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Crescent City Brewhouse

Brewery, Bar, and Cajun / Creole Restaurant$$$$
French Quarter, New Orleans
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7.6/10
410
ratings
  • Jake A.
    "Best of both worlds, mix the Black Forest and the red stallion."(8 Tips)
    Dan C.
    "The Weiss is great, as is the Bock (special)"(5 Tips)
    Vanessa H.
    "Try the wings & seafood cheesecake."(4 Tips)
    Stefan B.
    "The Black and Red beer blend is the way to go."(3 Tips)
117 Tips and reviews
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  • red stallion
  • seafood
  • beer
  • weiss
  • oysters
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  • Taylor B.
    French Quarter Brewery with largely German style beers.
  • Charmaine R.
    Charmaine ReynaDecember 19, 2016
    Read half the reviews then decided to stop by after shopping. The food and drinks were subpara to say the least. Only good thing about the evening was our waiter. Step up and better rep the Nola!
  • cnelson ︻.
    cnelson ︻╦╤─November 5, 2016
    Try the IPA. Hoppy without losing the Malt flavor.
  • Erin K.
    Erin KNovember 5, 2016
    Bar upstairs is a bit quieter during the day
  • Melinda N.
    Melinda NallJuly 16, 2016
    The food is bland&terrible! I used to go for the raspberry wheat ale, but they shortened it by 2ounces&charging the same, which is Crazy. Cuz it's already expensive, so I'm not going back.
  • ESTHER
    ESTHERJuly 13, 2016
    Craft beer on tap. Friendly employees but some look lazy.
  • Laur L.
    Laur Lo SkiMarch 15, 2016
    Food was OK; not good or bad. Menu was expensive and too eccentric. Overall I wouldn't recommend it / not sure I'd go back. Service was very good though.
  • Gary M.
    Gary MorrillFebruary 3, 2016
    Pretty good basic beer, not fancy but serviceable! Foods pretty good too.
  • Jake
    JakeJanuary 26, 2016
    Had their IPA, not bad at all. Got their pub glass too for a deal.
  • David W.
    David WagnerJanuary 14, 2016
    Order a flight and decide for yourself.
  • Brian L.
    Brian LongtinDecember 11, 2015
    Good food, decent beers.
  • Steve A.
    Steve AbbagnaroNovember 28, 2015
    Great beer.
  • Steve A.
    Steve AbbagnaroNovember 28, 2015
    Great beer!!!
  • Javan R.
    Javan RasnakeNovember 19, 2015
    Great food. Shrimp and grits was spectacular. Above-par beer
  • Marc C.
    Marc CSeptember 25, 2015
    The oysters here are excellent. Everything else, including their beers, are meh. Stop in for dozen or so oysters.
  • Kaitlyn P.
    Kaitlyn PezikSeptember 14, 2015
    popped in here for a to-go beer
  • Jack H.
    Jack HelvieJuly 15, 2015
    I duck here and it was great!
  • Marcus F.
    Marcus FryerJuly 9, 2015
    Beer is alright, food is decent.
  • Jerry D.
    Jerry DiceJuly 6, 2015
    Decent brews in a cool saloon-like building in NoLa.
  • Francesca S.
    Francesca SomainiApril 27, 2015
    Good beers nice salads
  • Plwm B.
    Plwm BwmApril 5, 2015
    This place can get a bit busy, but if there's room grab yourself a space at the bar and try some good beers
  • hooeyspewer ..
    hooeyspewer .February 10, 2015
    Worth a stop at the bar for a beer. They brew their beers in-house in small batches.
  • Jeff W.
    Jeff WeinholdNovember 4, 2014
    Ask for Bryan!! Best server there!!
  • A H.
    A HaynesOctober 24, 2014
    Good beer and services
  • Deborah O.
    Deborah OgorzalekOctober 19, 2014
    Octoberfest beer and good company
  • Michol C.
    Michol ClaxtonSeptember 20, 2014
    Great service good beer
  • Craig Trevor W.
    Craig Trevor WeichmannSeptember 10, 2014
    A nice break on a hot day
  • Dave G.
    Dave GAugust 14, 2014
    Weiss beer!
  • Karina F.
    Karina FreireAugust 8, 2014
    Really spicy food..
  • Reena B.
    Reena B-SAugust 8, 2014
    Stuffed oysters were just... ok. My husband liked the beer.
  • Sue N.
    Sue NelsonMay 12, 2014
    Ok, but nothing special.
  • Jake A.
    Jake AycockMay 4, 2014
    Best of both worlds, mix the Black Forest and the red stallion. They are both great on there own as well! Great place, great brews!
  • Stephanie G.
    Stephanie GrahamApril 1, 2014
    Wouldn't recommend. Slow service and food mediocre
  • John G.
