Make your cocktail interesting and refreshing with our Citrus Liqueur!
Ask for a Cointreau Rickey!
The mulled wine is delicious!
Try the Tomato Soup - Delicious soup.
Try the Ugly Pug Black Lager - #Delicious #chocolate
Try the Cucumber Smash - Delicious!
Corn soup is tastey with plump raviloli stuffed w crab
Sunday brunch. Duck Confi Hash is excellent. Ask for Dave; very attentive and personable without being overbearing. Great place for a decompressing brunch and quiet conversation.
Try the Triple Cooked Fries, Malt Vinegar - Incredible delight with Artisan Texas Cheeses
Try the Romano Beans - #Duck #poached #duck #egg
Try the Grilled Octopus - #Octopus #Appetizer #Cashews
Try the Ugly Pug Chocolate Cake - #chocolate #cream #dessert #cake
Try the Lamb Shoulder - #Lamb #peas
Try the Brussels Sprout Leaves - #fabulous #vegetable #dish
Try the Sauteed Tuscan Kale - #delicious #kale #salad
Try the Steak Salad - #steak #salad
Try the Popcorn Sweetbreads - #lime #zest #butter
Must stop by and check out Chef Graham Dodds' new menu. The Shiner Bock Stew doesn't disappoint but we haven't tried anything yet we didn't like!
Wow...Chef Graham Dodds new menu is fabulous!
Chef Blythe is Fabulous and The Pan Sea Diver sea scallops Great!
We love anything that Chef Blythe Beck whips up! One of our faves is the deviled eggs but there are too many faves to mention! Must try!
roasted corn and crab fondue
Try the southern heat...yummy..
A must visit when in Dallas! Central 214 at Hotel Palomar is amazing and Chef Blythe Beck rocks! We love her!
We love Central 214 at Hotel Palomar in Dallas ~ a must stop! Chef Blythe Beck rocks & you can't go wrong with this menu!
Gotta have the scallops ~ yumm! Say hi to Chef Blythe Beck while you're there!
Three words, Chocolate Fudge Waffle.