Del Frisco's Double Eagle Steak House Official

Del Frisco's Double Eagle Steakhouse

Steakhouse and American Restaurant
5061 Westheimer Rd, Houston, TX 77056, United States
Open until 11:00 PM (Show more)
  • Mon–Fri
    • 11:00 AM–11:00 PM
  • Sat–Sun
    • 5:00 PM–11:00 PM
$ $ $ $
Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

No one does steak like Del Frisco’s Double Eagle Steak House. An American culinary classic, We serve up flawless chef-driven cuisine that’s bold and delicious, an extensive award-winning wine list and a level of service that reminds guests that they’re boss. Offering prime steak,... (See all)


Based on 127 votes

People like this place

Total Visitors
Total Visits
  • What you need to know
    S_J L.
    "... calamari & oysters, wagyu longbone, n prime ribeye were so good!"(2 Tips)
    Christine C.
    "Get the king crab gnocchi as a side, it's delicious!"(2 Tips)
    "Sous Chef Jeff Taylor for the Block Island Swordfish..."(2 Tips)
    Allen A.
    "Try the fried calamari for twist on this appetizer staple."(7 Tips)
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49 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • steak
  • jeff taylor
  • bread pudding
  • fancy
  • trendy
  • good for dates
  • lobster
  • crab cakes
  • filet mignon
  • wine
  • oysters
  • pomegranate martinis
  • desserts
  • potatoes
  • caprese salad
  • sautéed spinach
  • chowder
  • big portions
  • cake
  • good for a late night
  • S_J L.

    "Phenomenal" I really love this place~ food, service, n atmoshere.. everything was great! pomegranate martini, fried calamari & oysters, wagyu longbone, n prime ribeye were so good!

    S_J L · April 26
  • Edu B.

    Huge lobster. A little bit expensive, but IT worth it...

    Edu Brie · March 23
  • Rob M.

    Everything is amazing

    Rob Morgan · February 8
  • Edgar S.

    Best Rib Eye steak ever! Excellent!

    Edgar Solis · January 18
  • Kinofdc W.

    Excellent, succulent steaks, with each inch more succulent and expensive than the previous one. Lobster is also delectable. Dessert so so, however.

    Kinofdc Wilder · November 29, 2014
  • Xochitl S.

    Turtle soup.Sopa de tortuga deliciosa!!nice restaurant great service..

    Xochitl Scott · November 13, 2014
  • Raymond S.

    I got the bone-in ribeye. Was very satisfied with the way it came out. Very tender and juicy. Puts Vic & Anthony on notice.

    Raymond Scott · October 20, 2014
  • Jaime O.

    Ask for the crab cake. And the Lobster bisque. And the calamari... 🙉

    Jaime Olivera · September 6, 2014
  • Dewana A.

    Steak, crab cakes, potatoes, sauteed spinach....The ultimate VIP drink was good. Just a little pricey but good.

    Dewana Arceneaux · September 4, 2014
  • Veronica M.

    The onion rings were subpar the calamari with their sweet chili sauce... I definitely enjoy Perry's version to Frisco's. I felt the calamari was a bit too sweet.

    Veronica Miguel · September 1, 2014
  • Houston Press

    The best steakhouse in Houston is opulently decorated with mahogany walls, Brazilian slate floors and posh dark green leather booths. Read more

    Houston Press · August 4, 2014
  • Allen A.

    The bread pudding cake is firm and fantastic!

    Allen Arcade · April 12, 2014
  • Allen A.

    The crab gnocchi is a neat spin on this potato treat. Though the gnocchi was a little tougher than you'd expect from a good Italian plate.

    Allen Arcade · April 12, 2014
  • Mateus C.

    wi-fi password: steak123 - via

    Mateus Celeste · February 7, 2014
  • Debra O.

    As superficial as can be. Conference next door so... Oh well.

    Debra Oliver · September 30, 2013
  • steve f.

    Filet and a glass of vino

    steve flynn · September 6, 2013
  • steve f.

    I just love this place.

    steve flynn · September 2, 2013
  • Moises A.

    Para un buen comienzo caviar y después por que no do ver sol meniere

    Moises Anzarut · September 2, 2013
  • Christine C.

    Get the king crab gnocchi as a side, it's delicious!

    Christine Cafiso · August 18, 2013
  • Serena

    Awesome steak! Order a small fillet & lobster, you'll be dreaming about it for weeks after....

