Chez Lucienne

Chez Lucienne

French Restaurant$$$$
Central Harlem, New York
  • Kurt-Owen R.
    "best net in this area if Red Rooster"(3 Tips)
    Tony R.
    "Love the Kobe Beef Burger here with cheddar cheese."(4 Tips)
    Alex J.
    "Great mussels, wine bottles half price on Wednesdays"(6 Tips)
    Jem H.
    "Their tuna tartare and foie gras is SUBLIME."(3 Tips)
76 Tips and reviews
  • French food
  • red rooster
  • mussels
  • wine
  • prix fixe menu
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  • Recent
  • Popular
  • Chris V.
    Chris V2 weeks ago
    My favorite restaurant hands down in the neighborhood. The quality of food is excellent and there is hardly any wait.
    Upvoted 2 weeks ago
  • Chris M.
    Chris MessinaDecember 6, 2015
    Don't order the "Oeufs a la Coque". The waiter said they haven't made it in months, and they forgot how to make it.
  • Tatiana H.
    Tatiana HirschhornJuly 13, 2015
    Delicious omelettes!!! Very tasty trout but small piece. Very nice ambient!! Cocktails are great!!!
  • Shane L.
    Shane LennonJuly 13, 2015
    Escargots is excellent, not too heavy on garlic. Foie de Veau vgood
  • Brad G.
    Brad GaroonMay 11, 2015
    At least during our visit, the service was abysmal, and the food wasn't any better. The burger was a cold, dry, and overcooked hunk of meat. Read more
  • Vivian V.
    Vivian VoJanuary 29, 2015
    $14 for soup or salad + burger, sandwich, or mussels. Def go with a friend and share 2 different entrees & the French onion soup.
  • Liz D.
    Liz DolinskiJanuary 22, 2015
    the fois gras traditionally made is good
  • Nick H.
    Nick HuoberDecember 26, 2014
    Hearty French food!
  • Ladysocrates2
    Ladysocrates2November 9, 2014
    Salade merguez
  • Brad S.
    Brad SchoolcraftSeptember 4, 2014
    The creme brûlée is fantastic. Get a cappuccino with it!!
  • Grant P.
    Grant PetersAugust 23, 2014
    Great beef Bourgogne
  • Sebastian D.
    Sebastian DelmontAugust 7, 2014
    Lunch menu is a great value.
  • Tony R.
    Tony RahsaanJune 1, 2014
    Love the Kobe Beef Burger here with cheddar cheese.
  • Compass
    CompassMay 15, 2014
    For authentic cuisine invoking the Parisian cross-culture of the Harlem Renaissance, look no further than the croque madame and mousse at this cocktail bar and restaurant.
  • Mike P.
    Mike PerryJanuary 15, 2014
    Just go there to drool over the hot lunch-time bartender lol. Food is good though too!
  • Nia
    NiaDecember 27, 2013
    Everything I have tried I liked.
  • Kimberly H.
    Kimberly HoggNovember 16, 2013
    The Cobb salad is amazing
  • Executive Chef Chris C.
    I do not care about the food here!!!
  • Anna Marie
    Anna MarieOctober 27, 2013
    Fantastic! Reasonable and great ambiance. Don't skip the chocolate mousse!
  • Henry-Daniel K.
    Henry-Daniel KouameSeptember 6, 2013
    Food was awesome as always but my waitress, who I believe is new, never. checked on me, even once.
  • Ms K.
    Ms KeysSeptember 1, 2013
    The Food is Great !! The staff is Awesome and the music is relaxing !!!
  • Charlie W.
    Charlie WattsAugust 26, 2013
    The food is half price after midnight
  • Isaiah S.
    Isaiah ScottAugust 17, 2013
    Great Kobe beef Burger.
  • Alain D.
    Alain DardarJuly 27, 2013
    The mussels riviera were simply delight, the monkfish was swimming with the mussels and the shrimps in a tastefull sea of white wine and garlic & the riesling was chilled to perfection thanks to Jerry
  • Marc L.
