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Campagnola

Italian Restaurant$$$$
Evanston
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8.3/10
28
ratings
  • Ranked #2 for Italian restaurants in Evanston
  • Joe V.
    "Get the Tagliatelle!"(3 Tips)
    Rick B.
    "The salmon and the trout are excellent."(2 Tips)
15 Tips and reviews
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  • tagliatelle
  • trout
  • gnocchi
  • scallops
  • bread pudding
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  • Antonio P.
    Try the balsamic short ribs!
  • Ed L.
    Ed LevineFebruary 11
    The scallop and duck were amazing! Wonderful service. Nice romantic place for dinner.
  • Rick B.
    Rick BendixJuly 23, 2017
    Alll the food is excellent. The salmon and the trout are excellent.
  • Chris K.
    Chris KieferJanuary 20, 2017
    Trout was fabulous! Bread pudding was delicious!
  • Jill
    JillAugust 9, 2014
    listened to 4sq and got the tagliatelle. sometimes the internet is the truth.
  • Tim O.
    Tim O'BrienNovember 18, 2013
    This place is perfect, and not loving Campagnola is my secret qualifier. If you don't rave about this food it is very likely that you and I won't get along.
  • Claire M.
    Claire MalleyOctober 12, 2013
    Surprisingly tasteless pasta dishes for a high price.
  • Joe V.
    Joe VigliettiAugust 31, 2013
    Get the Tagliatelle! To die for!!!
  • Stacy C.
    Stacy CMarch 9, 2013
    Make reservations , very busy. Tagliatelle with wild mushroom sauce very good
  • Beata Z.
    Beata Zalinska-BoniJanuary 15, 2013
    It's so so... A little Disapointed 
  • Mr. S.
    Mr. Saro.July 14, 2012
    One of the best Italian places in the city(Chicago).try the gnocchi app!
  • Tracy F.
    Tracy FulceFebruary 28, 2012
    My experience says that everything Chef Di'Battista makes is awesome, however, the soup takes it a step further. I cannot explain WHY it's so good but it is simply the best soup I've ever had.
  • Lisa O.
    Lisa O'KeefeApril 3, 2011
    Been here 25+ times
    Wayne makes the best vodka gimlets ever.
  • Matt D.
    Matt DimmerNovember 18, 2010
    If you're lucky you'll get the server VOID of personality. She closed tonight. 11-17.
  • Janie S.
    Janie SAugust 23, 2010
    Everything I had here was great! Make reservations if you're eating on a Saturday night.
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