    John GraykoskiMarch 30, 2014
    Yummy Bloody Mary's...
  • Michelle P.
    Michelle PrattMarch 29, 2014
    Jack was the best waiter I've ever had. Hands down.
  • Michelle H.
    Michelle HarrisMarch 22, 2014
    Very good hamburger. Nice atmosphere with awesome Bloody Mary's.
  • Stan M.
    Stan MalleyMarch 20, 2014
    Red stallion beer and shrimp and grits.
  • Todd L.
    Todd L.December 3, 2013
    IPA was just okay but the Seafood Cheesecake appetizer was very good. And a jazz band!
  • Ange M.
    Ange MAugust 31, 2013
    Been here 5+ times
    Best raw oysters in the city. Big, sweet, and expertly shucked. Lorenzo is a master!
  • Lu D.
    Lu DoanAugust 24, 2013
    We came here for beers after Acme. Decided to grab a few oysters while sitting at the bar. To my surprise, the oysters here were awesome and better than Acme. The cocktail sauce was on point!
  • Vanessa H.
    Vanessa Hall-WilliamsAugust 20, 2013
    Try the wings & seafood cheesecake. Yummy!
  • Peter M.
    Peter MAugust 18, 2013
    Jazz good. Beer very gassy and overpriced. No WiFi.
  • Michelle P.
    Michelle PerdueAugust 7, 2013
    Bonnie was AWESOME!!! everything she suggested we loved and she knew some really cool tidbits about NOLA that we never knew! ask for her when you are there!!! and tip her well!!!
  • Nicole B.
    Nicole BarnettJuly 17, 2013
    Red Stallion and the Crab Cake
  • Mae
    MaeJune 22, 2013
    The gris here are not southern grits. They are like crispy fried rectangles. Totally disappointed in shrimp & grits. The softshell Po'Boy is my suggestion.
  • Jeremy S.
    Jeremy SchaeferJune 10, 2013
    The pasta jambalaya is awesome! Great take on a classic New Orleans dish
  • Marta S.
    Marta SmithJune 2, 2013
    OMG! Get the "Seafood Cheesecake." Unbelievable!
  • Hoppy's I.
    The black forest is out of the park good overall great place
  • Michael M.
    Michael ManningMay 27, 2013
    If you're a craft beer fan, you can do better. However, the beer isn't bad and the food is good.
  • Maggie M.
    Maggie MaeMay 15, 2013
    Don't get the steak. Overpriced, over cooked, salty & thin.
  • Eric J.
    Eric JenkinsMay 7, 2013
    The shrimp and grits are the BOMB!
  • Doug A.
    Doug AndersonMay 3, 2013
    Very underwhelming beer, but the lights above the bar are cool.
  • Linkin
    LinkinApril 9, 2013
    Meh. Nothing exciting
  • Stew P.
    Stew PrestonMarch 30, 2013
    Great spot for jazz and fresh brew right across from the river.
  • Didi F.
    Didi FranciqueMarch 25, 2013
    Don't sleep on that cobbler!
  • Stefan B.
    Stefan BabichMarch 18, 2013
    The Black and Red beer blend is the way to go. The Brie app is a must and the stuffed shrimp is good.
  • Urban M.
    Urban MalagarieMarch 16, 2013
    Best food and views along the riverwalk!
  • Franklin W.
    Franklin WallbrownMarch 8, 2013
    Try the Crawfish Etouffee - A little spicy for me, but I don't like spicy things. Still very good.
  • Franklin W.
    Franklin WallbrownMarch 8, 2013
    Try the 5 Beer Sampler - Pilsner, Weiss, Spring Bock (special), Red Stallion, Black Forest (from lightest to darkest)
  • Patrick A.
    Patrick AlbaneseFebruary 11, 2013
    Greatest. BLT. Ever.
  • Susan B.
    Susan BabitzJanuary 14, 2013
    Great brew house! Yummy pilsner
  • Ashley R.
    Ashley RobbinsDecember 31, 2012
    Food is great, as are the drinks, and truly fantastic service, which is rare in the touristy areas of the city.
  • Ange M.
    Ange MDecember 8, 2012
    Been here 5+ times
    My oysters were as big as 3"x2" - no joke! With that sweet flavor you only find in New Orleans.
  • Karina F.
    Karina FreireDecember 7, 2012
    Try the Créme Brulé - Depois da tempestade, a bonança. #cremebrule
  • Jeff S.
    Jeff ShewanDecember 1, 2012
    Mix the black and red beer. Oyster club and seafood cheesecake are good.
  • Heathor K.
    Heathor Kerr BalazyNovember 20, 2012
    Wings here are wonderful and so is the service!
  • Robert G.
    Robert GreenOctober 26, 2012
    The Crispy Duck is wonderful!
