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District Chophouse & Brewery

Steakhouse and Brewery$$$$
Penn Quarter, Washington
120 Tips and reviews
  • cornbread
  • nut brown
  • steak
  • beer
  • seafood
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  • Shakeeta M.
    Shakeeta MarieFebruary 7, 2014
    Been here 5+ times
    Crabcakes are awesome!!!
  • Diane J.
    Diane JedinakSeptember 20, 2013
    Great atmosphere, a bit loud. You'd expect the attire to be dressier, but it's casual. Free cornbread was fab. Grilled porkchop w/ white cheddar mashed potatoes and a glass of merlot, great meal!! ,
    Upvoted 1 week ago
  • Morgan T.
    Morgan ThomasNovember 19, 2014
    The food is just as good during lunch and a lot cheaper. Lunch entrees are all under $20. Expect BIG portions and enjoy the cornbread that starts the table. Get the top sirloin - It's good.
  • Reed J.
    Reed JonesJanuary 30, 2011
    Been here 5+ times
    Try the WeizenBock, if you like wheat beers. One of the best I have had, finishes smooth with a light banana bread taste!!! Calamari is top notch, get some of the wasabi cream sauce on the side.
  • Justin L.
    Justin LockeFebruary 20, 2016
    Fantastic center cut Filet and asparagus. The Calamari is also very good as well as the portobello mushroom. Bourbon Stout and Oatmeal Stout is also great
  • stepher
    stepherApril 21, 2015
    Friendly service and fair prices. The cornbread and beers are awesome and I generally dislike both. Highly recommended.
  • AskMen
    AskMenSeptember 17, 2010
    Oktoberfest is nearing & the brewmaster has created a special beer for the occasion, which you can sample by the stein between 6 pm & 9 pm tonight at the Penn Quarter brewery. Read more
  • Jason K.
    Jason KyleFebruary 16, 2012
    We were in town from Dallas, TX for a show and happened to be there during Restaurant Week so we got to sample the menu. Was a nice surprise to find this place after walking all day seeing the sights.
  • Fred Y.
    Fred YatesAugust 10, 2014
    Great atmosphere, a la 1930-40s. Had crab cakes, prime rib, sirloin, cheesecake, and of course corn bread. All of it was A+.
  • Bill O.
    Bill O'ConnorMarch 24, 2013
    The onion soup was awesome. The service was great. Plus, the kid's meals are one of the best values for families visiting DC.
  • Liza T.
    Liza TApril 4, 2012
    Amazing! Cornbread is awesome - the best I've had. The chicken is perfect! The Sauces, the food, the presentation, the environment... Awesome!
  • AJ S.
    AJ SiegelAugust 27, 2016
    The cornbread is a great alternative to regular dinner rolls and I love that they have 3 sizes of filet Mignon
  • Jackie G.
    Jackie GutierrezJune 21, 2011
    The chop salad is huge and amazingly delicious...the pumpkin seeds and dried blueberries give it the perfect sweet, crunchy, mix. Ask to switch out turkey for chicken! Read more
  • Natalie R.
    Natalie ReaganNovember 30, 2013
    The complimentary cornbread is worth a stop in. Even better are the large lunch portions for a good price and great taste.
  • Paul L.
    Paul LarsonFebruary 28, 2015
    Spinach artichoke app awesome, Nut Brown amazing. Super salmon and blackened swordfish. Perfect night with free cornbread
  • Sarah V.
    Sarah ViningApril 22, 2011
    Chop Chop salad is out of this world. Trade the turkey for chicken and you've got enough food for 2 meals. Best genuine service I've had in DC.
  • JL
    JLJanuary 3, 2016
    Love the atmosphere here! Tip: The onion ring appetizer is HUGE, I wouldn't order it unless you have a larger party.
  • Heather D.
    Heather DruryMarch 5, 2012
    Been here 100+ times
    Both bars have full menu service. The pool bar is usually open Tues - Sat, 5pm to close. So if it's packed, try going upstairs!
  • Landon
    LandonOctober 26, 2010
    Agree, the cornbread was delicious. It didn't stop there; the waiter, food, and atmosphere was incredible. Try the filet with Cabernet and white cheddar mash.
  • Ryan S.
    Ryan SpadacciniJune 12, 2010
    The cornbread is both dangerous and free! Portions are large, Salmon and pork chop are amazing! Brown Ale was good. Only thing - attire is laxed, which is unfortunate.
  • Hank
    HankOctober 25, 2014
    Great atmosphere. Excellent wine menu. Maryland Crab bisque was yummy and the steak was perfect.
  • arTIAstry
    arTIAstryOctober 8, 2010
    The cornbread is delish & the jambalaya is yummy. Request my good friend Kenny as your server he'll definitely provide you w/ superior customer service.
  • Cameron B.
    Cameron BApril 11, 2011
    Beer is excellent must try ... cornbread to die for ... excellent friendly service ... decent atmosphere ... portions are 3 times too big seriously ... food was average nothing memorable
  • Andrea N.
    Andrea NewlandFebruary 18, 2011
    The mash potatoes are great, steak in the cornbread, but this is overpriced...steak is just as good at Longhorn and cheaper!
