Davis Street Tavern

American Restaurant and Lounge · Old Town Chinatown
500 NW Davis St (at NW 5th Ave), Portland, OR 97209, United States
Closed until 11:30 AM tomorrow (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–Midnight
$ $ $ $
Brunch, Lunch, Dinner, Happy Hour
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Based on 76 votes

People like this place

  • What you need to know
    Susan L.
    "I concurr on the french pear - absolutely delicious...actually should..."(2 Tips)
    willy p.
    "The Calamari, fried Cauliflower, and Crab Bisque are excellent!!"(2 Tips)
    Amber C.
    "Happy hour has some great deals."(7 Tips)
    Jen S.
    "Mon-Sat 4-6:30 pm--$5 cava"(2 Tips)
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  • Recent
  • Popular

39 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • happy hour
  • cocktails
  • french pear
  • mac & cheese
  • oysters
  • scallops
  • burgers
  • cava
  • good for dates
  • tomato soup
  • fancy
  • calamari
  • off-menu items
  • prix fixe menu
  • bread pudding
  • good service
  • cinnamon roll French toast
  • beer
  • steak frites
  • vanilla gelato
  • Tana B.

    Delicious scallops and wonderful cocktails!

    Tana Babcock · 3 weeks ago
  • Amber C.

    Happy hour has some great deals. Perennial favorites: super velvety Mac and cheese and the tomato soup. Sometimes oysters are on the happy hour menu.

    Amber C. · 3 weeks ago
  • Jessica Y.

    Great happy hour selection...but unnecessarily complicated cocktails

    Jessica Young · September 16
  • willy p.

    The Calamari, fried Cauliflower, and Crab Bisque are excellent!!

    willy paul · February 18
  • Erin M.

    Mussels are great. Extensive happy hour selections. Great regular prices as well.

    Erin Marshall · January 17
  • Libby L.

    The risotto cake is a little disappointing but the Mac and cheese made up for it.

    Libby Lee-Egan · January 4
  • nils j.

    Lamb burger was pretty good but a bit over cooked.

    nils janson · November 16, 2014
  • David M.

    Upscale tavern, service and cold beer on tap. Nice private area in the back for small gatherings.

    David Molina · September 6, 2014
  • lora L.

    This place is not a lounge! It's a classy tavern with delicious food and great beer/cocktails.

    lora L · September 19, 2013
  • Derrick P.

    The calamari is great.

    Derrick Pacheco · June 8, 2013
  • John B.

    The food here was definitely underwhelming. The atmosphere is very nice and modern. The service was also not great.

    John Baston · March 27, 2013
  • Grant K.

    Surprisingly great place to have an affordable, yummy lunch... and a drink or two for those having a rough day.

    Grant Kruger · July 25, 2012
  • Alyson H.

    Try the cookies with the Maker's Mark milkshake. They come out fresh from the oven!

    Alyson Hell · May 31, 2012
  • Chava B.

    Kick- A happy hour deals. Who else puts chocolate truffles on HH menu? Yes!!!

    Chava Boyett · February 2, 2012
  • Mauri M.

    Champagne Cocktail is spectacular: Aperil, lemon, angostura bitters, and cava

    Mauri Mansfield · November 12, 2011
  • Courtney A.

    The bread pudding is amazing. Try it if you get the chance!

    Courtney Anderson · August 20, 2011
  • Becky M.

    Get the scallops, they are amazing. On par or even better than Andina's in my book.

    Becky Merrill · July 27, 2011
  • lora L.

    The food is absolutely relish, the beer is outstanding and the washrooms are adorable!

    lora L · June 28, 2011
  • Chava B.

    Every 3rd check-in you get a free item off menu. Don't forget to check in & redeem!

    Chava Boyett · June 8, 2011
  • Sophinette

    Roasted chicken breast amazing. Personally not a huge fan of the mac and cheese but the chicken was beautiful.

    Sophinette · June 1, 2011
  • Will T.

    For breakfast, give the cinnamon roll French toast and vanilla gelato a shot.

    Will Tucker · March 15, 2011
  • Christian S.

    the Burger was quite good, well seasoned, done perfectly.

    Christian S · January 30, 2011
  • Portland Monthly

    Happy hour can be many things, but let’s not forget why the institution exists: to give refuge to urban proles desperate to banish workday stress with a cold one. Read more

    Portland Monthly · December 7, 2010
  • mark b.

    The Lamb burger is pretty tasty

    mark brundage · December 2, 2010
  • Michelle  Pearl

    Albacore Carpaccio is absolutely delicious. Fresh, flavorful and filling yet light. Welcoming friendly staff and great menu both tavern and regular. Drinks are fantastic as well. Good DJs for vibe.

    Michelle  Pearl · November 21, 2010
  • Geo

    Do not leave without trying the Dungeness Crab Bisque!

    Geo · October 3, 2010
  • Lorraine T.

    Phenomenal Artichoke & Black Grape Salad with shaved fennel and red onion & pan-fried Marcona almonds and crispy herbed Chevre Croquettes

    Lorraine Thompson · August 26, 2010
  • Susan L.

    I concurr on the french pear - absolutely delicious...actually should say grey goosely delic...

    Susan Lee · July 17, 2010
  • AmyJ

    The Black & Blue is highly recommended. Tequila and absinthe FTW!

    AmyJ · May 22, 2010
  • Benjamin W.

    French Pear - Girly sounding drink, but delicious!

    Benjamin White · May 9, 2010
  • Raina R.

    Highly recommend this classy spot! Everything was spectacular.

    Raina Richter · March 26, 2010
  • Jillian M.

    You've got to get a glass of champagne and the oysters..They serve them the way they are meant to be!

    Jillian McEnulty · March 15, 2010
  • Dylan B.

    Best lunch staple is the grilled cheese and tomato soup. Amazing.

    Dylan Boyd · February 20, 2010
  • Josh D.

    Two great IPA's on draft

    Josh Davis · February 4, 2010
  • Evan A.

    Definitely recommend the spaghetti squash with shiitake mushrooms for lunch!

    Evan Alexander · December 31, 2009
  • Evan A.

    I play here on Fridays. I love their warm, understated, classy vibe. Great drinks and beers available, as well as a fantastic food menu.

    Evan Alexander · November 23, 2009
  • Jen S.

    great 3-course prix fixe dinner menu, $25

    Jen Stevenson · November 9, 2009
  • Jen S.

    fantastic happy hour, Mon-Sat 4-6:30 pm--$5 cava, $1 oysters, $5 bratwurst plate, $6 pork belly burger, $9 steak frites, $2 mint julep snow cones

    Jen Stevenson · November 9, 2009
  • Kevin T.

    Had dinner with a group of friends here, and was very impressed. Tip is to have the "Best Drink" cocktail (Gin, Mint, Ginger Beer)... tasty refreshment.

    Kevin Tate · March 24, 2009

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