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Canyon Restaurant

Canyon Restaurant

Restaurant$$$$
Victoria Park, Fort Lauderdale
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8.6/10
82
ratings
  • Celeste
    "Love their tuna tartar and ask to add avocado!"(5 Tips)
    Mario R.
    "Prickly pear martini, black grouper, white chocolate bread pudding."(8 Tips)
    Canyon Restaurant
    "WINE DOWN Sundays... 50% off ALL BOTTLES Of Wine!"(2 Tips)
    Bob P.
    "Absolutely my favorite restaurant in Fort Lauderdale."(2 Tips)

From Canyon Restaurant

Special

ITB Mondays... 50% OFF Food + Drinks with Proof of Hospitality Employment + Valid ID. Reserve List / Special Selection Wines INCLUDED!

*dining room only, not available @ the bar. up to parties of 4, 1 discount per table. *not valid on any/all holidays and/or special events.

Special

TEQUILA Tuesdays... 1/2 OFF ALL Premium Tequilas... Try Something NEW!

*not valid on any/all holidays and/or special events.

Special

WINE DOWN Sundays... 50% off ALL BOTTLES Of Wine!

*dining room only, not available @ the bar. *reserve list / special selection wines EXCLUDED. *not valid on any/all holidays and/or special events.

50 Tips and reviews
Filter:
  • bread pudding
  • tuna tartare
  • wine down
  • restaurants in fort lauderdale
  • happy hour
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  • Canyon Restaurant
    TEQUILA Tuesdays... 1/2 OFF ALL Premium Tequilas... Try Something NEW!
  • Canyon Restaurant
    ITB Mondays... 50% OFF Food + Drinks with Proof of Hospitality Employment + Valid ID. Reserve List / Special Selection Wines INCLUDED!
  • Fort Lauderdale M.
    Standouts include: swordfish with Swiss chard-white bean ragout, tomato-avocado salsa and green chili chorizo crumbles - See more at: http://flmag.com/canyon#sthash.1SgIYcEO.dpuf
  • TRAVELHOST Elite of Greater Fort Lauderdale
    With a passion for unique ingredients, one-of-a-kind dishes and culinary individuality, the Canadian-born Wilber has curated Fort Lauderdale’s premier southwestern- style café for nearly two decades.
  • Mike B.
    Mike BFebruary 4, 2011
    The Canyon is awesome, just make sure to come dressed up or you'll end up like us and be put in THE DARK TABLE where no one can see you and your poor people clothes, then you'll have to use your phone
  • Anne I.
    Anne IngersollMarch 8, 2015
    Place is too small so it gets too crowded easily. Not a place for claustrophobic people. Waiting time for table is 20-30mins. Other than that their prickly pear margarita & tuna tartare are the bomb!
  • Christine S.
    Christine ShepherdDecember 30, 2013
    No reservations and a small bar, but patience is worth it. Small plates way to go: tostadas are great and a good value. Skip the dumplings. Wash everything down w prickly pear margaritas!
  • Ingrid K.
    Ingrid KorgemagiOctober 30, 2011
    Best restaurant in Ft. Lauderdale, IMHO. The poblano pepper app is outstanding and save room for the signature desert. Definately a place for foodies. Ask for Jeff. He'll take care of you!
  • New Times Broward Palm Beach
    The Prickly Pear Margarita was named Best Margarita by New Times Broward PB! Balance is key to the margarita and this specimen walks a tightrope of secret ingredients without faltering one bit
  • New Times Broward Palm Beach
    The Day-Glo pink of Canyon's Prickly Pear Margarita hints at the Hawaiian Punch flavors favored by college girls with bad fake IDs, but devotees swear by this balancing act of a beverage.
  • VisitLauderdale
    This Southwestern-inspired restaurant has drink specials every day of the week! Stop by for Tequila Tuesdays, Wine Down Wednesdays or for Happy Hour Sun-Fri from 5:30-8:30pm.
  • Bob P.
    Bob PolandSeptember 17, 2011
    Absolutely my favorite restaurant in Fort Lauderdale. Incredibly fabulous food. They take no reservations, so get there early! Pricey, but worth every penny :)
  • Danny S.
    Danny SOctober 19, 2011
    I wouldnt consider the pear margharettis all that....they were ok and overpriced.....the meal was ok and of course again overpriced. The space was loud and cramped. I will not come back
  • MNT M.
    MNT M.July 24, 2014
    Ask any Fort Lauderdale foodie for restaurant recommendations, and one name is sure to come up without question.
