Dinosaur Bar-B-Que

Dinosaur Bar-B-Que

BBQ Joint and American Restaurant$$$$
Gowanus, Brooklyn

From Dinosaur Bar-B-Que


Check out our new Bar-B-Que Bowls!

247 Tips and reviews
  • barbecue
  • ribs
  • Southern food
  • brisket
  • mac & cheese
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  • Popular
  • Bill 🤓 P.
    Half hour wait with at least 5 empty tables inside
  • David T.
    David TaylorApril 7
    Been here 5+ times
    Ribs, cole slaw, pulled pork
  • Dinosaur Bar-B-Que
    Check out our new Bar-B-Que Bowls!
  • Cole K.
    Cole KennedyJanuary 15
    The mac 'n' cheese is good but not the best I've ever had. The Memphis pulled pork sandwich, on the other hand, is remarkably tasty.
  • Ryan A.
    Ryan AmbsJanuary 2
  • Kelvin M.
    Kelvin Maynard JrDecember 31, 2016
    Food was ok and service was not. Wouldn't go there again.
  • Andie S.
    Andie SleemanDecember 14, 2016
    The food is good, service is fine and the beer selection is awesome!
  • Eddie J.
    Eddie JonesNovember 27, 2016
    Good casual non-pretentious BBQ place. That is hard to find in NYC. Mac and cheese is great.
  • LaDawn P.
    LaDawn Penigar-MitchellOctober 30, 2016
    Absolutely delicious barbecue! Very big space so great for large groups and the sweetheart deal is perfect for two people splitting food. Worth the visit!
  • Alex C.
    Alex CancelOctober 26, 2016
    Brisket and pork are incredible as is the BBQ fried rice. Absolutely love this place!
  • Bryan D.
    Bryan DowneySeptember 30, 2016
  • Faizah M.
    Faizah MalikAugust 30, 2016
    This place has gone downhill majorly. Don't order the lamb. Food poisoning central.
  • Barry B.
    Barry BloomAugust 23, 2016
    The Brooklyn version of the Syracuse eatery. Long wait for food. Too long. But worth it in the end. Great cold spicy shrimp appetizer. Pulled pork sliders. Can't beat the ribs.
  • Frank G.
    Frank GAugust 2, 2016
    Get the sample dish, has chicken, ribs, vegs, bread. Awesome. Drinks pricey and not that strong.
  • Nick V.
    Nick VarneyJuly 12, 2016
    Ribs. Always the ribs here. The brisket is average.
  • Kereem A.
    Kereem AbrahamJune 22, 2016
    The RIB's are the best thing on this planet. The collar greens are great, the mash potatoes are on point. Didn't like the fried green tomatoes to much.
  • Lisa L.
    Lisa LJune 4, 2016
    Happy hour at the bar until 7pm during the week and until 5pm on the weekends - $4 beers!
  • Bryce C.
    Bryce CouncilJune 2, 2016
    Been here 5+ times
    For appetizers, I definitely recommend that you try the fried green tomatoes and the chicken wings. Both are so delicious!
  • Michael N.
    Michael NataleMay 25, 2016
    Had the family shared feast. Sampled a lot. Chicken was great. Brisket and ribs on point. The fried tomatoes are awesome and grab a bucket of beers with the chow.
  • Sefi K.
    Sefi KeiniMay 12, 2016
    Fried green tomatoes, wango tango wings and ribs are great. The sides and everything else is rather average
  • Kirill K.
    Kirill KukuruzaMay 8, 2016
    Not bad, take some brisket and wings
  • Bin Y.
    Bin YangMay 6, 2016
    Ribs are pretty good (not incredible), but the pork belly and lamb shoulder is awesome. The BBQ fried rice is a great side and I recommend eating family style. Pair your food with an empire amber ale.
  • Paige C.
    Paige CMay 2, 2016
    Amazing service! Outside seating with heatlamps and overhead protection from rain. You can always come and dine with your dogs! Don't miss the mac and cheese and brisket!
  • Brownstone Living NYC
    Brownstone Living NYCApril 12, 2016
    Great place to have a family gathering or group outing.
  • Abe A.
    Abe AnwarFebruary 27, 2016
    Dino Burger if you want something light and filling.
  • JP P.
    JP ParkFebruary 20, 2016
    If you don't know Dino BBQ you don't know BBQ. Much better service than the Harlem location
  • Natalie V.
    Natalie VegelFebruary 13, 2016
    Sandwiches and nachos! So yum.
  • Brian M.
    Brian MasefieldJanuary 27, 2016
    For lunch/brunch, split a "Pick 3" with a friend or two. Plenty of food and saves ya some money.
  • Marc K.
    Marc KaravasianJanuary 14, 2016
    A bit overrated - not the best barbecue you can get in Brooklyn.
  • Theresa R.
    Theresa RoldanJanuary 3, 2016
    The wait is ridiculous but the food is just SOO good! I got the spicy wings, ribs, mash potatoes, and pork beans.... I ate every single bite all by myself
  • Dave H.
    Dave HoltzJanuary 2, 2016
