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Canto 6

Bakery, Sandwich Place, and Coffee Shop
Jamaica Plain, Jamaica Plain
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8.4/10
63
ratings
  • Adam H.
    "Excellent pastries in the morning."(14 Tips)
    Daniel T.
    "Although the toppos look... Unsavory... Definitely try them."(2 Tips)
    Sam S.
    "Get the "Guac in the Park," the best sandwich in JP!"(5 Tips)
    Meighan O.
    "Toast beef, blue cheese, arugula, blk pepper mayo on ciabatta!"(4 Tips)
31 Tips and reviews
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  • pastries
  • scones
  • sandwiches
  • croissants
  • brioche
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  • Lynora C.
    Lynora ChewOctober 10, 2015
    It's now day three, everything is amazing-tappa's are tiny dense, full of chocolate and has a Caramelized crust. I will be thinking of these olive rolls for a long time..
  • Lynora C.
    Lynora ChewOctober 8, 2015
    I came back twice..on the same morning! The sour cherry scone was light and perfect, the olive roll was salty and peppery, chewy goodness.
  • Jeremy B.
    Jeremy BurnsAugust 3, 2015
    Delicious sandwiches.
  • Liam N.
    Liam NeeJuly 19, 2015
    2015 Best Pastry: … seasonal honey-ricotta-and-blood-orange square croissants; Brie-and-apricot-stuffed briochecake? Snag a slice of maple-caramelized apple bread with brown-sugar streusel."
  • Yolaida M.
    Yolaida MartinezJune 3, 2015
    EVERYTHING!!!!!! Seriously
  • Daniel T.
    Daniel TewfikNovember 24, 2014
    Although the toppos look... Unsavory... Definitely try them. Deep chocolate flavor in each.
  • Tate W.
    Tate WilliamsSeptember 3, 2014
    The Pondside is one of the best sandwiches I've ever had. Also quiches and canele. Actually it's all great.
  • Colin K.
    Colin KennedyApril 23, 2014
    If they have the raspberry pinwheel, get it. Scrumptious.
  • Jimmy C.
    Jimmy ChaoFebruary 19, 2014
    SCONES are delicious
  • Scot Y.
    Scot YountOctober 26, 2013
    Could it be any slower???
  • Adam H.
    Adam HonigMay 25, 2013
    They open at 8am on the weekends.
  • karen f.
    karen fahey rossApril 7, 2013
    North End was tasty with flavorful pesto and roasted peppers. The bread is great texture and ricotta couldn't be fresher! Guac on Park next!
  • karen f.
    karen fahey rossApril 7, 2013
    Macaroons are perfect texture, size and made with love!
  • Emilia D.
    Emilia DiamantNovember 2, 2012
    Guac in the Park is my monthly treat to myself. Add Brie for extra awesome.
  • Adam H.
    Adam HonigSeptember 29, 2012
    Excellent pastries in the morning. We love the brioche.
  • Sam S.
    Sam SacksSeptember 24, 2012
    Everything is great, but their scones and croissants are literally the best I've ever had.
  • BU Today
    BU TodayJune 4, 2012
    "Pastry heaven" is what one devoted fan calls Canto 6. Of special note are the cannelés, small confections with a crème brûlée–like outer shell and a deep vanilla custard inside. Read more
  • Megan B.
    Megan BakerMay 18, 2012
    The quiche is to die for!
  • Scott L.
    Scott L.May 18, 2012
    All I can do is love You.
  • Marsha
    MarshaApril 14, 2012
    "Guac in the Park" so good
  • John D.
    John DeanJanuary 29, 2012
    Great local spot .. a must stop on a Sunday
  • Aaron B.
    Aaron BouvierSeptember 8, 2011
    Try the granola (w/ yogurt and honey). Holy smokes that's good.
  • mjb
    mjbAugust 8, 2011
    Caveat emptor: the Guac in the Park contains a single slice of turkey folded in half for $7.75. Not the amount of sandwich I would expect for the money. The pickle was slimy as well. Not a good day.
  • Man M.
    Man MaraJuly 29, 2011
    Delicious sandwiches and tea! Great place to have tea or coffee.
  • Ashley S.
    Ashley SMarch 2, 2011
    Love the Goat in the Garden sandwich. And the sweet rolls. And the almond croissants. And the coffee. Ok, I love it all.
  • d l.
    d lDecember 6, 2010
    canellés + quiche + gruyere croissants. nooommm
  • Michelle M.
    Michelle MccormackNovember 16, 2010
    Most amazing scones in Boston (not that I eat them anymore since I'm gluten-free, but you can!)
  • David L.
    David LevyAugust 27, 2010
    Can't go wrong with their scones. Best I've ever tasted.
  • Glenn P.
    Glenn ParéJuly 1, 2010
    Crab a couple of "toppos" when you drop by for a coffee. A chocolate blast in each one.
  • Meighan O.
    Meighan O'TooleJanuary 8, 2010
    Love the Brookside Blue sandwich. Toast beef, blue cheese, arugula, blk pepper mayo on ciabatta! Amazing!
  • Sam S.
    Sam SacksSeptember 5, 2009
    Get the "Guac in the Park," the best sandwich in JP!
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