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Dahlia Lounge

New American Restaurant and Breakfast Spot$$$$
Belltown, Seattle
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8.6/10
350
ratings
  • Alice F.
    "Try the Double Espresso - Beverage to accompany Coconut Cream Pie."(10 Tips)
    Mike S.
    "Tom Douglas restaurants"(4 Tips)
    Kelsey M.
    "The crab cakes are amazing, as well as everything else on the menu."(18 Tips)
    Adriana M.
    "A must do the duck hash with duck egg and the donuts to die for!"(30 Tips)
135 Tips and reviews
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  • crab cakes
  • coconut cream pie
  • tom douglas
  • good for dates
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  • Peter R.
    Peter Robinett2 weeks ago
    Worst eggs benedict I’ve ever had. That and a pot of tea = $30 of sadness. When you need a serrated steak knife you know you’re doing something wrong. All room temp & saltless + too lemony hollandaise
  • The Artificial
    The ArtificialNovember 27, 2017
    Tom Douglas is the local celebrity chef, and you’ll find he is behind many well-known eateries in town. … This is the flagship, which is classy but unpretentious.
    Upvoted Nov 27, 2017
  • Yi C.
    Yi ChiangNovember 2, 2017
    Amazing starters... all made from local ingredients. Peking duck on the menu is a gem
  • Greg D.
    Greg DavidsonOctober 13, 2017
    Small menu but well thought out options and well presented. Desert is highlight of menu.
  • Rami I.
    Rami IsmailSeptember 19, 2017
    If you want a good time, bring a mid-sized group and have the staff handle what gets served for you. You'll have a lovely experience, great service, and an original and delightful meal.
  • Aaron W.
    Aaron WheelerSeptember 11, 2017
    Fantastic drinks - you've gotta try the seasonal cocktails. And the coconut creme pie, of course.
  • Ariana V.
    Ariana VoyerSeptember 3, 2017
    The Blueberry Shrub Mule was a perfect, refreshing twist on your classic Moscow Mule. Food looked awesome too!
  • Jaimin B.
    Jaimin BhattJuly 6, 2017
    Crab cake sandwich
  • Tammy M.
    Tammy McCrayApril 1, 2017
    Good food and cocktails but a spendy place based on the portions
  • Jim J.
    Jim JordanJanuary 6, 2017
    I had Dungeness crab cakes; spouse had squash with quinoa. Both of us were pleased with our choices. Topped it off by sharing coconut cream pie. Delicious!
  • Hailey N.
    Hailey NguyenDecember 30, 2016
    The mushroom appetizer and the black cod are really good! However, service can be really slow.
  • Mëlänï
    MëlänïNovember 14, 2016
    Had a huge group and Susie was terrific as our server. Always end the night with the coconut cream pie.
  • Eric S.
    Eric SnyderSeptember 30, 2016
    Incredi-burger!
  • R T.
    R TSeptember 10, 2016
    Krispy potatoes
  • R T.
    R TSeptember 10, 2016
    Krispy parmigiana potatoes.
  • Kaitlin M.
    Kaitlin MartineauApril 15, 2016
    Avocado toast was my absolute favorite! Delicate and intricate flavors spread on homemade toasted bread. Delightful!
  • Nancy N.
    Nancy NesheimAugust 16, 2015
    Donuts, Bloody Marys, Bacon, Duck Hash
  • Olivia F.
    Olivia FriedrichJuly 27, 2015
    The donuts and Parmesan potatoes were bomb af
  • Stacy H.
    Stacy HotesJuly 26, 2015
    They carry B Fuller's and Pestle teas-- lovely loose leaf brand, and have shrubs as well.
  • Stacy H.
    Stacy HotesJuly 26, 2015
    The granola off the breakfast is amazing; the yogurt is thick and a bit sour for great contrast with the sweet fruit and granola mix. The mint is the perfect final touch. Great light breakfast!
  • Jeffrey Z.
    Jeffrey ZeldmanApril 3, 2015
    Reliably good place for dates, small parties, and business dinners alike. New American cuisine with subtle Asian flavors. Get the fish.
