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Copper

Indian Restaurant and Bar$$$$
Dilworth, Charlotte
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8.9/10
86
ratings
  • Matt S.
    "Order a side of green chilis to spice up the Tikka Masala!"(10 Tips)
    CLTdining
    "A modern twist on Indian classics in a very cool old house."(2 Tips)
    Virginia Z.
    "Seafood tikka masala ....YUM!"(4 Tips)
    Jacqua C.
    "Ask for authentic chicken vindaloo....northern Indian hot ;-)"(6 Tips)
34 Tips and reviews
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  • Kelly D.
    Kelly DavisJune 5, 2013
    The Murgh Tikka Masala is amazing! Sometimes they have a red pepper coconut bisque as the soup special that is so delicious. Order it if they have it!
  • AdrienneC2
    AdrienneC2February 8, 2010
    Try a smidgen of fennel seeds 2 cleanse your palate after a meal &sprinkle in some of their pastel covered mini mints 2 boost the flavor. Jeff Elder can confirm this enhances the experience immensely.
  • Jillian S.
    Jillian SprengerJanuary 23, 2011
    Come here for restaurant week, definitely worth it. Went out on a limb and got the trail mix pie for dessert, great choice. Ghost chile chicken is spooky!
  • Tiffany W.
    Tiffany WrightOctober 19, 2010
    Tikka masala here is amazing. Also the chutney served with the Naan is superb! Our server is always Richard, we love him! He's super attentive and polite!
  • August S.
    August Specht IIMarch 2, 2010
    Have the masala tea, and then have the masala tea, and then when you're done, have more of the masala tea. Spicy beef thing there is awesome too.
  • Creative Loafing Charlotte
    Staff Pick: Voted Best Indian. The owner of Copper works hard to present Charlotte with excellent high-end Indian cuisine. Read more
  • Creative Loafing Charlotte
    Well-crafted, high-end Indian cuisine. Dinner can get a bit pricey, but its lunch options are a fair deal. May we recommend the Chicken Tikka Masala?
  • Brian H.
    Brian HanscelApril 13, 2010
    Go to Copper and enjoy some creative cocktails while you wait on some awesome Indian/American fusion entrees.
  • Wyly W.
    Wyly WadeApril 2, 2015
    Very good... Love some of the modern twists. The drinks are also very interesting.
  • CLTdining
    CLTdiningJune 16, 2011
    A modern twist on Indian classics in a very cool old house. Lots of flavor.
  • Jacqua C.
    Jacqua CarrJuly 12, 2015
    Ask for authentic chicken vindaloo....northern Indian hot ;-)
  • Pamela
    PamelaJanuary 22, 2014
    Tikka masala with chicken is amazing! Get it Indian hot - so good!
  • Sriram R.
    Sriram RamamurthyFebruary 28, 2013
    Salmon Goan curry has gr8 flavor. Must Try!!
  • Matt S.
    Matt SpangardFebruary 7, 2010
    Order a side of green chilis to spice up the Tikka Masala!
  • Joshua D.
    Joshua DrownJune 27, 2013
    Wow, the Gun Powder Prawns are a wonderful mix of intense flavor and spice. Highly recommended.
  • Muaath B.
    Muaath BMarch 3, 2015
    The spices are different from any other Indian restaurant
  • John D.
    John DillardNovember 25, 2009
    favorite indian, and i know indian. not home cooking but awesome.
  • Iman G.
    Iman GreenJune 20, 2012
    Food was ok but the customer service was horrible it took them at least 10 minutes to get service amongst other things...and at the end of our meal we saw 3 huge water bugs eww!!
  • Shawn G.
    Shawn GentryApril 25, 2012
    Try the ghost chili chicken. Fan tas tic.
  • Rahul N.
    Rahul NachaneFebruary 22, 2011
    Should have chicken chettinadu. They make it just perfect.
  • Brandon C.
    Really good Tikka Masala!
  • Catherine M.
    Catherine MuAugust 4, 2014
    Try the kulfi dessert.
  • Jarrod D.
    Jarrod D.November 21, 2011
    Be sure and make a reservation.
  • CoreyTess 🐱🐱 T.
    Lamp chops are awesome!
  • Cara L.
    Cara L.February 23
    Tikka masala! So yummy.
  • Jack C.
    Jack CantwellSeptember 26, 2010
    Excellent food, very friendly staff
  • Fitz B.
    Fitz BaileyMarch 12, 2013
    Delicious food but no rice pudding? Blasphemous!
  • Matthew B.
    Matthew BollingDecember 18, 2013
    Check your leftovers! They swapped ours in our large party. Yuck!
  • Virginia Z.
    Virginia ZampellaDecember 16, 2011
    Seafood tikka masala ....YUM!
  • Karthik G.
    Karthik GurumoorthySeptember 3, 2014
    Roasted Sea Bass
  • Lily Z.
    Lily ZhangOctober 5, 2012
    Tikka Masala
  • Scott S.
    Scott SheltonAugust 20, 2012
    Great food!
  • Brett M.
    Brett McCoyFebruary 4, 2010
    Tikka Masala
  • Richard S.
    Richard SouthOctober 8, 2011
    Small portions, expensive. No thanks. Try Blue Taj instead.
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