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(Now Closed)
American Restaurant$$$$
Lakeview, Chicago
38 Tips and reviews
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  • michelle j.
    michelle jimenezJanuary 8, 2016
    The food was very delicious! It was a very wonderful experience! Staff was very attentive!
  • Tana B.
    Tana BabcockSeptember 30, 2015
    The French Lemonade cocktail is refreshing and not too sweet. You have to get the calamari! So good! The pork chop and meatloaf are both amazing and perfect for a fall dinner!
  • Bailey S.
    Bailey ShemenskiMarch 20, 2015
    Fried olives, mussels, and Brussel sprouts
  • John M.
    John MorrisonAugust 8, 2014
    Been here 5+ times
    Their breakfast burrito is so good it nearly made me cry one morning. (I may have also been hung over)
  • Shafiq S.
    Shafiq ShariffApril 9, 2014
    Been here 5+ times
    I love love love the lobster roll!!
  • Shafiq S.
    Shafiq ShariffDecember 5, 2013
    Been here 5+ times
    The tuna tartare is phenomenal!
  • Frye D.
    Frye DayOctober 19, 2013
    No more bottomless mimosas. Taking it down the street.
  • Nick 🍾 F.
    Nick 🍾 FarinaAugust 16, 2013
    Been here 5+ times
    wagyu burger, rare, or you're doing it so so wrong when you could be doing it so so right.
  • Arlene A.
    Arlene AndernettiAugust 10, 2013
    Don't do it! Food is under seasoned.
  • Erik T.
    Erik ThallemerJune 7, 2013
    Been here 25+ times
    Get the calamari and the steak and frites. Oozing machismo.
  • Julie C.
    Julie ChristieMay 29, 2013
    The salmon was delicious!! I would definitely recommend this entree. The service is great, very friendly and classy environment. The patio is awesome on a nice, summer night. Great for date night!
  • Mike N.
    Mike NicklesMay 26, 2013
    Try the Spicy Bloody Mary - Just how I like it-- #horseradish, #bold . Miller lite back :)
  • Erica T.
    Erica TreaisMay 11, 2013
    Sit at the bar and ask John about the specials! Amazing service and makes for a better experience!
  • Tiny J.
    Tiny JApril 20, 2013
    Been here 100+ times
    They no longer have bottomless mimosas. Boo.
  • Jessica S.
    Jessica SixMarch 25, 2013
    Cheese plate is delicious.
  • Jason B.
    Jason BullockFebruary 17, 2013
    Salmon is incredible!
  • Annie D.
    Annie DemasJanuary 6, 2013
    Stuffed French toast is phenomenal
  • Kelli L.
    Kelli LangdonDecember 25, 2012
    If you are coming today (Christmas Day), get the red snapper. Holy amazing.
  • Aaron L.
    Aaron LewisDecember 5, 2012
    Strangely long wait for food on a seemingly slow night. Service was friendly and attentive, though, and the food was tasty in the end.
  • Claire H.
    Claire HaaslAugust 25, 2012
    Great Service, fast and delish!
  • William W.
    William WallaceAugust 18, 2012
    Do not listen to these clown bros, this was great, fast service and good food.
  • chelsea n.
    chelsea nAugust 5, 2012
    LONG wait for food. Approaching and hour and a half. Mediocre service, mediocre food.
  • Kenny H.
    Kenny HuntJune 26, 2012
    Horrible service. Not worth the wait or the price.
  • Kfunky
    KfunkyJune 18, 2012
    $15 bottomless mimosa special is awesome. Not awesome? Apparently they don;t have this on holidays? Booo.
  • Donald M.
    Donald MonsonMay 20, 2012
    Been here 5+ times
    Brunch is superior to dinner. Their beignets are quite tasty!
  • John M.
    John MorrisonJanuary 8, 2012
    Been here 5+ times
    Try the Breakfast Burrito - Delicious!
  • Ashley L.
    Ashley LoneyNovember 13, 2011
    Great lemon basil manhattan. However, the grains and vegetables dish was ill seasoned and overcooked.
  • David E.
    David EldridgeNovember 3, 2011
    Been here 25+ times
    Try the Deleece Cocktail before dinner - great take on the Sidecar
  • Michelle T.
    Michelle TruongApril 17, 2011
    Lobster Benny is amazing!!! Truffle hollandaise on top hits the spot!!!! Their OJ is mediocre at best though.
  • David E.
    David EldridgeMarch 15, 2011
    Been here 25+ times
    If you are lucky enough to catch the cassoulet, it is amazing!
  • Ryan M.
    Ryan MullinsMarch 13, 2011
    Very slow kitchen. Expect to wait a while for your food.
  • chuck w.
    chuck wenkFebruary 26, 2011
    Order the manhaten mad with port. Its a little on the sweet side, but not cloyingly so.
  • Jeri A.
    Jeri ArizonaNovember 21, 2010
    get the bourbon soaked apple desert... it's amazing!
  • mark r.
    mark rothNovember 10, 2010
    mon and tues are $20 prix fixe 3 course meals, but no discount cards, coupons or vouchers may apply.
  • Kelly G.
    Kelly GruverJune 12, 2010
    Been here 10+ times
    You absolutely can't go wrong with the food at this cozy little Southport place! We love everything here, including the brunch, and make it one of our fall-back places to go, as it's around the corner
  • David E.
    David EldridgeMarch 11, 2010
    Been here 25+ times
    Half-price bottles of wine on Wednesdays. Plenty of great reds to go with braised short-ribs.
  • Annie K.
    Annie KJanuary 8, 2010
    Unbelievable breakfast pasta and brunch menu, but any indulgence here is worth the trip.
  • An P.
    An PhanJune 15, 2009
    Go to Deleece on Sunday and order bottomless mimosas. Drink multiple pitchers.
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