    The wango tango sauce is awesome!
  • Nak B.
    Nak BratDecember 24, 2015
    Horrible food,Tasteless, crappy and unseasoned. An embarrassment to BBQ. The waitress was cute, making up for the lack luster in the food, Save your time..grill at home. Where the food is seasoned.
  • Saarim Z.
    Saarim ZamanDecember 19, 2015
    Skip the collard greens
  • Emily W.
    Emily WilsonDecember 18, 2015
    Mac n cheese is honestly the only thing worth getting.
  • Becca M.
    Becca McArthurDecember 6, 2015
    Been here 5+ times
    Do not leave here without eating mac n' cheese. Add some Dino BBQ sauce to it.
  • Sleepy B.
    Sleepy BrowneNovember 11, 2015
    Try the trios Nino's and the White lightening lemonade
  • Erik F.
    Erik FahrenkopfOctober 26, 2015
    Good for big groups.
  • Johanna
    JohannaOctober 19, 2015
    Been here 5+ times
    Great hot wings!
  • Tiffany P.
    Tiffany PangOctober 13, 2015
    Pulled pork sliders and their signature BBQ ribs
  • Nicole C.
    Nicole CloutierOctober 1, 2015
    I don't feel like I'm in Park Slope when I eat here.
  • Chris P.
    Chris PolloneOctober 1, 2015
    Just as good as the original. Somewhat easier to get to from midtown east. Ribs, deviled eggs, green tomatoes, wings, all great.
  • Daniel S.
    Daniel SircarSeptember 20, 2015
    If you're a Southerner, you might appreciate the off-menu Ultimate BLT: pimento cheese, fried green tomatoes, and crispy bacon. Served on a roll instead of sourdough. Get a side of mayo!
  • Eric H.
    Eric HoSeptember 20, 2015
    Good Mac and cheese
  • Fernanda M.
    Fernanda MendonçaSeptember 4, 2015
    Good food, nice place!!
  • Caitlin L.
    Caitlin LillieSeptember 2, 2015
    Pulled pork is delicious. Service slow...
  • Chris E.
    Chris EvansAugust 31, 2015
    Everything is pretty good, but you want to stick to the pulled pork and ribs. 🐷
  • Adam
    AdamAugust 28, 2015
    They steal tips
  • Jack T.
    Jack TarAugust 23, 2015
    The best Chicken Barbecue that I ever shoved down my throat. Unbelievable how they are marinated and smoked I think: Wango Tango /my favorite. Excellent staff. Smells great. Generous.
  • Paul C.
    Paul CocoAugust 21, 2015
    Ribs & Brisket
  • Belky B.
    Belky BustosAugust 18, 2015
    Fried green tomatoes were amazing like a flavor bomb especially when dipped into the sauce
  • Jay B.
    Jay BlessedAugust 13, 2015
    We had the sweetheart deal, 13 wings, crackers/cheese & sausage and all 3 of us are full! WE'LL BE BACK!!!
  • Jeffrey K.
    Jeffrey KaoAugust 5, 2015
    Good spot. Even better when there's live music!
  • Tinyan A.
    Tinyan AsemotaAugust 1, 2015
    Ribs, mac & cheese, sharing plates
  • Charley T.
    Charley ToddJuly 29, 2015
    Love the atmosphere and the pulled pork
  • ✨Kelsey✨
    ✨Kelsey✨July 28, 2015
    Best sides are the Mac n'cheese (duh) and the collared greens
  • Allyssa K.
    Allyssa KaiserJuly 25, 2015
    Get the Fried Green Tomatoes. Read more
  • Julie
    JulieJuly 8, 2015
    Fried green tomatoes weren't the typical southern cornmeal coating, but good. Sides were actually my favorite. Collards and black eyed peas were great!
  • Scott L.
    Scott LustigJune 14, 2015
    Great ribs and brisket.
  • Sissi N.
    Sissi NieJune 13, 2015
    Get the BBQ pork rib pit plates, best value for your meal!
  • Nick R.
    Nick RunyanJune 12, 2015
    Pork ribs were good. Black eyed peas were overcooked. Collards had too much sugar
  • Jack T.
    Jack TarJune 3, 2015
    Tthe best chicken I have had. Always busy and I am never disappointed. Plenty of sauce, plenty of napkins, waitress's / marathon runners remain absolutely amicable and gregarious.
  • Angela M.
    Angela MaguireMay 29, 2015
    We shared the sweetheart ribs and four sides between three and it was perfect. The donkey punch is awesome if you're a rum fan.
  • David G.
    David GreenbergerMay 26, 2015
    Dog friendly outside and holy shit those ribs. Whoa 👀
  • Lisa L.
    Lisa LMay 21, 2015
    Love music, pulled pork, craft beer, southern goodness! I got for takeout as does my friend's cat!
  • Hannah L.
    Hannah LaHoodMay 6, 2015
    Their bbq is next level 🐷 I'm from Syracuse though so I can't help but prefer the original location's grittier vibe and charm
  • Kelly C.
    Kelly CocoMay 4, 2015
    Great food, excellent service
  • Jason N.
    Jason NewbergMay 3, 2015
    Pulled pork is where it's at. The shrimp is messy, but worth it.
  • Ben F.
    Ben FishnerMay 2, 2015
