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Champagne Bakery

Champagne French Bakery Café Beverly Hills

Café and Bakery
West Los Angeles, Beverly Hills
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6.4/10
42
ratings
  • Fahad
    "Good coffee and tasty raspberry macaron."(5 Tips)
    Warrent S.
    "Quick brunch and cappuccino and pastries."(3 Tips)
    Molly M.
    "Morning: Almond croiss or breakfast crepes."(3 Tips)
    Fernando P.
    "Goat cheese Spinach salad is very best."(2 Tips)
15 Tips and reviews
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  • French food
  • quiches
  • breakfast food
  • lattes
  • croissants
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  • Warrent S.
    Warrent SattOctober 17, 2015
    Quick brunch and cappuccino and pastries.
  • Cherith Z.
    Cherith ZanghiSeptember 15, 2015
    Definitely above-average café fare, which is why the prices are a little higher. Everything is of quality, and it's a dependably quiet, sunny spot to spend a lunch break.
  • Fahad
    FahadJuly 17, 2015
    Good coffee and tasty raspberry macaron.
  • Tera D.
    Tera DoanNovember 13, 2014
    You can mooch off WiFi from Starbucks next door haha
  • LaVon W.
    LaVon WagemanJanuary 29, 2014
    They have the kindest staff!
  • Amanda G.
    Amanda GeyerJune 10, 2013
    Chicken Florentine crepe and iced mocha. What a delightful breakfast. The staff was very nice, too!
  • Liz
    LizNovember 28, 2012
    The quiche here are fantastic!
  • Jay P.
    Jay PowersJuly 18, 2012
    The best for latte and croissant while watching people stroll Beverly Drive.
  • Bo_s3eed
    Bo_s3eedJune 30, 2012
    Get the croque monsieur. AMAZING
  • Fernando P.
    Fernando PerezMay 6, 2012
    Goat cheese Spinach salad is very best. Sucks: the garbage went out by the front door!!!!!
  • Tom T.
    Tom TovarOctober 15, 2011
    The desk at the Thompson hotel says it's the best bread...we'll see! :)
  • Janet L.
    Janet LeeJune 10, 2011
    Their quiches are wtf good. :)
  • Salim M.
    Salim MithaMay 9, 2011
    This place is a miss. High prices for bad coffee. Nice outdoor seating in the sunshine
  • Jon G.
    Jon GluckNovember 26, 2010
    NY Times, OJ & Breakfast.. YUM!
  • Molly M.
    Molly MatthiesonApril 21, 2010
    Morning: Almond croiss or breakfast crepes. Lunch: salad nicoise!! All amazing.
52 Photos

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