Chef's seasonal tasting menus: The Craigie Experience 6 courses / $98 per person. The Ultimate Craigie Experience 8 courses / $118 per person. Prix fixe / first course, entrée, dessert $67. A la carte / first course $18, entrée $38, entrée for two $76, dessert $13
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Puritan & Co.
New American · $$$
1166 Cambridge St. (Prospect St)
"Come for the pastry basket, $10 for 4 delicious items like a chocolate pretzel croissant, stay for the brunch like the corned beef hash. Great, airy vibe with reservations too."
New American · $$$
279A Broadway (at Elm St)
"Bon Appetit "Best New Restaurants"- have homemade breads, including one flecked with seaweed, served with butter, hand-rolled tagliatelle with chicken; braised lamb shoulder"
Alden & Harlow
New American · $$
40 Brattle St (Church St)
"Kale salad, corn pancakes, and grilled minty beans were so good. The blueberry pie special was killer! Also get the Turncoat cocktail, mmm."
Ice Cream · $$
899 Main St (at Sidney St.)
"Micro sundae is the perfect amount with great balance of flavors. Home made fudge and whipped cream are excellent."
Brick & Mortar
Cocktail · $$
569 Massachusetts Ave (at Pearl St.)
"speakeasy in Cambridge with the best cocktails I've had in a while. Sister Mary and Two Caravels are a must try, along with their watermelon salad (yes!). Bit too loud but it's worth it."
Lounge · $$$
795 Main St (at Windsor St.)
"Definitely one of the best restaurants in Boston! Amazing drinks and food - my favorites so far are Moroccan tagine, scallops provencal and mushroom risotto."
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