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Mexican Restaurant$$$$
Northwest Austin, Austin
  • Jimmy T.
    "The #2 Elvis Memorial Combo with Boom Boom sauce is the best."(6 Tips)
    Samantha L.
    "Creamy Jalapeño dip is amazing and I hate eating jalapeño"(10 Tips)
    Taryn S.
    "Chicka chicka boom boom sauce goes great on ANYTHING."(3 Tips)
    Jason L.
    "Handsome waiters, great service and delicious tex mex!"(3 Tips)
120 Tips and reviews
  • Mexican food
  • elvis
  • creamy jalapeño
  • margaritas
  • happy hour
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  • Recent
  • Ailie C.
    Ailie ChangMarch 13, 2015
    Chili con queso, jalapeño ranch, Baja tacos! Drooling and thinking about them when I'm away in New York. Take advantage of the deliciousness.
  • Rebekah J.
    Rebekah Jasso JensenMay 23, 2013
    Been here 10+ times
    I'll eat their tortilla soup any time of year. Chips and creamy are addicting so if you're watching your diet don't even try them because you won't be able to stop.
  • Melanie M.
    Melanie MitchellSeptember 13, 2016
    I love this place... You can't go wrong with anything on the menu! Oh, and grab a fun Chuys shirt on your way out!
  • Abila
    AbilaAugust 3, 2011
    An Austin original and favorite of Sage employees. Order a Burrito As Big As Yo' Face or try the Mexi-Cobb Salad with Jalapeño Ranch. 183 & Duval is very close to the Sage office. Patricia
  • Silvia H.
    Silvia HuberOctober 10, 2016
  • Richard P.
    Richard PedleyApril 11, 2014
    Can't go wrong going to Chuy's. This is a good location but my favorite in the Austin area in Hula Hut on Lake Austin.
  • Zaq S.
    Zaq SchlangerJuly 2, 2016
    good guilty pleasure food. Chicka Chicka Boom Boom enchiladas taste pretty good in a I shouldn't be eating this but I can't stop kind of way. Not high class or authentic, but tasty and filling.
  • Katie G.
    Katie GreenMarch 10, 2010
    Been here 10+ times
    Free "Cadillac Nacho Bar" every day from 4pm-7pm during Happy Hour. Includes their delish queso, spicy ground beef, refried beans, 2 kinds of salsa, and chips! Add a margarita for $3.50 and enjoy!
  • Brett B.
    Brett BachusNovember 30, 2012
    I love Chuy's, but I'm sorry to say that the food is better at the Chuy's on North Lamar (at McPhaul).. The staff is great at both locations.
  • Jennifer G.
    Jennifer GlasgowJune 3, 2013
    Been here 50+ times
    Don't let a 45+ minute wait scare you. There are free chips and queso in the bar area and you can grab a margarita while you wait.
  • Constanze K.
    Constanze KratelFebruary 15, 2013
    Been here 5+ times
    The Deluxe Quesadillas are awesome and even though they fall under the category appetizers they can easily serve as a main course
  • Richard P.
    Richard PedleyApril 8, 2014
    Can't go wrong at Chuy's. All locations in Austin are good. My favorite is the Hula Hutton Lake Austin
  • Jason L.
    Jason LesterMay 26, 2013
    Been here 10+ times
    Always consistently good. Handsome waiters, great service and delicious tex mex!
  • Lisa C.
    Lisa CarterAugust 10, 2014
    Free queso during happy hour! The green chile quesadillas are great, and so are the house margaritas.
  • Susan R.
    Susan RiceDecember 25, 2015
    Great enchiladas, I really like the chicka chicka boom and the daily specials are usually good too,
  • Jimmy T.
    Jimmy ThomasMarch 4, 2012
    Been here 5+ times
    The #2 Elvis Memorial Combo with Boom Boom sauce is the best. Don't forget the creamy jalapeño ranch sauce for the chips.
  • Leigh D.
    Leigh DAugust 29, 2013
    Been here 5+ times
    Happy hour = 2 frozen strawberry margaritas for $7.90 plus all the chips, queso, taco meat and beans one can eat.
  • Erica L.
    Erica LuevanoJune 4, 2012
    The Elvis Green Chile Fried Chicken is a just try! The wait is horrible but so worth it! Tortillas are also made fresh! 5 stars!
  • Chris W.
    Chris WilliamsSeptember 20, 2011
    Been here 100+ times
    This place is great top to bottom. I almost always get the light plate (#8) because it's a little taste of everything. ;-p
  • Lesa M.
    Lesa MillerSeptember 3, 2014
    Everything is good here! Prices are, too, as well as the atmosphere. One of my fav places.
  • Rebecca L.
