(Now Closed)
Mediterranean Restaurant$$$$
Bedford-Stuyvesant, Brooklyn
15 Tips and reviews
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  • Drew M.
    Drew MMarch 27, 2014
    Love this place. Great prices and friendly, although European style service. Ask for olive oil and balsamic vinegar to go with the fresh bread. Have loved everything I've tried so far
  • Stefano L.
    Stefano L.March 6, 2012
    This is a must try in Bed-Stuy. Real super fresh fish with Italian/French taste. Oysters, Sardines, Octopus and more as starters. Great pasta and fish + the catch of the day. And full liquor license!
  • Megan P.
    Megan PMay 22, 2012
    Very fresh, I would have chosen my apartment on this block based on the fresh raw clams and marinated sardines but I just got lucky! Meant to be....
  • Brian P.
    Brian PaupawDecember 27, 2012
    Food is awesome here. Real cozy environment. A treasure in the hood. The owner is super cool.
  • K W.
    K WinstonJuly 3, 2013
    Don't forget to bring some dinero! This place is ca$h only! Thank goodness there are two atms right on the corner!
  • Farra T.
    Farra TrompeterSeptember 8, 2013
    Delicious sardine salad and adorable atmosphere. Everything is fresh.
  • 7th.List
    7th.ListJanuary 25, 2012
    The former owner of Bed-Stuy's popular Saraghina has opened this seafood-focused restaurant in the same neighborhood. Read more
  • Frederick J.
    Frederick JankaJanuary 18, 2012
    Order the market fish! And don't forget to bring your own wine!
  • Andrea W.
    Andrea WestonMay 4, 2013
    A damn good Italian seafood restaurant!!
  • Angela W.
    Angela WenMarch 14, 2014
    Hidden gem in bed stuy!
  • Sarah Joy
    Sarah JoySeptember 16, 2012
    The kale salad is EVERYTHING!
  • Natalie C.
    Natalie CentenoFebruary 12, 2012
    Heads up, the restaurant is no longer BYOB
  • Dex
    DexMarch 16, 2012
    Try the cod fish mantecato
  • Aisah C.
    Aisah CatoFebruary 10, 2012
    Very different ,.love the scenery
  • Lesterhead
    LesterheadJune 17, 2012
    Baked clams = amazing.
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