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Can Ganassa

Spanish Restaurant · La Barceloneta
Plaça de la Barceloneta, 6, Barcelona Catalonia, Spain
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 2:00 PM–3:00 PM
    • 8:00 PM–10:00 PM
  • Wed
    • 1:00 PM–4:00 PM
    • 8:00 PM–11:00 PM
  • Thu
    • 1:00 PM–5:00 PM
    • 7:00 PM–11:00 PM
  • Fri
    • 1:00 PM–11:00 PM
  • Sat
    • Noon–Midnight
  • Sun
    • 11:00 AM–10:00 PM
  • Mon
    • 3:00 PM–4:00 PM
Brunch, Lunch, Dinner
Full Bar
Credit Cards:
Outdoor Seating:

Based on 76 votes

People have mixed feelings about this place

  • What you need to know
    Özlem A.
    "Nice staff,local restaurant..paella and sangria,perfect!"(2 Tips)
    Mia C.
    "Súper recomendados los mejillones (mussels) a la marinera, riquísimos!"(3 Tips)
    Eimantas D.
    "Sangria is so tasty"(2 Tips)
    Albert G.
    "Los camareros (staff) unos cracks."(7 Tips)
Log in to leave tips at this venue!
  • Recent
  • Popular

22 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • tapas
  • family-friendly
  • casual
  • good for a quick meal
  • paella
  • mussels
  • sangria
  • Juan Carlos A.
    Tried to get a table at the terrace because we had bikes and the waiter treated us like garbage... I don't understand what happened to this place. I was great, but not anymore.
    Juan Carlos Aller · October 12, 2014
  • Gizem A.
    Galician style octupus rocks!
    Gizem Akgün · September 13, 2014
  • Jonas d.
    Enjoy the atmosphere, have a nice bocadillo or some good tapa's
    Jonas de Groot · August 18, 2014
  • Joury C.
    Paella was totally burned. #unfriendly
    Joury Colpaert · June 26, 2014
  • Eimantas D.
    Chao and tasty. Sangria is so tasty
    Eimantas Dičius · May 22, 2014
  • Özlem A.
    Nice staff,local restaurant..paella and sangria,perfect!
    Özlem Akçay · February 25, 2014
  • Marcus O.
    Friendly service, nice terace. Genuine.
    Marcus Olsson · June 16, 2012
  • David G.
    One of the best places I tried when I was in Barcelona. Not expensive and the Food is very good. Try the shellfish and fish. Very tasty!
    David Guerreiro · April 15, 2012
  • Antoine G.
    Take the menu pica pica - 4 people minimum and u will spend a really nice time with friends
    Antoine Grillon · February 14, 2010
  • Ivan R.
    Entrepan gran i bo, però és una pena que tenint el forn Baluard a 20 metres fagin servir un pa tant fluixet. Anuncien que fan esmorzar de forquilla però només serveixen plat calent a partir de les 12.
    Ivan R S · August 17, 2015
  • Mia C.
    Súper recomendados los mejillones a la marinera, riquísimos!
    Mia Casal · September 10, 2014
  • primoR
    Pedir Vino turbio (si tienen)
    primoR · July 28, 2014
  • Maria C.
    Maria Cortes Fernandez · May 26, 2014
  • Victoria N.
    Потрясающее атмосферное место с великолепным персоналом -- настоящая Испания!
    Victoria Nayda · August 18, 2013
  • Evins P.
    La comida ni idea, pero el personal está loco, para bien, muy majos y enrrollaos
    Evins P · July 31, 2013
  • Marc M.
    Comida simplemente espectacular. Pero cuidado con los camareros, estan mucho peor que una cabra y os haran reir, querais o no...
    Marc Marcet Ribas · July 21, 2013
  • Cris F.
    La comida mala, el trato simpático!
    Cris Fernandez · June 1, 2013
  • Anna C.
    Los camareros son muy graciosos, los mejillones y el pulpo no están mal
    Anna Castellano · March 10, 2013
  • Alberto F.
    Patatas horribles, pimientos quemados, sardinas excelentes y mejillones buenos....
    Alberto Fernandez · December 30, 2012
  • Beklin
    Kesfedilmis bir yer... istanbul besiktas'taki define bufenin donerinin guzel oldugunu bilmek kadar onemli buradaki deniz mahsullerinin ne kadar guzel oldugunu bilmek.
    Beklin · September 30, 2012
  • Albert G.
    Este sitio es surrealista. Los camareros unos cracks.
    Albert Garcia · March 27, 2011
  • Vanessa R.
    Es de la misma familia que l'electricitat, pero la calidad de la comida... Nada que ver. Los chipirones estaban quemados, las gambas congeladas... El pulpo no estaba mal. Trato agradable.
    Vanessa Ramos · March 8, 2011

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