    Rebecca LeonaMay 6, 2013
    Travis is an excellent waiter! Amazing tips from first drinks to taking home leftovers. Cheers, friend!
  • Kristen J.
    Kristen JohnsonMay 11, 2015
    What a fun place to let the kids run around and play while hanging out with the adults! Super busy around dinner time on a Friday which wasn't a shock.
  • Jamie B.
    Jamie BearSeptember 14, 2012
    Mexicob salad is one of the most amazing bits of heaven on earth, topped with creamy crack- it's orgasmic.
  • Taryn S.
    Taryn SantiagoSeptember 18, 2011
    Been here 5+ times
    Love love love this place but I will say when you get togo food its ALWAYS an ordeal. Be prepared to wait and wait.
  • Venkatesh H.
    Venkatesh HodavdekarNovember 23, 2015
    Love the Baja shrimp tacos. The jalapeño sauce that comes with it is excellent.
  • Nan B.
    Nan BozemanDecember 16, 2014
    Been here 5+ times
    The tres leches cake is one of those life-changing desserts.
  • Dolapo F.
    Dolapo FalolaFebruary 22, 2011
    the hatch green chile is a delicious alternative to the standard fajita/taco fare if you're in the mood for something else
  • Ricky T.
    Ricky TickyJune 17, 2012
    love the free chips and salsa...big as your face burrito is the way to go
  • Jacob P.
    Jacob PenaJuly 18, 2013
    Great Tex-Mex, but be sure to ask NOT to be seated in Miguel's section.
  • Dora O.
    Dora OrozcoFebruary 22, 2013
    Delicious queso and steak burrito! Drinks are really great and at a decent price.
  • Taryn S.
    Taryn SantiagoApril 15, 2011
    Been here 5+ times
    Chicka chicka boom boom sauce goes great on ANYTHING. Also new frozen sangria is amazing.
  • KeepR R.
    KeepR RUnusualAugust 5, 2011
    Been here 100+ times
    Fresh warm tortillas! Just as satisfying as a warm pair of underware straight from the dryer.
  • Sean C.
    Sean CollierJune 6, 2013
    Come early for lunch. Parking lot and tables fill up quick.
  • Nicole C.
    Nicole CollinsJuly 3, 2010
    Obviously you're gonna order a Chuy's famous margarita! I prefer mine frozen with salt! And absolutely do not forget the creamy jalapeno!
  • Jonathan F.
    Jonathan FMay 30, 2013
    Don't eat the chips and salsa until our have a drink handy... It's not super hot or anything... Until you don't have a drink handy. Also, premium margaritas are 12 bucks, absurdly overpriced.
  • Rodney K.
    Rodney KnoteApril 24, 2013
    mmmmmm so good :-) don't miss the chance to eat here is the best advice I can give
  • Dana H.
    Dana Helms OKCJanuary 7, 2015
    The tomatillo sauces and the spicy margarita were amazing!!!!
  • Bryan P.
    Bryan ParsonsMarch 1, 2014
    Queso Compuesto and Creamy Jalapeño Ranch should be the first thing you order!
  • Tony L.
    Tony LeeMay 28, 2011
    Get the ultimate off-menu stoner creation, the Chuy Gooey! Positively spectacular!
  • Jess H.
    Jess HustNovember 25, 2012
    Get there early! By 11 am there was a line out the door. Madness.
  • JP P.
    JP PerezSeptember 12, 2014
    Try the Elvis Presley Memorial Combo. It's fantastic.
  • Hermes C.
    Hermes CamachoJune 1, 2013
    Been here 10+ times
    Ask for the chuychanga and sub for fajita steak
  • Samantha L.
    Samantha LayJuly 31, 2015
    Creamy Jalapeño dip is amazing and I hate eating jalapeño
  • Mike S.
    Mike S.October 11, 2011
    Get here before 11:30 for lunch or be prepared to wait.
  • KeepR R.
    KeepR RUnusualMarch 23, 2011
    Been here 100+ times
    It gets busy. Get there at 11am and you won't have to wait.
  • Sam M.
    Sam MelnickDecember 29, 2015
    Can't beat free queso from 4-7 on weekdays.
  • Jeff B.
    Jeff BaconDecember 20, 2012
    Try the Boom Boom Queso - Incredible!!!
  • Larry R.
    Larry RosenmanJanuary 6, 2016
    Been here 5+ times
    Great Food -- get the creamy dip :)
  • Jessi P.
    Jessi PropstOctober 2, 2011
    Been here 5+ times
    Make your own enchiladas: oven-roasted chicken and Hatch green chile sauce!
  • Scot M.
    Scot McCannSeptember 20, 2011
    Try the Elvis Presley Fried Chicken with Boom-Boom sauce! Read more
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