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Deli Board

Deli Board

Sandwich Place$$$$
SoMa, San Francisco
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9.4/10
998
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245 Tips and reviews
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  • Mark M.
    Mark MunroSeptember 6
    Mish all the way
  • Xiao X.
    Xiao XiaoAugust 29
    Deli board
  • Xiao X.
    Xiao XiaoAugust 29
    Really, the best sandwich
  • Nick D.
    Nick DamianoAugust 24
    Been here 10+ times
    Best sandos in SF but you will pay out the wazoo for the pleasure. The hot sauces are also bomb!
  • Ken v.
    Ken verbAugust 19
    Been here 10+ times
    Not all items on the board last forever. Try as many as you can because they're all good. Mind the daily specials as well.
  • Erin K.
    Erin KJuly 26
    Good for a quick meal; pricey for sandwiches
  • Rhys D.
    Rhys DavisJuly 22
    Been here 10+ times
    Best Sandwiches in SF!
  • Barbara S.
    Barbara StephensonJune 23
    Been here 25+ times
    Deli Board does man sandwiches and two meal salads. You really can't go wrong here and ALWAYS check the daily specials board.
  • Rose P.
    Sandwiches, pickles & vinyl!!!
  • Seema A.
    Seema AmbleMay 20
    Been here 10+ times
    for vegetarians, the egg salad, falafel, or a cheese/avocado sandwich are all great options. board sauce and stadium mustard are 👍🏽
  • Rajarshi C.
    Everything is good,the bread is what makes it the best,it's expensive but totally worth it.
  • Garry T.
    Amazing but expensive (worth it!) sandwiches. Get anything with the pastrami in it.
  • Max W.
    Max WennekerMarch 14
    Corned beef sandwich fantastic. A bit pricey, $15 for a sandwich.
  • Ashley R.
    Ashley RoseMarch 12
    Get the Fay- board sauce on garlic crunch. It's big enough to split
  • Matthew D.
    Matthew DanielFebruary 11
    Be aware that the J.Ocean is no longer available, replaced by the Rivkah. Be sure to voice your opposition to this travesty!
  • Dustin S.
    Dustin SenosFebruary 8
    Such good sandwiches. Quite busy at noon, go a bit earlier.
  • Anthony M.
    Anthony MaggioFebruary 5
    Been here 10+ times
    You're going to question why you're paying $15+ for a sandwich, but no matter what you choose, it's money well spent. The Kuip and the Ron are my current favorites, but menu changes frequently.
  • Evan D.
    Evan DavisJanuary 5
    Been here 10+ times
    Everything's amazing
  • Greg P.
    Greg PriceJanuary 3
    The A. Stud (pastrami, jalapeños, avo, etc.) is only mildly spicy but nevertheless excellent.
  • Andrei U.
    Andrei UrsanDecember 2, 2016
    Amazing taste!
  • Al S.
    Al SDecember 1, 2016
    Been here a bunch of times and never got a sandwich on any bread but the Dutch crunch. It's too good not to get every single time.
  • Alex
    AlexOctober 14, 2016
    Really expensive for a sandwich
  • Eater
    EaterOctober 11, 2016
    This SoMa deli doesn’t pull any punches when it comes to heaping finely-crafted meats onto its pillow rolls. The menu changes daily, but it always includes Romanian pastrami. Read more
  • Bobbie M.
    Bobbie McLellanSeptember 26, 2016
    Brisket corned beef and one other meat sandwich
  • Annie P.
    Annie ParkSeptember 17, 2016
    Don't come here between 1130-1230 if you don't want to wait, but service is fast.
  • Boris D.
    Boris DusSeptember 6, 2016
    The best sandwiches that I've ate.
  • BuzzFeed
    BuzzFeedAugust 23, 2016
    Get any sandwich. Read more
  • Pierre A.
    Pierre A.July 28, 2016
    The Kuip is monstrous. Pricey but incredible.
  • jared m.
    jared mcguireJuly 20, 2016
    Fay (always on menu) and Goldie (special) are winners. No matter what, get the Dutch crunch!
  • Katherine C.
    Katherine ChenJuly 8, 2016
    Pastrami - just like back home!
  • Dante C.
    Dante CesaJune 26, 2016
    Been here 25+ times
    Zeke's no cream cheese.
  • Travis B.
    Travis BoucekJune 18, 2016
    Normally I like my sandwiches dry, but the Zeke was fantastic!
  • Zak L.
    Zak LitovchenkoJune 16, 2016
    best sandwiches
  • Daniel
    DanielMay 22, 2016
    I had the Leroy brown and it was amazing. Best sandwiches in the city
  • timothy w.
    timothy wudarskiMay 20, 2016
    Haven't had a bad sandwich yet, but pay attention to the specials—they're often made with ingredients not found on any other item, and are truly "special."
  • Vik T.
    Vik ThairaniApril 22, 2016
    The Boca is awesome. It's now called the Hermine.
  • Trace D.
