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Chic Wine Bar

(Now Closed)
French Restaurant$$$$
PICO, Los Angeles
22 Tips and reviews
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  • Recent
  • Popular
  • Steve Scott S.
    Steve Scott SpringerNovember 30, 2014
    Great neighborhood bistro. Really sweet. Orange Rosemary cake is bomb.
  • Richard O.
    Richard OrtizOctober 1, 2013
    Great little brunch spot. Def a well kept secret.
    Theonyxdiaries.comAugust 8, 2013
    Order the lemon creme brule it is amazing!
  • Patti R.
    Patti RayneJune 8, 2013
    The linguini arbbiatta is spicy and full of flavor. Yum. My favorite cake is here! Rosemary olive oil orange cake!
  • Galy W.
    Galy WoodMay 25, 2013
    Happily surprised at how delish and filling the white beans in tomato sauce with poached eggs were! Winning! Excellent coffee ☕
  • JR
    JRJanuary 26, 2013
    The flourless warm chocolate cake with vanilla ice cream. So good.
  • Terre S.
    Terre SteinbeckJanuary 26, 2013
    AMA Ong food
  • Joel D.
    Joel DonsDecember 11, 2012
    Been here 5+ times
    Order Moules Frites as an appetizer. Keep an extra roll to soak up the heavenly nectar at the bottom of the bowl
  • Tam
    TamOctober 16, 2012
    Been here 25+ times
    Lots of changes to the menu ...some for the better, some not so much.
  • Joshua S.
    Joshua SmithMay 23, 2012
    Braised beef heaven
  • julie
    julieSeptember 9, 2011
    Great wine selection at amazing prices: $5/glass for many!
  • James T.
    James TSeptember 8, 2011
    Best calamari ever!
  • Carey
    CareyJune 12, 2011
    Been here 5+ times
    Yummy brunch! Glad to have this gem on Pico!
  • Josh G.
    Josh GibsonMarch 20, 2011
    Been here 5+ times
    Bottomless mimosas and games on sundays
  • Katie F.
    Katie FarisMarch 8, 2011
    Awesome little find on Pico! Great food, wine and prices! The seared scallop special hit the spot!
  • Jen N.
    Jen NakayamaNovember 24, 2010
    the moroccan syrah is quite splendid
  • Alex
    AlexOctober 21, 2010
    Food horrible prices are not worth it
  • Abstractione M.
    Abstractione MediaOctober 8, 2010
    Try the half chicken with mash potato!! Goooood stuff ;)
  • Aaron A.
    Aaron ArntsonSeptember 12, 2010
    Been here 5+ times
    I love this place! Have a tasty Izze sparkling clementine
  • Damien N.
    Damien NavarroAugust 3, 2010
    This local place is a hidden gem. Reasonable wines by the glass, great prime rib on Wed, and don't forget those fantastic drag cookies on the way out.
  • Randy S.
    Randy SilangMay 8, 2010
    Half chicken is super tastey!
  • Gerren K.
    Gerren KelsawApril 17, 2010
    Coq au vin blanc
21 Photos

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