Di Prato's

342 Pickens St (at Rice St.), Columbia, SC 29205
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 10:00 AM–1:00 PM
  • Thu
    • 10:00 AM–1:00 PM
  • Fri
    • 10:00 AM–3:00 PM
  • Sat
    • 9:00 AM–3:00 PM
  • Sun
    • 9:00 AM–2:00 PM
  • Mon
    • 10:00 AM–2:00 PM
  • Tue
    • 10:00 AM–1:00 PM
Price:
$ $ $ $
Menus:
Brunch, Lunch
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:
No
8.2/10

Based on 252 votes

People like this place

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33 Tips

People talk about:

  • "... sampler = amazing. Pimento cheese and pita chips = more amazinger (no that isn't a word..." (3 tips)
  • "... at it's best! Try the Chicken Saltimbocca, Rissotto Balls, Pita chips & pimento dip,..." (2 tips)
  • "Two words: pimiento cheese. I don't even like pimiento cheese..." (2 tips)
  • Chip O.

    Go to Di Prato's and try their pimento cheese and pita chips. They won't disappoint.

    Chip O. · January 15, 2010
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  • Kristi M.

    BEST brunch in Columbia, wow!

    Kristi M. · October 10, 2010
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  • Stephanie O.

    Try the pita chips with pimento cheese!

    Stephanie O. · January 22, 2012
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  • Heather W.

    Loveeeeeee the pimento cheese.

    Heather W. · September 27, 2011
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  • Brandi C.

    Pimento cheese & Pita chips! Yum!!

    Brandi C. · November 9, 2010
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  • Katie T.

    Chicken salad sampler = amazing. Pimento cheese and pita chips = more amazinger (no that isn't a word :-)).

    Katie T. · February 19, 2010
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  • Taylor W.

    Pimento cheese and pita chips are amazing!

    Taylor W. · September 12, 2012
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  • Stacy S.

    The fries are delicious!

    Stacy S. · June 18, 2012
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  • Sharon R.

    Eggs and hash are so amazing!

    Sharon R. · June 10, 2012
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  • Catherine H.

    Italian Hoagie is underrated. So delicious!!! Best Italian sub in the city!

    Catherine H. · May 2, 2012
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  • Pal T.

    Penne pasta makes a great meal you can pick up on the way home (along with the warmed Pita Chips-which are fantastic especially with their homemade dip).

    Pal T. · April 26, 2012
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  • Lauren F.

    The tomato stack is yummo! Try it. Fried green tomatoes with pesto in between.

    Lauren F. · December 23, 2011
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  • Jamie J.

    Everything is awesome, but the Fish Tacos are the best!

    Jamie J. · May 27, 2010
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  • Caitlyn M.

    Must come for brunch on the weekends - banana pecan pancakes are the best

    Caitlyn M. · February 28, 2010
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  • Marshall W.

    Excellent food!

    Marshall W. · January 12
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  • Rosalind G.

    Got the Prosciutto Ham panini and Caprese panini and both were kind of disappointing. Prosciutto was too thick and the sandwich was really salty.

    Rosalind G. · November 18, 2013
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  • Antwon C.

    Fries are great. Extensive list of sandwiches to choose from. I tried the Thanksgiving Dinner on a Bun. It was tasty.

    Antwon C. · August 22, 2013
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  • Mercy D.

    This place smells great every time i step foot in the door

    Mercy D. · July 24, 2013
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  • Alita H.

    Try the gouda cheese and bacon dip. Delish!

    Alita H. · May 17, 2013
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  • Taylor D.

    The huevos rancheros on the brunch menu is hands down the best brunxh item ever created

    Taylor D. · April 21, 2013
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  • Brooke

    Chicken Saltimbocca with pasta salad!!

    Brooke · April 15, 2013
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  • Elijah R.

    The turkey Reuben was awesome! Also try their cole slaw, it was the best I've ever had!

    Elijah R. · March 7, 2013
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  • Alita H.

    Pimento cheese is awesome

    Alita H. · January 28, 2013
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  • Alexis L.

    Chicken salad on wheat mmm

    Alexis L. · January 22, 2013
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  • Ryan S.

    Get some crab dip to go, it's to die for. I came al the way from Philadelphia for it!

    Ryan S. · January 18, 2013
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  • Chris J.

    Soooo. Goooooood. Saltimbocca was amazing, and the pimiento was fantastic as always. They need mimosas on Sundays though.

    Chris J. · January 6, 2013
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  • Allison H.

    Tuesday's lunch special, bistro salad, is out of this world good.

    Allison H. · October 23, 2012
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  • Shelby J.

    Gorgonzola filled Artichoke Hearts, AMAZING!

    Shelby J. · September 26, 2012
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  • David S.

    DiPratos Pimento Cheese is made from the finest of cheeses milked from Cows nurtured and loved by the sweetest of the worlds farmers.

    David S. · August 21, 2012
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  • Candice V.

    Two words: pimiento cheese. I don't even like pimiento cheese and can't stop eating theirs! Sooooooo good.

    Candice V. · July 31, 2012
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  • Natalie R.

    Lunch and brunch at it's best! Try the Chicken Saltimbocca, Rissotto Balls, Pita chips & pimento dip, Eggs Benedict, Western Omlette, and All Salads!! Can't really go wrong

    Natalie R. · April 14, 2012
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  • Dan T.

    Do not get the grilled chicken salad.. Most $$$, worst salad I've ever had..

    Dan T. · January 14, 2012
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  • Eva G.

    Their quiche is amazing! Their fresh fruit is always really good too.

    Eva G. · July 30, 2011
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