Coco Bistro

Caribbean Restaurant
Grace Bay, Provo
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 5:00 PM–10:00 PM
  • Sun
    • 11:00 AM–Noon
    • 4:00 PM–10:00 PM
  • Mon
    • None
  • Tue
    • 4:00 PM–10:00 PM
  • Wed
    • 5:00 PM–11:00 PM
  • Thu
    • 8:00 AM–9:00 AM
    • 4:00 PM–10:00 PM
  • Fri
    • 5:00 PM–11:00 PM
Reservations:
Yes
Menus:
Dinner
7.5/10

Based on 74 votes

People like this place

Total Visitors
0
Total Check-ins
0
Save
Share
Log in to leave tips at this venue!
Sort:
  • Popular
  • Recent

29 Tips

People talk about:

  • "... brilliant mains; Get coconut pie to go and hit the beach!" (3 tips)
  • "Get the conch ravioli. Thank me later :)" (2 tips)
  • "Make your reservation far in advance! And get the coconut pie- it's to die for." (2 tips)
  • Eric A.

    One of the most beautiful outdoor eating settings we've ever seen - you sit under a canopy of palm trees lit with white christmas lights. Oh, do not pass up the banana fritters on the dessert menu!!!

    Eric A. · February 12, 2011
    Save
  • Shaun S.

    A must see in Turks; the conk two ways, shrimp skewers, lobster spring rolls are signature apps while the grilled lobster or seafood pasta are brilliant mains; Get coconut pie to go and hit the beach!

    Shaun S. · September 3, 2012
    Save
  • Sooze

    Pretty sure you can't go wrong with anything on this menu.

    Sooze · September 21, 2012
    Save
  • Kenny M.

    The Blackened Mahi Mahi is unbelievable. Probably the best I have ever had this fish prepared, with Mango Chutney, Jasmine rice, and coconut.

    Kenny M. · June 22, 2012
    Save
  • Machete B.

    The food was great

    Machete B. · August 26, 2011
    Save
  • deardeleta

    The setting is gorgeous. I had the lamb shank but I must admit it was better at Mango Reef. However the chicken breast here is very tasty.

    deardeleta · July 16, 2011
    Save
  • jessica b.

    Get the conch ravioli. Thank me later :)

    jessica b. · July 5, 2010
    Save
  • Gabi G.

    Beautiful restaurant! It's better to book before. All the food is great! Enjoy it.

    Gabi G. · January 3
    Save
  • Donna E.

    Have the lobster taco's and coconut pie. And say hi to Steve for me!

    Donna E. · December 10, 2013
    Save
  • Joao A.

    Blackened Mahi. Awesome!

    Joao A. · December 5, 2013
    Save
  • Donna E.

    Have the lobster tacos and coconut pie.

    Donna E. · November 30, 2013
    Save
  • ozge b.

    A must do while in TCI. Lobster is great. Coconot pie is a must.

    ozge b. · November 18, 2013
    Save
  • Chris L.

    Make reservations during busy season and definitely make sure Captain Kirk is your waiter!

    Chris L. · November 18, 2013
    Save
  • Ginny Yang 윤.

    Downpour don't have nuttin on us!

    Ginny Yang 윤. · November 6, 2013
    Save
  • Jennifer S.

    Pricey but you're on vacation so why not. Go for the lobster and avocado spring rolls. YUM!

    Jennifer S. · August 31, 2013
    Save
  • JVO Z.

    Great ambiance! If you don't make reservations, go early!

    JVO Z. · August 10, 2013
    Save
  • Jiyoung

    Conch chowder is a must!

    Jiyoung · July 24, 2013
    Save
  • Nicole D.

    Make your reservation far in advance! And get the coconut pie- it's to die for.

    Nicole D. · June 15, 2013
    Save
  • Sean B.

    Truth be told--there is a cat! The food was also amazing with a picturesque island setting. Too many good choices to try with a single dining experience. Will come back again!

    Sean B. · April 13, 2013
    Save
  • Bill R.

    Only restaurant that we had dinner twice during vacation. Well worth 2 visits. Great friendly service. Excellent food. Awesome atmosphere.

    Bill R. · March 10, 2013
    Save
  • jeremy p.

    need a reservation far in advance. or walk in and pray for an open table in the bar area.

    jeremy p. · March 6, 2013
    Save
  • Lee K.

    Great food in a beautiful setting - amazing lobster & lamb chop and a wonderful Caesar salad

    Lee K. · February 18, 2013
    Save
  • Michael S.

    Looking for a great dinner? Check this place out!!!

    Michael S. · January 10, 2013
    Save
  • DJ Ice

    The Mahi was really good, all of the flavors flowed really well together. The head chef takes the time to come out and make sure all is well. It is pricey, but so is everything on the island!

    DJ Ice · February 27, 2012
    Save
  • Mr. Bill

    Get the lobster. Also watch out for a cat walking around.

    Mr. Bill · November 23, 2011
    Save
  • Brian K.

    The Ceaser Salad is amazing!!!

    Brian K. · July 12, 2011
    Save
  • Nicole F.

    Beautiful scenery, GREAT food. One of the best on the island. Maria is a great waitress, we've had her every year, and Derek is a good guy to assist waiting! Get them :)

    Nicole F. · June 14, 2011
    Save
  • Jody R.

    The conch ravioli were good, but no march for the scallops. Also, when the weather is sketchy, the restaurant can only accept as many as 8 reservations per hour, due to limited indoor seating.

    Jody R. · June 2, 2011
    Save
  • Paulo M.

    the best restaurant I've gone in Provo. had a delicious Salmon...

    Paulo M. · April 17, 2011
    Save

More Like Coco Bistro

Places people like to go after Coco Bistro

Appears on 13 lists

See all »
Thomas K.

Mayor: Thomas K.

2 check-ins in the last 60 days

Is this your business? Claim it now.

Make sure your information is up to date. Plus use our free tools to find new customers.