  • Fiona C.
    Fiona ChenMarch 25, 2015
    Must try the bread salad, Peking roast duck, donut and coconut cream pie. Tom Douglas never will let u down.
  • Nancy M.
    Nancy MartiraMarch 5, 2015
    Coconut cream pie is a standout and the fresh donuts tossed with sugar table side for you.
  • Sabina
    SabinaJanuary 29, 2015
    Crab cakes
  • Adriana M.
    Adriana MartinOctober 5, 2014
    A must do the duck hash with duck egg and the donuts to die for!
  • Michele L.
    Michele LuluOctober 3, 2014
    Triple coconut cream pie is to die for!
  • Alicia D.
    Alicia DanielsSeptember 6, 2014
    Good ginger beer
  • Michael S.
    Michael ShellingAugust 31, 2014
    Had some geoduck for the 2nd time. Pretty tasty!
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Matt Costello, chef of Inn at Langley, eats here on his nights off. He loves the Dahlia smoked salmon. Read more
  • Stephen W.
    Stephen WhelanAugust 7, 2014
    Coconut Cream Pie was the best I've ever experienced.
  • Tacia C.
    Tacia ColemanAugust 7, 2014
    Come in the evening for drinks and mini donuts
  • Sarah T.
    Sarah TaggartJuly 17, 2014
    Strawberry shrub soda!!!
  • John
    JohnMay 8, 2014
    Been here 10+ times
    A great choice is the Sea Bar Sampler... 5 perfect big bites. Follow it up with any appetizer for a nice mix of flavor and happy tummy-ness.
  • Kimmmm
    KimmmmApril 15, 2014
    Beautiful food! Brunch was lovely...even if I threw them for a loop asking for mustard with breakfast potatoes!!! I guess there's not much German background in Seattle.
  • Will
    WillApril 7, 2014
    Excellent wine pairings
  • John K.
    John KellerApril 6, 2014
    Get the hot donuts. Game changer. I could have eaten 50 of them. @dahlialounge
  • Bite Squad
    Bite SquadMarch 26, 2014
    An inspired and unique place in a great location for out of town guests! Bite Squad delivers your favorite Seattle dishes. Use CHECKIN on bitesquad.com for $10 OFF!
  • Verna
    VernaMarch 11, 2014
    Grilled cheese & tomato soup is perfectly executed comfort food. The chopped salad is a nice lighter option.
  • Farshid
    FarshidDecember 24, 2013
    I wouldn't try their clam chowder soup there were more potatoes and ham in a cup than clam actually. Overall an overpriced tourist spot , even though it's sort of far from the market place.
  • Don T.
    Don ThompsonNovember 20, 2013
    Great food. Donut dessert is to die for :)
  • Cary T.
    Cary TrustyOctober 4, 2013
    Doughnuts. Thats all that needs to be said. Incredible and the best ive ever had including any dessert. Amazing!!!
  • Sadie Y.
    Sadie YOctober 2, 2013
    Loved the crab cakes!
  • IY
    IYSeptember 6, 2013
    Best crab cakes I've ever eaten. Ever. And best doughnut. Insert wild hand gestures by imagination to properly emphasise the previous points.
  • Alexander G.
    Alexander GillilandSeptember 3, 2013
    Food was bland and way to expensive for the amount and flavor. Never again...
  • David R.
    David RoaSeptember 3, 2013
    Pork shoulder was great. Has kimchi which is really good. Get donuts for dessert.
  • IB
    IBAugust 29, 2013
    Don't be afraid to try the peaches. ..delicious!
  • Ada J.
    Ada JuristovskiAugust 4, 2013
    If it wasn't for foursquare I would never have known the cutlery was magnetic #worthit
  • Gerald B.
    Gerald BaroudiJuly 16, 2013
    I'd highly recommend the Halibut
  • Jon H.
    Jon HusseyJuly 7, 2013
    You have to get the sea sampler app and the crab cakes.
  • Ivan T.
    Ivan TorresJuly 3, 2013
    I'm not a donut expert but these had to be the best donuts I've ever had.
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