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Tapas Restaurant, Spanish Restaurant, and Taco Place$$$$
  • Kristin B.
    "two words: garlic shrimp"(8 Tips)
    Joshua B.
    "... mushrooms, and cava sangria."(2 Tips)
    "Great date spot"(5 Tips)
    "... braised rabbit, and short ribs."(3 Tips)
51 Tips and reviews
  • tapas
  • sangria
  • good for dates
  • seafood
  • garlic shrimp
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  • Recent
  • Christina H.
    Love the ambiance! Lively and romantic. The magic number is 3. Most of the dishes come 3 to a plate - ie. 3 scallops, 3 raviolis, 3 stuffed articokes. Makes it a lil difficult for a double date.
    Christina H · January 25, 2014
  • BU Today
    Dali is perfect for a romantic date. The tapas are unique and ideal for sharing, but if you want to try a main course, go with the sea bass baked in a crust of salt or paella for two. Read more
    BU Today · June 12, 2012
  • Eater
    Dali is always the right choice for a romantic night out. It's lively, the tapas are delicious and meant to be shared, and it'll make you think you're in Barcelona. [Eater 38 Member]
    Eater · July 9, 2013
  • Maru G.
    authentic cool place. excellent quality tapas. I only ordered the vegetarian ones, I think there were about 4 or 5 veggie options. ALL of them were so good
    Maru Grünthal · August 26, 2015
  • Owen B.
    The tapas are really hit-or-miss so try to order plates with strong flavors, you really can't go wrong. Also, the white port on the dessert wine list is fantastic.
    Owen Burns · June 28, 2010
  • Pam S.
    Was not impressed with the service, the wait time before being seated. The food was good. Service sucked and as soon as the bill was paid we were asked to leave it go to the bar.
    Pam Santisi-McMasters · March 30, 2014
  • Thrillist
    Dali is muy romantico, so take your special lady here for some beef short ribs in a Rioja wine sauce. Add to the romance w/ pitchers of sangria. Read more
    Thrillist · February 14, 2012
  • Travis D.
    Dali has truly amazing food. You cannot go wrong eating here. If you go for desert, get the fried dough sticks - awesome stuff!!!
    Travis Drouin · October 27, 2013
  • Jen S.
    Garlic shrimp, pork medallions with blue cheese, garlic shrimp, arroz con leche, garlic shrimp, sangria, and garlic shrimp. 😉
    Jen S · February 22
  • Sabrina C.
    Get the fresones (fried strawberries) before they're gone! They only make them for a few months during the summer. Not always on the menu so ask.
    Sabrina Cadiero · July 22, 2010
  • Jeremy K.
    Try their sangria, it's phenomenal. Oh and order a whole bunch of tapas to share amongst yourselves, well worth it!
    Jeremy Krantz · June 4, 2010
  • Joshua B.
    Highlights: baked goat cheese w/tomato & basil, garlic shrimp, short ribs, portabella mushrooms, and cava sangria.
    Joshua Berk · June 16, 2012
  • Stephen M.
    Killer spot to take a special someone. The food is great (but not cheap) and the ambiance is hard to beat.
    Stephen McVerry · August 8, 2014
  • Naomi
    Try the grilled whole shrimp, garlic shrimp, octopus vinaigrette, salmon balls, braised rabbit, and short ribs.
    Naomi · November 3, 2011
  • Vladimir
    The food, atmosphere, service -everything was awesome! This place was packed on a Saturday night.
    Vladimir · April 12, 2015
  • Dana C.
    Can't go wrong with any of the tapas here, but the rabbit and quail were exceptional :)
    Dana Catalfamo · January 18, 2015
  • Alexis
    Pescado a la Sal & the fried cheese w/ onions and honey were my favorites.
    Alexis · October 27, 2014
  • Francisco A.
    Great food and ambience. Loved the tortilla española!
    Francisco Agrait · May 3, 2014
  • James B.
