Chef Laudico Guevarra's

Filipino Restaurant · Addition Hills
387 P Guevarra St, Addition Hills (at Argonne St), 1500 San Juan, San Juan, Philippines
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 10:00 AM–2:00 PM
    • 4:00 PM–9:00 PM
  • Mon
    • 11:00 AM–2:00 PM
    • 5:00 PM–9:00 PM
  • Tue
    • 11:00 AM–2:00 PM
    • 6:00 PM–10:00 PM
  • Wed
    • 11:00 AM–1:00 PM
    • 6:00 PM–9:00 PM
  • Thu
    • 11:00 AM–2:00 PM
    • 6:00 PM–10:00 PM
  • Fri
    • 11:00 AM–1:00 PM
    • 6:00 PM–10:00 PM
  • Sat
    • 11:00 AM–2:00 PM
    • 5:00 PM–10:00 PM
Brunch, Lunch, Dinner, Happy Hour
Full Bar
Credit Cards:
Outdoor Seating:

Based on 444 votes

People like this place

  • What you need to know
    💚💜JO 💗💙
    "Angus Beef tapa is my favorite ❤️"(6 Tips)
    Jopet P.
    "Best filipino buffet."(4 Tips)
    Josh D.
    "Love the lunch buffet and the waiters are hot!"(4 Tips)
    Millicent C.
    "... from, beef, pork, seafood, italian, and even heavenly desserts!..."(13 Tips)
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  • Popular
  • Recent

