There's a Catch-22 situation at Catch 35. The dilemma is the menu. The range of seafood choices is so deep and interesting that you get the feeling you should pull up a deck chair to aid further study.
IT WAS FABULOUS. THE ATMOSPHERE, BARTENDER, FOOD, AND DRINKS WERE SPECTACULAR!!!
Mussels were great. However, the best crab cakes ever
Chilean sea bass was amazing!
Service, ambiance, menu, and food all just fine, yet the food wasn't begging me to come back, especially for the price tag. Overrated, overpriced. Leave it for a special occasion. 8/10.
Was here for restaurant week had the mahi mahi, lobster bisque & key lime pie for dessert-everything was great. hate the decor of the place, it's def due for a remodel-it feels like a hotel lobby
Seafood was fresh! Very good
Pretty much anything is good. The bread is excellent
Half off bar lunch menu on Tuesdays. Fish tacos are awesome, lobster bisque is amazing , lobster sliders are delicious but a bit tiny.
The real name for the Chilean Sea bass: "Patagonian tooth fish." Not pretty to look at in the wild but damn to they prepare it nicely here
Good sea food.
Soooo good and decently priced. We had the Hawaiian Tuna, crab cake, scallops and crab bisque and everything was delicious Mmmmmm. Rafael (waiter) rocks !
Did the prix fixe option, clam/shrimp chowder to start, yellowfin entree, and toffee cake with vanilla ice cream for dessert. Everything was yummy.
Really enjoyed our meals.. Did the prix fixe option. Everything was yummy. Clam/shrimp chowder, yellowfin entree, and toffee cake for desert!
Remember Chilean Sea Bass is not a bass fish. It's true name is Patagonian toothfish. Look it up you don't want to eat it! Cheers, TJN
Nice atmosphere until the pressure came from server to hurry up and get out.
Great for lunch downtown.
Crab legs are disappointing.
Get the 3 course special. It includes an entree/ soup or salad & Dessert for $34.00
Get the butter poached lobster tails, they will melt in your mouth
Try the crab and shrimp bisque and the Georges bank haddock!!
Make sure you get the crab buttered
Chilean Sea Bass is outstanding. And, they have Stella Artois on tap.
Recommend shrimps and scalops lemongrass
Johnny was an excellent waiter. Complimentary champagne as we were celebrating our anniversary. Candles in our desserts. He went the extra mile. Mussels were delicious! An incredible evening!
The Sea Bass is fantastic! I've had it several times now & love it.
Service is fantastic. Food is fantastic. Great place overall.
Fresh great fish and other seafood. Friendly service. A bit on the pricey side but worth it for Chicago.
Good food and good service!
The crab cakes were really great! The clam linguini came with deep fried clam strips. That's ok if you're into that.
the Asian-style Yellow Fin Tuna is amazing! I recommend this dish to anyone that loves fish!
The prix fixe $29 deal is fantastic!
The food was really good and live jazz was an added plus
Crab cakes are good, service was *LESS* than desired. Make sure to schedule plenty of time before a any production (we went to the Goodman Theater). Probably won't be back.
Scallops appetizer is awesome!
The waitress Sheila is awesome!! Also if you have a big party ask for an appetizer platter. It's not on the menu but it's awesome!
Try the fish
Rib Eye was awesome.
One of my fave places to eat in Chicago. Looking forward to another great meal!
Clint the bartender can take on Bob any day :)
The Sauteed Alaskin Halibut & Ruby Red Martini were Awesome! My 11 yr old daughter had the fried shrimp of the kids menu and it was delish!
Excellent fresh seafood and very affordable.
The Chilean sea bass is lovely and the service is devine.
Chillean seabass delicious as well as carrot cake bread pudding and siracha buffalo shrimp :)
Blackened tilapia sandwich with mango pixo de gallo was the best!
Fan-flippin-tastic. The staff are knowledge powerhouses about all things fish and flavor pairings. Excellent vino. Menu changes daily with flown in fish. Halibut that melts in your mouth like butter.
Try the pecan pie - dense with pecans and not karo syrup goo - like a perfect New Orleans praline!
Crab bisque, Maryland crab cakes, tuna sushi rolls, blackened swordfish, & then pecan pie... all accompanied by some Alpha King... all excellent!