    Serena · April 21, 2013
  • Hot Sauce B.

    This is one of the few places that you will want to be on the business end of a Wagyu Longbone.

    Hot Sauce Boss · March 31, 2013
  • Stefan

    Try The VIP #epicness

    Stefan · March 28, 2013
  • Luis F.

    Try the Porterhouse -

    Luis Fayad · March 16, 2013
  • Amy R.

    This place sucks and so does anyone who goes to it, especially if they are a double dipping liar.

    Amy Rose · January 19, 2013
  • Jeff S.

    Jeff Taylor left to go to the Grill on Kirby

    Jeff Schmitz · December 31, 2012
  • Mike S.

    Oh dear God. These are fantastic ! I ate three and think I'm going to die. LOL

    Mike Staley · December 21, 2012
  • Mike S.

    This place is absolutely excellent!

    Mike Staley · December 21, 2012
  • Kenneth Cole Productions

    Perfect spot to impress a date or a business client. Now, for what to wear, head to our store in the Galleria.

    Kenneth Cole Productions · November 13, 2012
  • Henry's Hungry Houston

    Restaurant Week menu was OK. But the bread pudding was scrumptious!

    Henry's Hungry Houston · September 1, 2012
  • Kim T.

    Try the Filet Mignon With Chateau Potatos

    Kim To · August 10, 2012
  • Kim T.

    Try the Tomato Basil Soup

    Kim To · August 10, 2012
  • Nate S.

    Order the VIP Water after a long me

    Nate Skinner · May 16, 2012
  • Carlos N.

    Los crab cakes están muy ricos

    Carlos Nachon · April 3, 2012
  • CultureMap Houston M.

    Power brokers and cigar aficiados alike can be found in the clubby cigar bar.

    CultureMap Houston Manager · March 27, 2012
  • Rob F.

    Try the Bread Pudding

    Rob Farmer · February 26, 2012
  • Rob F.

    Try the Caprese Salad

    Rob Farmer · February 26, 2012
  • Rob F.

    Try the Shrimp Remoulade

    Rob Farmer · February 26, 2012
  • Greg F.

    Try the Sesame Crusted Tuna from the bar menu...delish! The jalapeno y bacon mac and cheese goes without saying!!

    Greg F. · January 21, 2012
  • Kim M.

    The bartender has asked all male businessmen their names, shook hands with them, offered them menus. Sitting right next to them. Not offered water, menu or another drink.

    Kim McGaw · January 19, 2012
  • Nicole B.

    I cannot recommend the tomato mozzarella salad enough! Also, if you are picking between the sides, go for the overlooked green beans. Fantastic.

    Nicole Buergers · January 18, 2012
  • Rachel M.

    If you're on a budget ordering from the bar menu is a great alternative. The Calamari and Kobe Dog are both excellent and generously portioned.

    Rachel Mercer · January 1, 2012
  • Henry C.

    Calamari for appatizers wont dissapoint. Get u some BBQ nachos at the bar. I know sounds weird but trust me, their bomb

    Henry Cadena · December 10, 2011
  • Jenn

    If you're a steak lover, you'll love this place. I had the prime rib & lobster. Yummy chowder and desserts. Great service and wine list. Avoid the blackened red snapper - way 2 bland.

    Jenn · November 16, 2011
  • Juan Carlos B.

    Excellent Porterhouse!!! With Mac & Cheese recommendation of Thao.

    Juan Carlos Bolaños · September 10, 2011
  • Krystal W.

    The business lunch is an amazing deal at $30 for 3 courses.

    Krystal W. · July 30, 2011
  • Paul

    Ursula is the beautiful hostest who will take care of you and find you a great table ;-)

    Paul · April 3, 2011
  • Rusty S.

    Not on the menu but have to trey this hidden gem VeeV Acai Spirit. It's a great vodka. Try it on the rocks on with water and lemon.

    Rusty Stone · November 6, 2010

    Ask Sous Chef Jeff Taylor for the Block Island Swordfish... pan seared & served with a blueberry and walnut pesto, roasted Portobello mushrooms, goat cheese, and fingerling potatoes. Read more · October 28, 2010
  • Allen A.

    Try the fried calamari for twist on this appetizer staple. It's crafted like sweet and sour chicken. Don't let the exotic cars parked out front intimidate you, prices are reasonable (esp. Lunch).

    Allen Arcade · September 30, 2010

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