CHICHUKAI UOMARU

神楽坂3-2, Shinjuku, Tōkyō, 162-0825, Japan
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–2:00 PM
    • 6:00 PM–Midnight
  • Thu
    • 6:00 PM–11:00 PM
  • Fri
    • Noon–5:00 PM
    • 7:00 PM–2:00 AM
  • Sat
    • 1:00 PM–2:00 AM
  • Sun
    • Noon–11:00 PM
  • Mon
    • Noon–1:00 PM
    • 6:00 PM–Midnight
  • Tue
    • 6:00 PM–2:00 AM
Menus:
Lunch, Dinner
Outdoor Seating:
No
5.8/10

Based on 11 votes

People have mixed feelings about this place

Total Visitors
403
Total Visits
502
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7 tips. Filter by taste:

  • all tips
  • good for groups
  • beer
  • cockles
  • garlic
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  • Nobiinu N.

    焼き焼きです。焼き焼き。

    Nobiinu Nobi · 1 week ago
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  • Mame E.

    牛トロ炙りウニプレート♥️

    Mame Eda · July 25, 2014
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  • Mayumi O.

    蒸した牡蠣1kg 1999円!コンロでしばらく調理します♪ うまぅま〜(๑´∀`๑)❤️他にもいろんな魚介の浜焼き。店内はいーい匂いでしぁわせ♪

    Mayumi Oda · November 7, 2013
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  • Cecilia Reiko M.

    Jogging to Kagurazaka

    Cecilia Reiko Mikumo · January 4, 2012
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  • Akiko W.

    お通しの大あさり。ハートランドのジョッキと比べるとその大きさは一目瞭然!

    Akiko Watanabe · December 22, 2011
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  • Luis T.

    Wonderful cozy place for a beer or two with bbq-style fresh shells and seafood where you get to choose right from the freezer. Met some awesome people there, incredibly fun! The garlic baked cockle sh

    Luis T. · August 8, 2010
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  • urania

    トルティーヤサラダピッツァ(カニ味噌マヨ風味)が絶妙♪ Read more

    urania · April 30, 2010
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