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(Now Closed)
Latin American Restaurant, Bar, and Cuban Restaurant$$$$
Downtown-Penn Quarter-Chinatown, Washington
55 Tips and reviews
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  • Recent
  • Popular
  • Lore B.
    Lore BenaventFebruary 27, 2016
    Everything was delicious! Just ask the server if you don't like spicy food and you'll be fine.
  • Carla H.
    Carla HarmonAugust 15, 2014
    Watermelon salad is fantastic.
  • Vanessa C.
    Vanessa ColinaAugust 15, 2014
    Grilled salmon, pork loin.
  • Spencer H.
    Spencer HughesJuly 7, 2014
    The Peruvian ceviche is the best in the city. Order a caipirinha. Ask for Oscar.
  • Kittie S.
    Kittie SkyJune 15, 2014
    The guacamole is very average, but their house salsa is amazing. Skip the guac, and ask for more salsa.
  • Bitches Who Brunch
    Bitches Who BrunchJanuary 12, 2014
    Bitches Who Brunch voted Ceiba the Worst Brunch Loss in 2012!
  • Steven Y.
    Steven YJanuary 4, 2014
    The paella for two has massive servings of seafood - an entire lobster, multiple grilled shrimps and octopus, and clams and mussels galore
  • Jeni H.
    Jeni HansenAugust 9, 2013
    Add this to your list of restaurants that have a late night happy hour!
  • m. h.
    m. hameedAugust 9, 2013
    Amazing meal, burn bright.....
  • David F.
    David FlittJuly 27, 2013
    Pork tenderloin was outstanding, according to the wife. Loved the mole pork ribs as well.
  • Dave R.
    Dave RookJuly 20, 2013
    Sampled the four Ceviches. The tuna was outstanding but has some heat. Ribeye was delicious.
  • Ultressa D.
    Ultressa DiamondJuly 20, 2013
    Great food, great drinks and wonderful service!
  • Christina M.
    Christina MarieJuly 7, 2013
    Sangria and mojitos are delicious here! Smoked Salmon Flautas were okay.
  • Kelsey
    KelseyJune 17, 2013
    Best black bean soup that I've had!
  • Robert L.
    Robert LutskyApril 4, 2013
    I had the Slow Braised Pork Shank “feijoada” ,served with Black beans, collard greens, rice, Amazing. Also had a great cocktail Jardin de eden. Very spicy with jalapeno infused Patron.
  • Amit S.
    Amit ShahMarch 30, 2013
    The veggie gnocchi is very good! Get it whether you eat meat or not.
  • "ReRe" Reshawna L.
    They are closed on Sundays :(
  • Norman C.
    Norman CarrJanuary 29, 2013
    Been here 5+ times
  • Sonja S.
    Sonja StrongarmJanuary 13, 2013
    Been here 5+ times
    Amazingly delicious! Fresh mojito. Excellent happy hour.
  • Da'Twan D.
    Da'Twan DCGuru®September 9, 2012
    Been here 100+ times
    Dark and Stormy...Do it
  • J G.
    J GJuly 16, 2012
    Sit at the bar. Order the Modelo Negro draft and Trio of Tacos.
  • Heidi M.
    Heidi MinoraJune 24, 2012
    Ask for Andrew he's the best bartender!!!!!
  • Kate 🍸 E.
    Kate 🍸 E.J.May 16, 2012
    Been here 5+ times
    Try the Acai of Relief Cocktail .. Delicious and refreshing!!!
  • Eduardo P.
    Eduardo PatachoMay 4, 2012
    If you are not a US citizen, and wish to drink, do not come here!
  • zahy a.
    zahy atmeApril 7, 2012
    Don't understand how it got a 23 on zagat, it's like a 20. Guacamole was the best thing we had. Don't get: sauvignon blanc (wine selection overall was mediocre), lobster enchillada or the ceviches.
  • PC Z.
    PC ZaiMarch 26, 2012
    Great happy hour...if u can get here on time. 3-6pm and 930 to close on weekdays. Half off bar menu, $5 on their specialty cocktails.
  • Wendy C.
    Wendy ChenMarch 2, 2012
    Love this restaurant! The food, service, and environment were all great. make sure to reserve the day before, even on weekdays.
  • Rita W.
    Rita WuFebruary 22, 2012
    Scallops were perfectly amazing!
  • Drew G.
    Drew GranucciJanuary 14, 2012
    One of the best dining experiences I've had. Lobster Enchiladas were to die for
  • Liz S.
    Liz SesslerJanuary 12, 2012
    Been here 5+ times
    The black bean soup is fantastic, I order it ever time. $5 Dark and Stormys are pretty great too!
  • Gary P.
    Gary PDecember 13, 2011
    Been here 5+ times
    A dark & stormy for $5. The flautas at half price and any drink with pisco makes a great early date.
  • Da'Twan D.
    Da'Twan DCGuru®November 12, 2011
    Been here 100+ times
    Dark & Stormy
  • Ed L.
    Ed LeeNovember 9, 2011
    Lunch was great. Fast and friendly service, decent price for good food.
  • Lisa N.
    Lisa NicholsOctober 7, 2011
    Hibiscus ice tea is delightful and refreshing, try it !
  • Tamara L.
    Tamara LumpkinSeptember 30, 2011
    Love the late night happy hour! Bar menu is half price!
  • Tim H.
    Tim HornbySeptember 26, 2011
    Order the mojito. It is the best.
  • Isaac F.
    Isaac FazSeptember 26, 2011
    Arrive early, the Happy Hour is over early.
  • AJ J.
    AJ JacobsenSeptember 16, 2011
    Love the pressed Cuban served with plantain chips
  • Cass
    CassAugust 14, 2011
    Killed a roach crawling up the wall. Left before we could even order.
  • Tamara L.
    Tamara LumpkinJune 24, 2011
    The late night happy hour is the BEST!
  • Heather F.
    Heather FlynnApril 5, 2011
    Waiter is surly
  • Universal E.
    Universal EmMarch 21, 2011
    Dark & Stormy, $5 all the time
  • J Michael H.
    J Michael HoehnFebruary 24, 2011
    Order a Cuba Libre and you can't go wrong
  • Rachael K.
    Rachael KingFebruary 15, 2011
    Been here 10+ times
    Don't miss the tuna entree; and take it from a girl who doesn't like dessert- the churros are RIDICULOUS.
  • Faheem N.
    Faheem Noor AliJuly 11, 2010
    Gave alcohol to a non drinking friend, didn't deliver my order and waiter was passive about it, soup was horrible, seating was late after reservations. Fail
  • Paul S.
    Paul SJune 9, 2010
    Get the Pork Shank entree which is served with black beans and rice. Tender goodness. Also a good value as it is more food than the other entrees.
  • AskMen
    AskMenMay 7, 2010
    Through Saturday the chefs are showcasing some other flavors with a 4-course menu. Featuring a beef taco, shrimp ceviche, red snapper, & coconut flan, the dinner is a steal at $39 per person. Read more
  • Angela M.
    Took a bit of a loss here with the "signature" snapper. Would have done the seafood stew, instead. Wine selection was excellent, though!
  • Julie A.
    Julie AndrusykMarch 15, 2010
    Try the "Moqueca Bahiana" Brazilian Seafood Stew!
  • Kevin C.
    Kevin CurlerMarch 10, 2010
    Four course price fixe until 6:30. Amazing food and terrific value.
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