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chopsuey

Chinese Restaurant and Asian Restaurant$$$$
Tanglin, Singapore
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7.9/10
109
ratings
  • Silene L.
    "If you miss Americanized Chinese food, Chop Suey is it."(2 Tips)
    Z
    "Chinese dishes with western cocktails"(4 Tips)
    Benjamin L.
    "And the banana pudding dessert is a must!"(3 Tips)
    jacqcjy
    "Try the Ginger Pudding, Almond Panacotta & French Apple Galette."(2 Tips)
34 Tips and reviews
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  • Jack L.
    Jack LimJanuary 22, 2017
    More $$ than $. Nice presentation of food but the taste doesn't match up to the price. Weak cocktails.
  • Z
    ZJanuary 4, 2017
    Relatively expensive. Fried organic egg is a simple dish made sophisticated here. Food is not spectacular, but it's interesting to have Chinese dishes with western cocktails and wine.
  • Paul R.
    Paul RasmussenSeptember 10, 2016
    Was expecting not to like it, but was very happily surprised!
  • Silene L.
    Silene LimApril 1, 2016
    If you miss Americanized Chinese food, Chop Suey is it. Decor is reminiscent of colonial 40s glamour. Sure the expense, but you can always count on PSGourmet to deliver stunning aesthetics and food.
  • Satya T.
    Satya TMarch 5, 2016
    Dumpling basket (both steamed and fried), black pepper chicken
  • Krishna Z.
    Krishna ZulkarnainDecember 13, 2015
    Nice place to chill with friends. Food is legit but pricey for what it is. Nice place but service can be more attentive
  • Drew G.
    Drew GrahamNovember 27, 2015
    The service was rushed but the food decent. It just feels like your wearing hawker fare off fancy plates. There's far better options around there.
  • kiptrip
    kiptripNovember 7, 2015
    Food is mediocre. Ambience and service is excellent. Huge drinks selection as well.
  • Jennifer H.
    Jennifer HoOctober 7, 2015
    Smokey egg plant mapo tofu is good! Shredded duck pancakes is no good!
  • Jon T.
    Jon TinneySeptember 23, 2015
    Interesting menu. Nice setting and ambience.
  • Andrew C.
    Andrew C.December 11, 2014
    Damn expensive for what it is... Rather go to another restaurant further away in Seletar Hills that has a similar concept
  • Bianca B.
    Bianca BuenoOctober 30, 2014
    San Choy Pau. - lettuce cup :-)
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    Burger. Biting into house Teriyaki Burger was a constant discovery. Besides juicy patty in a clutch of warm buns, we found pickled ginger (usu served w sushi), avocado, seaweed. We'd order this again
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    Chilli fans, don't b deceived by description for Numbing Pork Ribs. While it is a delicious dish (& is recommended), there wasn't any spicy kick at all :-(
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    Thoroughly enjoyed d crispy orange beef (aka "rusty nails" cos it looks like). Think finely-sliced sweet sour pork (ko lo yoke), fried crispy. Must eat with rice though, as orange sauce is sweet
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    Dimsum. Most of the prices of dimsum items here appear to be double of those from other popular spots. Nice range & good presentation though
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    Five-spice lamb ribs. Our lamb was so smoky that we could not taste the five-spice marinate
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    Cocktails. Their menu looks extensive & delicious. Waiter shared that they hv several spicy-infused drinks. Will come back to sample more
  • Cheen T.
    Cheen The CuriousAugust 11, 2014
    They allow reservations, including for tea or desserts. Yea! Done online @ www.pscafe.com/reservations.
  • Jenny
    JennyAugust 4, 2014
    yummy! 😋😋
  • Rinnapat
    RinnapatFebruary 27, 2014
    Decked out with colonial style decor, this place is packed with expats. Small portion but everything tastes great. Try their chopsuey and signature cocktails. Reservation and fat wallet are needed.
  • Fraser
    FraserJanuary 5, 2014
    Been here 25+ times
    Foods ok service ok
  • Benjamin L.
    Benjamin LimNovember 16, 2013
    The chop suey pau is good. And the banana pudding dessert is a must!
  • Lisa G.
    Lisa GlasgowOctober 19, 2013
    Fabulous food and beautiful place.
  • Mackymarc M.
    Mackymarc MaayoOctober 3, 2013
    Very nice decor, a bit pricey for normal chinese fare...
  • Crystalia G.
    Crystalia GunawanAugust 8, 2013
    Softshell chilli crab!
  • jacqcjy
    jacqcjyJuly 29, 2013
    Try the Ginger Pudding, Almond Panacotta & French Apple Galette. Starters: Duck Bao. Mains: All is good!
  • ady
    adyMay 14, 2013
    Nice ambience. Would have been a nice touch if they also give a fortune cookie when paying bill.
  • san s.
    san s.April 21, 2013
    Amazing concept by the PS Cafe guys that brings back the glory days of Anglo-Chinese cuisine done with a surprising twist! A must try
  • Elle V.
    Elle Von DiererMarch 26, 2013
    In a word...exceptional! I just hada birthday here and it was perfect. Food, ambience, staff everything ... A must go to destination for great food and a beautiful slice of restored Singaporean B&W !
  • Fysh
    FyshMarch 26, 2013
    Food was brilliant but service needs to be polished ! Server did not pay attention to our orders ! Bring out diff orders !! Severs shld be more attentive !!!
  • Jared C.
    Jared ChanFebruary 3, 2013
    Nice ambience and excellent food!
  • Xin R.
    Xin RogoJanuary 13, 2013
    At the opening night!
  • Laurence V.
    Laurence ValinFebruary 14
    Tout est délicieux
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