Large background photo of Da Vinci
  • Photo taken at Da Vinci by Annie B. on 8/17/2013
  • Photo taken at Da Vinci by Annie B. on 10/13/2013
  • Photo taken at Da Vinci by Annie B. on 5/24/2013
  • Photo taken at Da Vinci by Gordon C. on 1/17/2014
  • Photo taken at Da Vinci by Jim M. on 11/1/2011

Da Vinci

Italian Restaurant
Hopkinsville, KY 42240, United States
Outdoor Seating:

Based on 23 votes

People like this place

  • What you need to know
    Pretesh P.
    "And the pollo alls saltimbocca was excellent!"(2 Tips)
    Jaysson C.
    "This place is worth just the bread"(2 Tips)
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10 tips and reviews.

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  • chicken parmigiana
  • lasagna
  • good for dates
  • cozy
  • authentic
  • balsamic glaze
  • good for special occasions
  • friendly staff
  • Heather C.

    Chicken Parmesan was delicious!

    Heather Calla · June 14
  • Christof R.

    Can't go wrong with the lasagna!

    Christof Rademeyer · March 8, 2014
  • Christof R.

    Best Italian in the state! Warm and cozy too. Really worth it.

    Christof Rademeyer · March 8, 2014
  • Gordon C.

    One of the best restaurants in the region. Recommend that reservations be sent urged, or be resolved to wait a while for a table. Staff is friendly and professional. Service is excellent.

    Gordon Crow, IOM · January 19, 2014
  • Bill M.

    It's awesome! I'm so freaking stuffed...

    Bill Massey · July 17, 2013
  • Amber B.

    The Balsamic glazed ribeye is the best steak I've tasted anywhere close to this town. I've decided to skip Harper House for Da Vinci"s. Love the place!!

    Amber Burr · August 21, 2012
  • Amber B.

    Get the balsamic ribeye. It is amazing. Hopkinsville needs a place like this. Harper house was the only good cafe before. Hopkinsville is a great place it just needs more great places

    Amber Burr · August 9, 2012
  • Jaysson C.

    This place is worth just the bread

    Jaysson Calhoun · June 2, 2012
  • Pretesh P.

    Not sure what a place this good is doing in Hopkinsville, but I'll take it! Definitely order the foccacia bread and dipping oil. And the pollo alls saltimbocca was excellent!

    Pretesh P · February 22, 2012
  • Jim M.

    Oustanding food!

    Jim Marcinkowski · November 1, 2011

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