  • Blake
    BlakeAugust 12, 2012
    Try the Oyster Club - You wouldn't think it, buy fried #oysters pair WELL with avocado, sauerkraut and bacon!
  • Elana L.
    Elana LeoniJuly 29, 2012
    Make sure to bring your owl.
  • Jeff U.
    Jeff UJuly 27, 2012
    Try the wings. Surprisingly awesome. Very unique flavor.
  • Floriane S.
    Floriane SiegelJuly 18, 2012
    Make a reservation. They are on Open Table. Very fast service!
  • Mike F.
    Mike FredenburgJuly 10, 2012
    Bartender is a bit dry humor
  • Gambit New Orleans
    Gambit New OrleansJuly 3, 2012
    Gambit's Top Bars 2012 - Beer Emporiums Read more
  • Scott P.
    Scott PJune 21, 2012
    The burger is pretty good but you may want to bring your own ketchup. Only Hunt's is served here.
  • Social N.
    Social News NetworkJune 21, 2012
    The waiter may or may not get you to try the sampler, try it anyway.
  • Jessica F.
    Jessica FloresMay 22, 2012
    The ribs are delicious but they no longer serve them with Mac n Cheese. Bring them back!
  • Will N.
    Will NApril 29, 2012
    Food and atmosphere are somewhat mediocre. Definitely overpriced.
  • Mark M.
    Mark MorrissetteApril 21, 2012
    Shrimp and grits people. Awesome.
  • Brian G.
    Brian GoodsiteApril 13, 2012
    Turn around and walk back out
  • Max J.
    Max JohnsonMarch 31, 2012
    Been here 5+ times
    C-A-T-S Cats Cats Cats! Gooooooo Cats!
  • Marvin C.
    Marvin CamachoMarch 10, 2012
    Awesome appetizers! The baked brie with apple was delicious.
  • Emily W.
    Emily WoodMarch 4, 2012
    Try the sampler!
  • H S.
    H ScherFebruary 13, 2012
    Been here 5+ times
    The Shrimp & Grits are awesome!
  • MK K.
    MK KearnsFebruary 10, 2012
    Flies all over the bar. Left because of it.
  • Robert P.
    Robert Peterson-WakemanJanuary 20, 2012
    The Weiss beer is nice, nothin too crazy, but smooth and easy to drink on a hot day.
  • Josh K.
    Josh KiddJanuary 8, 2012
    Get Mandy to make you a Grateful Dead. They are the best!
  • Jenn S.
    Jenn SenecalDecember 13, 2011
    The black forest beer and bread pudding are highly recommended
  • Nick B.
    Nick BowmanNovember 20, 2011
    The Voodoo Bock is a solid beer...and sits at almost 8% alcohol. Woot!
  • Connie D.
    Connie DeesNovember 5, 2011
    Get the BLT! Amazing!
  • Dani R.
    Dani RoseSeptember 26, 2011
    Surprisingly good food.
  • Chris S.
    Chris SnelgroveSeptember 8, 2011
    Excellent beer, food & service. Highly recommended!
  • Corey W.
    Corey WadeAugust 27, 2011
    Great beer and amazing food, anything is good
  • Matthew G.
    Matthew GoodellAugust 8, 2011
    The black forest is great by itself, sweet and stellar when mixed with the stallion. Ahi salad was amazing.
  • Jeremy M.
    Jeremy MethenyJuly 16, 2011
    Weiss is decent...but being from KC...if u find a boulevard unfiltered wheat, drink the shit out of it! It is better!
  • Emelie N.
    Great food (and a lot) and beer. The Red Stallion was good!
  • Joshua T.
    Joshua TannehillJuly 14, 2011
    The calimari was different then any other (whole pieces) but really good. The jambalaya had chicken on the bone and fried shrimp with the tail. (not a fan). The Weiss brew was decent.
  • Justin S.
    Justin StiversJune 3, 2011
    The calamari is a MUST! Topped w delicious sun dried tomatoes- YUM!
  • Rob G.
    Rob GedarovichMay 27, 2011
    Beers are all fantastic. Server was very knowledgeable. Skip the Gumbo
  • Brandon G.
    Brandon GreerMay 19, 2011
    Red & Black is where it's at!!!!!!
  • Lauren S.
    Lauren S.April 20, 2011
    The baked brie was AMAZING
  • Nora R.
    El jazz en vivo es maravilloso y el lugar fabuloso!!!
  • Şakir Ç.
    Şakir ÇakınMarch 14, 2016
    Çok popüler bira fabrikası. Rezervasyon yapmazsanız yer zor bulunuyor. Masada oturacaksanız herkes yemek yemek zorunda. Barda oturup sadece bira içip de çıkabilirsiniz.
  • Miguel G.
    Try the Shrimp & Grits - Lo puto más mejor que he comido en mucho tiempo
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