Rolled chicken quesadilla comes with _amazing_ crack sauce for dipping. Add a $2 side of Mexican rice to fill you up.
Best place for pork taco lunch
They open at 11:30. Come before noon and you won't have to wait. Add jalapeños.
The line can get insane but the food is great. The quesadillas take a bit longer than everything else but are delicious
Quick and good steak burrito.
Crack sauce worth the wait, truss mi daddi
Best burritos in New York. No lie.
Amazing tacos. Hot. Straight from the grill. So be careful. Dont burn your hand.
Carne Asada quesadilla is fantastic
Absolutely worth however long the line is that you're waiting in.
Tacos were good. Carne asada and chipotle pork.
Epic lines. Relatively good tacos / burritos
Sub cabbage for beans in a burrito bowl.
Yes. Tocino Burrito ya ninny.
Good burrito but maybe a little overhyped
Doesn't matter what you get. Just put Crack Sauce on it!
Carne Asada rolled quesadilla rulez. Go on a rainy day for shorter lines.
Carne asada is tender and seasoned deliciously.
grab the chicken bowl and if its cold out, keep jumping up and down. if its hot, sprawl out.
Order a Chipotle Pork Burrito with a side of Crack Sauce!
If you're not obsessed with coriander don't forget mentioning the waitress!
Crack sauce all the things!
Better and cheaper than the restaurant. Feel free to discard the second tortilla on your taco
One of the best burritos I've ever had and that's saying a lot: I'm from LA. Get a burrito with chicken and steak, add crack sauce. Be prepared to wait a while, it's totally worth it.
A bit pricey for Mexican but pretty great tasting and fresh ingredients.
If you're in a hurry, go somewhere else. But if you *really* need your Calexico fix, order the black bean burrito. You'll have to skip the meat, but it's the fastest thing on their menu to prepare.
Burritos with the CRACK SAUCE.
Really great burritos, tacos and bowls.
Gringo ground beef tacos are addicting and of course the self explanatory chipotle "crack" sauce.
Anything. Ask for crack sauce.
There comes a time in every man's life where he must admit that he no longer has a teenager's metabolism, and move past greasy rolled quesadillas onto more responsible yet equally delicious burritos.
Crack sauce. All of it.
Amazing food. Fast and good. Not there on Mondays
The quesadillas are great and the burritos are good, but the quesadillas take 5-10 minutes longer to make. If you can't wait, get a burrito. (If the line's long, it won't be quick either way.)
I'm not even going to bother leaving a tip, I just wanted to say that this was the best burrito experience of my life. Ok, I lied, get a carne asada with crack sauce.
To avoid the lunch hour rush, try to get there a little before noon. If you do have to wait, make sure you get something with crack sauce to reward your patience.
Awesome burritos. Get some crack sauce.
Fun fact: When I'm rich and eccentric, I'm going to order my staff to prepare a tub of Crack Sauce I can bathe in
Loved the carne asada quesadilla. Really long lines at peak hours though!
The crack sauce is real. That shit should be illegal.
Pretty much anything here is absolutely delicious but I'm partial to the black bean burrito. Get it with extra crack sauce!
Some of the best burritos. I get the carne asada with guacamole and chips on the side. Cash only.
Would you ever wait 1h in line in front of food cart for a burrito? Yeah, me neither. Except for the calexico's carne asata burrito.
Everything's awesome here, but I'm a huge fan of the Carne Asada burrito. You can also ask for it spicy, which they'll throw habanero sauce on it. The best.
The Gringo quesadilla (ground beef) is delicious. But, be prepared for grease!
Carne asada rolled quesadillas might be my favorite lunch in soho.
Press steak quesadillas are so damn good.