Cunetto House of Pasta

Italian Restaurant · Southwest Garden
5453 Magnolia Ave (at Southwest), St Louis, MO 63139, United States
Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 11:00 AM–9:30 PM
  • Fri
    • 11:00 AM–2:00 PM
  • Sat
    • 5:00 PM–10:30 PM
  • Sun
    • 4:00 PM–9:00 PM
Lunch, Dinner
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Wheelchair Accessible:

Based on 111 votes

People like this place

  • What you need to know
    Michael R.
    "The Lingiune alla pavarotti was delicious, as was the house pasta."(11 Tips)
    Kenneth G.
    "Always good authentic pasta."(2 Tips)
    Go! Magazine
    "... Hill. “Veal with crab and delicate cheese sauce, generous side of..."(2 Tips)
    Kimberly P.
    "their wine selections."(2 Tips)
Log in to leave tips at this venue!
  • Popular
  • Recent

33 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • good for dates
  • pasta
  • authentic
  • seafood
  • lasagna
  • romantic
  • lively
  • cozy
  • family-friendly
  • good for groups
  • tortellini
  • wine
  • crab
  • great value
  • salads
  • casual
  • linguine
  • calamari
  • veal
  • dinner
  • Go! Magazine

    Best of '12: Vitello con granchio at Cunetto’s House of Pasta, 5453 Magnolia Avenue, Hill. “Veal with crab and delicate cheese sauce, generous side of pasta with free house wine,” says @robhutti. Read more

    Go! Magazine · December 20, 2012
  • Brian J.

    Carry out is just as good as dining in and you avoid the long wait. Come on a week day if you want to be seated fast. If you are here on a Thur/Fri/Sat night have a drink relax! :)

    Brian Johnson · May 15, 2012
  • Rory G.

    This place is delicious. I get a nasty tummy ache from chain places like Maggianos, but I feel fine even after eating the cannolloni (sp?) here. It reminds me of a mob place, which I like.

    Rory Gagan · September 19, 2012
  • Amy K.

    Delicious food (especially the pasta and garlic cheese bread) that is definitely worth the wait! Can get drinks and apps from the bar while you wait for a table

    Amy Kuliniewicz · February 1, 2015
  • Alyssa A.

    The food was good, but nothing extraordinary. We waited over an hour for our table, our waitress was rude to my dad, and then we were practically pushed out the door by the staff. Not impressed.

    Alyssa A. · July 6, 2013
  • Dianne M.

    Pasta, especially in white butter sauce, is to die for. Make reservations, otherwise its hard to get at a table on an avg. Sat

  • Kimberly P.

    The crab and veal dish was great. Cindy our wait person was very knowledgeable about their wine selections.

    Kimberly Poe · September 10, 2015
  • Kyle W.

    On Tuesdays, they serve lasagna! BEST EVER! You'd be a fool, a fool, I tell you, not to order it! :)

    Kyle Weber · November 22, 2011
  • Michael R.

    The Lingiune alla pavarotti was delicious, as was the house pasta. The portions are generous too...

    Michael Richardson · November 28, 2011
  • Diane B.

    Great salad. They have gluten free pasta, but you have to ask because it's not apparent from the menu.

    Diane Berry · March 9, 2013
  • Traci H.

    The tortellini Bianco is my all time favorite and the salad is to die for

    Traci Hamersen · May 3, 2013
  • Bess M.

    This is our family favorite. You can't go wrong with anything on the menu

    Bess Menousek · June 14, 2011
  • Ash

    Typical St Louis style Italian. Gigantic portions that could feed 3 people.

    Ash · November 28, 2012
  • Dale W.

    The cappellini marinara here is fantastic. Some of the best food you'll ever have.

    Dale Wiley · March 31, 2010
  • Jamie C.

    Only the hostess had a smile on her face, everyone else looked miserable working here. Oh well, tortolini bianco rocks!

    Jamie Corona · June 7, 2011
  • Erin B.

    The best food,service and just all around great place to eat!

    Erin Bellville · April 3, 2011
  • Casey R.

    Authentic and delicious! Great prices and great staff!

    Casey Riker · May 23, 2015
  • Kenneth G.

    Always good authentic pasta. And it's always too much food.

    Kenneth Grant · May 30, 2014
  • Paul R.

    Best bet to walk out full for less that $15.

    Paul Refsnider · August 4, 2013
  • Allison

    Dining room opens at 5 - be there at 5 or earlier, or face hour-long waits.

    Allison · April 10, 2010
  • Ann M.

    Bring a jacket because it can be cold

    Ann Mc · July 14, 2013
  • Douglas M.

    Come hungry. Great portions.

    Douglas Myers · June 16, 2014
  • Brett

    Get the steak & side salad with the white pasta.

    Brett · July 6, 2014
  • Chris B.

    The beef spadini was amazing

    Chris Burbank · April 10, 2014
  • Patrick C.

    MM: massive meals. Looking forward to sleeping later...

    Patrick Chaffin · May 20, 2011
  • Ashley L.

    Fantastic homemade ravioli! :)

    Ashley Loewe · January 17, 2014
  • Cynthia M.

    The Cunetto's house salad is amazing!

    Cynthia Marshall · October 24, 2014
  • Gwenett S.

    The food, service and ambience

    Gwenett S · December 31, 2015
  • Alex M.

    If you don't leave here full, you didn't eat.

    Alex MacDonald · September 3, 2011
  • Alex T.


    Alex Tsai · July 9, 2015
  • Abby S.

    Lasagna to die for!

    Abby Schirmer · December 20, 2011
  • Matthew H.

    Relax man. That place is great. Heroin or not.

    Matthew Howard · February 5, 2011
  • Lauren S.

    Yummy yummy yummy

    Lauren Schneider · July 7, 2012

Related Searches

  • cunetto house of pasta st louis
  • cunetto house of pasta st louis photos
  • cunetto house of pasta st louis location
  • cunetto house of pasta st louis address
  • cunetto house of pasta st louis
  • cunetto house of pasta st louis
  • cunetto's house of pasta st louis
  • cunettos house of pasta st louis
  • cunetto house of pasta southwest garden st louis

Foursquare © 2016  Lovingly made in NYC & SF

Appears on 12 lists

See all

Is this your business? Claim it now.

Make sure your information is up to date. Plus use our free tools to find new customers.