    Trace D.April 18, 2016
    Wow. It was fast and I haven't had such an incredible sandwich in a long while. Try the Mezman -- the hot pastrami was perfect, and not too greasy! #drool
  • Brant M.
    Brant McQuittyApril 16, 2016
    Sandwiches are delicious despite the price. Who knew cream cheese in a sub worked so well?!
  • Andrew C.
    Andrew ChoiApril 10, 2016
    The Mezman sandwich was pretty damn good (pastrami, deviled egg salad, muenster, cherry peppers, pickles, Board sauce, and on that amazing garlic dutch crunch bread), but sammies are hella expensive.
  • Anthony M.
    Anthony MaggioApril 1, 2016
    Been here 10+ times
    No more $$$ on the menu = extreme depression
  • Leah S.
    Leah SchwartzMarch 27, 2016
    All of the sandos are 👌🏼
  • Thani S.
    Thani SuchoknandMarch 13, 2016
    Been here 5+ times
    I got the Fay. Super juicy cold cuts and extra soft bread.
  • Yuriy L.
    Yuriy LipatovMarch 11, 2016
    Honestly great sandwiches! A bit pricy, average is $15. But you should split it with your friend cause a sandwich will be huge.
  • Zafer K.
    Zafer KaracaFebruary 22, 2016
    All you can expect from a sandwich and more!
  • Sophia Z.
    Sophia ZikanovaFebruary 19, 2016
    Rivkah is awesome for vegetarians!
  • Jake S.
    Jake SchulteFebruary 19, 2016
    Those sandwiches tho 👌
  • Ross B.
    Ross BlanchardFebruary 10, 2016
    The $$$ is worth the $$! Actually I eat here about once a week and haven't had a bad (or a mediocre) sandwich there yet.
  • Anthony M.
    Anthony MaggioJanuary 30, 2016
    Been here 10+ times
    The $$$ is the best sandwich I've ever had. Hands down. Though you really can't go wrong with any sandwich on this menu.
  • Jeff R.
    Jeff Reine 🌧January 11, 2016
    Get Porky. Be Porky. Live Porky.
  • Martin H.
    Martin HeckoDecember 30, 2015
    Been here 5+ times
    The Rivkah is a good vegetarian option. Be prepared to wait at least 15 minutes.
  • Cameron K.
    Cameron KetchamDecember 24, 2015
    The sandwiches are so juicy and delicious. I really like $$$
  • Brad T.
    Brad TDecember 23, 2015
    Been here 10+ times
    Simply the best sando in the city. Try $$$ (read: Mo Money) or Ron if you like some heat to it.
  • Adrian P.
    Adrian PhillipsDecember 18, 2015
    Sandwiches filled to the max with meaty goodness. The Fatty Matty with albacore tuna salad, felafel and other goodies is very tasty. Their XXX Buffalo Sauce is no joke spice wise.
  • Mikahla V.
    Mikahla VicinoNovember 24, 2015
    Rubenesque was the perfect sandwich. Meaty, cheesy and crispy French bread.
  • Nicole F.
    Nicole FormicaNovember 13, 2015
    Holy meat sandwich, batman! The $$$ was an amazing sandwich. Perfect to share.
  • Grace S.
    Grace S.October 24, 2015
    Skinny turkey reuben is out of this world.
  • Brian W.
    Brian WrightsonOctober 13, 2015
    The Mezman (romanian pastrami, deviled egg salad, muenster cheese, garlic dutch crunch, etc.) is maybe the best pastrami sandwich I've ever had. Also, you read that right: pastrami and egg salad.
  • Stephen B.
    Stephen BallOctober 12, 2015
    Love the $$$ sandwich. Never need to get anything else.
  • Stephen B.
    Stephen BallOctober 12, 2015
    Love the $$$ sandwich. Never need to get anything different
  • Anthony I.
    Anthony IaffaldanoOctober 7, 2015
    $$$ is $$$, especially with the house-made habanero hot sauce.
  • Annie T.
    Annie TengSeptember 25, 2015
    The $$$ is so money.
  • Hung L.
    Hung LuuSeptember 24, 2015
    I had the Zeke and the Hermene(sp?). I liked the Zeke better - less heavy and avocados
  • Nathan S.
    Nathan SampimonSeptember 16, 2015
    You can't go wrong. This place is delicious!
  • Jeffrey K.
    Jeffrey KaoSeptember 9, 2015
    Live out a meat fantasy with the Boca.
  • Leah S.
    Leah SchwartzSeptember 9, 2015
    The Fatty Matty is everything
  • John G.
    John GelbiusAugust 27, 2015
    Been here 10+ times
    The $$$ sandwich is actually called the "Mo Money", named after the cool lady that works the register at Deli Board. The more you know...
  • Paulina
    PaulinaAugust 26, 2015
    Been here 5+ times
    Get the Dutch crunch!!!
  • Lucas F.
    Lucas FlorioAugust 4, 2015
    I had the pastrami sandwich. Very good. Sad that they don't have rye bread though for it. It would have been perfect.
  • Tim H.