    Wang tango wings.
  • Tee A.
    Tee AllenMay 1, 2015
    I love the food although, I had the worst experience of my life the waiter could not wait t2 fill his sauces and spell entire Coke all over me on Easter in my silk dress, waiter didn't even apologize
  • Lauren H.
    Lauren HansenApril 12, 2015
    Brisket was meh, meat wasn't super hot, but would definitely venture back for the pulled pork and corn bread.
  • Alyssa F.
    Alyssa FooteMarch 29, 2015
    Get the sausage with mac&cheese and chili as sides! And the sweet tea is 80% sugar (mmmmmm)
  • Errol L.
    Errol LouisMarch 21, 2015
    Been here 10+ times
    Always check the order. Just bought $69 worth of takeout and they left out an entree and a side.
  • Mary K.
    Mary KMarch 18, 2015
    You cannot go wrong with anything here, though eat more meat and fewer sides
  • Jesse B.
    Jesse BagelsMarch 14, 2015
    Best, meatiest, juiciest, smokiest wings.
  • Frank C.
    Frank CharlierMarch 14, 2015
    Tolle Wings
  • Brad T.
    Brad TamMarch 11, 2015
    Solid ribs. The BBQ fried rice was a bit greasy.
  • Andrey G.
    Andrey GusevMarch 4, 2015
    Home made Sausages are great
  • J. L.
    J. LongoMarch 4, 2015
    Y'know, it's not always the best BBQ, but the sauce's good, rub's tasty, no major/affordable competition aside from another DBBQ. AND, a damn tasty bowl of chili; something the area has none of.
  • Sylvain L.
    Sylvain LienneFebruary 25, 2015
    You should try the mix ! It's delicious !
  • Andrea C.
    Andrea CassaliaFebruary 23, 2015
    Ribs and Wings!
  • Francis U.
    Francis UdlerFebruary 23, 2015
    So good!! Mac and cheese is great! Portions are big! Ribs and sandwiches.
  • Greg S.
    Greg ServisFebruary 23, 2015
    Great wings
  • James C.
    James CFebruary 18, 2015
    Been here 5+ times
    Starter sampler is the way to go.
  • Cancun P.
    Cancun PFebruary 16, 2015
    Been here 10+ times
    This place is awesome the food is to die for the drinks are good esp the one called Donkey punch def you must try And app you must est the wings!!!!!!!!
  • Bruno C.
    Bruno CarboneFebruary 5, 2015
    Cheap and lots of food. Go hungry!
  • John W.
    John WoodsFebruary 5, 2015
    Adequate, but large. Changing table in women's room only.
  • Steff H.
    Steff HindFebruary 1, 2015
    Pretty good veggi options for a bbq place
  • Phil B.
    Phil BucklerFebruary 1, 2015
    Terrible service and found plastic in my food. Not cool
  • Dima E.
    Dima EffJanuary 30, 2015
    Great atmosphere, spicy wings, good beers. Food came out cold though.
  • Ola O.
    Ola O'kayJanuary 25, 2015
    6 wings and devil eggs are enough.
  • Sean S.
    Sean SmithJanuary 24, 2015
    The sauce is delicious on anything, though I usually get the ribs. The Dinosaur Poutine is good, but a little extra cheese would take it to great. Fresh house fries are amazing!
  • Riqui L.
    Riqui LawrenceJanuary 19, 2015
    Moist turkey bacon burger, turkey collard greens were flavorful.
  • Casey M.
    Casey McDermottJanuary 19, 2015
    Completely overrated
  • Chey K.
    Chey KingJanuary 19, 2015
    Love there ribs and pulled pork a must try I would have to say are the fried green tomatoes they are so yummy and served with this yummy ranch sauce the donkey punch is yummy as well love it
  • Samantha S.
    Samantha SchwartzJanuary 17, 2015
    Not as much grit as other locations around the state. Almost feels more like a Applebees than a Dinosaur. New limited menu feels generic, lacks the genuine "honkey-tonk" vibe Dinosaur always had.
    Upvoted 2 weeks ago
  • Heather S.
    Heather ScottJanuary 8, 2015
    Been here 5+ times
    Don't know what the magic is in the wedge salad, but it's always one of my sides. And start with the deviled eggs.
  • Meetch
    MeetchJanuary 4, 2015
    Picking up dinner for the family...
  • Puu K.
    Puu KampolratanaJanuary 2, 2015
    Walked in at 7pm on Thursday and waited for an hour and a half for a table of 6. You can imagine how hungry we were. Food was okay. Wait-staff weren't that great. Took them 15 mins to get us water.
  • Will F.
    Will FlemingDecember 31, 2014
    The ribs & pulled pork are favorites of mine. The brisket is fine, but you can do better elsewhere. Their wings are a bit non-traditional, but really excellent, especially with Wango-Tango sauce!
  • Mischa
    MischaDecember 28, 2014
    Wango tango wings, go for it!
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