  • Jonathan S.
    Jonathan SullivanOctober 17, 2013
    The sampler appetizer has many good dishes and is huge. Even four people will have trouble finishing it.
  • Rushie M.
    Rushie McLeodOctober 12, 2013
    Great service. Great steak...cooked a perfect medium. Wonderful BBQ shrimp. Yum!
  • Jennifer W.
    Jennifer WeiMarch 26
    Great happy hour menu weekdays from 4-7, and generous servings of cornbread
  • John F.
    John FagerholmJune 3, 2016
    Great cuts and great brews, a little pricy but definitely worth it.
  • Stacey M.
    Stacey MillerSeptember 16, 2011
    The Spinach dip is a delicious appetizer (I eat it from the spoon), and try the seasonal cherry beer in the upstairs bar. It's awesome.
  • djace
    djaceMay 29, 2016
    Amazing! The Pub burger, the homemade cornbread, and Oatmeal Stout.
  • Rachel M.
    Rachel ManwillJanuary 24, 2013
    Been here 5+ times
    The onion soup is absolutely one of my favorite ways to chase away the winter cold.
  • Tierra M.
    Tierra MMay 9, 2011
    Long Islands are $8.50! Best price in DC by far! Food is pretty good too. Huge portions.
  • James C.
    James CAugust 16, 2015
    Good porterhouse and great beers. Pricey but a very good steak house.
  • Megan
    MeganMay 19, 2014
    Food was yummy and the server was most fun! Definitely will go back!
  • Will (@wj) J.
    Will (@wj) JonesJune 21, 2011
    Their Imperial Stout & Nut Brown are some of the best I've had! Almost a coffee liqueur! Read more
  • Jack H.
    Jack HsuApril 21, 2013
    You have yo take an elevator to the basement for the restrooms. Alternatively, th er is one upstairs, which is better.
  • Jason W.
    Jason WApril 19, 2010 can't go wrong with the pan of cornbread and seared ahi sandwich (love the wasabi dressing with cabbage kraut). Read more
  • Kristen B.
    Kristen B.April 14, 2013
    Been here 5+ times
    Bananas foster brunch. Do it. You won't be sorry. :)
  • Timothy L.
    Timothy LawsonJanuary 2, 2013
    If you enjoy beer, just get the flight and enjoy all the beers!
  • Benjamin K.
    Benjamin KingMarch 9, 2011
    Been here 25+ times
    Don't get the beer sampler, the Bartenders will hate you, and for good reason, just ask to try a beer or two.
  • David B.
    David BerahaDecember 29, 2012
    Wonderful food. Especially the corn bread and the filet mignon.
  • Raquel K.
    Raquel KuhfahlFebruary 2, 2015
    We stopped here for random drinks...too nice for that but looks like a good place for dinner...will need to check it back out..
  • Lisa M.
    Lisa M.November 3, 2012
    No need for appetizers, just go with the complimentary cornbread. Amazing!!
  • Paul W.
    Paul WogatzkeNovember 8, 2011
    A nice place to eat with good food, beer and a nostalgic ambience.
  • Damon R.
    Damon RichardsMarch 30, 2013
    They made us move from the table where they seated us and offered NOTHING for the inconvenience. It impacted our evening for a moment.
  • David W.
    David WhitneyJune 23, 2012
    The Eggs Benedict with Filet Medallions is delicious.
  • Scott E.
    Scott EdwardsJuly 15, 2014
    Excellent Restaurant. Try the Delmonico!
  • Steve L.
    Steve LockardMay 13, 2012
    Amazing Copper Ale brewed once yearly for National Police Memorial Week! Fantastic service and super friendly staff!
  • Tony C.
    Tony ClementsMarch 22, 2013
    Been here 5+ times
    Try a sample of the Bourbon Stout. You'll either love it or hate it.
  • Jenifer D.
    Jenifer DruryNovember 25, 2012
    Pork chops were amazing! But I was disappointed by the crab bisque...
  • Barry H.
    Barry HansenNovember 21, 2010
    Portions are gigantic for the price. Be sure to try the beer sampler pallet.
  • Sterling S.
    Sterling SmootFebruary 9, 2015
    The ribs and crab cakes with India pale ale. Nice snack..
  • Margie N.
    Margie NewmanNovember 27, 2009
    Been here 10+ times
    fantastic French Toast for weekend brunch; be sure to split an order with a friend - one plate is enough for two!
  • Greg B.
    Greg BrownNovember 26, 2016
    The has big hearty portions
  • joann m.
    joann mccormackAugust 14, 2010
    The flan is not your typical flan. If you want flan, don't order it. Its more of a lemon custard topped with blueberries.
  • M V.
    M VSeptember 17, 2011
    The cornbread own, the Octoberfest was great
  • Kris R.
    Kris RichardsonNovember 20, 2012
    Get the porterhouse you can't beat the size for the price.
  • Willie B.
    Willie BigsFebruary 22, 2014
    Try the buffalo shrimp and the LAMB CHOPS.
  • Ileana R.