    Marc LeftonJune 22, 2013
    $14 for a carafe of mimosa, sangria or Bloody Mary can't beat. If you stay for dessert try the blueberry tart.
  • Natalia S.
    Natalia SolanoJune 13, 2013
    Skip the pretentious crowd at Red Rooster and enjoy great food and service here!
  • Chris
    ChrisMay 14, 2013
    Steak night on Mondays!
  • Amanda W.
    Amanda WebbMay 12, 2013
    Excellent. & service
  • Serious Eats
    Serious EatsApril 5, 2013
    Steer clear of the Kobe burger and go for the regular, instead -- it's the best we've found in Harlem.
  • Serious Eats
    Serious EatsApril 5, 2013
    We're big fans of the classic dishes at this elegant French bistro. Consider their nightly specials or the bountiful $25 Sunday prix fixe, and make sure to check out the killer brunch menu.
  • Harlem A.
    Harlem AmbassadorFebruary 7, 2013
    The cafe here is the place to be "scene" as the fashionable set struts up Lenox. Happy hour packs them in. But speaking French gets you noticed. Mussels & Salmon Tartare are tops. Portions fluctuate.
  • Anissa T.
    Anissa TJanuary 24, 2013
    Food was amazing and the waiters are awesome not to mention cute! So happy I came here instead of red rooster. I will definitely be coming back for the food and hospitality
  • Zennah J.
    Zennah JonesDecember 9, 2012
    Great food, great service. Took my family there for a surprise birthday party. They were VERY accommodating...will be back very soon.
  • Zanalee Z.
    Zanalee ZeeNovember 8, 2012
    Try the salmon crepe! Very yummy. Also the French toast is great!
  • Alex J.
    Alex JouanOctober 3, 2012
    Great mussels, wine bottles half price on Wednesdays
  • Beauty S.
    Beauty SoulSeptember 30, 2012
    Monday night is Steak Night. A real bargain. Any steak is 12.95 and sides are 5 dollars. #getit
  • Andy D.
    Andy DJuly 18, 2012
    Check out the prixe fixe menu
  • Tim B.
    Tim BaranJune 24, 2012
    Great brunch & excellent service but skip the Bloody Mary, it's weak.
  • Kip Jalal B.
    Kip Jalal BRITTONJune 13, 2012
    Soupe á l'oognon: not bad. Steak au poivre: good. Service: better. Music: best AND loudest.
  • Abiola A.
    Abiola AbramsJune 3, 2012
    If you're seeking a healthy approach have the salmon burger sans bread with spinach on the side.
  • ellen r.
    ellen resnickMay 21, 2012
    The manager is wonderful, he always maakes the menu work. Staff is great its a feeling here of a small Paris bistro.. love the food. Wish they had live french music
  • Craig T.
    Craig ThompsonMay 5, 2012
    Try the Moules Frites
  • Taj W.
    Taj W.April 23, 2012
    Love the energy and atmosphere of this place, but I need for the cute waiter that resembles John Legend to NOT be so damn absent-minded.
  • Craig T.
    Craig ThompsonApril 19, 2012
    Try the Lamb Sausage In Puff Pastry
  • Tyger M.
    Tyger MadendaMarch 15, 2012
    Try sitting at the bar with Jason, one of the hottest White boys EVER! I like 'em heavy-handed and handsome, honey!
  • Rebecca J.
    Rebecca JohnsonMarch 2, 2012
    Satisfyingly good.
  • Courtney
    CourtneyFebruary 7, 2012
    Monday is steak night - specials on animal flesh!
  • Nicole T.
    Nicole TaylorJanuary 28, 2012
    Try the je t'aime - such a delicious cocktail!
  • Chef Z.
    Chef ZeeJanuary 13, 2012
    Enjoy the Thai mussels and frits!
  • Maribel P.
    Maribel PadillaJanuary 26, 2013
    Encore Une Fois cocktail won't disappoint.
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