145 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • buffet
  • seafood
  • Filipino food
  • good for groups
  • desserts
  • cozy
  • family-friendly
  • dinner
  • authentic
  • good for dates
  • lively
  • squid
  • Angus beef
  • great value
  • lunch
  • ice cream
  • San Miguel
  • casual
  • shrimp
  • good for working
  • Karen M.
    An old house turned to restaurant. Lots of filipino food to choose from. What I liked most is their kinilaw na bangus, fried krablets and shrimps. Dessert is so so. Fresh Ubod is also a must try.
    Karen Morales · February 24, 2014
  • Mig
    Filipino food for me is comfort food so I don't like much experimentation. Noteworthy for me are the tapa, the gindara, and the different kinds of lechon. Personally, I prefer Wooden Spoon or Mesa.
    Mig · November 9, 2014
  • Sabrina
    Just so so for me. Had lot of dishes in the buffet but nothing that stands out. Lechon and a few other dishes were not bad. At P399 for a weekday lunch buffet it's not a bad price but once is enough.
    Sabrina · August 30, 2013
  • Paul C.
    Go for the grilled Item. Food is ok not too bad. For the price you can't expect too much. Service is good. Ambiance and interior design outstanding. Overall I would give this place 3.5 out of 5 stars
    Paul Chua · April 24, 2013
  • Millicent C.
    I find the lechon skin so sumptous! The buffet has lots to choose from, beef, pork, seafood, italian, and even heavenly desserts! Lovelovelove the leche flan, meringue and unli icecream!!
    Millicent Cajanding · September 13, 2014
  • Perseus M.
    I say roasted angus beef is a must try, also the salad greens topped with Guava Vinigrette. Grilled ginadara is perfect on flavored vinegar called 'pinakurat'. Good ambiance btw...
    Perseus Morales · July 31, 2013
  • Demosthenes V.
    I had such high expectations from this place... I was quite disappointed. The food was decent but nothing exceptional, maybe because they were cold. The ambiance was nice and cozy. A so so experience.
    Demosthenes Villarin Jr · October 16, 2013
  • CeL T.
    Their grilled Gindara fish is to die for...! All grilled food are yummy,in fact everything's delish! Will go back...:D
    CeL T · April 24, 2013
  • JC G.
    Food is good but the place is too cramped. If you're going, try to reserve the seats closest to the buffet so you dont have to go through the congested walkways
    JC G. · January 15, 2014
  • Andi D.
    Cheese ice cream is a must. Frozen Brazo de Mercedes (upon request from the wait staff) is so good. Beef belly is a little too rich for my taste
    Andi Dimalanta · October 14, 2013
  • Carol
    Make reservation before heading to the place. Their angus beef melts in your mouth. Has a family friendly atmosphere.
    Carol · July 9, 2013
  • Michelle Ann Y.
    Dinner Buffet: T'was good also. I liked their Humba, Angus Beef Tapa and Baked Pasta. Dessert: Butter scotch brownies and Chilled champorado 🍴
    Michelle Ann Yu 🔪🍴 · October 31, 2013
  • Chichi E.
    Rude cust service rep on the phone! I was asking for price and reservation options and she kept saying fully booked na fully booked na without answering my main inquiry. Please train this rude rep.
    Chichi Escobar · September 8, 2013
  • maffy V.
    I'm seriously surprised at the good reviews. If you like sour Kare Kare and bagoong that's disgusting then go here. Service was good, ambiance was nice but the food was awful.
    maffy Villar · May 9, 2014
  • Ariel A.
    Php399 for lunch and Php499 for dinner. All Filipino buffet by Chef Laudico with free flowing drinks. Reservations recommended.
    Ariel A. · April 8, 2013
  • GM E.
    Delicioso! Loved the squid in black ink (forgot the name of the dish though) and kare-kare angus. Try their suman panna cotta.
    GM Esguerra · July 30, 2013
  • Roselle H.
    Angus Beef Kare-Kare, garlic shrimp, dory in curry and mangoes! Not to forget another star...Angus Beef Tapa! It's a joy to dine here: Read more
    Roselle Hines · August 1, 2013
  • Power Gal
    I heard lots of good thing about Chef Laudico. He is invited to Steik World Meats as a guest Chef in June 2015. I am so looking forward to it! What is his signature dishes?
    Power Gal · May 5, 2015
  • Kevin E.
    It's Filipino cooking prepared for a buffet. What do you expect? Well you can look forward to their roasts and the excellent hospitality.
    Kevin Erguiza · August 31, 2015
  • TsAi R.
    Ask for cold desserts like halo halo and brazo de mercedes :) Available only upon request :))
    TsAi Reyes · March 14, 2014
  • Gian Carlo
    Call them 1st and make a reservation! Always fully booked. Great food and ambiance. Must try with family and friends.
    Gian Carlo · July 19, 2015
  • Kate A.
    Don't forget to ask for he halo-halo and frozen brazo sampler for dessert. Oh, the biggest let down is the brewed coffee.
    Kate Alconga · April 14, 2013
  • P L.
    Full house tonight in Guevarra's. Angus Beef Tapa is something you wouldn't want to miss. They should seriously do something about these annoying line-cutters.
    P LM · May 11, 2013
  • TsAi R.
    Better to call for a reservation before going there :) angus beef kare kare and grill pusit is a must try!!! :)
    TsAi Reyes · November 25, 2013
  • Demosthenes V.
    I had such high expectations from this place... I was quite disappointed. The food was decent but nothing exceptional. The food was cold. The ambiance was nice and cozy.
    Demosthenes Villarin Jr · October 16, 2013
  • Ika R.
    Lovely cozy ambience and delicious buffet. Their angus beef kare-kare and San Miguel humba is simply divine!
    Ika Roxas · April 30, 2013
  • Shane V.
    599 buffet on weekends is a bit disappointing. Expectation not met. Food not that good my mom's is way better.
    Shane V · October 20, 2013
  • Barnaby S.
    Avoid this place at all cost. They will force 16 people to fit yourselves into a table that could barely fit 10. Bad service. Lousy flow. Definitely two thumbs down.
    Barnaby Shangkuan · May 12, 2013
  • Jesus V.
    Better call for reservations. Its a long wait if u don't. Especially on weekends. Great food with a great price.
    Jesus Visda · October 4, 2014
  • Justin P.
    Best to reserve a table ahead of time. Always jampacked! No wonder because their food is just... Awesomeness!
    Justin Pontino · July 23, 2014
  • Michelle Ann Y.
    Their Roast Angus Beef was good! Worth the price! 399++ lunch buffet. One of the cheapest buffet restau in town.
    Michelle Ann Yu 🔪🍴 · October 31, 2013
  • Yza C.
    It's overrated. I don't mind paying a high price for a meal but food is just so-so which makes it too expensive for 599/head.
    Yza Chui · March 25, 2013
  • Dale B.
    At Php599/head, one of the cheapest buffets around. Food is mostly decent and the ambiance is very nice.
    Dale Bacar · May 15, 2013
  • Michelle D.
    Will definitely comeback for their homemade ice cream. Although, I don't see the hype over their kare-kare.
    Michelle Dineros · September 2, 2015
  • Abigail R.
    #AngusBeefTapa is to die for! The ambience of the place is historical!
    Abigail Ruiz · October 21, 2013
  • Rick M.
    Food and price is great! The overall exoerience here is wonderful! Will be back!
    Rick Manzano · January 4
  • Angelika E.
    The secret is stick to the basics -- I ate prawns and prawns and prawns and I was happy :)
    Angelika Esquillo · May 25, 2013
  • Krisvi S.
    Eat all u can resto, ancestral house setting.very good food especially the u.s angus beef
    Krisvi Siongco · April 4, 2013
  • Ivy C.
    Nice ambiance food is good! I like puchero and chicken pastel
    Ivy Castro · February 15, 2014
  • Magnolia G.
    The angus beef is to die for... Melt in your mouth goodness
    Magnolia Gonzales · September 22, 2013
  • Geninna A.
    Great ambience, little bit difficult to find. Great staff service as well :)
    Geninna A. · January 14, 2015
  • Magnolia G.
    Cozy cozy place.. Angus beef melt-in-your-mouth goodness is a must try..
    Magnolia Gonzales · September 25, 2013
  • Franz M.
    Great tasting Filipino food at a resonable price & good service from their staff!!!
    Franz Montes · May 24, 2014
  • Paulo
    Tapa. Cream Dory with Mango Curry Sauce. Grilled Squid. Humba. Kare Kare. Crinkles. etc ~
    Paulo · September 27, 2013
  • Ayin C.
    be ready wid ur tummy.. Authentic bacolod dishes is been served.. And feel the good ambience..
    Ayin Cruzie · October 6, 2013
  • Mia I.
    Not too happy with the service. Staff is not very accommodating and the system is inefficient.
    Mia Icasiano-Bulatao · May 1, 2014
  • Andi D.
    Sobrang walang kwenta ng reservation system. We called to reserve for 6pax, and when we got here no one made such reservation. Headache!!!!
    Andi Dimalanta · October 14, 2013
  • Francis K.
    A value for money buffet. Wide array of viands. With bottomless beverages.
    Francis Karamihan · April 1, 2014
  • Anhria =.
    Nice ambiance! I love the Angus beef and Kare-kare=)
    Anhria =) · September 30, 2013
  • Miss Kemp
    The buffet was so good! The Php 690++ that I paid was worth it!
    Miss Kemp · March 3, 2014

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