Cornelius

(Now Closed)
Whisky Bar
Prospect Heights, Brooklyn
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  • Serious Eats
    Serious EatsApril 19, 2013
    Cornelius is one of those great neighborhood bars that just gets even better because it has a $1 oyster happy hour.
  • David M.
    $14 FOR A STINKINKING BURGER? U NUTS BETTER HAVE THE PEPTO READY!ITD TAKE ME ALL NIGHT 2 EAT THAT
  • AGM
    AGMNovember 24, 2012
    Like the oyster happy hours. Great beer selection and nice drinks.
  • Andrew F.
    Andrew FlanaganNovember 3, 2012
    Awesome atmosphere! The chef use to be a composor and has a great sense of southern flavors. Gumbo
  • Halstead Property
    Halstead PropertyOctober 23, 2012
    Undeniably the best dollar oyster happy hour in the city, and if you’re not an oyster lover, their vast selection of craft brews and artisan cocktails will win you over.
  • iAM K.
    iAM KMcOctober 6, 2012
    Be sure to get an old fashion
  • Daniel L.
    Daniel L.September 26, 2012
    Blue Point oysters are $1 all day (open at 5 p.m. on weekdays and 3 p.m. on weekends)
  • Chelesse M.
    Chelesse MartinSeptember 11, 2012
    The oysters are delish! Fresh and clean!
  • Emily Y.
    Emily YeagerJuly 8, 2012
    $1 Oysters until 8pm daily (Sat/Sun until 6pm). Try the Crown Cocktail: bourbon, maraschino, bitters & absinthe. Strong & delicious.
  • Paras S.
    Paras ShahJuly 1, 2012
    The oyster happy hour is dope. $1 deliciousness. We had 9 each plus the bacon mac & cheese, and some frosty beers. Perfect for a hot day.
  • Brian B.
    Brian BorsicsJune 18, 2012
    In the land of $2.50 oysters, you can get a nice dozen here for closer to $20.
  • Mary W.
    Mary WoodsJune 6, 2012
    Try the macaroni and cheese with or without bacon, fabulous
  • Reginald M.
    Reginald MceachernMay 26, 2012
    Try the burger house ground blend fresh and juicy
  • BULLDOG Gin
    BULLDOG GinMay 7, 2012
    Meet your tonic's new best friend. BULLDOG Dry London Gin is found here.
  • Bianca O.
    Bianca OrlandoMay 5, 2012
    Happy Our and 1 pillar oysters every day until 8@.!
  • Luisa F.
    Luisa FernandaApril 2, 2012
    The free shot offer is 2 years old:(
  •  Deon P.
     Deon ParconMarch 15, 2012
    Happy hour for oyster 1 dollar!
  • Errol A. A.
    Oysters from the West Coast are great...
  • Tom A.
    Tom AdamsDecember 28, 2011
    Everything Chris makes in the kitchen is great. Ask Matt to Make you a Sazerac.
  • Gabe D.
    Gabe DoroszSeptember 5, 2011
    Oysters, oysters, and more oysters. Killer prices, underrated food.
  • James L.
    James LaurentiAugust 29, 2011
    The only bar on Vanderbilt that I know of where you can order Fernet Branca and Chartreuse (maybe at Weather Up too?). Great liquor selection. The food is great too. Get their massive tasty burger!
  • Djuana S.
    Djuana StoakleyAugust 15, 2011
    Known for oysters & whiskey, the margaritas are tasty too.
  • Dave
    DaveJuly 22, 2011
    Try the Duck Ruben. It's fantastic. There's also always a great new selection of beers on tap.
  • Nichelle S.
    Nichelle StephensJune 13, 2011
    For brunch, order the "Hangtown Fry". It is the bacon oyster business!
  • Corban R.
    Corban RhodesMarch 3, 2011
    Lots of good food, and contrary to comments, I have gotten the 4sq special recently. The grilled cheese though is subpar. The apples arencaramelized and there isn't enough cheese to hold it together
  • Kari G.
    Kari GrayFebruary 28, 2011
    Oysters and drunk chicks. Can't go wrong.
  • Chris J.
    Chris JordanJanuary 22, 2011
    So the oysters, wine and staff cannot be beat! But recently they changed their menu (which used to be awesome and tasty) to a bar food menu... :-( I am hoping the owners realize this was a mistake!
  • Sarah B.
    Sarah BoozJanuary 3, 2011
    Crispy flat bread at the bar. Truffled goat cheese FTW
  • Joanna F.
    Joanna FlammDecember 14, 2010
    Great cocktails without the pretension. Dinner here is good too; I had the fish special with sea bass and butternut squash risotto.
  • Dan W.
    Dan WoodwardSeptember 29, 2010
    Had the deanston 12 year and a burger. Deanston was light and smooth, hint of smoke and a little sweet.
  • Girl F.
    Girl FridayAugust 27, 2010
    The check in special is no longer in force. :(
  • Sunil A.
    Sunil AyyagariAugust 22, 2010
    They totally don't honor the free shot special. Total fake out
  • Claire S.
    Claire SextonAugust 19, 2010
    great cocktail menu & everything I ate there was awesome. $1 oysters at happy hour!
  • David S.
    David SequeiraJune 26, 2010
    Good beer. Good liquer selection. Good food. Oyster happy hour.... How can you go wrong???
  • Somer P.
    Somer PerezApril 25, 2010
    Billy is the best bartender here - go when he is there or ask for him!
  • Adam H. G.
    Adam H. GrahamApril 22, 2010
    great oyster happy hour, $1 oyster...
  • Sivan V.
    Sivan VigderApril 5, 2010
    Monday $1 Oysters all Night. Read more
  • Jordan R.
    Jordan ReidApril 2, 2010
    On Monday or Wednesday ask for a Bourbon Bangkok or a Rosarito you will not be disappointed
  • Shane J.
    Shane JeromeMarch 18, 2010
    The molten chocolate cake is very goodm
  • Daniel S.
    Daniel SaksFebruary 21, 2010
    I love the Kentucky Saint cocktail. Also, they make one of the finest sazeracs I've ever had.
  • Brian Y.
    Brian YoungFebruary 14, 2010
    $1 Oysters and $4 drafts during happy hour - slurp! The oysters are usually Blue Points, and they always have an interesting selection of beers on tap. Cocktails are generally tasty, too.
  • Frank B.
    Frank BonomoJanuary 29, 2010
    Ask them to play Dido. Because for the last two hours that's all they've been playing. They have Dido you didn't even knew existed.
  • Court K.
    Court KleinJanuary 7, 2010
    To warm up in winter, try the hot toddy with whiskey.
  • BrooklynMuseum
    BrooklynMuseumDecember 11, 2009
    Staff Pick! Kathy (Curatorial): They make a great mac n' cheese with bacon.
  • BrooklynMuseum
    BrooklynMuseumDecember 11, 2009
    Staff Pick! Richard (Membership): As in Vanderbilt?... Clubby and friendly old world charm abounds. You can always count on the American standard fare.
  • Sage
    SageNovember 11, 2009
    Get the mac and cheese and ask for "extra bacon." Also get a perfect rye Manhattan.
  • Lindsey F.
    They have the Pappy 15 yr. and Vintage Rye 23 year. Drink both before your palate is shot.
  • Levi E.
    Levi ElderMay 4, 2009
    beautiful space and they're playing amilie score.
  • Gavin B.
    Gavin BeckerApril 12, 2009
    Go to Cornelius and try the fried pickled vegetables and mac & cheese
  • Carlos L.
    Carlos LacayoMarch 28, 2009
    burger and whiskey I'm in love
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