    Tim HainesJuly 22, 2015
    Been here 5+ times
    Killer pastrami and corned beef sandwiches, get there before noon to avoid the rush. Don't forget the pickle!
  • Simon C.
    Simon CallanJuly 22, 2015
    Probably the best sandwich I've had in my life
  • Dave C.
    Dave CummingsJuly 15, 2015
    Been here 10+ times
    Crazle is a revelation
  • Mark K.
    Mark KupasrimonkolJuly 14, 2015
    Been here 5+ times
    This place is going to be acquired by Google purely for its prowess engineering the structural integrity of meat to bread. Get the $$$$ if you want to get serious.
  • Andrew A.
    Andrew AnderJuly 8, 2015
    Been here 5+ times
    Get the Munsond. Dont question me. BEST sandwich spot in town
  • M N.
    M NansJune 15, 2015
    If you don't mind paying 15 dollars for a small sandwich it's good. But I feel that it's a bad value for what you get.
  • Phoenix 💥💥💥
    Get here early for lunch
  • Bohdan H.
    Bohdan HnatkovskyyJune 12, 2015
    The legendary place with extremely delicious sandwiches. Be ready to wait for them for about 20 minutes, but they worth it.
  • SJ8544123 L.
    SJ8544123 LApril 10, 2015
    one of the best sandwich in SF! their dutch cruch & french rolls are really good. Boca, Kevin(with chicken salad), gold-n-berge-n-stein♡but with the tomato bisque from soup company, zeke is perfect!
  • Marshall S.
    Marshall St. ClairApril 2, 2015
    7x7 recommends the Deli Board for lunch
  • Kris C.
    Kris ConcepcionMarch 20, 2015
    Giant sandwiches. Giant waistline. Giant loss of health.
  • Mike 🌮 S.
    Mike 🌮 SkalnikMarch 18, 2015
    Been here 25+ times
    Pricey sandwiches that are pretty good. Be prepared for lots of loud white people though.
  • Frederic B.
    Frederic BarthelemyFebruary 28, 2015
    Been here 50+ times
    Great friendly workers, good salads as well as sandwiches! Get the cheesesteak if they have it!
  • Joe R.
    Joe RizkFebruary 16, 2015
    the $$$$ is excellent. Brisket, corned beef, salami, two kinds of cheese and slaw
  • Luis C.
    Luis CastroFebruary 14, 2015
    Outstanding food. One of the best sandwiches places in the city.
  • Andrew H.
    Andrew HarveyJanuary 29, 2015
    Oh god. Do yourself a favour and get something here. The sandwiches are great.
  • Robbie J.
    Robbie JackJanuary 29, 2015
    Amazing sandwiches!
  • Christian T.
    Christian TrappJanuary 28, 2015
    Get the "$$$"
  • SFist
    SFistJanuary 27, 2015
    They call their own sandwiches "intimidating" and their sauces "in-your-face," but really what it's all about here is the quality of the meat, especially the pastrami. Read more
  • Kyle F.
    Kyle FowlerJanuary 27, 2015
    Been here 25+ times
    If you are with a big group and you get your sandwich first, hold it up to the sunlight to keep it warm
  • Elliott P.
    Elliott PoppelJanuary 26, 2015
    Gold-n-Berg-n-Stein. Corned beef, pastrami, salami and Muenster cheese, house slaw and Thousand Island dressing
  • Elliott P.
    Elliott PoppelJanuary 26, 2015
    The $$$. It’s called “The $$$” for god’s sake, do you even need to know what’s in it?
  • Tsvi
    TsviJanuary 16, 2015
    Anything with brisket
  • Jonathan E.
    Jonathan EatherlyDecember 31, 2014
    Been here 10+ times
    Make sure to read the daily specials board before you order.
  • Fernanda S.
    Fernanda SaboiaDecember 23, 2014
    The Anabelle is amazing.
  • Matt H.
    Matt HealyDecember 18, 2014
    Smh if your sandwich has fewer than three meats in it
  • SFist
    SFistDecember 8, 2014
    The big, honking sandwiches at this five-year-old spot in SoMa come with the East Coast lineage of owner Adam Mesnick. You'll find a slew the original creations and end up saving half for later. Read more
  • Tom M.
    Tom MengNovember 22, 2014
    Holy shit this place has good briskets!
  • Malcolm O.
    Malcolm OngNovember 20, 2014
    Been here 25+ times
    Tell Mo I said hi!
  • Jack O.
    Jack OsborneNovember 19, 2014
    Ruby Claire was pretty great. Corned beef, Romanian pastrami, sauerkraut, Swiss cheese and 1000 Island served on a warm French roll. I'm full but the fat kid inside me wants another.
  • Agatha Y.
    Agatha YuNovember 15, 2014
    Their sandwiches and salads are huuuge. They can be two meals.
  • S
    SOctober 27, 2014
    Huge portions. You can't go wrong here
  • Xiao X.
    Xiao XiaoAugust 29
    🍔🍔🍔🍔🍔🍔
  • Sultan S.
    Sultan SultanovOctober 27, 2016
    Топовые сэндвичи ! Очень вкусно!
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