
    get the Bastilla! best chicken pastry i've ever had
  • .oo.
    .oo.June 14, 2013
    Cucumber Martini is pure sex.
  • Brian D.
    Brian DeVitoSeptember 25, 2016
  • Sofia R.
    Sofia ReyesNovember 3, 2015
    Hummus is really good!
  • miles l.
    miles lennonMarch 16
    Tagines are 👍🏻
  • Nikhil M.
    Nikhil MehtaAugust 21, 2010
    Order the lamb chops. Can't ever go wrong with that at this place.
  • Tina R.
    Tina RheeDecember 24, 2009
    Get the vegetable tagine with crispy okra if they have on special!!
  • Mikayla N.
    Mikayla NemesJanuary 6, 2012
    Been here 10+ times
    one of my favorite EV brunches
  • Florence N.
    Florence NguyenOctober 3, 2015
    Moroccan tea and hummus plate
  • Kerry E.
    Kerry EusticeJuly 3, 2016
    Haloumi eggs 👍🏻
  • Dr F.
    Healthy, Earthy, Authenticity made with passion.
  • Danielle F.
    Danielle FitzPatrickMarch 13, 2016
    Mediterranean Breakfast is the best
  • Lil G.
    Lil GoganMarch 18
    Everything is good
  • Billy D.
    Billy DeColaAugust 17, 2011
    Middle Eastern breakfast is to die for
  • S
    SNovember 11, 2010
    Been here 5+ times
    East village gem. Love the tagines
  • Phoenix 💥💥💥
    Phoenix 💥💥💥December 5, 2014
    Good Moroccan cuisine
  • Alen o.
    Alen of YorkJune 9, 2010
    Lamb cous-cous. Enough said. And great Negronis.
  • Gi E.
    Gi EdgingtonNovember 3, 2015
    Delicious brunch!
  • Alex S.
    Alex SimonDecember 7, 2015
    Great Moroccan
  • Raquelle J.
    Raquelle JessieNovember 18, 2014
    brunch is le bomb
  • Smitha
    SmithaJanuary 18, 2014
    Been here 5+ times
    Go for the tagine.
  • Christie G.
    Christie GieraMay 11, 2011
    Vegetarian Cous-Cous. All-time. Mmmmmmmmmmm.
  • Betsy S.
    Betsy SwannAugust 6, 2013
    Ginger martini. Yum!
  • Veronica
    VeronicaMay 16, 2012
    The Labne is amazing!
  • Michael W.
    Michael WJuly 12, 2015
    Middle Eastern Eggs and Moroccan Tea.
  • Jenn P.
    Jenn PAugust 10, 2014
    Delicious brunch.
  • Lauren B.
    Lauren BastianApril 14, 2016
    Brunch here is a must!
  • Jenni G.
    Delicious brunch
  • Adam F.
    Adam FJune 29, 2013
    Cafe Orlin is better. Don't be fooled.
  • Vicente S.
    Vicente SilvestreOctober 29, 2012
    Been here 5+ times
    Perfect for a Hurricane day!
  • Francesco T.
    Francesco TizzaniApril 8, 2016
    Good tagine!
  • Sacha S.
    Sacha SJuly 27
    The one in Williamsburg is way better.
  • stephiedoo
    stephiedooJanuary 4, 2010
    Salad with lightly baked goat cheese. Great flavors.
  • Olivia Y.
    Olivia YacoubOctober 14, 2011
    Have the middle eastern eggs!
  • Florie D.
    Florie DubeauxSeptember 25, 2015
    Lamb tajine
  • Marcus W.
    Marcus WermuthDecember 21, 2015
    Hallumi Eggs and Chicken Couscous
  • Tony P.
    Tony PenninoMarch 27, 2011
    Been here 10+ times
    Fantastic Turkish coffee.
  • Hande E.
    Hande ErfusAugust 31, 2015
    Country breakfast!
  • dave c.
    dave capucilliApril 27, 2010
    Been here 25+ times
    crispy salmon entree. do it.
  • Uli G.
    Uli GalvaoJuly 23, 2013
    ..yammy food !!!
  • Vishal G.
    Vishal GuptaAugust 22, 2011
    Been here 25+ times
    Best tomato ginger soup
  • Yuri K.
    Yuri KimApril 28, 2013
    Been here 10+ times
    Middle eastern eggs
  • Boberto P.
    Boberto PatricioJuly 10, 2011
    Been here 25+ times
    which is better the food or the waitstaff : )
  • Nazanin S.
    Nazanin SaniiFebruary 17
    For brunch
  • Vik B.
    Vik BhaskaranJuly 19, 2010
    green chicken tagine is awesome.
  • tom c.
    tom cohenFebruary 20, 2010
    fun for east village meal..good food ..good crowd
  • Vivian Z.
    Vivian ZhuApril 29, 2010
    Love the Lamb cus cus and the whole ambiance
  • nat e.
    nat estenMarch 28, 2011
    great wine selection
  • Zucker B.
    Zucker BakeryFebruary 16, 2012
    Been here 5+ times
    Its all good
  • Patrick F.
    Patrick FlanaganFebruary 19, 2013
    Halumi Eggs
  • Nick N.
    Nick NarodnyAugust 1, 2009
    get the middle eastern eggs for brunch! trust me
  • nichole R.
    nichole RobertsonAugust 25, 2009
    Order a latte and the moroccan eggs
  • sharon l.
    sharon lehnerNovember 13, 2011
    Greek salad
  • Vida E.
    Vida EhnApril 13, 2014
    Mmmm... yez.
  • Kathryn M.
    Kathryn MauchMarch 16, 2011
    Mmmm moroccan meatballs!!!!!
  • JetzNY
    JetzNYApril 30, 2011
    Sit outdoors
  • Jazmin A.
    Jazmin AlvarezOctober 3, 2010
    Been here 50+ times
    Halumi eggs! Major!!!
  • Katherine B.
    Katherine BabanovskyJanuary 26, 2010
    Weekend brunch - do it Read more
  • Moshe T.
    Moshe TeitzSeptember 22, 2013
    Place is tits
  • Sophie B.
    Sophie BruschiDecember 5, 2010
    Super cute.
  • Maylet G.
    Maylet GuglielmiMay 1, 2013
    Don't known what happen today... But was the worst service ever!!!!!! Is a shame.... Not even busy!!!
  • michal g.
    michal gevaSeptember 17, 2009
    Great brunch
  • Ryan P.
    Ryan PetersenSeptember 22, 2009
    Eat an omelette. so good
  • Marc N.
    Marc NashNovember 3, 2013
    Worst service I've ever had at a restaurant
  • Daniel S.
    Daniel SilvaDecember 5, 2015
    This is my brunch place en NY forever. Repito siempre. Ambiente, y huevos benedictinos de primera calidad.
  • Amelie P.
    Amelie PoojaryDecember 1, 2014
    Cafe Mogador sirve un brunch nutritivo, sencillo y sin pretensión. + info sobre East Village en
  • Berni A.
    Berni AguayoApril 21, 2013
    Been here 5+ times
    Delicioso, entre semana especial de desayuno, domingos reeepletos!!
  • Cristo L.
    Cristo LeonJuly 21, 2015
    No soy muy fan de la comida marroqui sin embargo este lugar me encanto
  • luis d.
    luis duarteOctober 15, 2013
    Comida muito boa e excelente atendimento
  • Ibrahim U.
    Ibrahim UçarSeptember 23, 2015
    Yemekleri doyurucu ve lezzetli tavsiye ederim ...
  • Brkgny
    BrkgnySeptember 5, 2014
    Ordek iyiydi mezeler de guzel
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