  • Mario R.
    Mario RestivoApril 2, 2011
    Wow wow wow. Prickly pear martini, black grouper, white chocolate bread pudding. Good better best. You won't stop thinking how amazing the food is for days.
  • Lawrence D.
    Lawrence DavisDecember 16, 2010
    Best damn restaurant in Fort Lauderdale. The Prickly Pear margarita is a must & their tuna tartars is the best on the planet. Service, impeccable.
  • Ana Paula A.
    Ana Paula AlexandrescuOctober 27, 2011
    Try the White Chocolaye Bread Pudding - UNBELIEVABLE! This dessert is worth everything! One of the best I ever had! Divine!
  • Pelican Grand Beach Resort
    Great Southwestern Restaurant. They're famous for their Prickly Pear Margaritas for a reason - don't leave without trying one!
  • Roger R.
    Roger R.July 2, 2010
    I had the seafood risotto, it was a special, not on the regular menu. Might be the best meal I ever had.
  • New Times Broward Palm Beach
    Feeling like a carnivore? Order the filet and you won't be disappointed! It's tender, juicy, and best of all delicious! Read more
  • Peter M.
    Peter MacLeanMay 8, 2010
    The food here is amazing! Prickly pear margarita is a must. Also - get the creme brûlée for dessert - unreal!
  • nein
    neinAugust 27, 2012
    romantic atmosphere, be sure to get a booth. great service. recommend tuna tartar for app
  • Celeste
    CelesteJanuary 27, 2013
    Love their tuna tartar and ask to add avocado! Expresso crem brûlée is amazing too
  • VisitLauderdale
    VisitLauderdaleNovember 4, 2013
    Stay all night during happy hour at the bar with 1/2 off menu appetizers.
  • Ana Paula A.
    Ana Paula AlexandrescuOctober 27, 2011
    Try the White Chocolate Bread Pudding - Divine! One of the best desserts I ever had!
  • Danielle P.
    Danielle PerryNovember 5, 2012
    I'll never forget the delicious ostriche appetizer I had at Canyon a while back. Really need to go back soon :)
  • VisitLauderdale
    VisitLauderdaleMarch 21, 2012
    Indulge with a famous Prickly Pear Margarita where the ingredients are kept mum but the punchy flavors will have you say “Yum!”
  • Rob B.
    Rob BejuscaMay 31, 2011
    The meatball was amazing. Kinda pricy but all in all very good.
  • VisitLauderdale
    VisitLauderdaleJuly 1, 2014
    BYO fans; Bring your own wine – provided that Canyon does not carry it – for a corkage fee of $25 a bottle.
  • Ana Paula A.
    Ana Paula AlexandrescuOctober 27, 2011
    Try the Swordfish With White Beans And Sausage Crumbs
  • Adam E.
    Adam EpsteinDecember 27, 2012
    The bread pudding for dessert was honestly incredible
  • Barry W.
    Barry WellsJune 4, 2013
    Scallops and pork risotto....wow.....best bread pudding ever!!!!
  • Paul B.
    Paul BarronOctober 16, 2010
    The best wait staff is and try the bread pudding
  • Ana Paula A.
    Ana Paula AlexandrescuOctober 27, 2011
    Try the Seared Tuna With Cilantro Rice
  • Deb S.
    Deb ScottDecember 3, 2012
    Should have scrolled the tips. I'm sitting in a dark corner using my phone to see the menu.
  • Ced
    CedMarch 25, 2011
    Worst food I ever had in the US. Very friendly but these guys just can't cook....
  • Sonia R.
    Sonia RichardsJune 2, 2012
    U can't leave without having the bread pudding!
  • Ci D.
    Ci DMarch 16, 2013
    best place to go with someone that you really love
  • Buglady
    BugladyJanuary 24, 2011
    Lobster and avocado salad was excellent!
  • Kendall W.
    Kendall WoodsJuly 2, 2014
    The bread pudding I die for 😍😍
  • Michael H.
    Michael HendrixApril 16, 2010
    The best drinks and gluten friendly.
  • Lauren H.
    Lauren HackettSeptember 24, 2011
    Try the prickly pear margarita!
  • Lawrence D.
    Lawrence DavisJanuary 29, 2011
    The best restaurant in Broward County
  • Jacob H.
    Jacob HarkinsNovember 28, 2011
    Order a classic marg with Sombra
  • Ana Paula A.
    Ana Paula AlexandrescuOctober 27, 2011
    Try the Tuna Tartare
  • Jill G.
    Jill GeeryMarch 3, 2015
    Good food, nice atmosphere
  • Tashia S.
    Tashia SeebaDecember 7, 2014
    Tashia Seeba -- Awesome
  • Lynn M.
    Lynn MuccianoAugust 13, 2010
    Salmon Tostada
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