    Tenderloin with dates in cream sauce is special. Will kill you in short order however.
    James Bower · July 7, 2014
  • Alexandra H.
    Really unique LEGITIMATE tapas. A little pricey but great for a special occasion!
    Alexandra Hodgman · August 18, 2011
  • Zach W.
    Dali is still great! Wonderful food - warm and friendly service!
    Zach Woods · October 10, 2013
  • Nathaniel D.
    You should always try at least something from the rotating inspiraciones menu.
    Nathaniel Dean · November 24, 2009
  • alex p.
    Ask for the hot rock cooked meats at your table (not on the menu).
    alex patriquin · August 20, 2011
  • Metromix
    Great tapas for a birthday celebration-waiters dance, play tambourines and bring out a cake on your special day. Read more
    Metromix · October 29, 2010
  • Dave H.
    Great atmosphere. Flavors were not bold enough. Value wasn't great.
    Dave Holtz · 1 week ago
  • Margot M.
    Decor here is like eight Dali dreams rolled into one. It's silly, and the food is okay. 
    Margot Mazur · July 3, 2015
  • Parul B.
    Funky avant garde decor, good food. Same owners as cuchi cuchi
    Parul Batra · March 22, 2015
  • Ryan W.
    This place is the best tapas in Boston. And so much fun. A classic.
    Ryan Whitworth · March 6, 2014
  • Margaret W.
    Variety is nice, and the dessert is great.
    Margaret Wang · December 24, 2015
  • Katy M.
    Had so many good times here. Dali will always have a special place in my heart.
    Katy M · November 8, 2011
  • Pamela O.
    Go here for a great time, and check out the Costillas De Vaca.
    Pamela Okerholm · February 15, 2012
  • Karin v.
    Ahhhh - finally a true SPANISH tapas place. I think I found my new favorite restaurant!
    Karin von Hodenberg · September 20, 2010
  • Melis R.
    This place is great definitely a must try (over and over)
    Melis Rodrigues · February 24, 2015
  • Jocelyn S.
    Try the Cava Sangria. So amazing!
    Jocelyn Schoolsky · November 24, 2011
  • Grier P.
    So romantic! All the food is so tasty
    Grier Potter · March 28, 2015
  • Pietro C.
    Julio the bartender makes the best caipirinhas.
    Pietro Cicolini · February 17, 2013
  • Mark V.
    Overpriced hipster food. Not that great.
    Mark Vidreiro · January 2, 2014
  • Wang N.
    Paella! Fish under the salt! Garlic shrimp!
    Wang Ning · August 8, 2013
  • Jon S.
    Sit at the bar. Great bartender
    Jon Steiner · February 25, 2012
  • Sofia P.
    Hey Dali, you should join Freebie! The benefits are amazing for both you and me. Read more
    Sofia Padilla · April 17, 2015
  • Manuel P.
    The Conejo Escabechado is a must
    Manuel Perez · October 8, 2011
  • Emily H.
    Get the Caldereta Genoveva and love it. Read more
    Emily Haahr · May 17, 2010
  • Kristin B.
    two words: garlic shrimp
    Kristin Bedard · July 1, 2011
  • Lindsey M.
    Gorditas are my favorite :)
    Lindsey Morales · March 24, 2013
  • Bessie K.
    Gorditas and lobster ravioli all the wayv
    Bessie King · December 17, 2011
  • Rich J.
    I got food poisoning here - honestly thought I was going to die
    Rich Jarrett · April 24, 2010
  • Caitriona™
    The best restaurant in the world.
    Caitriona™ · October 9, 2010
  • Laura
    Great date spot
    Laura · February 14
  • Patrick O.
    Tapas for dayz
    Patrick O'Neill · June 27, 2014
  • Paloma B.
    Los espárragos son ESPECTACULARES!
    Paloma Baytelman · June 29, 2013
  • Alexander D.
    Pescado a la sal - awesome fish!!!
    Alexander Dresen · July 9, 2011
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