    Ileana RuizApril 7, 2014
    Great service, excellent food!
  • Ralph K.
    Ralph KartzmanSeptember 10, 2011
    Steak was decent to good,crabcakes very good
  • Katie
    KatieJune 2, 2012
    Best freaking mashed potatoes. Seriously heavenly.
  • Bill F.
    Bill FischerJanuary 9, 2011
    Onion soup was very good. Salty - but worth it!
  • Adam S.
    Adam SalcewiczMarch 31, 2012
    Been here 25+ times
    Try the Prime Rib - With white cheddar mashed potatoes
  • Steve L.
    Steve LockardMay 14, 2012
    Don't pass on the hot corn bread!!!
  • Ginger P.
    Corn bread yum- Light Lager refreshing- steak big but good
  • SaBean A.
    SaBean AAugust 6, 2011
    The grilled portobello appetizer is delicious.
  • Mike L.
    Mike LaRosaNovember 2, 2011
    The appetizer platter is INSANE!!!
  • Jonathan S.
    Jonathan SmithDecember 5, 2011
    Try the tower of onions appetizer.
  • Jason G.
    Jason GraslFebruary 2, 2014
    Try the side of bourbon mushrooms
  • Ryan A.
    Ryan ArrowoodJuly 3, 2010
    Been here 100+ times
    The shrimp, chicken tenders, and the calamari are the best.
  • Richard A.
    Richard AkersDecember 23, 2012
    Been here 100+ times
    Try the chicken tenders buffalo style!
  • Laura F.
    Laura FOctober 1, 2011
    Been here 10+ times
    Burger, light lager, cornbread = perfection.
  • Steven S.
    Steven SchwarkNovember 6, 2014
    "Slow pour" black IPA for the win.
  • Adam H.
    Adam HollowayNovember 24, 2012
    For the love of god, don't smell the French onion soup!!!!!
  • Jonathan S.
    Jonathan SullivanOctober 17, 2013
    The Tuna steak was one of the worst I have ever had. It was a little cold, and completely flavorless except for the strange soapy-tasting sauce.
  • Basic B.
    Basic BlackApril 20, 2010
    Always love the's never overcooked and perfectly seasoned.
  • Cy M.
    Cy MJuly 6, 2011
    Get the velvet ale it is a must
  • Cindy K.
    Cindy K.October 4, 2011
    Been here 10+ times
    The Oktoberfest is outta this world!
  • Kris S.
    Kris SmithSeptember 20, 2012
    Warren makes a crazy good bloody mary.
  • Herschel H.
    Herschel HooverDecember 26, 2011
    Irish coffee is much better here than at Fado's, sad to say.
  • Chris W.
    Chris W.January 28, 2012
    Velvet ale pour with nitrogen is fantastic
  • Sarita C.
    Sarita CheavesMarch 30, 2014
    Bourbon Stout is great!
  • Steve E.
    Steve EldridgeAugust 21, 2011
    The bourbon barrel stout is as good as advertised.
  • Jonathan S.
    Jonathan SmithDecember 5, 2011
    Use their free wireless. So great that they it.
  • John E.
    John EnnionNovember 12, 2012
    Try the porterhouse steak
  • Tommy M.
    Tommy MurankoMay 24, 2013
    Sent my steak back twice...entire meal was comped. Can't complain, hope next time is better.
  • Samantha D.
    Samantha DammerJune 3, 2014
    Get the beer sampler.
  • Lamar M.
    Lamar McClain3 weeks ago
    Fabulous Onion Rings
  • Wawa S.
    Wawa SkittletitsNovember 12, 2013
    Definitely returning when we're back in the area!
  • Aaron N.
    Aaron NanceAugust 16, 2014
    Good cornbread & onion soup.
  • M V.
    M VSeptember 17, 2011
    The Hefeweizen is great
  • Andrew I.
    Andrew IngramFebruary 25, 2011
    It's all good. You can't go wrong
  • Trina S.
    Trina ScottDecember 13, 2012
    Always check the bar for seating...
  • Kathy C.
    Kathy CummingsJune 12, 2013
    Great Nut Brown Ale
  • Michael M.
    Michael McColloughApril 20, 2012
    Been here 5+ times
    Try the Bourbon Stout
  • Clifton W.
    Clifton WeddingtonJuly 26, 2010
    Cornbread on point. Steak bangin.
  • Ash H.
    Ash HarrisApril 4, 2011
    Crab bisque... OUT OF THIS WORLD.
  • Uncle Q.
    Uncle QuillisJanuary 15, 2011
    One of the best burgers in the city.
  • Ryan U.
    Ryan UnderwoodJanuary 21, 2011
    TeamTRI says this is just the beginning of reasons to feast here! Mmmmmm!
  • Justin T.
    Justin ThorpAugust 21, 2009
    Been here 5+ times
    Try the gorgonzola fillet. Good cheese + steak = awesome.
  • Сергей Л.
    Сергей ЛесинOctober 25, 2014
    Большие порции и низкая цена.
  • Christos V.
    Christos VerikoukisDecember 10, 2016
    Steak, ambient
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